Bistrot Michel - Northern Quarter delivery from Northern Quarter

About Bistrot Michel - Northern Quarter
Discover a culinary experience like no other with our new French-inspired food delivery service, where passion meets flavor in every bite. Our talented chef meticulously craft each dish, drawing inspiration from the rich culinary traditions of France and Mediterranean Sea area , ensuring that your meal is not only delicious but also authentic.
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Bistrot Breakfast
£13.80
Beef Bourguignon
£17.90
Chicken Caesar Salad
£15.50
Egg Benedict
£10.50
Egg Royale
£12.50
Saumon Carpaccio
£10.80
Moules
£9.50
Baked Goat Cheese
£9.50
Cassoulet
£17.50
Breton Tomato Salad & Buratta
£9.80

Le Petit Déjeuner - Breakfast

Get your French inspired breakfast to your doorstep

Bistrot Breakfast
Start your day with a proper breakfast ! Sausage ring , bacon , eggs your way, hash brown bites, grilled cherry tomatoes on vine, sauteed chestnut mushrooms, baked beans and your choice of bread !
£13.80
Oeufs Brouillés & Saumon
A perfect harmony of flavors, this dish features rich, creamy scrambled eggs piled atop a thick slice of warm, toasted sourdough. The slightly tangy, crispy sourdough provides the ideal base, while the velvety eggs offer a smooth, delicate contrast. On top, silky, melt-in-your-mouth smoked salmon adds a touch of savory luxury, its subtle smokiness complementing the eggs and toast beautifully. Finished with a sprinkle of fresh herbs or cracked black pepper, this dish is a satisfying combination of textures and flavors—creamy, crispy, and indulgent in every bite.
£11.50
Vegetarian
French Breakfast
Get French style breakfast ! Fluffy scrambled egg, streaky bacon, boudin noir sausage, sautéed chestnut mushrooms and your choice of bread
£11.70
Omelette Breakfast
French omelette with cheese, roasted cherry tomatoes on the vine , hash brown bites , bread choice
£10.45
Popular
Le Garden Breakfast (Vegetarian)
Fancy something veggie ? Two eggs your way , sautéed garlic spinach, chestnut mushrooms, grilled cherry tomatoes on the vine, avocado , baked beans served with your choice of bread
£13.50
Vegetarian
Abricot Crêpes
Thin and delicate pancakes with apricot Bonne Maman jam & diced peaches fresh pressed juice or café.
£10.95
Vegetarian
Croque Madame
The Croque Madame is the epitome of French comfort food—an indulgent, open-faced sandwich made with layers of rich, melty Gruyère cheese, thinly sliced ham, and a luscious béchamel sauce, all sandwiched between slices of perfectly toasted, buttery bread. The dish is crowned with a sunny-side-up egg, adding a velvety richness that takes this classic to the next level.
£9.75
Viennoiserie breakfast
A Viennoiserie breakfast is a delightful collection of French pastries that bring a touch of elegance to your morning. Featuring a selection of buttery, flaky treats like croissants, pain au chocolat, pain au raisin, and pain au almond, each pastry is crafted with layers of tender dough that melt in your mouth with every bite. Get yours 2 freshly baked pastry with cafe or fresh juice
£9.75
Framboise Crêpes
Thin and delicate pancakes with raspberry Bonne Maman jam & fresh raspberries , fresh pressed juice or café.
£10.95
Vegetarian
Le Pain
Toasted baguette , thick sourdough slice , jam of your choice & butter , pressed juice or cafe.
£8.95
Vegetarian

