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Chilli Banana - Macclesfield

Thai·Curry·Seafood
1.30 miles away·Opens at 16:30·£15.00 minimum·£2.95 delivery
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  • Delivered by Chilli Banana - Macclesfield

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Popular with other people

  • Gaeng Keo Wan (Green Curry) (G) (Medium)

    £14.95
  • Pad Thai Gung (Prawn Pad Thai) (G) (N) (Low)

    £15.95
  • Nua Sawan (Heavenly Beef)

    £13.95
  • MIXED STARTER SELECTION FOR TWO PERSONS (Low) (N)

    £16.90
  • Pla Neung King (Steamed Sea Bass) (G)

    £20.95
  • Pad Thai Gai (Chicken Pad Thai) (G) (N) (Low)

    Highly rated
    Thai style special fried noodles in a sweet tamarind sauce with chicken, bean sprouts, bean curd, preserved radish, egg and peanut.
    £14.95
  • Goyteow Pad Kimow (Drunken Noodles) (G) (Medium)

    Highly rated
    Drunken soft noodles with chicken, pork or beef stir-fried with Thai broccoli, egg and chilli topped with crispy basil leaves.
    £15.95
  • Goyteow Pad Kimow Jay (Drunken Vegetarian Noodles) (G) (VE) (Medium)

    £13.95
  • Gaeng Ped (Red Curry) (G) (Medium)

    £14.95
  • Pad Thai Jay (Vegetarian Pad Thai) (G) (N) (Ve) (Low)

    £12.95

Nibbles

  • Kow Giap Gung (Prawn Crackers)

    Thai prawn crackers served with sweet chilli dip (low).
    £3.95
  • Yam Met Mammuang (Spicy Cashew Nuts) (Medium) (G) (VE) (N)

    Salted chilli cashew nuts with spring onions.
    £4.50

Starters

  • Satay Gai (Chicken Satay) (G) (N)

    Marinated skewers of chicken served with peanut sauce and fresh cucumber pickle dip (low).
    £7.95
    Popular
  • MIXED STARTER SELECTION FOR TWO PERSONS (Low) (N)

    Chicken satay, Thai fish cake, miniature spring rolls and pork and prawn toast with dipping sauces (low).
    £16.90
  • Po Pia Tod (Chicken Spring Rolls)

    Miniature Thai spring rolls with savoury filling served with a sweet chilli dip (low).
    £7.45
  • Si Krong Moo Tod (Pork Spare Ribs)

    Spare ribs marinated in garlic, ginger and coriander root served with a sweet chilli plum dipping sauce (low).
    £7.95
  • Nua Det Deow (Rump Steak Strips)

    Strips of marinated rump steak served with a chilli and garlic dipping sauce (low).
    £8.45
  • Moo Ping (Pork Skewers)

    marinated skewers of pork served with a sweet chilli dip (low).
    £7.95
  • MIXED STARTER SELECTION FOR ONE PERSON (Low) (N)

    Chicken satay, Thai fish cake, miniature spring rolls and pork and prawn toast with dipping sauces (low).
    £8.45

Seafood Starters

  • Kanompang Naa Gung (Prawn and Pork Toast)

    Minced prawn and pork toasts served with a sweet chilli dip (low).
    £8.45
  • Tempura Gung (Tempura Prawns)

    Prawns deep fried in light batter served with soy sauce and a sweet chilli dip (low).
    £8.95
    Popular
  • Tod Man Pla (Thai Fish Cakes) (G) (N) (Low)

    Spicy Thai fish cakes served with cucumber and peanut pickle (low).
    £7.95
  • Hoy Shell Nam Prik Pow (King Scallops) (Low)

    A duo of fresh scottish king scallops stir-fried with chilli oil and sweet basil.
    £7.95
  • Gung Pow (Prawn Skewers) (G) (Medium)

    Grilled king prawns on skewers served with a lime and chilli dip (low).
    £8.95
  • Gung Hom Pa (Prawn Spring Rolls)

    King prawn spring rolls served with a sweet chilli dip (low).
    £7.95

Thai Salads

  • Laab Gai (Minced Chicken Salad) (G) (Medium)

    Spicy minced chicken salad with mint, red onion, chilli and crunchy roasted rice.
    £8.45
  • Pla Song Kreung (Catfish Salad) (G) (N) (Medium)

