Ks Lounge Bar Grill Indian Restaurant - Greenacres delivery from Greenacres

Appetisers

Roasted Poppadoms
2 pieces. Thin, crispy Indian crackers made from lentils with a blend of black peppers.
£2.56
Fried Poppadoms
2 pieces. Deep-fried thin and crispy Indian crackers made from rice flour.
£2.88
Masala Poppadoms
Deep-fried thin and crispy Indian crackers, garnished with chopped cucumber, tomato, red onion and coriander, along with chaat masala.
£3.47
Mango Chutney
A sweet mango chutney with notes of spices.
£1.51
Onion Chutney
A mixture of red onion, tomato sauce, vinegar, fresh mint, and a blend of spice and herbs.
£1.51
K's Bombay Mix
Mixture of chilli lemon crisp, chilli peanuts, diced tomato, onions and green chilli, garnished with coriander and served with lemon dressing.
£7.59
K's Special Bombay Mix
Mixture of chilli lemon crisp, chilli peanuts, diced tomato, onions, green chilli and cubes of mild cheddar cheese, garnished with coriander and served with lemon dressing.
£9.11

Starters

Veg Samosa
4 pieces. Samosas have a crispy, flaky exterior reminiscent of fried pastry and are packed with green peas and savoury, seasoned potatoes for a filling, delectable snack.
£7.59
Chilli Bhajia
A hot appetiser made up of perfectly cooked deep-fried green bullet chillies that have been filled with a mixture of herbs and spices, and coated in chickpea batter.
£9.11
Paneer Samosa
4 pieces. The pastry is flaky or crispy and filled with a spicy paneer filling that is deep-fried with spices and herbs.
£8.35
Mixed Bhajia
Three vegetables (sliced potato, onions and bullet chilli) coated with herbs and spices in gram flour batter and deep-fried and served with luscious green coriander chutney.
£9.87
Hara Bhara Kebabs
6 pieces. Made with spinach, potatoes, peas, spices, and herbs, this appetiser snack is delicious. These potato patties are incredibly addicting and packed with Indian spices.
£9.87
Plain Fried Mogo (Cassava)
Simple deep-fried cassava chips that have been cooked and then topped with a pinch of salt, black pepper, or paprika powder.
£9.87
Daal Kachori (Lentils)
4 pieces. The spicy Indian food kachori is formed like a round, flattened ball and is made of gram flour, pepper, chilli powder, cumin seeds, and other spices with various fillings including yellow moong dal.
£9.11
Masala Mogo
Masala chips and masala mogo chips are closely related! The intriguing side dish is made by tossing fried cassava, yuca, or mogo with a delectable Kenyan masala sauce from East Africa.
£11.39
Methi Gota
6 pieces. Gota is a Gujarati deep-fried snack of savoury and spiced fritters made with gram flour, fenugreek leaves (methi), spices, and herbs.
£10.64
Garlic Mogo
Hot, crispy cassava chips that have been deep-fried and mixed with the chef's unique garlic sauce and coriander.
£11.39
Bateta Wada
5 pieces. The meal is vegan and consists of mashed potato balls coated in a crispy gram flour batter and deep-fried in a fragrant mixture of citrus, chilli, coriander, ginger, and finely chopped curry leaves.
£10.64
Paneer Tikka
To make the well-known and delicious paneer tikka, paneer cubes (shaslik) are marinated, skewered, and cooked in a tandoor with onion, tomato, bell peppers and served as a sizzler.
£12.16
Bhadaali Daal Bhajia
6 pieces. A blend of gram flour, semolina, crushed split green lentils, spices, and herbs that are deep-fried to create fritters.
£10.64
Patra
Patras made from colcocasia leaves are very tasty and nutritious. The leaves are covered with tamarind sauce and a smooth paste made of besan flavourings. They are then wrapped, steam-cooked, and tossed with sesame seeds and sweet-tangy spices.
£10.64
Onion Bhaaji
3 pieces. Thinly sliced onion coated with a basic, subtly seasoned gram flour mixture and deep-fried till crisp.
£7.59
Kaju Karela
A crispy fried cashew and deep-fried, crispy-sliced bitter gourd (karela), combined with flavourful herbs and spices and finished with fresh coriander.
£12.90
Plain Chips
Plain fried potato chips.
£6.07
Crispy Bhindi
Crispy bhindi is made using gram flour coating, herbs, spices, and fresh okra (bhindi). It is a savoury, spicy, deep- fried snack and is really delicious.
£10.64
Masala Chips
Potato chips deep fried and tossed in a chef's special masala sauce.
£9.11
Crispy Bhajia
These are made using rounds of thinly sliced potato, deep-fried after coating them in a spicy batter made from gram flour, and served with tomato chutney.
£10.64
Garlic Chips
Potato chips deep-fried and tossed in freshly chopped garlic with herbs and spices.
£9.11

