The Pavillion Bolton - Blackburn Road delivery from Tonge moor & Waterloo Street

Delivered by The Pavillion Bolton - Blackburn Road
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Chicken Tikka Masala
£13.10
Chicken Shaslik Tandoori Specialty
£13.50
Buttered
£13.10
Chilli and Garlic Masala
£13.10
Chicken Tikka Tandoori Specialty
£11.50
Kitchen Special
£13.10
Saag Chicken Tikka
£12.50
Tandoori King Prawn Specialty
£17.50
Lamb Tikka Masala
£13.10
Chicken Biryani Dish
£13.10

Starters

Onion Bhajee Starter
Round shaped crisp.
£3.80
Chicken Chaat Starter
Chicken cooked with mixed spices and served on a puree bread.
£5.60
Samosa Starter - Meat
Vegetable or meat.
£4.20
Mixed Kebab Starter
Onion bhaji, shami kebab, and sheek kebab.
£5.75
Popular
Chicken Tikka Patia and Puree Starter
Sweet and sour dry curry of chicken tikka served on a puree.
£5.45
Fish Pakora Starter
£5.45
Chicken Pakora Starter
Fried delicately in spiced batter.
£4.45
Lamb Fiaji Starter
Curried tender lamb cooked in medium spices, onion, and garden mint on a puri bread.
£5.60
Prawn Patia and Puree Starter
Sweet and sour dryish curry of prawn served on a puree.
£4.45
Spring Vegetable Roll
£4.20
Garlic Mushrooms Starter
£5.45
Shami Kebab Starter
Ground minced meat mixed with medium spices and pan-fried in a patty shape.
£5.60
King Prawn Pakora Starter
£6.95
Mushroom Patia and Puree Starter
Sweet and sour dryish curry of mushrooms served on a puree bread.
£4.45
King Prawn Bhajee Starter
Curried king prawns, served on a puree bread.
£6.80
Hot Chicken Fries Starter
Strips of chicken fried in onion and green peppers, in a chilli sauce with ketchup.
£5.60
Prawn Cocktail Starter
£4.45
Reshmi Kebab Starter
Same as Shami kebab but is covered with beaten egg in the form of a thick net.
£5.60
Garlic Chicken Starter
£5.60
Fried Scampi Starter
£5.15
Mixed Platter
£11.00

Tandoori Starters

Tandoori Mixed Grill Starter
A mixture of all the above dishes.
£8.80
Tandoori Lamb Chops Starter
Tender lamb chops marinated in yoghurt sauce and a blend of herbs and selected spices.
£7.60
Sheek Kebab Tandoori Starter
Lamb minced with coriander and selected spices, barbecued over flaming charcoal.
£5.60
Tandoori Chicken Starter
Spring chicken marinated in special yoghurt sauce, a blend of herbs and selected spices, then barbecued on a skewer over flaming charcoal.
£5.60
Tandoori Fish Starter (Off the Bone)
Marinated in special yogurt sauce, a blend of herbs, and selected spices, then grilled.
£5.60
Lamb Tikka Tandoori Starter
Tender cubes of lamb marinated in yogurt sauce, a blend of herbs, and selected spices.
£5.60
Tandoori King Prawn Starter
King size prawns marinated, delicately spiced, and barbecued on skewers over flaming charcoal.
£7.60
Boti Kebab
Tender cubes of chicken or lamb, green pepper, and tomato marinated in selected spices.
£5.60
Paneer Tikka Tandoori Starter
Marinated in yoghurt sauce and a blend of herbs and selected spices.
£5.60
Chicken Tikka Tandoori Starter
Cubes of spring chicken lightly spiced with herbs and barbecued over flaming charcoal.
£5.60

Soups

Mulligatwany Soup
Prepared with red chillies, ginger, turmeric, and other spices.
£3.50
Dal Soup
£3.50
Vegetable Soup
£3.50
Chicken Soup
£3.50
Tomato Soup
£3.50

Tandoori Specialties

The following dishes are served with salad and vegetable sauce (rice not included) mild or hot on request.