Oeuf Bénédicte

A classic breakfast or brunch item

Egg Royale
Egg Royale is a luxurious take on the classic Eggs Benedict, smoked salmon, creating an indulgent dish that’s as sophisticated as it is satisfying. A toasted English muffin serves as the perfect base, topped with delicate, thin slices of smoked salmon. On top, two perfectly poached eggs are placed, their soft, golden yolks ready to flow when gently cut.
£12.50
Popular
Egg Benedict
Ham Benedict is a savory twist on the classic Eggs Benedict, offering a satisfying combination of rich and savory flavors. A perfectly toasted English muffin is topped with a generous slice of tender, savory ham, creating a savory foundation. On top, two poached eggs are delicately placed, their silky yolks ready to spill when pierced.The entire dish is crowned with a velvety, buttery hollandaise sauce—smooth and lemony—drizzled generously over the eggs and ham.
£10.50
Egg Florentine
Egg Florentine is a refined, vegetarian variation of the classic Eggs Benedict, where tender, sautéed garlic spinach takes the place of ham, offering a fresh, earthy base for the dish. A perfectly toasted English muffin is topped with a generous bed of vibrant, wilted spinach, creating a soft, savory foundation. On top, two poached eggs are carefully placed, their rich yolks gently flowing over the spinach when sliced. The dish is then drizzled with a velvety hollandaise sauce—creamy, buttery, and slightly tangy—which adds a luxurious richness to the entire plate.
£11.25
Popular
Plain Benedict
Plain Benedict is the classic, no-fuss version of the beloved Eggs Benedict. A toasted English muffin is topped with two perfectly poached eggs, their silky yolks just waiting to spill over. The dish is then drizzled with a rich, creamy hollandaise sauce, smooth and slightly tangy, adding a luxurious layer of flavor. It’s a simple yet satisfying dish, offering the perfect balance of textures—crispy muffin, velvety eggs, and indulgent sauce—making it an ideal choice for breakfast or brunch when you crave the basics done to perfection.
£9.00
Vegetarian
Garden Benedict
Garden Benedict is a delicious, plant-forward twist on the classic Eggs Benedict, perfect for those who enjoy a lighter, vegetable-packed option. A toasted English muffin is topped with a medley of sautéed spinach, asparagus and tender stem broccoli -creating a fresh and savory base. On top, two perfectly poached eggs are gently nestled, their yolks golden and ready to flow. The dish is finished with a smooth, buttery hollandaise sauce, adding a rich, tangy layer to complement the vegetables.
£12.40
Vegetarian

Tartine

Mean on toasted bread

French Dip Sandwich
A French Dip Sandwich is a savory, comforting classic that features thinly sliced beef piled high on a fresh, crusty ciabatta with rocket and fried onions & bell peppers. The real magic comes with the side of rich, flavorful sauce au poivre — the peppercorn sauce in which the sandwich is dipped, soaking the bread just enough to enhance the flavors without making it soggy. Paired with a few slices of melted cheese , the French Dip offers the ultimate combination of flavors and textures: tender beef, crisp crust, and the comforting, warm dip. Served with french fries
£13.85
Avocado on Toast
Avocado on toast is a simple yet incredibly satisfying dish that celebrates the creamy, buttery goodness of ripe avocado. Sliced avocado is generously spread over a thick slice of toasted sourdough , creating a perfect balance of crunch and creaminess. The natural richness of the avocado enhanced with a sprinkle of flaky sea salt, a drizzle of olive oil, and a squeeze of fresh lemon for a burst of brightness.For extra flavour - eggs your way and microgreens taking this versatile dish to new heights. Whether enjoyed as a light breakfast, a satisfying snack, or a wholesome brunch, avocado on toast is a deliciously simple way to start your day.
£12.60
Vegetarian
Buratta & Prosciutto
This dish is a delightful harmony of rich, creamy, and savory flavors. A thick slice of toasted sourdough forms the perfect base, crisp and warm, ready to hold the luxurious burrata cheese. The soft, velvety burrata is lovingly spread across the toast, its delicate interior oozing out with every bite. On top, thin slices of prosciutto bring a perfect balance of saltiness, while the peppery freshness of rocket (arugula) adds a light, crisp bite. Roasted cherry tomatoes, bursting with sweetness and a hint of caramelized char, add a burst of vibrant color and depth of flavor. A drizzle of olive oil, a squeeze of fresh lemon, and a sprinkle of cracked black pepper elevate the dish, bringing everything together into a beautifully balanced, refreshing yet indulgent bite.
£11.50
Poulet Deluxe
The Chicken Club Sandwich is a hearty, satisfying classic packed with layers of flavor. It starts with juicy, perfectly grilled breast, crisp bacon adds a savory crunch, while fresh lettuce and juicy tomato slices provide a refreshing balance.A generous spread of sauce ties everything together, adding richness and smoothness to each bite
£10.50

Viennoiserie

These pastries are characterized by their flaky, tender texture and are often enjoyed for breakfast or dinner, frequently paired with coffee or tea.

