Delivered by Viet Shack Restaurant - Ancoats
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Shack Fries
£18.00Duck & Rice
£15.00Pho Bo
£13.50Lemongrass Chicken Burger
£13.00Seabass & Rice
£17.00Quack Burger
£16.00Surf & Turf Rice
£16.50Quack Fries
£16.50Shack Rice
£16.50Heo Fries
£17.50
SMALL PLATES
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Goi Cuon (Summer Rolls)
Rice paper rolls stuffed with rice noodles, salad, Asian herbs, crispy fried onions and a choice of King Prawn or Avocado (vegan) with homemade peanut butter sauce. (Gluten & Soy free: Sweet Chilli Glaze)£6.90Dumplings
Handmade streamed dumpling with pork, chives, bamboo with a fermented chilli & soy vinaigrette dip.£7.90Muc Chien (Squid)
Crispy fried squid with our seven spice, garlic, sesame seeds and green chilli sauce.£8.50Cha Gio (Spring Rolls)
Traditional deep-fried paper rolls stuffed with pork, glass noodles and vegetables. (Vegan: no pork)£5.90Ca Tim (Aubergine)
Vietnamese style crispy aubergine, served with our peanut butter sauce and pistachios.£6.90Halloumi Fries
Golden slices of halloumi fries with spicy tamarind sauce, mixed Asian herbs, sesame seeds, red pepper sauce and holy-basil guac£8.70Heo Quay (Belly Pork)
Roast belly pork crackling slices, marinated in Vietnamese spices and herbs with chilli & lime sauce£8.40Canh Ga (Wings)
Crispy wings marinated in garlic, lemongrass and kaffir lime leaves, served with our homemade spicy green chilli sauce£6.90Thit Cuu Nuong (Lamb Chops)
Grilled aromatic lamb chops marinated in lemongrass, lime and orange peel and pistachios.£9.90Vegan Muc Chien (Oyster Mushrooms)
Crispy oyster mushroom with our seven spice seasoning, chilli flakes, fermented chilli oil, sesame seeds, micro herbs and fresh chillies with thick green sauce.£7.50Bong Cai Trang Chien (Cauliflower)
Asian-inspired aromatic cauliflower with holy-basil guac, sesame seeds, spicy tamarind sauce and red pepper sauce.£6.90Bong Cai Xanh Nuong (Broccoli)
Seared and charred tender stem broccoli with our peanut butter sauce, sesame seeds and crushed pistachios.£6.90Tom Rang Muoi (Tiger Prawns)
Aromatic salt and pepper tiger prawns with a side of seafood green dipping sauce and sesame seeds (shell on).£9.90
RICE
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Duck & Rice
Crispy Vietnamese style roast duck on a bed of steamed Jasmine rice, with mixed leaf salad, Asian slaw, a sprinkle of crispy onions and our homemade sriracha jam.£15.00Shack Rice
Steamed Jasmine rice, loaded with beef steak, chargrilled chicken, topped with crispy fried onions, sriracha mayo, sriracha sauce, tamarind sauce and a sprinkling of fresh chillies and spring onion£16.50Chicken & Rice
Chargrilled Chicken thigh fillet, on a bed of steamed Jasmine rice, with mixed leaf salad, Asian slaw and a sprinkle of crispy onions£12.00Beef & Rice
Garlic-soy infused Bavette Steak, on a bed of steamed Jasmine rice, with mixed leaf salad and Asian slaw£12.50Crackling Pork Belly & Rice
Our famous Crackling Pork Belly. Slow roasted crispy-skin pork belly on a bed of steamed Jasmine rice, with mixed leaf salad, Asian slaw and a sprinkle of crispy onions£14.00Cauliflower Rice
Crispy aromatic cauliflower in 7 Vietnamese spices, pickled veg, fresh salad, Asian herbs, sweet chilli glaze & guacamole.£11.00Seabass & Rice
Grilled sea bass fillet with a Vietnamese spicy tomato salsa with homemade fermented chilli oil, chopped Asian herbs and spicy oil, pickled carrots, fresh salad and charred broccoli.£17.00Surf & Turf Rice
Tiger prawns & garlic soy-infused beef bavette steak, on a bed of steamed Jasmine rice, with mixed leaf salad and Asian slaw.£16.50
PHO (SOUP)
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Pho Chay
Hearty plant-based broth is made with oriental vegetables and toasted aromats, poured over flat rice noodles and topped with tofu, mushrooms, charred broccoli, herbs, chilli and lime£12.00Pho Bo
Saigon style pho with flat rice noodles, thinly sliced rare beef and brisket, in a fragrant slow-cooked broth. Topped with fresh herbs, chillies and lime. (Gluten free: Plant-based broth)£13.50Pho Remix
Our fully loaded Pho Noodle Soup. Flat rice noodles with king prawns, sliced beef, chicken, tofu, fishballs, mushrooms and charred broccoli and our fragrant slow-cooked broth. Fresh veg, herbs, chillies and lime£16.00Pho Ga
