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Pollo Milanese
£25.25Rib-Eye Steak
£34.50Grigliata Mista di Carne
£33.50Our Famous Spaghetti Frutti di Mare
£23.25Salmone Prosecco e Gamberetti
£28.25Suprema di Pollo Principessa
£26.25Beef Cheek
£28.25Tagliolini Crab
£23.95Scaloppa alla Milanese
£25.50Fillet Steak
£38.75
Antipasti
Arancini
fried Sicilian rice balls with truffle & Grana Padano£10.50Gamberoni alla Diavola
tiger prawns sautéed with garlic, fresh chilli, white wine & toasted Altamura bread£14.95Frittura di Pesce Portofino
calamari, prawns, scampi and scallops served with tartare sauce and garlic chilli mayonnaise, serves 2£18.75Calamari Fritti
deep fried squid with fresh chilli and tartare sauce£11.95Gamberoni Luciana
king prawns with garlic, chilli, tomato, a touch of cream & toasted Altamura bread£14.95Gamberoni Fritti
tempura king prawns dressed with a spicy mayonnaise£14.75
Bruschetta a Pane
Garlic Bread with Cheese
£8.75Garlic Bread with Tomato
£7.95Bruschetta Romana
toasted Altamura bread with chopped Sicilian Pachino tomatoes, garlic and olive oil£8.25Popular
Pasta e Risotto
Penne Salmone
penne with smoked salmon & petit pois with tomato & cream£18.75Penne Pollo e Gamberetti
penne pasta in a creamy sauce with chicken, baby prawns and parsley£18.75Spaghetti Carbonara
pancetta, egg yolk, Grana Padano cheese and cream£17.95Risotto Gamberi & Asparagi
classic risotto with king prawns, Argentinian prawn & asparagus in a mascarpone cream£20.95Our Famous Spaghetti Frutti di Mare
with clams, mussels, prawns, garlic & tomato£23.25Penne Arrabbiata
short tubes of pasta in a spicy tomato sauce with chilli and garlic£16.25Tagliatelle Bolognese
original Bologna recipe with slow cooked beef ragu£18.75Tagliolini Crab
tagliolini pasta with handpicked crab in a creamy sauce with tomato & saffron£23.95Spaghetti Gamberoni Piccanti
with king prawns, hot chilli, anchovies, capers, olives, fresh parsley and San Marzano tomato£22.25Tagliatelle Montecarlo
tagliatelle with monkfish and lobster bisque£20.25Mafaldine con Ragu di Manzo
short wavy pasta with slow cooked beef ragu£19.75Lasagne Emiliane
fresh layers of pasta with slow cooked bolognese sauce, baked with béchamel, mozzarella and Grana Padano cheese£17.95Pipette Piccanti
Pipe pasta with vodka, in a creamy & spicy tomato sauce with chives.£17.95Ravioli all'Astice
ravioli filled with lobster and crab meat in a light creamy and pink peppercorn sauce£24.75Tagliolini all’Aragosta
San Carlo's most famous pasta dish with lobster, brandy, tomato, peas & a touch of cream£37.95Ravioli Tartufo
handmade ravioli filled with pecorino cheese and truffle, with a cream, Grana Padano and truffle oil sauce, topped with truffle.£24.75
Pizza
Calzone Salsiccia Piccante
folded pizza with spicy sausage, tomato, fior di latte and chilli£18.50Calzone Pollo
folded pizza with chicken, garlic, spinach and fior di latte topped with tomato sauce£17.75Tartufo
white based pizza with fior di latte, porcini mushroom, black truffle, taleggio and thyme£18.95Diavola
tomato, fior di latte, spicy Calabrian sausage, onions and chilli£17.75Margherita
tomato, fior di latte and oregano£15.75Pollo e Rosmarino
tomato, fior di latte, chicken, mushrooms and rosemary£16.95San Carlo