Starters - Indo-Chinese Fusion

Chilli-Garlic Mogo
Hot, crispy cassava chips that have been deep-fried and mixed with the chef's unique spicy chilli garlic sauce and garnished with coriander.
£11.39
Chilli Paneer
Deep-fried paneer cubes tossed in a sauce consisting of green bell peppers, garlic, green chillies, spring onions, soya sauce, and other ingredients. The sauce has a spicy, salty, acidic, and tangy taste.
£12.90
Chilli Mogo
Deep-fried mogo cubes tossed in a sauce consisting of green bell peppers, garlic, green chillies, spring onions, soya sauce, and other ingredients. The sauce has a spicy, salty, acidic, and tangy taste.
£10.64
Crispy Corn
Crispy corn is a snack consisting of fried corn kernels that have been seasoned with herbs and ground spices.
£10.64
Chilli Mushroom
An appetiser of Indo-Chinese cuisine consisting of crispy fried mushrooms coated in a hot and spicy chilli sauce.
£11.39
Garlic Black Pepper Mushroom
Crispy mushrooms, fresh garlic, Indo-spices, and black pepper are stir-fried in a wok.
£11.39
Veg Chowmein
Chinese dish made using steamed stir-fried noodles combined with a variety of vegetables, chowmein and soya sauce.
£11.39
Veg Manchurian (Dry or Saucy)
The mouthwatering Indo-Chinese cuisine veg Manchurian is created with thin slices of vegetable shaped into dumplings and dipped in a sauce that combines fiery, sweet, sour, and salty tastes in a beautiful harmony.
£12.90
Veg Haka Noodle
Noodles with an assortment of crunchy vegetables, such as carrots, spring onions, bell peppers and white cabbage are the main ingredients of this Indo-Chinese dish. Stir-fried with soy sauce and Indo seasoning at a high temperature.
£11.39
Kung Pao Corn
Crispy deep-fried corn on the cob is combined with chopped onions, bell peppers, spring onions, and the chef's unique sauce in a wok to make K's unique kung pao corn.
£13.67
Paneer Firecracker
Tossed paneer with a crispy coating with roasted garlic, red bell peppers, spring onions, fresh green chilies in sesame seeds, chilli flakes, and tangy-sweet, hot flavors that will tantalise your palate.
£13.67

Starters - Vegan Indo-Chinese Fusion

Chilli Tofu
Coated in an irresistibly sweet and intensely spicy sauce, this tofu is simmered down with a variety of veggies and a generous amount of aromatics.
£12.16
Szechuan Tofu
This mouthwatering stir-fry of crispy tofu is topped with a hot Szechuan sauce that is infused with garlic, chilli pepper, and Szechuan pepper.
£12.16
Tofu Dry Fry
Deep-fried crispy tofu tossed with chef's special dry spices and herbs.
£12.16
Honey Sesame Tofu
Deep-fried tofu combined with spices, honey-sesame sauce, and spring onions for garnish.
£12.16
Tofu in Black Bean Sauce
This black bean sauce and Chinese-style tofu are really tasty! It is incredibly flavourful, made with fermented soybeans, pan-fried tofu, ginger, and garlic.
£12.90

Starters - Non-Vegetarian

Lamb Samosas
4 pieces. They have a crispy, flaky exterior reminiscent of fried pastry and are packed with green peas and savoury, seasoned lamb mince for a filling, delectable snack.
£8.37
Chicken Samosas
4 pieces. They have a crispy, flaky exterior reminiscent of fried pastry and are packed with green peas and savoury, seasoned chicken mince for a filling, delectable snack.
£8.37
Boti Kebab
Deep-fried lamb mince dumplings flavoured with marinade and topped with a lemon slice and fresh red onion rings.
£12.94
Chicken Pakora
Cubes of tender, juicy chicken thighs marinated in a spicy- aromatic batter and deep-fried.
£13.69
Jeera Chicken (On Bone)
In the Kenyan way, freshly ground and whole roasted cumin (jeera) combined with fresh ginger, garlic, and onion paste is mixed with chicken niblets and cooked to produce a juicy, luscious, and delectable jeera chicken.
£14.46
Mari Chicken (On Bone)
Pieces of chicken niblets cooked over a high heat with onion, black pepper, shredded ginger, garlic, and ground spices. (Dry dish).
£14.46
Chilli Chicken (On Bone)
The well-known Kenyan delicacy "Chilli chicken" is made with tender chicken niblets marinated in a highly fragrant, spicy, and somewhat hot fresh green chilli and cooked in sauce.
£14.46
Crispy Chilli Chicken Wings
Crispy deep-fried chicken wings marinated in flavourful spices and topped with the chef's spicy sweet chilli sauce.
£14.46
Butter Chicken (On Bone) (Dry Kenyan Style)
Baby chicken simmered and cooked slowly in salted butter, flavoured with fragrant spices.
£19.02
Mari Butter Chicken (On Bone) Chef's Special
Slowly simmered and cooked baby chicken seasoned with freshly-ground black pepper and butter.
£19.02
Crispy Buffalo Wings
Wings of crispy fried chicken, coated in a special spicy buffalo sauce prepared by the chef.
£15.97
Fish Pakora (Amritsari)
Juicy and tender pieces of fish (tilapia), marinated in a spicy- aromatic batter and deep-fried.
£17.49
Tilapia Fish (Tawa Fry)
Seared boneless tilapia fillet, marinated in the chef's unique recipe, then served on a sizzler with a sizzling onion bed.
£20.54
Garlic Black Pepper Butter Prawns
King prawns sauted in salted butter, black pepper with freshly chopped garlic, ginger, and green chillis garnished with coriander.
£22.80

