Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
King Pad Thai
£16.50Japanese Katsu 🌶
£13.00Traditional Green Curry 🌶🌶🌶
£14.00Nasi Goreng Royale 🌶
£15.80Yaki Udon
£15.50Thai Red Curry Steak 🌶🌶
£17.80Sharing Platter
£21.00Pad Krapow Khai 🌶🌶🌶
£14.80Chicken Breast Buddha Bowl
£14.80Beef Rendang 🌶🌶
£18.00
Brunch & Lunch
Available until 3pm everyday
Emperor's Breakfast
2 fried eggs, 3 bacon rashers, 3 sweetcorn fritters, mushrooms, cherry tomatoes, edamame, roti, Asian BBQ sauce£14.00Bacon & Egg Waffle
Fried eggs, miso, mushrooms, smashed avo, sambal£10.00Beef Rendang Roti
Cucumber, soyegg, homemade sambal£11.00Crispy Avocado Stack
Edamame,bacon,kimchi,poachedegg & sweetcorn fritters£11.00Bang Bang Steak & Eggs
Rump steak, poached egg, waffle, sweet chilli hollandaise, smashed avo & pea shoots£15.00Thai Style Omelette
Marinated pork belly in a sweet soy sauce on a bed of steamed rice£11.00Kimchi Avocado Rice
Chilli, spring onions, toasted sesame seeds, crispy bacon bits, poached egg£13.00Honey Chicken & Bacon Bubble Waffle
Fried egg coated with sweet honey drizzle£13.00
SMALL PLATES
Joyful tastes & Sharing Plates
Hoisin Spring Rolls (VE)
Chinese crisp vegetable rolls drizzled with hoisin & peanut sauce£8.50VeganSharing Platter
Satay chicken, sticky wings, corn fritters, bali pork belly & kimchi & cucumber salad£21.00Sweet Corn Fritters (VE)
Savoury sweetcorn fritters, sweet & sour glaze, peanuts, pineapple & cucumber£7.50VeganGlazed Sticky Wings
Succulent wok-fried chicken wings, sweet soy & chilli glaze£8.90Satay Chicken 🌶
Malaysian grilled chicken skewers, diced cucumber, peanut sauce & kecap manis£8.50Korean Popcorn Chicken
Japanese chicken bites & sweet honey drizzle£9.50Bali Pork Belly
Slow-cooked pork belly infused with star anise, cinnamon, ginger & sticky oyster sauce£9.50Duck Pancakes
Crisp shredded duck, plum hoisin sauce, fresh cucumber & spring onions£10.00Pork Gyoza
Steamed, crispy Japanese dumplings, sesame oil & fresh herbs£7.80Prawn Dim Sum
Three parcels delicately wrapped in translucent pastry; Served Vietnamese-style£9.00Korean Kimchi & Cucumber (VE) 🌶
Crisp Cucumber tossed with home-made kimchi£7.50VeganSzechuan Squid 🌶
Lightly fried squid tossed with seven spices, yuzu mayonnaise & chilli sauce£9.50Bang Bang Prawns 🌶
Lightly fried fresh prawns, dressed with a mayo, sweet chilli & sriracha sauce with a dressed salad£9.50Szechuan Pork Belly
Hong Kong style, served with cucumber & spring onion. Served cold.£7.90Broccoli Goma Tenderstem (V)
Broccoli lightly sautéed in toasted cashews & sesame-infused glaze£7.90PopularRoasted Hispi Cabbage (V)
With miso butter£7.50Glazed Sticky Tofu (VE)
Soft tofu in sweet soy & chilli glaze£8.90Vegan
LARGE PLATES
Inspired by amazing cuisines of the East
King Pad Thai
Rice noodles, bean sprouts, chicken/tofu/prawns, peanuts, cabbage, egg, tofu, fresh lime, thin omlette£16.50Japanese Katsu 🌶
Panko chicken breast or sweet potato, sweet & spicy curry sauce, pink ginger& bulldog sauce£13.00PopularTraditional Green Curry 🌶🌶🌶
Spicy coconut curry with grilled chicken thighs or prawns, bamboo shoot, ginger, green chillies, sweet basil; Vibrant Thai flavours£14.00Nasi Goreng Royale 🌶
Wok-fried rice with chicken or prawns, cherry tomato, fine beans, lime leaf, crispy shallots; Served with a fried egg£15.80PopularThai Red Curry Steak 🌶🌶
Spicy coconut curry, rump steak, lychees, tomatoes, bamboo shoots, red chillies, Thai basil, lime leaves£17.80PopularYaki Udon
Chunky noodles with roasted pork belly or tofu, fresh vegetables & soy and mirin sauce£15.50Beef Rendang 🌶🌶
Slow-cooked feather blade beef, cooked in a blend of coconut, chilli, shallots, galangal, lemongrass; Served with roti, soy seasoned egg, homemade sambal, coconut flakes & peanuts£18.00Red Curry Noodles 🌶🌶
Authentic comforting Thai noodles, hot red curry, grilled chicken thigh, ginger, garlic, fresh lime, crispy noodles & shallots£15.80Thai Grilled Chicken