    Fried strips of catfish fillet with fresh mango and cashew nuts.
    £8.95

Soups

  • Tom Ka Gai (Coconut Milk Soup) (G) (Medium)

    Chicken and cauliflower in coconut milk infused with lemongrass and galangal.
    £8.45
  • Tom Yam nua (Hot and Sour Soup with Beef) (G) (High)

    Beef in a spicy broth with mushrooms infused with lemongrass, galangal, kaffir lime leaf and Thai chilli.
    £8.45
  • Tom Yam Gung (Hot and Sour Soup with Prawns) (G) (High)

    King prawns in a spicy broth with mushrooms infused with lemongrass, galangal, kaffir lime leaf and Thai chilli.
    £8.95
  • Tom Yam Gai (Hot and Sour Soup with Chicken) (G) (High)

    Chicken in a spicy broth with mushrooms infused with lemongrass, galangal, kaffir lime leaf and Thai chilli.
    £8.45
  • Tom Ka Gung (Coconut Milk Soup) (G) (Medium)

    King prawns and cauliflower in coconut milk infused with lemongrass and galangal.
    £8.95

Stir Fry (Rice/Noodles are Not Included)

  • Nua Sawan (Heavenly Beef)

    Heavenly beef topped with crispy basil.
    £13.95
  • Pad Krapow (Spicy Stir Fry with Fresh Basil) (G) (High)

    Chicken, pork or beef in a fiery stir fry with Thai chilli, onion and fresh basil.
    £13.95
  • Pad Preowan (Sweet and Sour Stir Fry)

    Thai style sweet and sour chicken or pork with vegetables.
    £13.95
  • Pad Met Mammuang (Stir Fry with Cashew Nuts) (G) (N) (Medium)

    Chicken, pork or beef stir-fried with cashew nuts, spring onions and dried chilli.
    £13.95
  • Pad Kimow (Drunken Stir Fry with Fine Beans) (G) (Medium)

    Drunken stir-fry, chicken, pork or beef with fine beans, Thai chilli, and kaffir lime leaf.
    £13.95
  • Gai Pad Prik Thai Sot (Stir Fry with Fresh Green Peppercorns) (G) (High)

    Chicken stir-fried with fresh green peppercorns, krachai, chilli paste and fresh basil served in a hot cast iron platter dish.
    £13.95
  • Tod Kratiem Prik Thai (Garlic and Black Pepper Stir Fry) (G)

    Chicken, pork or beef stir-fried with garlic and black pepper.
    £13.95

Curry (Rice/Noodles are Not Included)

  • Gaeng Keo Wan (Green Curry) (G) (Medium)

    Green Thai curry with coconut milk and bamboo slices with chicken, pork or beef.
    £14.95
  • Gaeng Ped (Red Curry) (G) (Medium)

    Red Thai curry with coconut milk and bamboo slices with chicken, pork or beef.
    £14.95
  • Massaman (Massaman Curry) (G) (N) (Low)

    Highly rated
    · A rich yet mild Thai curry slow cooked with tender cubes of beef, coconut milk, baby potato, crispy shallots and peanuts (also available with chicken).
    £14.95
  • Penang (Dry Curry) (G) (Medium)

    Southern Thai curry with coconut milk, lime leaf and chicken, pork or beef.
    £14.95
  • Geang Pa (Jungle Curry) (G) (High)

    A spicy broth curry with fresh green peppercorns, krachai, chilli paste and vegetables with chicken, pork or beef.
    £14.95

Fish and Seafood (Rice/Noodles are Not Included)

Fish dishes may contain bones.