Starters - Indo-Chinese Fusion (Non-Vegetarian)

Chicken Lollipop
A famous Indo-Chinese dish known as "Chicken lollipops" is made with frenched chicken drumettes that are marinated and then batter-fried till crispy. After that, they are served with dip or a sweet-spicy sauce.
£13.69
Chilli Garlic Chicken (Off Bone)
Savoury, crispy deep-fried chicken thighs are combined with a spicy, garlicky sauce in a wok and topped with spring onions.
£13.69
Chicken Black Bean Sauce
The Chinese-style chicken and black bean sauce is incredibly flavourful! Made with fermented black bean sauce, chicken, ginger, and garlic, it has an intense taste.
£14.46
Chicken Manchurian
Made with minced chicken dumplings, chicken manchurian is coated in a sauce that melds flavours of fire, sweetness, sourness, and saltiness in a harmonious whole.
£14.46
Chicken Chowmein
Stir-fried chowmein, soy sauce, and chunks of chicken thigh are paired with steaming noodles and a variety of veggies in this Indo-Chinese fusion cuisine.
£14.46
Chilli Lamb
A wok filled with chopped onions, bell peppers, spring onions, and Indo-Chinese spices is used to throw crispy lamb strips.
£18.24
Chilli Garlic Prawns
Stir-fry crispy, flavorful king prawns in a hot, garlicky sauce in a wok, garnished with spring onions.
£19.76
Stir-Fry Prawn
King prawns are stir-fried in a wok together with spring onions, fresh red-thai chili, and crispy fried garlic.
£19.76
Chilli Garlic Fish
In a wok, crisp, savoury deep-fried fish is mixed with a hot, garlicky sauce and garnished with spring onions.
£17.49
Honey Sesame Chicken
Crispy deep-fried chicken combined with spices, honey-sesame sauce, and spring onions for garnish.
£14.46
Chicken Firecracker
Crispy-coated chicken tossed with roasted garlic, red bell peppers, spring onions, fresh green chilies in sesame seeds, chilli flakes, and tangy-sweet, hot flavors that will tantalise your palate.
£13.67

