Hakkapo delivery from Manchester Central

Free delivery
New users only. Min spend £10. Fees apply.

Popular with other people

Miso Sweet Corn (Vegan)日式玉米味噌汤[全素]
£17.30
Australian Beef with Satay 澳洲 M7 肥牛沙嗲汤
£20.60
Signature Sichuan Dan Dan 红油暴击黑毛猪担担面
£17.30
Seafood Laksa Curry 海皇至尊叻沙
£21.70
Teochew Satay Beef Fish Noodles 潮汕沙嗲肥牛捞鱼面
£25.00
Macau Sweet Miso Seafood 澳门熔岩白汁海皇焗饭
£25.00

Chef's Special 主厨推荐

Macau Sweet Miso Seafood 澳门熔岩白汁海皇焗饭
Inspired by the comforting baked rice dishes of Macau. Seasonal mixed seafood such as king prawns, mussels, squid, scallops and octopus [depends on availability] baked over steamed rice in a rich sweet miso sauce with cheese, finished until golden and bubbling.浓厚忌廉白汁包裹扇贝及大虾，鲜甜海味与奶香完美交融，焗至表层金黄诱人，拉丝浓香，带来极致满足感
£25.00
Teochew Satay Beef Fish Noodles 潮汕沙嗲肥牛捞鱼面
A traditional Teochew speciality featuring handmade fish noodles crafted using traditional fish paste, served with tender sliced beef in our signature Cantonese satay sauce. Rich, nutty and packed with layers of aromatic spice & roasted peanut flavour.采用潮州传统鱼肉工艺制成鱼面，搭配精选澳洲雪花肥牛与秘制沙嗲酱，呈现层次细腻、香浓鲜美的地道潮汕风味。
£25.00
Chongqing Garlic King Prawns Rice 重庆蒜爆大虾饭
Inspired by the legendary seafood houses of Chongqing. King prawns roasted with fragrant golden garlic & Chongqing spice blend, served over steamed rice. Learned first hand by our chefs during a culinary journey through Chongqing.主厨远赴重庆学艺，将山城排队大虾秘方带到曼城。厚肉的大虾配浓蒜蓉与重庆香辣香，鲜香麻辣，一试难忘
£21.70
Guangzhou Roast Duck Cheung Fun 广州金牌烧鸭肠粉
Inspired by the classic roast meats of Guangzhou. A quarter of Cantonese roast duck served with silky steamed rice noodle rolls cheung fun, finished with rich roast duck sauce.广式现烤烧鸭腿配顺滑肠粉，鸭皮油亮微脆，肉质嫩滑多汁。秘制烧鸭汁渗入肠粉，粉香浓郁，重现地道广府风味。
£20.60
Spiced Braised Pork Knuckle 长沙秘制辣卤猪手
Inspired by the famous braised dishes of Changsha. Pork trotter slowly braised in a traditional spicy master stock, allowing fragrant spices and chilli to infuse every bite.精选猪手以长沙经典辣卤工艺慢火卤制，充分吸收香料与辣椒精华，口感软嫩富有胶质，展现浓厚湘菜风味。
£14.85

Rice 匠心饭香系列

Char Siu Pork 金牌炭烧叉烧饭
Steamed rice with char siu pork, pak choi and fried egg.
£18.40
Whole Charcoal Eel 原条炭烧鳗鱼饭
Steamed rice with Japanese style grilled eel, furikake, seaweed flakes and poached egg.
£27.00
Satay Beef Rice 沙嗲雪花肥牛饭
Tender sliced beef in authentic Teochew satay sauce, served over steamed rice with a golden yolk fried egg.
£20.60
Vegan Miso Roasted Aubergine 日式味噌烧茄子饭
Aubergine roasted to perfection and coated in a rich, savoury miso glaze, served with steamed rice.
£18.40
Vegan
Charcoal Chicken Thigh 金牌炭烧鸡扒饭
Cantonese BBQ glazed chicken, served over steamed rice with fresh pak choi and golden yolk fried egg.
£18.40
Golden Sour Spicy Beef Soup 黄金酸汤雪花肥牛
Tender beef in a rich golden sichuan broth with a gentle spicy & tangy kick, served with pickled mustard greens, glass vermicelli and steamed rice.
£20.60
Malaysian Coconut Chicken Curry 马来西亚椰香咖喱鸡
Tender chicken slow cooked in a rich Malaysian coconut curry with onions, potatoes, garlic & spring onions, served alongside a steamed rice.
£19.50
Vegan Mapo Tofu 川香麻婆豆腐
A plant-based sichuan classic featuring silky tofu in rich mala sauce, topped with crispy pickled redish, sour mustard greens and braised mushrooms, served with steamed rice.
£18.40
Vegan