  • Gung Kratiem Prik Thai (Garlic & Black Pepper King Prawns) (G)

    King prawns stir-fried with garlic and black pepper.
    £15.95
  • Hoy Shell Pad Nam Prik Pow (King Scallops with Sweet Basil) (G) (Medium)

    Fresh scottish king scallops stir-fried with chilli oil and sweet basil leaves.
    £18.95
  • Pla Neung King (Steamed Sea Bass) (G)

    Whole sea bass, filleted and steamed with ginger and spring onions.
    £20.95
  • Gung Pad Krapow (King Prawns with Fresh Basil) (G) (High)

    King prawns in a fiery stir fry with Thai chilli, onion and fresh basil.
    £15.95
  • Gung Preowan (Sweet and Sour King Prawns)

    Thai style sweet and sour king prawns and vegetables.
    £15.95
  • Pla Sam Ros (Crispy Sea Bass in a Three Flavour Sauce) (G) (Medium)

    Whole crispy sea bass, filleted and topped with a three flavoured sauce – sweet, garlic and chilli.
    £19.95
  • Pla Tod Kratiem (Crispy Sea Bass with Garlic & Black Pepper) (G)

    Whole crispy sea bass, filleted and topped with crispy garlic and black pepper.
    £19.95
  • Pla Neung Menow (Steamed Sea Bass) (G) (Medium)

    Whole sea bass, filleted and steamed with lime juice, garlic and Thai chilli.
    £20.95

Rice and Noodles

  • Goyteow Pad Kimow (Drunken Noodles) (G) (Medium)

    Highly rated
    · Drunken soft noodles with chicken, pork or beef stir-fried with Thai broccoli, egg and chilli topped with crispy basil leaves.
    £15.95
  • Pad Thai Gai (Chicken Pad Thai) (G) (N) (Low)

    Highly rated
    · Thai style special fried noodles in a sweet tamarind sauce with chicken, bean sprouts, bean curd, preserved radish, egg and peanut.
    £14.95
  • Pad Thai Gung (Prawn Pad Thai) (G) (N) (Low)

    Thai style special fried noodles in a sweet tamarind sauce with king prawns, bean sprouts, bean curd, preserved radish, egg and peanut.
    £15.95
  • Goyteow Pad Si Yew (Stir Fried Soft Noodles) (G)

    Soft noodles with chicken, pork or beef stir-fried with soy sauce, vegetables and egg.
    £14.95
  • Kow Pad Gung (Fried Rice with King Prawns) (G)

    Fried rice with king prawns, egg, onion and vegetables served with a spicy dip (low).
    £14.95
  • Kow Pad (Fried Rice) (G)

    Fried rice with chicken or pork, egg, onion and vegetables served with a spicy dip (low).
    £12.95

Vegetarian Starters

  • Tempura Pak (Vegetable Tempura)

    Mixed vegetables in tempura batter with dipping sauces (low).
    £6.95
  • Po Pia Jay (Vegetarian Spring Rolls) (VE)

    Vegetarian spring rolls served with a sweet chilli dip (low).
    £6.95
    Popular
  • Vegetarian Mixed Starter Selection (N) (Low) (Per Person)

    Mushroom satay, spring roll, sweet corn cake.
    £7.95
  • Tod Man Kow Pohd (Sweetcorn Cakes) (N)

    Sweet corn cakes with cucumber and crushed peanut pickle (low).
    £6.95
  • Satay Het (Mushroom Satay) (G) (VE) (N)

    Mushroom satay, marinated mushrooms on skewers with peanut sauce (low).
    £7.45
  • Laab Het (Spicy Mushroom Salad) (G) (VE) (High)

    Spicy chopped mushroom salad with mint, red onion and chilli.
    £6.95

Vegetarian Soup

  • Tom Yam Het (Hot and Sour Soup) (High) (G) (VE)

    Fresh mushrooms in a spicy broth infused with lemon grass, galangal, kaffir lime leaf and Thai chilli.
    £7.45
  • Tom Ka Jay (Coconut Milk Soup) (G) (VE) (Medium)

    Cauliflower in coconut milk infused with lemon grass and galangal.
    £7.45

Vegetarian Curry (Rice/Noodles are Not Included)

  • Massaman Jay (Vegetarian Massaman) (G) (N) (VE) (Low)

    A rich yet mild Thai curry with coconut milk, tofu, baby potato, crispy shallots and peanuts.
    £12.95
  • Penang Taohu (Vegetarian Dry Curry) (G) (VE) (Medium)

    Southern Thai curry with lime leaf and bean curd (tofu).
    £12.95
  • Gaeng Ped Pak (Vegetarian Red Curry) (G) (VE) (Medium)

    Mixed vegetable Thai red curry with coconut milk.
    £12.95
  • Geang Pa (Vegetarian Jungle Curry) (G) (VE) (High)