Mains

Hariyali Vegetable Sabji
This lush green gravy is not just the basic palak gravy, vegetable Hariyali is a tasty curry cooked with carrots, green peas, cauliflower, sweetcorn, green beans, and various herbs and spices in a rich spinach purée garnished with ginger and coriander.
£13.67
Vegetable Jalfrezi
An all-time classic. Loaded with mixed vegetables, fresh green bullet chilli, and wine tomatoes all cooked together in a hot tomato jalfrezi sauce.
£13.67
Vegetable Kofta
Exotic Indian gravy dish that comprises of two parts of mixed vegetable kofta and the curry cooked in creamy tomato and onion-based curry.
£13.67
Malai Kofta
Malai kofta, the ultimate north indian comfort food. Crispy paneer dumplings known as kofta, served with a rich, creamy, and velvety smooth sauce.
£13.67
Bengan Bharva
Baby aubergine stuffed with roasted gram flour and crushed peanuts, cooked in North West Indian traditional homemade curry sauce.
£13.67
Bengan Bharta (Oro)
Bengan bharta is a North Indian dish prepared by mincing grilled aubergine and mixing it with tomato, onion, herbs, and spices. Grilling the aubergine over charcoal or direct fire infuses the dish with a smoky flavour.
£13.67
Aloo Methi
Aloo methi is a delicious Indian side dish made with potatoes, fenugreek leaves, and spices. This simple everyday dish is a staple in many Indian homes, especially during winters, when fenugreek leaves are in season.
£13.67
Bombay Aloo
Bombay aloo are boiled potatoes tossed with a spicy mix of onions, tomatoes, spices, and curry leaves. They are delicious and go well with rice, roti, or any kind of naan bread.
£13.67
Saag Aloo
A beautifully spiced dish made with potatoes and spinach. We like to add a bit of chilli heat to ours, plus a dash of stock, which work together with spices to create an amazing aromatic sauce that clings to the potatoes and spinach.
£13.67
Aloo Gobi
A very authentic Punjabi homely dish and a combination of potatoes, cauliflower, green peas, onions, tomatoes, and bell peppers cooked with North Indian spices. A very common dish for every household in India.
£13.67
Chana Masala
Chana masala is an authentically delicious Punjabi dish made with vibrant, flavoursome, and healthy Indian curry options. A protein-packed, vegan and gluten-free dish that you can easily customise to your taste.
£13.67
Methi Corn Malai
This dish is a a rich creamy curry (sabji) made using corn kernels and fenugreek (methi) and cream (malai).
£13.67
Githeri
The word "Githeri" means mixed in swahili, githeri, also called muthere or mutheri, is a Kenyan traditional meal of maize and legumes (kidney beans) mixed and boiled together. It has been said to be the staple food of Kenya for centuries.
£13.67
Makai Paka (Corn on the Cob Curry)
This East African curry originates from Kenya and is made with fresh corn on the cob, crushed monkey nuts, and coconut milk, flavoured with fresh herbs and spices. It's bound to become your new favourite.
£13.67
Bhindi Masala
A classic vegetable dish with North Indian flavours, it is the bhindi masala (okra). This is a semi-dry preparation featuring the star ingredient okra pods (bhindi in Hindi), onions, tangy tomatoes, bold Indian spices, and herbs.
£13.67
Kaju Butter Masala
This is a restaurant-style style delicious recipe of a creamy cashew (kaju) butter masala with a rich, tangy, and sweet flavourful gravy made with cashews, tomatoes, cream, and spices.
£15.19
Cheese Butter Masala
Cheese butter masala is one of India's most popular street food curries, and with good reason. Cheese cubes are smothered in a creamy, lightly spiced tomato sauce that's distinctively delicious.
£15.19
Mattar Paneer
Mattar paneer is a filling, delicious and hearty vegetarian dinner with tons of North Indian flavours. This is a rich, spicy, creamy and tasty paneer pea curry that your entire family will enjoy.
£13.67
Masala Paneer
Soft mild flavoured cheese made by acid-coagulation of heated buffalo milk (paneer). Onion, garlic, ginger, chopped tomatoes, and spices, cooked with a tangy and medium spicy sauce.
£13.67
Saag Paneer
Saag paneer is a classic Indian dish of spinach cooked with cubes of fried paneer. Thickened with cream, it's a hearty and filling vegetarian meal.
£13.67
Karahi Paneer
Karahi paneer is a spicy, warming, flavourful and super delicious dish made by cooking paneer, bell peppers, onions, tomatoes, and fresh green chillies in a fragrant fresh ground spice.
£13.67
Makhani Paneer
Paneer makhani is a delicious curry made by cooking paneer in buttery melon seed and tangy tomato gravy. This super delicious creamy paneer makhani is loved by most Indians and worldwide.
£14.43
Paneer Tikka Masala
This paneer tikka masala is super flavourful and delicious, with soft melt-in-the-mouth tender chunks of marinated chargrilled paneer swimming in a flavoursome spicy and creamy gravy. It is sure going to be your family favourite.
£14.43
Paneer Butter Masala
Paneer butter masala is one of India's most popular paneer gravy recipes, and with good reason! Paneer cubes are smothered in a creamy, lightly spiced tomato sauce that is downright delicious.
£15.19
Dee Paneer
Dee paneer is our family secret recipe named after our brother Dinase. Marinated paneer is stir-fried and cooked in tangy creamy tomato sauce flavoured with dry fenugreek, herbs, and spices. "Our family secret must be tried by your family".
£15.19
Paneer Keema
Hot. A must-try dish if you are a spice lover. Soft paneer is grated and cooked with chopped onion, tomatoes, bell peppers, fresh green spices, and perfectly balanced masala sauce. The true Indian flavours and colours are brought out in this scrumptious dish.
£15.19
Paneer Bhurji
Paneer is an important source of protein for vegetarians, and the reason Indian cuisine has a variety of dishes made with this milk product. Paneer bhurji is basically scrambled paneer, cooked with garlic, ginger, fresh green chillies, and garnished with coriander.
£15.19

