ChangYai-Thai - Levenshulme delivery from Levenshulme

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Spring Roll
Thai spring roll, filled with vegetables and glass noodles. Served with a sweet chilli sauce. V.
£5.75
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Thai Spicy Fish Cakes
Fish cakes combined with red curry paste, green beans, kaffir lime leaves, served with sweet chilli sauce, cucumber and peanuts.
£6.75
Chicken Satay (Gai Satay)
Chicken marinated in special Thai herbs and then grilled on skewers and served with our chef’s peanut sauce.
£6.75
Corn Cakes
Deep fried corn with kaffir lime leaves, and chilli paste. Served with sweet chilli sauce and peanuts.
£6.25
Thai Prawn Crackers
£3.00
Spring Roll (Chicken)
Thai spring roll, filled with chicken and glass noodles. Served with a sweet chilli sauce.
£6.00
Pork Satay
Pork marinated in special Thai herbs and then grilled on skewers and served with our chef’s Thai style sauce.
£6.75
Thai Golden Triangles (King Prawn)
Crispy golden triangles with minced king prawn, potatoes, onions, sweetcorn, carrots and curry paste, served with sweet chilli sauce.
£6.75
Thai Golden Triangles
Crispy golden triangles with potatoes, onions, sweetcorn, carrots and curry paste, served with sweet chilli sauce. V.
£6.25

Stir Fried Cashew Nuts
The cashew nuts give crunch to this dish, with onions, peppers, mushrooms, and spring onions.
£9.45
Stir Fried Ginger (Phad King)
Ginger, mushrooms, spring onions and peppers combine to produce a beautifully fragrant stir fry.
£9.45
Stir Fried Chilli (Phad Kraprow)
A hot stir fry with fresh chilli, garlic, fine beans and Thai holy basil.
£9.45
Stir Fry with Garlic
Garlic, coriander and crushed black pepper flavour this dish to perfection.
£9.45
Stir Fry with Oyster Sauce
The oyster sauce brings out all the flavours of the mushrooms, peppers, spring onions and carrots.
£9.45

Massaman Curry
Rich mild curry, coconut milk mixes with potatoes, butternut squash, onions and tomatoes. We add cashew nuts to give the dish extra bite.
£9.45
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Penang Curry
Thick Penang curry paste combines with coconut milk, peppers, kaffir lime leaves and sweet basil leaves, producing a sweet but full bodied curry.
£9.45
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Thai Red Curry
Red curry paste,with coconut milk, courgette green beans, peppers and sweet basil leaves.
£9.45
Thai Green Curry
A blended green curry paste with coconut milk, aubergine, green beans, peppers and sweet basil leaves. The classic Thai curry.
£9.45
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Thai Yellow Curry
Yellow curry paste with coconut milk, potatoes, butternut squash and onions.
£9.45

Pad Thai
The classic Thai stir fry noodle dish. Rice noodles with tofu, eggs, spring onions, bean sprouts and ground peanuts.
£9.45
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Drunken Noodles
Stir fry egg noodles with garlic, birds eye chilli, mangetout, holy basil and peppers.
£9.45
Kao Paad
Fried rice with mixed vegetables, egg and onion.
£9.45

Thai Spicy Papaya Salad
Papaya mixed with garlic, chilli, cherry tomatoes, fine beans and peanuts in a Thai dressing.
£8.75
Spicy Beef Salad (Yam Nua)
The classic Thai salad. Beef sliced and tossed with mint leaves, onion, chilli, coriander and lime juice.
£9.45
Spicy Minced Chicken Salad (Laab Gai)
With roasted crushed rice, and vegetables mixed with herbs.
£9.00

Hot and Sour Soup (Tom Yum)
The famous Thai spicy soup with lemongrass, galangal, lime juice, mushrooms, chilli, kaffir lime leaves, coriander.
£6.75
Coconut Cream Soup (Tom Kha)
Classic, traditional Thai soup. Served with galangal, coconut milk, lime juice, tomatoes, kaffir lime leaves, coriander.
£6.75