
About Vero Moderno - Chapel Street
Modern Italian Restaurant and Pizzeria
Popular with other people
Orecchiette con crema di zucca, Salsiccia e Brie
£21.95Tagliolini ai Gamberoni
£21.95Rustica
£18.50Diavola
£18.50Paccheri con Polpo e Paprika
£21.95Pappardelle Al Ragu’ Bianco Di Agnello e Crema Ai Funghi
£21.95Pizza Vero Moderno
£18.95Gamberoni Al Cartoccio
£15.95Funghi e salsiccia
£18.50Tagliere Misto
£29.95
Starters
Tempura di Baccala'
Gently fried air dried cod bites in house beer batter, served with home made chilli jam.£14.95Gamberoni Al Cartoccio
Four meaty jumbo king prawns, white wine sauce, chilli, garlic, cooked and served in foil.£15.95Crocchette di Polpo e patate
Homemade Octopus and potato croquette, served with home made smoked Paprika mayo.£14.95Frisella con Bufala e crudo
Typical "Frisella" bread topped with seasoned cherry tomatoes, Buffalo mozzarella and sliced ed Parma ham.£14.50Panzerotto Pugliese
Fried mini calzone filled with tomato sauce and mozzarella.£13.95Bocconcini di ceci e broccoli (V/VG)
Gently fried chickpeas and broccoli nuggets, served with home made beetroot hummus (V/VG)£12.95Vellutata di zucca con salvia e castagne arrosto (V/VG)
Sage infused butternut squash Veloute' served with crumbled roasted chestnuts.£12.95
To Share Between 2 People (Da Dividere)
Tagliere Misto
Our finest selection of sliced Italian dry cured meats and cheeses with a whole milky buffalo mozzarella, Italian earthy Provolone and Pecorino Romano cheese with truffle honey. Served with complimentary fresh home made bread basket.£29.95Pizzottelle a Dividere
Double baked, crunchy pizza bread and toppings: tomato sauce and Stracciatella cheese, spicy 'Nduja and Provolone cheese, Brie and smoked Speck ham.£25.95
Pastas (Le Paste)
Some of our pasta contains a sprinkle of Parmiggiano or Pecorino cheese - can opt out), We do not add any cheese to our vegetarian/vegan options. Also available in Gluten Free.
Tagliolini ai Gamberoni
Home made Tagliolini fresh egg pasta, diced king prawns cooked chilli, garlic and white wine and Italian Pomodorino. Topped with parsley infused breadcrumbs£21.95Orecchiette con crema di zucca, Salsiccia e Brie
Small fresh shell pasta with butternut squash sauce, authentic Italian sausage and melted French Brie.£21.95Rigatoni con coda alla "Vaccinara"
Short tube pasta with slow-braised oxtail ragu' in tomato sauce (The dish might still contains small bones)£21.95Fettuccine "Cacio e Pepe" con Speck e castagne
Home made Fettuccine with cracked black pepper and Pecorino Romano cheese sauce, with smoked Speck ham and roasted chestnut.£21.95Pappardelle Al Ragu’ Bianco Di Agnello e Crema Ai Funghi
Fresh egg pasta with slow cooked lamb “white” ragu’ and mushrooms.£21.95Paccheri con Polpo e Paprika
Short tubed pasta with slow cooked diced octopus in EVO, chilli , garlic and mixed cherry tomatoes. Topped with smoked paprika breadcrumbs£21.95Risotto allo Zafferano con costoletta di manzo brasata
Creamy saffron infused Carnaroli Risotto with beef shortrib, slow cooked in red wine (containes bones)£22.95Gnocchi Verdi e 'Nduja
Homemade potato and spinach Gnocchi with tomato and melted 'Nduja sauce, topped with Puglian Caciocavallo cheese.£21.95Pasta Per Il Bambino (V)
Kids smaller portion, pasta with tomato sauce and parmesan cheese.£10.95Spaghettone della Nonna (V/VG withouth cheese)
Thick Spaghetti with spicy Datterino tomato, basil veloute' and Buffalo "Stracciatella" cheese (V).£20.95Pacchero con Ragu' di Verdure e Pinoli (V/VG)
Large tube pasta with minced cauliflower and mushrooms cooked in tomato sauce, topped with toasted pine nuts.£19.95Ravioli Della Casa
Seven homemade Ravioli filled slow cooked wild boar. Served with melted butter sauce and fresh sage. (approx. weight 240/270gr before cooking)£20.95
Secondi
Main Courses
Involtino di pollo alla Valdostana
Prime cut oven baked chicken roulade stuffed with Fontina cheese, wrapped in smoked Pancetta. Served with chilli and garlic broccoli.£29.95Salsiccia di Norcia la vino bianco
Garlic, pepper and red wine infused Norcia sausage, simmered with white wine sauce and slow cooked onions. Served with buttered "Pomme Pureè"£29.95Merluzzo alla Pugliese
Pan fried, line-caught cod loin slow cooked in a light Pomodorino sauce with capers and Taggiasca olives. Served on a typical crunchy Frisella bread with complimentary "zucchine" fried courgettes.£30.95Schnitzel di Agnello