Mains - Chicken

Chicken Masala
Chicken masala is an Indian dish of flavoursome chicken cooked in a delicious curry sauce made of onions, garlic, ginger and fresh tomatoes, and an abundance of earthy spices that make this dish incredibly flavourful and soothing.
£15.19
Butter Chicken
Butter chicken, also called murgh makhani, consists of bite-sized pieces of succulent boneless marinated and charred chicken thigh simmered in a thick creamy and tangy tomato sauce.
£17.47
Methi Chicke
Methi chicken is an Indian curry dish of chicken cooked with fresh fenugreek leaves (methi), onions, spices, herbs, and tomatoes in our special sauce.
£15.19
Saag Chicken
Saag chicken is a classic North Indian dish made with chicken thigh cooked in fresh spinach purée with chef's special spices and simmered in flavourful curry sauce.
£15.19
Karahi Chicken
Karahi (wok-like pan) chicken is cooked on high heat in a pan with onions, chunky tomatoes, ginger, garlic, bullet chillies, and coriander. It's a rather thick gravy and concentrated in flavours.
£15.19
Jalfrezi Chicken
Chicken Jalfrezi is a stir-fried Indian dish made with boneless chicken, spices, bell peppers, tomatoes, onion, and green chillies in K's special hot and tangy sauce.
£15.19
Keema Chicken
Keema (minced) chicken is a flavourful North Indian style dish made in a savoury onion-tomato sauce that's prepared with chef's special aromatic herbs and spices, and garnished with fresh ginger julienne and freshly chopped coriander.
£15.19
Chicken Tikka Masala
Chicken tikka masala is a classic curry dish with soft tender chunks of marinated chicken, char-grilled and simmered in thick, creamy, and tangy aromatic tikka masala sauce.
£17.47
Chicken Mari Masala
Chicken mari (black pepper) masala is chicken marinated with freshly crushed black pepper corns, lemon juice, and spices cooked in a homemade sauce which gives you the most flavourful and succulent chicken dish to be remembered.
£15.19
Chicken Maji Maji
Hot. The word maji maji originates from Kenya, meaning hot and watery. Chicken is cooked with fresh earthy spices, Kenyan hot chillis, onions, ginger, and garlic in a fresh and runny tomato sauce.
£15.19
Desi Chicken (On Bone)
This dish is K's mother's special recipe. Baby chicken is marinated with mum's traditional (desi) secret spices, cooked and simmered in garlic, ginger, chopped green chilli, onion and tomato sauce, and garnished with fresh coriander.
£19.76

Mains - Lamb

Desi Lamb (On Bone
K's mother's specialty is this dish. The newborn lamb is marinated in a traditional (desi) manner using spices chosen by my mother and her exclusive recipe. Simmered and cooked to perfection with tomato sauce, onion, chopped green chilli, garlic, and fresh ginger julienne.
£21.28
Masala Lamb
These masala lamb chops are aromatic, succulent and flavourful. Coated with a variety of spices to give a classic twist on Indian flavours, then cooked low and slow in homemade sauce for a tender lamb.
£16.72
Karahi Lamb
Traditionally cooked in a deep cooking karahi (pot), hence the name, this lamb karahi recipe has authentic flavours and bursts with heat. Curry made with diced lamb pieces in a rich and spicy tomato and onion-based gravy, garnished with lots of coriander and ginger julienne.
£16.72
Methi Lamb
The herb fenugreek has a delightful fragrance. This lamb curry meal, which is often made with fenugreek (methi), is an Indian curry made with lamb that is perfectly cooked with onions, tomatoes, bell peppers, spices, and herbs in a thick, delicious sauce.
£16.72
Saag Lamb
Featuring the rich aromatic flavours of Indian cuisine, this spinach-loaded lamb curry makes it easier to increase your veggie intake. Our version of the recipe brings you an unforgettable culinary experience with the deliciously tender lamb in lip smacking spinach sauce.
£16.72
Daal Gosht
Daal gosht lamb is a well-known meat dish made with lentils. In an instant pot, the meat is added with a few lentils, fried onions, tomatoes, ginger, garlic, and some helpful spices to make a delicious and fantastic dish that is ready to serve with fragrant flavour and taste.
£16.72
Lamb Jalfrezi
Hot. K's special hot & tangy sauce, spices, bell peppers, tomatoes, onions, and green chillies are combined to make the Indian stir-fried meal, lamb jalfrezi.
£16.72
Lamb Mattar Keema
Made with the chef's particular fragrant spices and herbs, keema (minced) lamb is a tasty North Indian dish served in a savoury onion-tomato sauce with green peas (mattar). It's topped with freshly cut coriander and ginger julienne.
£16.72
Lamb Methi Keema
Keema (minced) lamb is a delicious North Indian meal that is made using K's home-ground aromatic herbs and spices and is served in a savoury onion-tomato sauce with fenugreek (methi). Ginger julienne and freshly chopped coriander are atop it.
£16.72
Lamb Rara
Lamb chunks cooked in a spicy, savoury sauce with onions, tomatoes, ginger, green chillies, and spices, along with lamb mince.
£18.24
Lamb Chops Masala
These char-grilled lamb chops with masala are fragrant, flavourful, juicy, and cooked in a clay oven (tandoor). They are cooked slowly and low in a fragrant sauce that contains coriander and chilli.
£19.76
Pot of Spring Lamb
This spring lamb marinated for hours in a sealed day pot with fresh herbs and spices, slowly cooking the baby lamb to the perfect fragrant taste with a touch of our chef's creativity.
£69.94