    A spicy broth curry with fresh green peppercorns, krachai, chilli paste and vegetables.
    £12.95
  • Gaeng Keo Wan Pak (Vegetarian Green Curry) (G) (VE) (Medium)

    Mixed vegetable Thai green curry with coconut milk.
    £12.95

Vegetarian Stir Fry (Rice/Noodles are Not Included)

  • Pak Kanna Fi Daeng Jay (Wok Fried Thai Broccoli) (G) (VE) (High)

    Thai broccoli stir-fried with yellow bean and chilli.
    £10.95
  • Preowan Pak (Sweet and Sour Vegetables)

    Sweet and sour vegetables.
    £10.95
  • Pad King Touhu (Tofu and Ginger) (G) (VE)

    Bean curd stir-fried with ginger and wood fungus mushrooms.
    £10.95
  • Pad Kimow Touhu (Drunken Tofu) (G) (VE) (Medium)

    Drunken stir-fry with bean curd lime leaf and Thai chilli.
    £10.95
  • Pad Pak Luam Mit Jay (Stir Fried Mixed Vegetables) (G) (VE)

    Stir-fried mixed vegetables.
    £8.95

Vegetarian Noodle

  • Goyteow Pad Kimow Jay (Drunken Vegetarian Noodles) (G) (VE) (Medium)

    Drunken’ soft noodles stir fried with Thai broccoli, tofu, egg and crispy basil leaves.
    £13.95
  • Pad Thai Jay (Vegetarian Pad Thai) (G) (N) (Ve) (Low)

    Thai style special fried noodles in a sweet tamarind sauce with bean sprouts, bean curd, preserved radish, egg and peanut.
    £12.95

Accompaniments

  • Kow (Jasmine Rice) (G) (VE)

    Steamed fragrant rice.
    £3.25
  • Kow Neow (Sticky Rice) (G) (VE)

    Thai sticky rice
    £3.75
  • Salt & Pepper Spicy Fries

    £3.75
  • Kow Kai (Egg Fried Rice) (G)

    Egg fried rice.
    £3.75
  • Kow Krati (Coconut Rice) (G) (VE)

    Coconut rice.
    £4.25
  • Kow Pad Pak (Vegetable Fried Rice) (G) (VE)

    Vegetable fried rice.
    £5.45
  • Skin On Fries

    £3.75
  • Mee Krob (Sweet Crispy Noodles) (VE)

    Sweet crispy noodles garnished with omelette strips and pickled garlic slices. Half portion available.
    £4.95
  • Sweet Potato Fries

    £3.95
  • Goyteow Plow (Rice Noodles with Bean Sprouts) (G) (VE)

    Plain fried rice noodles with be an sprouts.
    £3.75

Extra Dips & Sauces

  • Red Curry Sauce

    £4.50
  • Satay Peanut Sauce

    £0.50
  • Ajad Cucumber Pickle Sauce

    £0.50
  • Sweet Chilli Sauce

    £0.50
  • Spicy Chilli Sriracha Sauce

    £0.50
  • Spicy Chilli, Garlic & Fish Sauce

    £1.00
  • Green Curry Sauce

    £4.50
  • Penang Curry Sauce

    £4.50

Soft Drinks

  • Coca Cola (330ml)

    £2.45
  • Diet Coke (330ml)

    £2.45
  • Appletiser (275ml)

    £2.50
  • Sparkling Orange (Britvic 55)

    £2.50
  • Elderflower (Sparkling)

    £2.50
  • Lemonade (Can)

    £2.25
  • Fentimans Ginger Beer (Botanically Brewed)

    £2.75
  • Red Bull (Energy Drink Containing Taurine)

    £2.75
  • Fevertree Tonic

    £1.95
  • Fevertree Light Tonic

    £1.95

Fruit Juices

  • Orange Juice (Frobishers)

    £2.45
  • Apple Juice (Frobishers)

    £2.45
  • J20 Britvic Juice Drinks (275ml)

    Great tasting juice drink made of exotic fruit combinations.
    £2.45

Bottled Mineral Water

  • Small Still Water (330ml)

    £1.95
  • Small Sparkling Water (330ml)

    £1.95
  • Large Still Water (750ml)

    £3.95
  • Large Sparkling Water (750ml)

    £3.95
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