Soup Noodles 汤粉面类

Each soup comes with a choice of noodles: Ramen or Rice Noodles

Australian Beef with Satay 澳洲 M7 肥牛沙嗲汤
Australian beef in a rich satay broth with deep peanut aroma.澳洲 M7 肥牛配浓郁沙嗲汤底
£20.60
Popular
Seafood Laksa Curry 海皇至尊叻沙
Rich laksa broth with mussels, scallops, clams and prawns, packed with seafood flavour.浓厚叻沙汤底，配青口、带子、花蛤及大虾，层层鲜味交织。
£21.70
Miso Sweet Corn (Vegan)日式玉米味噌汤[全素]
Veggy broth, corn miso tare, corn emulsion, tofu, menma mushrooms, takana, braised shitake mushooms.
£17.30
Vegan
Signature Sichuan Dan Dan 红油暴击黑毛猪担担面
Spicy Sichuan dan dan broth with premium minced pork.
£17.30
Char Siu and Fishballs 金汤港式叉烧鱼蛋
Golden chicken broth noodle soup with Cantonese style char siu pork, fishballs and fresh pak choi.
£17.30
Sichuan Tangy Fish 酸爽江湖鱼汤
Tangy and spicy fish broth with tender fish slices and a refreshing kick.鲜嫩鱼片配酸辣汤底，开胃醒神，酸香十足
£20.60
Tender Pork Ribs 蒜香秘制扇子骨
Slowly cooked at low temperature served in a clear beef broth with umami shiitake mushroom and fresh pak choi.扇子骨肉质软嫩入味，搭配醇厚汤底
£20.60
Vegan Dan Dan (Vegan) 素香担担面（全素）
Plant based Sichuan style broth with braised tofu, fried tofu, mushrooms and sour mustard greens.
£17.30
Vegan
Charcoal Chicken Laksa Curry 炭烧鸡扒叻沙
Roast chicken in a rich laksa curry broth infused with coconut.慢火烧鸡配椰香叻沙汤底
£19.50
Charcoal Chicken Thigh 炭烧香嫩鸡扒
Succulent chargrilled chicken thigh with roasted sweetcorn in a rich golden broth, balancing smoky, savoury and naturally sweet flavours.炭烧香嫩鸡扒，配以香烤玉米，搭配醇厚鲜香金汤底，炭香、鲜甜与浓郁汤香层层交织
£17.30

Small Bites 小份餐点

Sweet Chilli Pumpkin Croquettes[Vegan] 香脆甜辣南瓜饼
£9.60
Salt and Pepper Squid 蒜香椒盐鱿鱼
£9.60
Crispy Seafood Beancurd Rolls 酥脆海鲜腐皮卷
£8.00
Mala Fish Skin 藤椒麻辣鱼皮
£9.60
Spicy Cucumber Salad 凉拌椒麻拍黄瓜
£7.40
Pork and Prawn Dumplings 韭菜猪肉大虾饺子
£9.60
Honey Mala Chicken Wings 川香蜜汁鸡翅
£9.60
Sichuan Chilli Oil Beef Shank 川香红油牛展
£9.60
Wood Ear Mushroom Salad [Vegan] 川魂爽脆云耳
£7.40
Sichuan Century Egg 川式皮蛋
£9.60
Sesame Chicken Cucumber Salad 日式凉拌鸡丝青瓜
£9.60
Salt and Pepper Fried Chicken 蒜香椒盐炸鸡
£9.60

Sides 配搭精选

Pak Choi in Golden Broth 御品鸡汤浸白菜
[Optional Vegan]Fresh pak choi gently poached in our signature golden chicken broth.
£8.50
Baby Gum Lettuce with Soy Sauce 白灼长生菜
[Optional Vegan]Crisp lettuce dressed in garlic soy glaze.爽脆长生菜配金蒜酱汁，清甜鲜香，口感清爽
£7.40
Steamed Rice 丝苗白饭
£4.00
Salt and Pepper Seasoned Fries [V] 椒盐薯条
£4.00
Curry and Soy Glazed Fries 咖喱酱油薯条
£5.75

Drinks 饮品系列

Coca-Cola 330ml
£3.50
Diet Coke 330ml
£3.50
Asahi Super Dry 330ml 5%
£5.20
Chinese Herbal Ice Tea
£3.30
Asahi Non-Alcoholic
£4.50
Still spring water 矿泉水
£3.00