Raspberry Croissant
A raspberry croissant is a delightful pastry that combines the buttery, flaky texture of a classic croissant with the sweet-tart burst of raspberries. The croissant dough is golden and crisp on the outside, with layers of softness inside. Filled with a rich raspberry jam offering a fruity contrast to the delicate, slightly savory flavor of the pastry.
£3.20
Butter Croissant
A croissant is a timeless French pastry, known for its light, airy texture and irresistible buttery flavor. Its golden, flaky exterior gives way to tender, layered dough that melts in your mouth with every bite.
£2.75
Vegetarian
Cinnamon Bun
A cinnamon bun is a sweet, spiral-shaped pastry made from soft, yeast-leavened dough that's rolled out, spread with a buttery cinnamon-sugar filling, then rolled up and sliced into individual portions before baking. The result is a golden, tender roll with rich swirls of gooey cinnamon.
£3.35
Vegetarian
Pain au Chocolate
Pain au chocolat is a classic French pastry that combines the flaky, buttery layers of a croissant with the indulgence of rich dark chocolate. Shaped like a rectangle, this pastry is made from delicate, laminated dough that puffs up as it bakes, creating a crisp, golden-brown exterior and a soft, airy interior.
£2.75
Vegetarian
Almond Croissant
An almond croissant is a rich, flaky pastry made from a classic buttery croissant, typically filled and topped with sweet almond cream (frangipane) and finished with a dusting of powdered sugar and toasted sliced almonds.
£3.20
Pain Au Raisin
Pain au raisin is a delicate, spiral-shaped pastry made from buttery, laminated dough similar to a croissant, but with the addition of plump, sweet raisins. The dough is rolled around a creamy custard filling, then baked to golden perfection, resulting in a crispy, flaky exterior with a soft, rich interior.
£3.10
Vegetarian
Pain au Cinnamon
Pain au cinnamon is a delicious, flaky pastry that combines the buttery richness of a croissant with the comforting warmth of cinnamon. This spiral-shaped delight is made from layers of tender, laminated dough, generously swirled with a cinnamon-sugar filling that melts into every bite.
£2.95
Profiteroles
£5.00

Le Dejeuner

A great starter dish can set the tone for an entire meal, offering a delightful preview of what’s to come.

