Ahaar Indian Street Food - Prestwich delivery from Prestwich

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About Ahaar Indian Street Food - Prestwich
Order your favourite dish at home from Ahaar Indian Street Food - 433, Bury New Road, Prestwich with Deliveroo.
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Dak Bunglow Chicken (Spicy Level 2)
£11.95
House Chicken Platter
£16.95
Chicken Butter Masala (Spicy)
£11.95
Chicken Tikka Masala (Spicy Level 2)
£11.95
Lamb Dum Biryani (Spicy)
£13.95
Curried Lamb Bhuna (Spicy)
£12.95
Lamb Muglai (Spicy)
£12.95
Lalla Mussa Dal (Spicy)
£9.95
Chana Masala (Spicy Level 2)
£8.95
Burnt Garlic Chicken Fried Rice
£8.95

Appetisers

Chutney Tray (Spicy)
Onion chutney, mint yogurt, tamarind, mango.
£3.55
Poppadom
£0.95

Vegetarian Small Plates

Crispy Cauliflower
Golden fried cauliflower tossed with chef's special sauce and finished with fresh herbs.
£5.95
Tandoori Paneer Tikka
Diced cottage cheese, marinated in Indian herbs and spices grilled in tandoor.
£6.95
House Samosa Chat (Spicy)
All-time favourite samosa chat with chef's twist.
£4.95
Tandoori Broccoli
Broccoli bulbs marinated with chef's special spices and cooked to perfection.
£5.95
Homemade Veg Momo
5 pieces. Served with homemade chilli oil dip.
£5.55
Pav Bhaji (Spicy)
An old-time favourite with lovely new qualities, pre-eminently nicer than any you have sampled before. Buttery-spicy, mashed vegetables and homemade toasted buns.
£6.95
Homemade Vegetable Samosa (Spicy)
Served with homemade tamarind chutney.
£4.95
Paneer Chilli Dry
Deep-fried cottage cheese tossed with garlic, onion, and mixed pepper, finished with spring onion.
£6.95
Kalimirch Paneer Tikka
Indian cheese marinated with peppercorns and Indian spices, cooked to a golden hue in tandoor.
£6.95

Non-Vegetarian Small Plates

Pahadi Chicken Tikka (Spicy Level 2)
Boneless chicken chunks marinated in an intoxicating cilantro, mint and green chilli paste, served with mint chutney.
£7.95
Achari Chicken Tikka (Spicy Level 2)
Boneless chicken chunks marinated with achari masala, spices and cooked to juicy perfection.
£7.95
Homemade Chicken Momo
Served with homemade chilli oil dip.
£7.95
Murgh Nimbu Malai Tikka
Melt-in-the-mouth chicken pieces marinated in creamy cheese and lemon zest, served with mint chutney.
£8.55
Afghani Chicken Seekh Kebab (Spicy)
Chef's innovation from his last trip to India (contains cashew nuts) served with mint chutney.
£7.95
Tandoori Chicken Tikka (Spicy Level 2)
Chicken marinated in yogurt with spices and cooked in an Indian clay oven, served with mint chutney.
£7.95
Chicken Lollipop (Spicy Level 2)
Deep-fried coated chicken wings marinated with fresh ginger, garlic and chilli toast with chilli garlic sauce.
£7.95
Lamb Chops (Spicy Level 2)
On the bone lamb chops marinated in yogurt and spices, served with mint yogurt.
£9.95
Smoky Lamb Seekh Kebab (Spicy Level 2)
Minced lamb marinated in fresh herbs and spices, cooked inside the tandoor.
£7.95
King Prawn Tandoori (Spicy Level 2)
Jumbo prawns marinated with spices, chickpea flour, and mustard oil, barbecued on skewers.
£10.55
Moroccan Spicy Fish Tikka (Spicy Level 2)
A unique combination of spices from our talented chef- a delight on the plate!
£9.95
Chicken 65 (Spicy Level 2)
Deep-fried coated chicken chunks with mustard seeds, garlic, whole red chilli, and tangy sauce.
£7.95
King Prawn Salt and Pepper
Crispy fried jumbo prawns tossed with chef's special sauce and fresh herbs.
£10.55
Chatpata Masala Fish (Spicy Level 2)
Currently sold out
£8.95
Smoky Barbeque Fish Tikka (Spicy Level 2)
Fresh fillet of fish marinated with sticky BBQ sauce and cooked in the tandoor.
£9.95
Soya Chilli Chicken (Spicy Level 2)
Deep-fried coated chicken chunks tossed with mixed pepper and onion, finished with spring onion.
£7.95
Chef's Special Lamb Tikka (Spicy Level 2)
Boneless lamb marinated with chef's secret spices and cooked in the tandoor.
£8.95

Sharing Platters

Ahaar Platter
3 pieces chicken tikka, 3 pieces murgh malai tikka, 2 pieces lamb chops, and lamb seekh kebab.
£17.95
House Chicken Platter
3 pieces nimbu malai tikka, 3 pieces pahadi chicken tikka, 3 pieces achari chicken tikka, 3 pieces Afghani chicken seekh kebab.
£16.95