Mains - Seafood

Masala Fish
Nourishing, and bursting with Indian spices. Flaky tilapia fish pieces are covered in a spicy batter and deep-fried till crispy and golden brown, and are enhanced by the flavour of onions, tomato sauce, spices, and herbs.
£17.47
Karahi Fish
Ginger, garlic, fresh green chillies, bell peppers, onions, chunky tomatoes, coriander, and tilapia fish are fried in a skillet over high heat using a karahi (wok-like pan) in a thick and creamy sauce.
£17.47
Masala Prawns
Prawn masala is a well-liked, hot curry meal consisting of prawns cooked in a thick sauce resembling masala with onions, tomatoes, and spices.
£19.76
Karahi King Prawns
In a skillet over high heat, using a karahi (wok-like pan), ginger, garlic, fresh green chillies, bell peppers, onions, chunky tomatoes, coriander, and king prawns are cooked in a thick and creamy sauce.
£22.80
Methi King Prawns
Traditionally, king prawns are prepared in the North Indian manner, adding the taste of both dried and fresh fenugreek leaves (kasuri methi and methi, respectively) to the chef's delectable dish.
£22.80

K's Tandoori Sizzlers

Chicken Tikka
Cooked or grilled chicken pieces in a tandoor after marinating in tikka spices for the entire night, then served sizzling hot.
£13.67
Seekh Kebab (4 Pieces)
Lamb mince that has been marinated (known as kebab), skewered, grilled in a traditional tandoor, and served sizzling hot.
£14.43
Chicken Kebab (4 Pieces)
Tandoori-style grilled chicken mince that has been marinated (known as kebab), skewered, and served sizzling hot.
£14.43
Hariyali Chicken Tikka
A traditional North Indian appetizer, Hariyali chicken tikka recipe uses cashew nuts and fresh green herbs to flavour the chicken and served sizzling hot.
£14.43
Tandoori Chicken Wings
You'll be in complete awe of these perfectly grilled, marinated in Indian spices, smoky-flavoured tandoori chicken wings! The surface of the wings is crispy, while the inside is moist and luscious.
£14.43
Half Tandoori Chicken
One leg, one thigh, and half of a flame-grilled chicken flavoured with the chef's signature peri-peri sauce are served sizzling hot and on the bone.
£16.72
Full Tandoori Chicken
The chef's customized peri-peri sauce is used to flavour a whole baby chicken, which is served as a hot sizzler.
£30.41
Mishkaki Lamb Tikka
Lamb tikka (mishkaki) is cubes of baby lamb fillet, which are marinated, skewered, and then grilled in a tandoor. This meal is well-liked throughout east Africa, particularly in Kenya and Tanzania.
£18.99
Tandoori Baby Lamb Chops
Lamb chops swiftly cooked on high heat. Grilling and barbecuing work well for chops because they allow the meat to sear until it turns brown and adds a lot of colour.
£19.76
Tandoori Mixed Grill (For 2)
The combination of long-marinated lamb kebabs, lamb tikka, lamb chops, chicken tikka, tandoori chicken, and tandoori chicken wings that are served sizzling hot from a tandoor.
£22.80
Tandoori Mixed Grill (For 4)
The combination of long-marinated lamb kebabs, lamb tikka, lamb chops, chicken tikka, tandoori chicken, and tandoori chicken wings that are served sizzling hot from a tandoor.
£45.61
Tandoori King Prawns
Large king prawns with their tails marinated for a long period in flavourful spices and cooked in a tandoor oven.
£34.97

Eggs

Egg Curry
A tasty, easy-to-make, and incredibly delectable Indian dish consists of boiled eggs cooked in a hot tomato sauce with onions. Everyone is going to be impressed by this egg curry since it has all the delicious and rustic flavours.
£13.67
Egg Bhurji
Egg bhurji, sometimes called anda bhurji, is a meal of scrambled eggs with spices from India. The Hindi words for "Eggs" are anda and "Scramble" are bhurji. Basically, beaten eggs are scrambled with sautéed onions, tomatoes, spices, and herbs to make this dish.
£13.67
Egg Masala Dry Fry
Toasted red chillies, cumin, coriander, and black peppercorns are ground into a coarse powder. The masala egg fry seasoning is completed by adding salt to the mixture. Coated in this spice blend seasoning, hard-boiled eggs are pan-fried alongside some crispy-fried curry leaves. Before serving, the eggs are sliced and topped with more spice.
£13.67

Daals

Daal Tadka
Daal tadka is a popular Indian lentil dish made with arhar dal (husked and split pigeon pea lentils). This daal tadka recipe gives you a delicious creamy dal with smoked flavours.
£12.16
Daal Makhani
Creamy and buttery, black lentils (urad daal) are cooked with butter, cream and simmered with fresh tomatoes on low heat to create a smooth and velvety texture and aroma full flavour.
£12.16
Daal Maharani
A combination of five mixed lentils (daal), cooked with fresh chopped red onions, tomatoes, garlic, ginger, and green chillies, slow-cooked and tempered in butter and dry whole spices.
£12.16
Daal Fry
Daal fry is a delicious and popular Indian dish made with lentils (masoor daal), onions, tomatoes, spices, and herbs. Daal fry is a quintessential dish which uses an Indian cooking technique of tempering spices in oil.
£12.16