Saumon Carpaccio
Smoked Salmon Carpaccio is a sophisticated and flavorful dish, where thinly sliced, silky smoked salmon is the star. The delicate, translucent slices are laid out on a plate, offering a melt-in-your-mouth experience with every bite. The smoky richness of the salmon is complemented by a drizzle of premium olive oil, a splash of fresh lemon juice, sweet shallots , capers and a dash of cracked black pepper, enhancing its natural flavors. Served with warm baguette slices
£10.80
Vegetarian
Moules
Moules Marinière is a quintessential French dish that showcases the delicate flavors of fresh mussels. The mussels are gently steamed in a fragrant broth made with white wine, garlic, shallots, fresh parsley, and a touch of butter, creating a rich and aromatic base. As the mussels open, they soak in the savory, wine-infused sauce, absorbing all the herbs and flavors. Served with baguette slices
£9.50
Vegetarian
Baked Goat Cheese
This dish brings together a symphony of rich and tangy flavors, starting with a perfectly baked ring of creamy goat cheese. The cheese is golden and slightly melted, offering a satisfying contrast to the crispy, toasted sourdough beneath it. The sourdough serves as a warm, rustic base, adding texture and depth to the dish. On top of the bread, sweet, deeply caramelized onions add a rich, savory layer that complements the tanginess of the goat cheese. A drizzle of balsamic glaze brings a touch of acidity and sweetness, elevating the flavors and tying everything together. Fresh rocket (arugula) adds a peppery crunch, offering a vibrant contrast to the richness of the cheese and onions. This dish is a perfect balance of creamy, savory, sweet, and tangy, making it a delightful option for brunch or a light, flavorful snack.
£9.50
Vegetarian
Calamars
Fried to golden perfection, these calamari rings are served with a zesty lemon wedge and a side of tangy tartare sauce for dipping, enhancing the dish with a burst of flavor. Whether as a starter or a snack, Panko Calamari Rings offer a delicious contrast of textures—crispy on the outside, tender and juicy on the inside—making them an irresistible treat for seafood lovers.
£9.20
Vegetarian
Breton Tomato Salad & Buratta
This Heritage Tomato Salad with Burrata Cheese is a celebration of fresh, seasonal flavors. The dish features an assortment of vibrant heirloom tomatoes, each with its own unique color, shape, and sweetness, sliced to showcase their natural beauty. The tomatoes are paired with the creamy indulgence of burrata cheese, its soft, velvety interior melting effortlessly when cut, creating a perfect contrast to the juicy, slightly tangy tomatoes.
£9.80
Vegetarian
La crevette
These succulent king prawns are gently cooked in a luscious, velvety white wine and butter sauce, creating a rich and aromatic base. The prawns absorb the delicate flavors of the sauce, enhanced by the sweetness of shallots, the warmth of fresh garlic, and the subtle heat of chili. Each bite is a perfect balance of tender, juicy prawns and the creamy, slightly tangy sauce that envelops them. Served with warm baguette slices
£9.25
Vegetarian
Baked Camembert
Baked Camembert is the ultimate comfort food, offering a luscious, creamy, and velvety cheese experience. The whole wheel of Camembert is gently baked until its rich interior becomes soft and gooey, perfect for dipping. The outer rind remains slightly firm, adding a subtle contrast to the decadently melted cheese inside. Served hot from the oven, it’s drizzled with a touch of honey , fresh rosemary for added depth and fragrance. Paired with crusty bread, each bite is an indulgent combination of warmth, richness, and a delicate earthy flavor. Whether enjoyed as an appetizer or a shared dish, Baked Camembert is the perfect balance of simple ingredients elevated into an unforgettable treat.
£12.90
Vegetarian
Beetroot & Goat Cheese Carpaccio
Beetroot and Goat Cheese Carpaccio is a beautifully composed dish that brings together earthy, sweet beets and the creamy tang of goat cheese in perfect harmony. Thinly sliced, the beets form a delicate, colorful base, their deep ruby hue adding a striking contrast to the creamy, smooth goat cheese crumb placed on top. A drizzle of olive oil and balsamic glaze enhances the natural sweetness of the beets while balancing the richness of the goat cheese.
£9.15
Vegetarian

Main Course

A great main course dish can define the entire dining experience, offering a satisfying and memorable centerpiece to the meal.