Chicken Tikka Tandoori Specialty
Cubes of spring chicken lightly spiced with herbs and barbecued over flaming charcoal.
£11.50
Tandoori King Prawn Specialty
King size prawns marinated, delicately spiced, and barbecued on skewers over flaming charcoal.
£17.50
Chicken Shaslik Tandoori Specialty
Cubes of spring chicken with green pepper, tomatoes and onion, lightly spiced with herbs, then barbecued over a flaming charcoal.
£13.50
Chicken Indiana (Healthy Option)
Chicken marinated in yogurt, mint, and mustard.
£13.50
Tandoori Lamb Chops Specialty
Tender lamb chops marinated in yogurt sauce and a blend of herbs and selected spices.
£13.50
Lamb Shaslik Tandoori Specialty
Cubes of spring lamb with green pepper, tomatoes and onion, lightly spiced with herbs, then barbecued over a flaming charcoal.
£13.50
Sheek Kebab Tandoori Specialty
Lamb minced with coriander and selected spices, barbecued over flaming charcoal.
£11.50
Half Tandoori Chicken
Spring chicken marinated in special yogurt sauce, a blend of herbs, and selected spices, then barbecued on skewers over flaming charcoal.
£11.50
Paneer Tikka Tandoori Specialty
Marinated in yogurt sauce and a blend of herbs and selected spices.
£11.50
Tandoori Fish (Off the Bone)
Marinated in special yogurt sauce, a blend of herbs and selected spices, then grilled.
£13.50
Lamb Indiana (Healthy Option)
Lamb marinated in yogurt, mint, and mustard.
£13.50
Lamb Tikka Tandoori Specialty
Tender cubes of lamb marinated in yoghurt sauce, a blend of herbs and selected spices.
£11.50
Tandoori Mixed Grill Specialty
A mixture of all the above dishes.
£13.50

Fish Specialities

Tandoori Fish Masala
£12.95
Bangla Fish
Meduim or hot, cooked with green chillies, garlic coriander in a light sauce.
£11.95
Tandoori Fish Karahi
£12.95
Surma Fish
Medium Boneless Fish. Cooked with beans in a rich sauce.
£11.95
Fish Jalfrezi
Cooked with fresh green chillies, capsicum, ginger, tomatoes, and fresh Indian herbs.
£11.95
Sylhet Fish
Boneless fish. Fried and cooked with potatoes.
£11.95

The Choice of Excellence

Mild or hot on request.

Buttered
Mildly spiced sauce made with fragrant spices, butter, and cream.
£13.10
Chilli and Garlic Masala
Chicken or lamb prepared with garlic and fresh green chillies. Garnished with fresh coriander for a hot, South Indian taste.
£13.10
Kitchen Special
Marinated chicken cooked with green chillies, corianda, onion, and spring oinions.
£13.10
Shapla Jallfry
Chicken and lamb tikka stir fried with peppers, green chillies in a bhuna style sauce, and served with mushroom rice.
£14.10
Murgh Tanger
Tender pieces of chicken breast cooked in a spicy hot and sour sauce with green peppers.
£13.10
Pasanda
Prepared with cream and mild spices.
£13.10
Garlic
Prepared with freshly chopped tomatoes, onions, and garlic.
£13.10
Aloo Gosht
Tender lamb cooked with aloo.
£12.30
Murgi Masala
Hot tandoori chicken off the bone cooked with minced lamb.
£13.10
Chef's Special
Medium cooked with chef's special spices and herbs.
£13.10
Lamb Dall
Tender lamb cooked with lentils.
£13.10
Shimla Chicken
Tandoori chicken off the bone cooked with sliced green beans in bhuna sauce.
£13.10
Balti Afghani
Chicken tikka cooked with chickpeas.
£13.10
Naga
Very hot cooked with popular Bangladeshi naga pickle. Very hot.
£13.10
Shahee Chicken
Chicken tikka cubes cooked with minced lamb and medium spices.
£13.10
Lezaniya
Lamb mincemeat with layer of cheese on top.
£13.10
Achari
Cooked with lime pickle in a tangy flavoured sauce.
£13.10
Indian Summer
Cooked with bullet chilli, onion, green pepper, tomato, and selected spices.
£13.10
King Prawn Zaflone
King prawns cooked off the shells in a medium strength but rich sauce with a greater variety of herbs and spices combined to create a truly delightful taste.
£16.95
Lamb Nehari
Tender lamb cooked in medium sauce with ginger.
£14.10
Bengal Special
Cooked with medium spices and garnished with boiled egg.
£13.10
Keema Peas Curry (Asian Style)
Minced lamb cooked with peas.
£13.10
Nawabi Chops
Lamb chops cooked with onion, pimentoes, green pepper in a medium spiced sauce.
£14.10
Pavilion Special
Chunky onions and peppers cooked with chicken and mushroom in chef's special sauce.
£13.10

Traditional Dishes

Rice not included curries are available either mild or hot on request. Oriental cuisine - any balti dishes £1.50 extra.