Vegan

Tofu Masala
Will blow you away with its bold, authentic Indian flavours! A creamy and perfectly spiced 100% vegan spice blend, with deep-fried tofu coated in a rich tomato-onion gravy.
£14.43
Karahi Tofu
Karahi tofu is a spicy, warming, flavourful, and super delicious dish made by cooking tofu, bell peppers, onions, tomatoes, and fresh green chillies in a fragrant fresh ground spice.
£14.43
Tofu Tikka Masala
This tofu tikka masala is super flavourful, delicious with soft, melt-in-the-mouth tender chunks of marinated chargrilled tofu swimming in a flavoursome spicy and creamy gravy. "Vegan lovers will find it hard to believe that this dish is actually 100% vegan".
£14.43
Tofu Butter Masala
Tofu butter masala is one of India's most popular soft tofu curry recipes, and with good reason. Tofu cubes are smothered in a creamy, lightly spiced tomato sauce that is a downright delicious vegetable butter.
£14.43
Veg Quorn Keema
A tasty vegan curry which is high in protein and packed full of flavour. Quorn vegetarian keema curry with Quorn mince is cooked with onions, green peas, tomatoes, bell peppers and garnished coriander, creating a perfectly balanced but healthy and delicious keema dish, "Proper Indian style".
£14.43

Biryani

Vegetable Biryani
A mixture of spices, mixed vegetables, and basmati rice are combined to create the fragrant and savoury rice dish known as vegetable biryani, served with mixed raita.
£16.72
Chicken Biryani
A popular and fragrant Indian cuisine, chicken biryani is cooked with chicken, basmati rice, and a blend of spices served with yogurt raita.
£18.24
Lamb Biryani
Tender, marinated lamb, crispy fried onions, and saffron rice are layered in this filling South Asian rice dish and garnished with fresh coriander served with mixed raita.
£19.76
Prawn Biryani
Atop cooked basmati rice, prawns are stir-fried in flavourful herbs and spices with ginger, garlic, and onion paste cooked to perfection and served with mixed raita.
£22.80
Curry Sauce
Mixture of spices and herbs simmered in a tomato-onion gravy.
£4.55

Rice

Plain Rice
Boiled basmati rice.
£6.07
Pilau Rice
Using entire spices, herbs, and crispy fried onions, all mixed in basmati rice and garnished with coriander.
£7.59
Jeera Rice
Whole cumin toasted in vegetable oil over a basmati rice.
£7.59
Vegetable Fried Rice
Stir-fried rice mixed with a variety of vegetables and flavoured with spices, aromatics, and soya sauce. Produces a tasty fried rice meal.
£9.11
Onion Fried Rice
Flavoured and spiced rice recipe tossed and fried with fresh red onions and a blend of spices.
£7.59
Mushroom Fried Rice
Flavours of sautéed button mushrooms, spring onions, spices, and herbs mixed with cooked rice.
£8.35
Egg Fried Rice
Plenty of flavour. Egg fried rice has a wonderful, smoky fragrance! Rice, vegetables, and spices are cooked separately, then the mixture is combined to create a delicious rice treat.
£12.17
Chicken Fried Rice
Chinese-style seasoned chicken with red onions, garlic, and spring onions over a grain of basmati.
£10.64
Prawn Fried Rice
This fried rice is nutritious and really tasty, with juicy, plump prawns, and a hint of spring onion, garlic, and red onions.
£12.90

Breads

Plain Naan
Indian bread known as plain naan is light and fluffy and goes well with a variety of meals.
£3.78
Butter Naan
A tasty take on the classic naan bread, butter naan is enhanced with butter for a tender and aromatic flavour.
£4.24
Chilli Naan
Freshly chopped green chilli and coriander on soft and fluffy naan bread.
£4.55
Garlic Naan
Freshly chopped garlic and coriander on soft and fluffy naan bread.
£5.00
Chilli Garlic Naan
Freshly chopped garlic, green chilli, and coriander on soft and fluffy naan bread.
£5.30
Cheese Naan
A delicious take on the classic naan bread is cheese naan, which is filled with a blend of cheese and herbs.
£5.76
Chilli Cheese Naan
Cheese naan, a delectable twist on the traditional naan bread, is stuffed with a mixture of cheese and herbs and garnished with fresh green chilli.
£6.07
Garlic Cheese Naan
Cheese naan, a delectable twist on the traditional naan bread, is stuffed with a mixture of cheese and herbs and garnished with chopped garlic.
£6.07
Keema Naan
These naans are incredibly fluffy and soft, with a delicious filling of spicy minced lamb.
£7.59
Tandoori Roti
Tandoori roti is a type of Indian flatbread that is typically cooked in a clay oven.
£4.24
Tawa Roti
Tawa roti are soft, thin flatbreads that are prepared on a griddle (tawa).
£3.47
Tandoori Paratha
A multi-layered Indian flatbread that is flaky and delicious, cooked in tandoor.
£6.07
Tawa Paratha
A multi-layered indian flatbread that is flaky and delicious, cooked on tawa.
£6.07
Chapati
The three components of chapati, a typical unleavened Indian flatbread, are whole wheat flour, ghee (oil), and water. A tiny bit of salt is optionally added. Though chapati is made with the same ingredients as roti, both are actually not the same.
£2.27