Beef Bourguignon
Beef Bourguignon is the epitome of French comfort food, slow-cooked to tender perfection in a rich, savory red wine sauce. Chunks of hearty beef are simmered with aromatic vegetables, such as carrots, onions, and garlic, alongside herbs like thyme and bay leaves, infusing the dish with deep, complex flavors. Served with creamy mashed potatoes , Beef Bourguignon is a soul-warming dish that’s both hearty and sophisticated—perfect for a cozy dinner or special occasion.
£17.90
Mushroom & Truffle Ravioli
Mushroom and Truffle Ravioli is a luxurious, indulgent dish that brings together the earthy richness of wild mushrooms and the unmistakable aroma of truffles. The delicate, handmade ravioli is filled with a velvety mixture of sautéed mushrooms, fresh herbs, and a hint of creamy ricotta, creating a deep, savory flavor that perfectly complements the silky pasta.
£15.80
Vegetarian
Ratatouille Salmon
This dish beautifully combines the richness of pan-seared salmon with the fresh, vibrant flavors of classic ratatouille. The salmon, perfectly cooked to a crispy golden finish on the outside and tender on the inside, serves as a succulent centerpiece. Its delicate, buttery flavor pairs wonderfully with the medley of roasted vegetables in the ratatouille. Served with rocket & parmesan salad
£18.00
Vegetarian
Sirloin Steak
A classic steak lover’s dream, this dish features a perfectly pan-fried sirloin steak, seared to your desired level of doneness, ensuring a beautifully crispy exterior while keeping the inside tender and juicy. The steak is served alongside hearty, golden chunky chips, crispy on the outside and soft on the inside, making the perfect accompaniment. To elevate the experience, the dish is finished with a rich and velvety peppercorn sauce, its creamy texture and bold, peppery flavor adding a savory depth to every bite. The combination of the juicy steak, crispy chips, and indulgent sauce creates a comforting, satisfying meal that’s both simple and timeless.
£26.00
Cassoulet
Cassoulet is a rustic and soul-satisfying French stew, hailing from the heart of the southwest. This slow-cooked dish combines tender cuts of meat, such as chicken, pork, and sausages, with hearty mixed beans, all simmered together in a rich, savory broth. The ingredients meld over time, developing a depth of flavor that's both comforting and complex. Cassoulet is a dish that’s as satisfying as it is comforting. Perfect for a family meal or a special occasion, it’s a celebration of bold, rustic flavors and a true reflection of French culinary tradition. Served with warm baguette
£17.50
Popular
Poulet Breton
Poulet Breton is a classic French dish that celebrates the rich, earthy flavors of Brittany. This dish features succulent, roasted chicken, slow-cooked to tender perfection in a creamy mushroom sauce made with white wine, herbs, wild mushrooms and the distinctive touch of Breton cider. The chicken absorbs the sauce, becoming melt-in-your-mouth tender while retaining a juicy, savory flavor. Served with sautéed new potatoes .
£17.50
Seafood Linguine
Seafood Linguine is a delightful, ocean-inspired dish that brings together a medley of fresh seafood, perfectly tossed in tender linguine pasta. Plump prawns, succulent mussels, and delicate squid are sautéed in a fragrant tomato , garlic and white wine sauce, enhanced with a touch of chili for subtle heat and fresh tarragon for brightness. The sauce, rich yet light, coats each strand of pasta, allowing the natural flavors of the seafood to shine through. A drizzle of extra virgin olive oil and a squeeze of lemon adds a fresh, zesty finish. This dish is both indulgent and refreshing, with the perfect balance of flavors—garlicky, briny, and subtly spiced—making it an irresistible choice for seafood lovers.
£17.00
Vegetarian
Fish Parmantiere
Fish Parmentier is a comforting, French-inspired dish that features delicate salmon , prawns and squid , baked to perfection in a creamy leek sauce. The mix is nestled beneath a generous layer of smooth and velvety mashed potatoes . The dish is then baked until golden and crispy on top, creating a beautiful contrast between the creamy fish filling and the crispy potato crust.
£17.00
Vegetarian
Moules Frites
Fresh mussels cooked in creamy white wine sauce with shallots , tarragon & garlic , served with French fries
£15.20
Vegetarian
Ricotta & Spinach Ravioli
Ricotta and Spinach Ravioli is a classic, light, and flavorful dish that brings together the perfect balance of creamy ricotta and fresh, vibrant spinach. The ravioli is delicately handmade, with a tender pasta exterior that gently holds the smooth ricotta filling, accented by the subtle earthy flavors of the spinach.
£14.00
Vegetarian

Burgers

Signature burgers in a poppy and sesame bun

Beef Burger
This indulgent beef burger is a true standout, featuring a juicy, perfectly seasoned beef patty nestled in a soft, yet slightly crispy sesame and poppy seed bun. The rich, savory flavors of the beef are complemented by the sweet depth of caramelized onions, which bring a touch of sweetness and a melt-in-your-mouth texture.Lollo Biondi, with its crisp, slightly bitter leaves, adds a refreshing bite and a burst of color, while a thick, juicy slice of heritage tomato offers a sweet and tangy contrast to the richness of the beef and onions. Each bite delivers a satisfying mix of textures—from the crunchy bun and fresh lettuce to the tender patty and melt-in-your-mouth onions—creating a well-balanced, flavorful experience in every mouthful. Served with French fries
£12.00
Halal
Chicken Burger
This grilled chicken burger offers a lighter yet flavorful twist on the classic. A perfectly grilled, tender chicken breast is nestled in a soft sesame and poppy seed bun, giving you a satisfying bite with a touch of crunch. The chicken is juicy and smoky, seasoned just right to complement the sweetness of the caramelized onions, which bring depth and a melt-in-your-mouth richness. The crisp, peppery Lollo Biondi lettuce adds a fresh bite, while a juicy slice of heritage tomato provides a burst of natural sweetness and acidity, balancing out the richness of the chicken and onions. Together, these ingredients create a harmonious combination of textures and flavors—light, fresh, savory, and satisfying in every bite. Served with French fries
£11.00
Halal
Vegetarian Burger
Moving mountain veggie patty , crispy lettuce , thick cut of beef tomato , choice of sauce , served with fries
£12.20
Vegetarian