Zesty tamarind sauce with tender slices of grilled chicken breast, crispy shallots & charred tenderstems£12.50Pad Krapow Khai 🌶🌶🌶
Oyster sauce infused chicken, prawns or tofu, Thai basil, bird's eye chillies, fried egg£14.80Black Pepper Stir Fry 🌶🌶
Chicken, Pork Belly or Tofu tossed with red chillies, mushrooms, ginger, pak choi, peppery & savoury£12.50Jackfruit Rendang (VE)
Slow-cooked jack fruit in a blend of coconut, chilli, shallots, galangal, lemongrass. Served with roti and homemade sambal£18.00Yamato Fillet Steak
Seared to perfection, fresh garlic, black pepper, butter, sake, delectable Japanese fillet experience; Served with fried onion£21.00Tamarind Tofu (VE)
Zesty tamarind sauce with tender slices of tofu, crispy shallots and charred tenderstems£13.00Thai Sea Bream 🌶🌶
Thai fried whole Sea Bream, fresh mango, Thai basil, spring onion, shallots, red chilli & oyster sauce; Best shared£21.00
TRADITIONAL SOUPS
Souls warmed, spirits lifted
Fukuoka Tonkotsu Ramen
Rich with noodles, sliced pork belly, charred pak choi, braised bamboo shoots, nori, soy-stained egg, sesame seeds; Fulfilling bowl of Japanese comfort£15.00"Lion City" Laksa 🌶🌶🌶
Yellow noodles in fiery coconut broth, chicken, prawns, mint, cucumber, red onion, tofu, fresh lime; Explosion of flavours & textures£16.80Katsu Udon Soup
Chicken breast or sweet potato in a panko breadcrumb, in a delivious katsu curry soup & udon noodles. Served with soy-seasoned egg£16.50
BUDDHA BOWLS
Goma black rice tossed with mixed seeds, served with fresh mango, pomegranate seeds, Korean yellow radish, tomatoes, cucumber pea shoots & pickled carrots
Chicken Breast Buddha Bowl
Served with a warming peanut sauce£14.80Pressed Tofu Buddha Bowl (VE)
Marinated in dark soy, gochujang and palm sugar£14.00Bang Bang Prawns Buddha Bowl
With a mayo, sweet chilli and sriracha sauce£17.80
SIDE PLATES
Tasty accompaniments to any meal
Chilli Garlic Edamame (VE)
With a sesame and sambal dressing£5.90Thai Prawn Crackers
With a sweet chilli sauce£4.30Seasoned Fries (VE) 🌶
Lightly sprinkled with a Japanese spice blend£4.30Flaky Roti (VE)
Two layered Indian style flatbreads£4.50VeganJasmine Rice (VE)
Long grain, far eastern classic£4.00Grilled Pak Choi (VE)
With garlic & soy£5.00Egg Fried Rice (V)
Traditional, light, fluffy & tasty£4.80Chilli Cheese Curry Fries (V)
Curry sauce, chilli flakes, cheese & crispy shallots£6.80Broccoli Tenderstem Side (V)
With garlic & soy£6.00Chinese Style Noodles (VE)
Wok-fried Chinese style or Chunky Udon Chilli£5.00PopularKimchi Cucumber Side (VE)
£4.70Black Rice (VE)
£4.80Hispi Cabbage Side (V)
£4.70Rama's Royal Thai Bites
With peanuts, palm sugar, chicken, pork, shallots£5.90
DESSERTS
Hong Kong Waffle (V)
Hong Kong bubble waffle, sliced banana, vanilla ice cream, dark chocolate sauce & crushed nuts£8.80
DRINKS
Coke Zero
£3.80Diet Coke
£3.80Classic Coke
£3.80Sprite
£3.80Spring Water
£5.00Singha
330ml£5.30Asahi Super Dry
330ml£5.30Asahi Super Dry 0%
330ml£4.90Meantime IPA
330ml£5.20Cornish Orchards Dry Cider
500ml£6.50Albarino, Lolo Tree, Spain
Zippy green apple, lemon peel, and white plum£39.00Sauvignon Blanc, Petal & Stem, NZ
From Marlborough. Passionfruit, guava & grapefruit£34.00Chenin Blanc, Amanda, South Africa
Textured tropical fruits, with lime zest and melon£27.00Chablis, Gloire de Chablis, France
Intense mandarin, pineapple, citrus, and almond£47.00Beaujolais Villages, Belle Charpentière
Violet, blackcurrant, black cherry and peppery spice£37.00Flagstone Shiraz-Cab Sauv-Petite Verdot
Plums and dark berries, cashew nuts and fresh mint£31.00Merlot, Columbia Crest Two Vines, USA
Supple plum, cola, and caramel with cocoa and spice£35.00Heritage Provence Rose, Estandon, France
Dry, crisp, peach, cranberry, a hint of grapefruit£37.00Provence Rose, Whispering Angel, France
Strawberries & cream, watermelon, and peaches£45.00Prosecco, Belstar
Apple, pear, and lemon zest with a floral finish£33.00Champagne NV Brut, Moet & Chandon
Aromas of apple, pear, peach, and fresh baked bread£79.00