Saigon style pho with flat rice noodles, chicken thigh fillets, in our fragrant slow-cooked broth, with fresh herbs, chillies and lime.£12.50Pho Hai San
Flat rice noodles in our fragrant slow-cooked vegetable broth, with chopped fish balls, king prawns, squid, asian herbs, beansprouts, chillies and lime. (Gluten free: No Fish balls)£14.50
VIET FRIES
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Shack Fries
Loaded with beef steak, chargrilled chicken, topped with crispy shallots, spicy sriracha, tamarind sauce, sriracha mayo and a handful of fresh chilli and green onions.£18.00Quack Fries
Crispy skin duck fillets, layered with our homemade sriracha jam, sriracha mayo, tamarind sauce, spring onions and fresh chillies.£16.50Heo Fries
Our seasoned fries, loaded with crackling belly pork, pork patty, tamarind sauce, sriracha, crispy onions and fresh chilli.£17.50Peanut Butter Chicken Fries
Chicken thigh fillets, layered with our peanut butter sauce, crispy shallots, spring onions, fresh chillies, pistachios and sesame seeds.£14.00Buddha Fries
Crispy tofu, spiced cauliflower, grilled mushrooms, crispy shallots, fresh chillies, green onions, sriracha, spicy tamarind sauce and red pepper sauce.£14.00Halal Shack Fries
The all-halal version of our famous Shack Fries – loaded with lamb chops and chargrilled chicken, topped with crispy fried onions, sriracha mayo, sriracha sauce, tamarind sauce and a sprinkling of fresh chillies and spring onion£19.50
BURGERS
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Veganese Tofu Burger (Vegan)
Crispy tofu, holy basil guac, spicy sriracha, salad and red pepper sauce (in a vegan brioche bun).£11.50Cow Burger
Beef steak infused in garlic-soy, fresh greens, pickled carrots, crispy shallots, sriracha sauce, homemade sriracha mayo and toasted seeded brioche bun and fries.£14.50Lemongrass Chicken Burger
Double chicken thigh fillets, fresh greens, pickled carrots, crispy shallots, sriracha sauce, homemade sriracha mayo and toasted brioche bun.£13.00Peanut Butter Chicken Burger
Double chicken thigh fillets layered with our warm peanut butter sauce, fresh greens, pickled carrots, crispy shallots, sriracha sauce and toasted seeded brioche bun and fries.£13.50Quack Burger
Crispy duck fillets, Asian slaw, fresh greens, pickled carrots, crispy fried onions, homemade sriracha jam, toasted sesame brioche bun and fries.£16.00
SALADS
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Xa Lat Vit
Crispy skin duck on a bed of fresh greens, apple & mango slaw, onions, crispy shallots, pickled carrots and our homemade sriracha jam.£12.50Xa Lat Bo
Vietnamese beef steak salad, served medium rare, with mixed greens, apple & mango slaw and crispy shallots and chilli & lime dressing.£11.50Xa Lat Chay
Crispy-fried tofu, with grilled mushrooms, charred broccoli, fresh greens, apple & mango slaw and crispy shallots and red pepper sauce.£10.00Xa Lat Tom Ga
Grilled chicken and king prawn salad with apple & mango slaw, Asian herbs, crushed shallots, pistachios and chilli & lime dressing.£12.50
SIDES & EXTRAS
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Fries
Fries with Viet seasoning£4.00Extra Portion of Duck
£8.00Sweet Potato Fries
Sweet Potato Fries with Viet seasoning£5.00Rice
Steamed Jasmine Rice£3.50Extra Portion of Chicken Thigh Fillet
£5.00Extra Portion of Beef Steak
£6.50Sauces
£0.50Viet Salad
Mixed leaf salad with pickled carrots and chilli & lime sauce£3.50
SOFT DRINKS
Coca-Cola Zero Sugar
330ml Bottle£2.80Ginger Beer
330ml Can£2.50Coca-Cola Original
330ml Bottle£3.00Sprite
Zero Sugar330ml Bottle£2.80Soursop Juice
Guanabana 300ml Can£2.70Still Water
330ml Bottle£2.50Kombucha Ginger & Lemon
250ml Can£3.20Coconut Water 100%
330ml Carton£2.50Sparkling Water
330ml Bottle£2.50Diet Coke
330ml Bottle£2.80Appletiser
275ml Bottle£3.20
Beer & Wine
Pinot Grigio Blush (Rose)
Veneto, Italy75cl£16.50Verdejo
Spain75cl£14.50Pinot Grigio
Veneto, Italy75cl£16.50Sauvignon Blanc
Marlborough, New Zealand75cl£20.00Tempranillo
Spain75cl£14.50Malbec
Argentina 75cl£18.50Shiraz
Barossa Valley, Australia75cl£20.00Prosecco
Italy75cl£20.00Erdinger Alcohol free
<0.5% Wheat Beer£3.50