Salade

Fresh salads with best local ingredients

Chicken Caesar Salad
A timeless favorite, the Chicken Caesar Salad is a hearty, satisfying dish that combines tender, grilled chicken with crisp Lollo biondi lettuce and a rich, creamy Caesar dressing. The chicken is perfectly seasoned and grilled to juicy perfection, adding a savory depth to the fresh, crunchy greens. The signature Caesar dressing, made with creamy mayonnaise, Parmesan cheese, garlic, and anchovies, coats the lettuce, bringing a tangy, umami-packed richness to every bite. Topped with crunchy croutons, golden-brown from being toasted to perfection, cherry tomatoes , boiled egg and a generous sprinkle of Parmesan, this salad offers a satisfying contrast of textures—creamy, crunchy, and savory.
£15.50
Halal
Salmon Nicose Salad
The Salmon Niçoise Salad is a refreshing, Mediterranean-inspired dish that combines the richness of seared salmon with a variety of fresh, crisp ingredients. The perfectly cooked salmon fillet, golden and slightly crispy on the outside while tender and flaky on the inside, serves as the star of this vibrant salad.The salad is built on a bed of mixed greens, lettuce , rocket and endive , is generously topped with classic Niçoise elements: tender boiled potatoes, sweet cherry tomatoes, crunchy green beans and hard-boiled eggs with honey and mustard dressing .
£16.80
Vegetarian
Salade de poulet
Salade de Poulet is a light yet satisfying dish that combines tender, grilled chicken with a variety of fresh green beans , cherry tomatoes and avocado. The chicken, perfectly seasoned and sliced, is the star of this salad, offering a savory contrast to the vibrant mix of leafy greens, such as lettuce, endive and rocket
£14.50

Sides & Sauces

A great side dish can elevate the entire dining experience, offering a complement that enhances the main course.

Truffle Fries
French fries with drizzle of truffle oil & parmesan cheese
£4.85
Vegetarian
Green Vegetables
Mix of fine beans, broccoli , asparagus , sauteed shallots glazed in butter
£5.50
Vegetarian
Hash Brown Bites
Crispy titer tots
£4.50
Vegetarian
Tomato Breton Salad
Mix of premium heritage tomato , extra virgin olive oil , oregano & basil
£5.00
Popular
Triple cooked chunky chips
Golden & brown thick triple cooked chunky chips
£5.50
Vegetarian
Hollandaise
Hollandaise sauce is a rich and creamy emulsion made from egg yolks, butter, and lemon juice or vinegar.
£3.00
Vegetarian
Peppercorn
Homemade peppercorn sauce
£3.00
Vegetarian
Alioli
Homemade creamy garlic sauce
£1.00
Sriracha
Spicy Sriracha sauce in a 4oz pot
£1.00
Ketchup
Heinz tomato ketchup in 4oz pot
£1.00
French Fries
Crispy and golden thin cut fries
£4.00
Vegetarian
Wild Mushroom Sauce
Homemade creamy wild mushroom sauce
£3.00
Vegetarian
Maple & Bourbon BBQ
Side sauce
£1.00
Mayonnaise
Hellmanns Mayonnaise in a 4oz pot
£1.00

Hot Drinks

Hot drinks encompass a wide variety of beverages served at elevated temperatures, commonly enjoyed for their comforting warmth and flavors.