Rogan Josh Traditional Dish
The following "Rogan Josh" curries are well fried, cooked with tomatoes, pimientos, and onion. Similar strength to madras.
£9.50
Popular
Korma Traditional Dish
The following "Korma" curries are very mild, cooked with cream and coconut powder.
£9.50
Popular
Bhuna Traditional Dish
The following "Bhuna" curries are well fried together to provide a dryish curry of medium strength.
£9.50
Popular
Madras Traditional Dish
The following "Madras" curries are hotter than the plain curries.
£9.50
Popular
Samber Traditional Dish
The following "Samber" curries are a hot spicy dish, based upon the use of lentils with fresh lemon to obtain a sharp and distinctive flavour.
£9.50
Vindaloo Traditional Dish
Very hot. Tthe following "Vindaloo" curries are very hot and highly flavoured.
£9.50
Balti Traditional Dish
The following "Balti" curries are a medium hot dish cooked with tamarind to give a distinctive tangy and spicy taste.
£9.50
Banglore Traditional Dish
The following "Banglore" curries use a variety of spices in the prepaparation of this sauce; creamy coconut and banana is added and the result is milder but very tasty.
£9.50
Karahi Traditional Dish
The following "Karahi" curries are well fried with capsicums, tomato. Served sizzling.
£9.50
Jalfrezi Traditional Dish
Cooked with fresh green chillies, capsicum, ginger, tomatoes, and fresh Indian herbs.
£9.50
Methi Traditional Dish
The following "Methi" curries are well fried, highly flavoured, very tasty medium strength and rather dryish.
£9.50
Dupiaza Traditional Dish
The following "Dopiaza" curries are well fried with plenty of half cooked onion, tomatoes, and green pepper.
£9.50
Dansak Traditional Dish
The following "Dansak" curries are slightly sweet and sour curry cooked with lentils, pineapple and Indian herbs.
£9.80

Masala Dishes

Chicken Tikka Masala
£13.10
Lamb Tikka Masala
£13.10
Chicken and Lamb Tikka Masala
£13.10
Tandoori King Prawn Masala
£18.10
Vegetable Masala
£10.10
Tandoori Chicken Masala (Off the Bone)
£13.10

Saag Dishes

Richly spiced, cooked with garlic, ginger, tomato, and fresh spinach. Rather dryish, rice not included.

Saag Gosht
£12.50
Saag Chicken Tikka
£12.50
Saag Chicken
£11.50
Saag Prawn
£11.50
Saag King Prawn
£16.10
Saag Lamb Tikka
£12.50

Biryani Dishes

Well fried onion cooked with basmati rice and a little spice, dressed with an omelette and tomatoes on top, served with mixed vegetable curry. (Mild or hot sauce on request).

Chicken Tikka Biryani Dish
£14.10
Chicken Biryani Dish
£13.10
King Prawn Biryani Dish
£18.10
Special Mixed Biryani Dish
Chicken, lamb, prawns, and mushroom.
£14.10
Keema Biryani Dish
£13.10
Vegetable Biryani Dish
£12.10
Lamb Biryani Dish
£13.10
Lamb Tikka Biryani Dish
£14.10
Prawn Biryani Dish
£13.10
Tandoori King Prawn Biryani Dish
£19.10

English and Continental

Fried Scampi
Served with chips and salad.
£10.50
Chicken Nugget
Served with chips and salad.
£10.50
Omelette
Served with chips and peas.
£10.50
Chicken Fillet
Served with chips and salad.
£12.50
Chicken Salad
Served with chips and salad.
£10.50
Sirloin Steak
Served with fried mushrooms, onion, chips, and salad.
£16.50

Side Dishes

Served with main dishes only.

Tarka Dal
Lentil curry fried with garlic.
£4.50
Peas Paneer
Dry curry of peas paneerlightly spiced.
£4.90
Saag Bhaji
Dry curry of fresh spinach.
£4.50
Bombay Aloo
Dry curry of potatoes, slightly hot.
£4.50
Saag Aloo
Dry curry of fresh spinach and potatoes.
£4.50
Cauliflower Bhaji
Dry curry of fresh cauliflowers.
£4.50
Mixed Vegetable Bhaji
£4.50
Aloo Gobi
Dry curry of potatoes and fresh cauliflowers.
£4.50
Fried Tinda
Indian vegetable.
£4.50
Mushroom Bhaji
Dry curry of fresh mushroom.
£4.50
Saag Paneer
£4.90
Chana Bhaji
£4.50
Chana Masala
£4.50
Aloo Methi
Spiced potatoes cooked with methi.
£4.50
Bindi Bhaji
Dry curry of fresh okra.
£4.50

Naan Breads

Garlic Naan
£3.60
Peshwari Naan (Sweet)
£3.60
Naan
£3.10
Cheese Naan
£3.60
Cheese and Garlic Naan
£3.60
Keema Naan (Mincemeat)
£3.60
Stuffed Naan (Vegetables)
£3.60
Garlic and Daniya Naan
£3.60
Kulcha Naan (Onion and Daniya)
£3.60

Rice

Pilau Rice (Basmati)
£3.20
Chips
£2.90
Boiled Rice
£2.80
Mushroom Pilau
£3.80
Garlic Fried Rice
£3.80
Egg Fried Rice
£3.80
Onion Fried Rice
£3.80
Keema Pilau
£3.80
Special Fried Rice
£3.80
Mixed Vegetable Pilau
£3.80

Sundries

Chutney Tray
£2.50
Papadom
£0.70
Chapati
£1.50
Keema Paratha
£3.60
Tandoori Roti
£3.10
Raita
£1.10
Stuffed Paratha
£3.60
Masala Papadom
£0.80
Puree
£1.10
Paratha
£3.40
Cobra 330ml
£3.70