Chaats

Pani Puri
6 pieces. Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavoured water (pudina pani).
£6.82
Aloo Tikki Chaat
Yogurt, chutneys, chopped onions, and spices are added to these potato patties. There are flavours of spice, salty, sweet, sour, and creamy in this delicious chaat dish.
£9.11
Bhel Puri
Bhel puri is a street food snack made with puffed rice, sev (fried gram flour vermicelli) and veggies flavoured with spices, and three types of sweet, spicy, and tangy chutneys.
£8.35
Samosa Chaat
Spicy, hot, and zesty samosa chaat! Spicy chickpeas (chole) are served with samosas and dollops of chutney and sweet yogurt.
£9.87
Dahi Puri
Crispy puri filled with boiled potato cubes, spicy red chilli chutney, sweet tamarind chutney, green cilantro chutney and sweet yoghurt.
£8.35
Ragda Pettis
Potato patties are served with a spicy chickpea curry and garnished with 3 chutneys, cilantro and sev.
£9.87
Sev Puri
Crispy puri filled with boiled potato cubes, spicy red chilli chutney, sweet tamarind chutney, green cilantro chutney & topped with sev (gram vermicelli).
£8.35
K's Special Avocado Chaat
Chickpeas and avocado topped with a sour, tart, sweet yogurt with a variety of chutneys, pomegranate, and sweet spicy tamarind chutney.
£10.64
Aloo Papdi Chaat
A traditional street dish in India, aloo papdi chaat is a combination of fluffy aloo (boiled potatoes), nutritious chana (chickpeas), and flat, crispy puri (papdi), all topped with luscious, spicy, and sweet chutneys.
£9.11
Fish Chaat
Crispy fried fish marinated in herbs and spices, topped with tomatoes, red onions diced, pomegranate, coriander, and a sweet and spicy tamarind chutney garnished with gram flour vermicelli.
£10.64
Chicken Chaat
Crispy fried marinated chicken thigh cubes, chickpeas with herbs and spices, tomatoes, pomegranate, coriander, and red sliced onions are served with a sweet and spicy tamarind chutney.
£10.64

Kids' Meal

Butter Chicken
£10.64
Chicken Tikka Masala
£10.64
Paneer Makhani
£10.64
Veg Makhanwala
£10.64

Accompaniment

Onion and Chilli Salad
Slices of fresh Bombay onions and fried green chilli.
£3.02
Green Salad
On a bed of lettuce, there are freshly chopped tomatoes, red onion, cucumber, carrot, beetroot, and green chilli with a wedge of lemon.
£6.07
Plain Yogurt
Natural set yogurt.
£3.02
Mixed Raita
One of the most delicious and creamy combinations of yogurt, spices, and different veggies.
£4.55
Curry Sauce
Mixture of spices and herbs simmered in a tomato-onion gravy.
£4.55
Salted Lassi (Pint)
Salted lassi is a refreshing and savoury yogurt-based drink.
£5.30
Sweet Lassi (Pint)
Sweet lassi is a refreshing and savoury yogurt-based drink.
£5.30
Mango Lassi (Pint)
Mango lassi is a blend of yogurt-based drink mixed with mango pulp.
£6.07

Desserts

Kulfi
(Pista, malai, and mango). Known as Indian ice cream, kulfi is a well-liked frozen dairy treat from the Indian subcontinent.
£4.55
Gulab Jamun
2 pieces. Gulab jamun is a classic Indian sweet made from deep-fried milk powder balls soaked in sugar syrup.
£6.07
Ras Malai
2 pieces. Ras malai is a popular Indian dessert made with paneer (Indian cottage cheese) and compressed balls soaked in sweetened, thickened milk flavoured with cardamom and garnished with nuts.
£6.52
Dhilo Mohanthal (With Vanilla Ice Cream)
Mohanthal is a traditional gujarati Indian sweet made from gram flour (besan), ghee, and sugar.
£8.35
Gajar Halwa (With Vanilla Ice Cream)
A common Indian delicacy, gajar (carrot) halwa, is made with shredded carrots, milk, sugar, and butter ghee.
£8.35
Chocolate Fudge Cake
Four-layered chocolate cake served with vanilla ice cream and chocolate sauce poured over top, with a cream center that adheres to your fork.
£9.11
Cheesecake
A soft fresh cheese (cream cheese), eggs, sugar, and a crust composed of crushed cookies combine to make cheesecake. It is served with vanilla ice cream and topped with strawberry sauce and winter fruits.
£9.11
Vanilla Ice Cream
£3.78