- Ordering alcohol? We may ask for ID on delivery.
Starters
Soup of the Day (V)
Homemade soup served with warm sourdough.£4.95Prawn Cocktail
Atlantic prawns in a marie rose sauce, crisp Iceberg lettuce and granary bread.£6.45Chicken Wings
Marinated chicken wings in either hot sauce or bourbon sauce with a blue cheese dip.£5.95Fish Cakes
Smoked haddock fish cakes garnished with watercress.£6.25Baked Camembert Pithivier (V)
Camembert wrapped in puff pastry served with a root chutney.£7.95Mushroom Bruschetta (V)
Creamy wild mushrooms served on garlic rubbed sourdough.£5.45Pate
Chicken liver pate with a garlic & rosemary butter and Melba toast.£6.25Anthology Salad (V) (GF)
Feta, pomegranate and fresh pea shoots.£5.95
Main Courses
Steak Bavette (GF)
8oz flat iron steak cooked rare with mushrooms, tomatoes, fries and watercress.£12.95Fish & Chips
Beer battered cod served with mushy peas, chunky chips, homemade tartare sauce, bread & butter.£12.95Pie 0 My
Beef steak slow cooked in guinness with shallots, topped with short crust pastry, served with seasonal vegetables, chips and gravy.£12.95Scampi
Scampi pieces served with chips, peas, homemade tartare sauce and bread & butter chicken.£11.95Schnitzel
Chicken breast in breadcrumbs and herbs, served with red slaw.£12.95Gammon (GF)
8oz gammon with egg, pineapple, peas and chunky chips.£11.95Buttermilk Chicken Burger
Buttermilk chicken burger topped with cajun slaw and cheese on a toasted black brioche bun with garnish. Served with fries.£12.95Field Burger (V)
Open field mushrooms topped with grilled halloumi on a toasted brioche with garnish. Served with fries.£9.95Steak Burger
4oz steak patties (2) cooked to perfection, topped with bacon and cheese on a toasted black brioche bun.£11.95Asparagus and Wild Mushroom Risotto (V) (GF)
Asparagus, white wine and wild mushroom risotto with truffle oil.£11.95
Sandwiches, Wraps and Salads
All of our sandwiches come with a choice of granary, white, gluten free bread or wraps. Sandwiches served until 5pm.
Classic Club
Bacon, chicken, plum tomato, lettuce and mayonnaise topped with a fried egg.£8.95Open Prawn Sandwich
Prawns with a tomato concasse, lemon pepper mayonnaise and iceberg lettuce on toasted granary bread.£7.95BLT
Bacon, plum tomato, Iceberg lettuce and mayonnaise.£6.95Steak and Cheese
Marinated minute steak topped with caramelized onion and monterey jack cheese.£7.95Classic Cheese and Ham
Honey roast ham and cheddar cheese.£5.95NYC
Pastrami, Swiss cheese, mustard mayonnaise, plum tomato and lettuce.£6.95Cuban
Honey roast ham, pulled pork, Swiss cheese, mustard lettuce and plum tomato.£6.45Halloumi
Grilled halloumi, roasted peppers, sliced avocado and mayonnaise.£7.95Reuben
Salted beef, sauerkraut, cheese and pickled gherkin.£7.45Italian Meatball
Pork and beef meatballs in a tomato and red pepper sauce with mozzarella and Parmesan cheese.£6.95Mean and Green (V) (GF) (VG)
Massaged kale, avocado, spinach, tender stem broccoli, asparagus and cashew nuts dressed in a sesame oil.£10.95Halloumi Salad (V) (GF)
Pan fried Halloumi in sweet chilli and sesame seed sauce mixed with quinoa, leaves and slaw topped with a poached egg.£11.95Sticky Beef Salad
Crispy beef with mixed leaves, soft noodles and slaw in sweet chilli sauce topped with crispy noodles.£12.95Classic Caesar Salad (V)
£8.95
Side Dishes
Triple Cooked Chips (V) (GF)
£3.25Fries (V) (GF)
£3.25Sweet Potato Fries (V)
£3.75Onion Rings (V)
£2.95Garlic Bread (V)
£2.95Slaw (V) (GF) (VG)
£2.45Red Slaw (V) (GF) (VG)
£2.95Green Salad (V) (GF) (VG)
£3.95Side Salad (V) (GF) (VG)
£2.95Greens (V) (GF) (VG)
Asparagus, tender stem broccoli, spinach, kale.£5.95
Desserts
Homemade Tiramisu (V)
Our take on a refreshing Italian dessert that once tasted, leaves an indelible impression on you.£5.45Brownie (V)
Triple chocolate brownie and vanilla ice cream.£5.95Summer Pudding (V)
Our classic summer pudding made with seasonal berries, blueberries, raspberries and strawberries. Served with cream.£5.95Mess (V) (GF)
Strawberry, mixed berries with crushed meringue and whipped cream.£5.45Ice Cream (V)
A choice of cheshire ice cream.£4.95
Sauces
Peppercorn (V)
£2.95Blue Cheese (V)
£2.95Diane (V)
£2.95
Sunday Food Menu
1 Course
£11.952 Courses (1 Starter + 1 Main)
£14.952 Courses (1 Main+ 1 Dessert)
£14.953 Courses
£17.95
Sunday Food Menu - Main Courses
Fish & Chip
Beer battered cod served with mushy peas, chunky chips, homemade tartare sauce and bread & butter.£8.95Buttermilk Chicken Burger
Buttermilk chicken burger topped with Cajun slaw and cheese on a toasted black brioche bun with garnish. Served with fries.£12.95Field Burger (V)
Open field mushrooms topped with grilled halloumi on a toasted brioche with garnish. Served with fries.£9.95Steak Burger
4oz steak patties (2) cooked to perfection, topped with bacon and cheese on a toasted black brioche bun.£11.95Roast Sandwiches
Choice of chicken, beef or lamb on warm crusty ciabatta with roast potatoes and gravy.£9.95Spinach and Ricotta Tortellini
Tortellini in a rich arrabiata sauce. Served with rustic garlic bread.£11.95Pie 0 My
Beef steak slow cooked in guinness with shallots topped with short crust pastry. Served with seasonal vegetables, chips and gravy.£12.95Sea bass
Pan seared sea bass with braised baby gem, cherry vine tomatoes, and a coriander and chilli dressing.£12.95