Vegetarian Mains

Chana Masala (Spicy Level 2)
Boiled white chickpeas cooked in Indian chopped masala and yellow gravy.
£8.95
Chole Bature (Spicy Level 2)
A combination of chana masala (spicy white chickpeas) served with bhatura or puri a deep-fried Indian bread made from maida.
£10.95
Lalla Mussa Dal (Spicy)
Overnight cooking of black lentil, on slow fire and made rich with cream and butter.
£9.95
Dal Tadka
Smooth and rich yellow lentils cooked with garlic, onion and butter, finished with fresh coriander.
£7.95
Roasted Gobi Masala (Spicy)
Cauliflower bulbs cooked with fresh herbs and spices.
£7.95
Mixed Vegetables (Spicy)
Seasonal mixed vegetables blended with special sauce, finished with fresh ginger and coriander.
£8.45
Saagwala Paneer (Spicy)
Indian cottage cheese cooked with fresh spinach and finished with fresh cream.
£10.95
Aloo Palak (Spicy)
Baby potatoes cooked with fresh spinach and finished with a touch of cream.
£8.95
Dhingiri Matar Harapyaz
Chef's favourite mushroom curry cooked with freshly made spices, spring onion and a touch of cream.
£8.95
Cheesy Methi Malai Paneer
Indian cheese cooked with fenugreek in a nutty and creamy gravy.
£10.95
Cheesy Curried Vegetables
Assortment of fresh veg and Indian cheese cooked with fresh herbs and spices.
£8.95

Chicken Mains

Chicken Butter Masala (Spicy)
Tandoori grilled chicken simmered in rich creamy tomato gravy finished with butter.
£11.95
Dak Bunglow Chicken (Spicy Level 2)
British India innovative curry, a unique blend of secret spices!
£11.95
Chicken Tikka Masala (Spicy Level 2)
Barbecued boneless chicken tikka cooked in our blend of tomato sauce and a touch of cream.
£11.95
Chicken Chettinad (Spicy Level 3)
Chicken breast pieces gently tempered with fresh curry leaf, sun-dried red chillies, cooked in an onion and coconut gravy.
£11.95
Karara Murgh Masala (Spicy)
Batter fried crispy chicken finger cooked in curried flavoured chatpata tawa gravy.
£11.95
Methi Chicken Korma
Tender pieces of chicken simmered in nutty, creamy gravy, flavoured with fresh fenugreek leaf.
£11.95

Lamb Mains

Curried Lamb Bhuna (Spicy)
Good old lamb bhuna with chef's special twist.
£12.95
Lamb Yakhni (Spicy)
Kashmiri originated cooking with whole spices, clarified butter, yogurt and finished with fresh cilantro and mint.
£12.95
Lamb Muglai (Spicy)
Street style cooking of lamb curry from the heart of Kolkata.
£12.95
Lamb Shank
Nihari style, slow-cooked lamb shank with a combination of house spices and saffron, finished with fried shallot.
£16.95
Dak Bunglow Lamb (Spicy Level 2)
British India innovative curry, a unique blend of secret spices!
£12.95
Lamb Rogan Josh (Spicy Level 2)
A delicacy from Northern India, lamb cooked with brown onion, garlic, ginger, spices and yogurt.
£12.95

Fish Mains

Goan Curry King Prawn (Spicy Level 2)
A perfect blend of spices, coconut milk, gently tempered with curry leaf, mustard seeds and whole red chilli.
£14.95
Goan Fish Curry (Spicy Level 2)
White fish with a perfect blend of spices, coconut milk, curry leaf, and whole red chilli.
£13.95
Tawa Pepper White Fish (Spicy)
Chef's special dish cooked with homemade spices and cooked to perfection.
£13.95
Tawa Pepper King Prawn (Spicy)
Chef's special dish cooked with homemade spices and cooked to perfection.
£14.95

Biryani

Served with raita.

Lamb Dum Biryani (Spicy)
Whole garam masala spice cooked in lamb topped with layered aromatic rice, fried onions and saffron.
£13.95
Chicken Dum Biryani (Spicy)
Whole garam masala spice cooked in chicken topped with layered aromatic rice, fried onions and saffron.
£12.95
Veg Dum Biryani (Spicy)
Indian spice cooked in vegetable and paneer topped with layered aromatic rice, fried onion and saffron.
£10.95

South Indian Delicacies

Masala Dosa
Thin rice and lentil crepe filled with potato and onion masala, served with sambar, tomato and coconut chutney.
£8.95
Plain Dosa
Thin rice and lentil crepe, served with sambar, tomato and coconut chutney.
£7.95
Cheese and Onion Dosa
Thin rice and lentil crepe filled with cheese and onion, served with sambar, tomato and coconut chutney.
£9.95

Rice and Noodles

Pulao Rice
Cumin flavoured basmati rice garnished with fresh coriander leaves.
£3.95
Burnt Garlic Egg Fried Rice
Fried rice tossed with brown garlic and egg.
£5.95
Steamed Rice
£3.75
Burnt Garlic Chicken Fried Rice
Fried rice tossed with brown garlic, chicken and vegetables.
£8.95
Chilli Garlic Noodles
Boiled noodles sautéed with homemade chilli sauce served with spring onions.
£6.95
Hakka Noodles Veg
Boiled noodles sautéed with juliennes of fresh vegetables.
£6.95

Breads

All bread served with a brush of melting butter.

Garlic and Coriander Naan
£2.75
Tandoori Roti
£1.95
Peshwari Naan
£3.25
Cheese and Coriander Naan
£3.25
Plain Naan
£2.25
Folded Butter Naan
£2.45
Keema Naan
£3.95

Chips

Salt and Pepper Chips
£4.55
Plain Chips
£3.95

Dessert

Gulab Jamun
2 pieces, homemade.
£3.45