tomato, fior di latte, Parma ham, rocket, Grana Padano shavings£17.75Burrata
tomato, fior di latte, vegetarian ‘nduja, roasted tomatoes, whole burrata and basil pesto£19.95Quattro Stagioni
tomato, fior di latte, mushrooms, artichokes and sweet peppers£16.95
Macelleria Grill
Rib-Eye Steak
12oz/340g aged 28 days, served with garlic butter or béarnaise sauce or peppercorn sauce£34.50Grigliata Mista di Carne
steak, lamb cutlet, chicken breast and Tuscan sausage, charcoal grilled£33.50Fillet Steak
8oz/227g aged 28 days, served with garlic butter or béarnaise sauce or peppercorn sauce£38.75Tagliata Di Filetto Di Manzo
8oz/227g fillet steak sliced and served with fresh Italian dressing£39.75
Carne
Pollo Milanese
flattened chicken breast in breadcrumbs pan-fried, served with rocket and Pachino tomato£25.25Beef Cheek
slow cooked beef cheek served with a parsley, caper & garlic gremolata & sauteed spinach£28.25PopularSuprema di Pollo Principessa
pan-fried chicken breast with white wine, mushrooms & cream, garnished with asparagus£26.25Scaloppa alla Milanese
classic veal escalope pan-fried in breadcrumbs£25.50Agnello Toscana
lamb cutlets with red wine sauce, rosemary and sunblushed tomato sauce£31.50Pollo Diavola
pan-fried chicken breast with spicy ‘nduja Calabrian sausage, fresh sausage and tomato£25.50
Pesce
Salmone Prosecco e Gamberetti
pan-fried salmon cooked with baby prawns & prosecco sauce£28.25
Contorni
Patate Fritte
french fries£5.95PopularTenderstem Broccoli
tenderstem broccoli with garlic & chilli£6.75Patate Arrosto Bacon
with bacon, onion & rosemary£6.25Patate Arrosto
sautéed potatoes£5.25Patate Fritte Tartufo
with fresh truffle & Grana Padano.£7.25Zucchine Fritte
fried courgette sticks£6.50Popular
Dolci
Tiramisu
traditional tiramisu£9.50Popular
Soft Drinks
San Benedetto Still Water
750ml£5.50Coca Cola
200ml£4.25London Essence Lemonade
200ml£4.25Coke Zero
200ml£4.25Diet Coke
200ml£4.25London Essence Peach Jasmine Soda
200ml£4.25London Essence Raspberry Rose Soda
200ml£4.25London Essence Ginger Ale
200ml£4.25San Benedetto Sparkling Water
750ml£5.50
Beers & Cider
Moretti
330ml£6.25Peroni Nastro Azzurro
330ml£6.25Peroni 0.0%
330ml (non-alcoholic)£5.75
Spumante & Champagne
Prosecco Balbinot Le Manzane
Brut, Veneto£45.50Ferrari Maximum Blanc de Blancs
NV Brut, Trentino£63.00Champagne Testulat
NV Brut, Vallée de la Marne£74.75Champagne Testulat Rosé
Brut, Vallée de la Marne£80.50
White Wine
Remigio Bianco
Fratelli Dogliani, Piemonte£33.50Pinot Grigio Tera Alta
Roeno, Trentino£40.00Sauvignon Blanc Castel Firmian
Mezzacorona, Trentino£42.00Gavi del Comune di Gavi DOCG Granée
Beni di Batasiolo, Piemonte£60.00Chardonnay
Tormaresca, Puglia£47.00
Half Bottles White Wine
Etna Bianco Petralava
Antichi Vinai, Sicilia£38.75Chablis 1er Cru Vau Ligneau
Domaine Hamelin, Bourgogne£41.25
Half Bottles Red Wine
Barolo DOCG
Beni di Batasiolo, Piemonte£42.00Valpolicella Classico
Santa Sofia, Veneto£24.50
Red Wine
Remigio Rosso
Fratelli Dogliani, Piemonte£33.50Merlot Grave del Friuli
Pighin, Friuli£51.00Valpolicella Ripasso Acini Ameni
Corte Figaretto, Veneto£53.50Montepulciano d’Abruzzo Aires
Fosso Corno, Abruzzo£45.25Nero d’Avola La Tradizione
Terre di Vita, Sicilia£36.25Primitivo Passorano
Vigne Sammarco, Puglia£40.00