Welsh spring lamb cutlets served on the bone, in a parsley infused breadcrumbs. Served with crispy smashed potatoes£31.95
Pizza - Rosse (Tomato Based)
Diavola
Highly rated· Tomato sauce, mozzarella, spicy salame piccante and calabrian ‘nduja sausage£18.50Rustica
Tomato sauce, mozzarella, rocket, cherry tomatoes, parma ham and parmesan shavings.£18.50Pizza Vero Moderno
Tomato sauce, mozzarella and a half buffalo mozzarella wrapped in Parma ham.£18.95PopularFunghi e salsiccia
Tomato sauce, mozzarella, authentic Italian sausage and mushrooms£18.50Calzone Ripieno
Folded pizza filled with tomato sauce, mozzarella, salami Napoli and mushrooms.Coated in tomato sauce.£18.50Bufalina Moderna (V)
Tomato sauce, buffalo stracciatella cheese, basil drops, honey roasted cherry tomatoes. (V)£17.50Margherita
Tomato sauce and premium Italian Fiordilatte mozzarella.£15.95
Pizza - Bianche (No Tomato Base, Just Mozzarella)
Golosona
Mozzarella, Calabrian spicy 'Nduja, French Brie and slow cooked onions (Bianca! - No tomato sauce)£18.50Patatosa
Mozzarella, potatoes, Italian sausage, Parmesan cheese shavings and black pepper (Bianca - No tomato sauce)£18.50
Extra Bits and Bobs
Zucchine fritte (V)
Fried courgettes sticks£5.95Spinaci con olio e limone (V/VG)
Steamed baby Spinach tossed in EVO e lemon juice£4.50Broccoli (V/VG)
Tenderstem Broccoli in chilli and garlic£4.50Patatine Fritte (V/VG)
Twice cooked real chunky chips. (V/VG)£4.50Pane Della Casa (V/VG)
Freshly baked home made tomato, olives bread rolls and rosemary and sea salt Focaccia (V/VG)£6.95Zeppoline” Con Pomodoro e Parmigiano
Fried dough balls topped with tomato sauce and Parmesan cheese£6.50Olive (V/VG)
Mixed green puglian olives and Sicilian black kalamata marinated olives. (V/VG) (they might still contain bones)£5.95Rucola, pomodorini e Grana (V)
Rocket, cherry tomato, balsamic vinegar and Parmesan cheese salad£5.95Pomodoro e cipolla rossa (V/VG)
Tomatoes and red onion salad in our sweet and sour dressing (V/VG)£4.50Arrabbiata Sauce 270ml (Served 2 People) (V/VG)
Spicy italian tomato sauce, ideal for pasta. (V/VG)£6.95Patate schiacciate croccanti (V/VG)
Crispy smashed potato with sage and black pepper (V/VG)£4.50Parmesan Fondue Cheese Sauce 240ml (Served 2 People) (V)
Ideal with bread, pasta and steaks. GF.£6.50"Pomme Pureè" alla Francese
Butter and Parmesan creamy mashed potatoes£4.95
Desserts
Home Made Tiramisu
Our house Tiramisu£7.95Our Home Made Italian Cheesecake
Salted caramel home made cheesecake£6.95Crema Bavarese al Grand Marnier e Cioccolato
Homemade Grand Marnier infused thickened velvety cream with dark chocolate shards£7.50Sbriciolata con Nutella
Light crumbled puff pastry with home made crème patisserie, topped with Nutella£6.95Tris Di Cannolini
Three individual pastry shells filled creme patisserie, chocolate, sweet ricotta and pistachio nuts.£6.95Tartufini a dividere
6 homemade Baileys and chocolate truffles to share£5.95Wafer Pralinato
Crumbly biscuit base, whipped Mascarpone and Macadamia nut praline, chocolate and Rum Ganache£7.50
Non Alcoholic Drinks
Fever tree - Premium Ginger Beer
200ml glass bottle£3.95San Pellegrino Sparkling Blood Orange
330ml Can£4.50Coke Zero
200ml glass bottle£3.95Fever Tree - Premium Lemonade
200ml glass bottle£3.95San Pellegrino Sparkling Lemon
330ml Can£4.50San Pellegrino Sparkling Lemon and Mint
330ml Can£4.50San Pellegrino Sparkling Orange
330ml Can£4.50Coca Cola
200ml glass bottle£3.95Fever Tree - Mediterranean Tonic Water
200ml glass bottle£3.95
Italian Beers
Peroni Nastro Azzurro
£5.70Peroni Red
£5.20Ichnusa
£5.90Menabrea
£5.00Menabrea 0% Alcohol Free
Alcohol free 330ml bottle of beer£4.75Menabrea Amber
Amber hoppy Italian lager£5.50Peroni Nastro Azzurro Gluten Free
£5.90Berries and Cherries Cider
Berries and cherries Old Mout Cider£7.50
Red Wines
Nero d’Avola/Merlot Sicilia
Medium body, easy drinking, fruity driven.£30.00Primitivo Puglia
Medium to full body, fruity notes of cherry marmalade and plums.£33.00
Rose Wine
Roccamena Rosato
Crispy dry italian rose’ wine.£30.00
White Wines
Inzolia Bianco - Sicilia
Medium to dry with citrus notes, right acidity.£30.00Pinot Grigio: Veneto
Proper dry white wine, notes of crispy apple and gooseberry.£33.00
Prosecco
Prosecco San Tiziano
Excellent dry prosecco from a small family business.£35.00Prosecco Rose' (VG - Organic)
Organic Prosecco Rose' Spumante. Floreal, mineral and fruity. Ideal with smoky dishes.£41.00Vegan