Caffe Latte
Latte is a popular coffee beverage made with espresso and steamed milk
£3.00
Caffe Cappuccino
Cappuccino is an Italian coffee drink composed of equal parts espresso, steamed milk, and milk foam, resulting in a rich, creamy beverage with a distinct flavor.
£3.00
Hot Chocolate
with whipped cream and marshmallows
£4.65
Turmeric Latte
Turmeric , ginger , cinnamon , black pepper
£4.25
Caffe Americano
An Americano is a coffee drink made by diluting espresso with hot water, resulting in a rich flavor.
£3.00
Flat White
A flat white is a popular coffee drink originating from Australia and New Zealand, characterized by its creamy texture and strong espresso flavor.
£3.00
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure
£2.50
Tea
Pick your favourite cup of tea
£0.00

Iced Coffee's

Variations of a refreshing beverage

Iced Caffe Latte
Classic iced latte
£4.15
Coconut Iced Caffe Latte
Iced coffee latte with coconut ice cream
£4.75
Iced Caffe Americano
Black iced coffee
£3.75
Iced Chocolate Caffe Cappuccino
Iced classic cappuccino with chocolate
£4.75

Drinks

A great cold drink can elevate the entire dining experience, offering a refreshing complement that enhances the main course.

J20 Apple & raspberries
Glass Bottle
£3.00
San Pellegrino
Glass Bottle 750ml
£3.50
Coca Cola
Glass Bottle 330ml
£3.50
Orangina
Glass Bottle
£3.00
Appletizer
Glass Bottle
£3.00
Fresh Orange Juice
Freshly Squeezed orange juice
£3.50
Fresh Apple Juice
Freshly squeezed apple juice
£3.50
Coca Cola Diet
Glass Bottle 330ml
£3.50
Pepsi
Glass Bottle 330ml
£3.50
Water Aqua Panna
Glass Bottle 750ml
£3.50
J20 Apple & Mango
Glass Bottle
£3.00

Mocktails

Non-alcoholic beverages designed to mimic the flavors and presentation of traditional cocktails, making them an appealing option for those who want to enjoy a festive drink without the alcohol or you can add it yourself

Mojito
A refreshing cocktail characterized by its combination of few ingredients: sugar syrup, fresh lime juice, soda water, mint leaves and lemon grass
£4.00
Passion Fruit Star
A popular cocktail that it’s known for its fruity, sweet flavor garnished with a half of a fresh passion fruit.
£4.00
Strawberry Daiquiri
A Strawberry Daiquiri is a refreshing cocktail made from frozen strawberries, pure , lime juice, and sugar, blended until smooth.
£4.00

Dessert

Nutella Crepe
A Nutella crepe is a delicious, thin pancake filled with Nutella, caramelised bananas & real dairy ice cream
£8.00
Tiramisu
A classic dessert made of layers of coffee-soaked ladyfingers (savoiardi) and a rich mixture of mascarpone cheese, eggs, and sugar, often flavored with cocoa powder.
£4.80
Vegetarian
Churros
A popular pastry, known for their crispy exterior and soft, doughy interior.
£6.00
Tarte au Citron
Tarte au Citron is a classic French dessert that perfectly balances the tangy brightness of lemon with the richness of a buttery, crisp pastry shell. The smooth, velvety lemon filling is made from a zesty blend of fresh lemon juice, egg yolks, and sugar, creating a tangy custard that’s both sweet and tart. The filling is set to perfection, offering a creamy texture that contrasts beautifully with the crisp, golden crust. Topped with a delicate layer of chantily cream , a dusting of powdered sugar, this elegant tart is finished with a few thin slices of caramelised lemon for added visual appeal and flavor. Each bite is a harmonious blend of citrusy brightness and smooth sweetness, making it a refreshing and satisfying way to end any meal.
£5.75
Brownie
A delicious baked treat that is typically chocolate-flavored and has a fudgy or cakey texture. Served with chocolate sauce & fresh berries
£5.50
Vegetarian
Raspberries Trifle Pot
A modern twist on the classic British dessert
£4.25
Vegetarian
Mixed Cannolis
A classic Italian pastry consisting of tubular shells made from a deep-fried pastry dough, filled with a sweet, creamy filling : Pistachio , Chocolate & Lemon with sauce of your choice.
£5.00
Macarons Les Classiques
Classic macarons are exquisite, melt-in-your-mouth French confections that offer a perfect balance of texture and flavor. These delicate treats feature two light, airy almond meringue shells, crisp on the outside with a soft, chewy interior.Available in a Variety of colors and flavors : pistachio, vanilla , coffee , raspberry, chocolate & lemon.
£6.75