Spice Valley - Egerton delivery from Egerton & Bromley Cross

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Korma
£7.95
Rogan Josh
£7.95
Jalfrezi
£7.95
Dum Biryani
£9.95
Fish Molee
£11.95
Paneer Palak
£8.95
Gosht Lababdar
£11.95
Masala Lamb Chops
£12.95
Tikka Masala Sauce
£7.95
Karahi
£7.95

Meals

Spice Valley special meals.

Chicken Tandoori 1/4 Meal
Chicken marinated with yogurt and tandoori spices (on the bone) with medium curry sauce, pilau rice, and salad.
£11.95
Tandoori Champan Meal
Tender lamb chop marinated with fresh garlic, ginger, and mixed spices. Served with medium curry sauce, pilau rice, and salad.
£13.95

Starters

Poppadom
£0.75
Grilled Kebab and Tikkas
Succulent meat marinated with special spices and cooked in tandoor.
£4.95
Chilli Paneer
Indian cottage cheese cooked chillies, garlic, onions, and peppers.
£5.95
Tray of Chutney
£1.55
Onion Bhaji
Sliced onions coated in a gram flour batter and deep-fried.
£3.95
Samosa
Crispy pastry parcels filled with spicy mixed vegetables.
£3.95
Paneer Tikka
Indian cottage cheese cooked with onions, yogurt, and spices.
£4.95
Hara Bhara Kebab
Spinach, potatoes, and cottage cheese patties shallow-fried.
£4.95
Tandoori Vegetable Kebab
Mixed vegetables and spices cooked in tandoor.
£5.95
Mushroom Puri
Sliced pieces of mushroom cooked in a medium sauce, with garlic wrapped in a puri.
£5.95
Mogo Chilli
Cassava lightly tossed in spices with garlic, chillies, and peppers.
£5.95
Crispy Chilli Veg
Mixed crispy vegetables tossed with garlic chilli sauce.
£5.95

Seafood Starters

Jhinga Puri
King prawns cooked with tomatoes, onions, and spices, served in traditional puri.
£6.95
Spice Valley Sea Bass
Fillet of fried sea bass marinated in our chef’s special spice mix served with tamarind sauce.
£6.95
Tandoori Prawns
Tiger prawns marinated in selected spices and yogurt cooked on a grill.
£7.95
Sesame Jhinga
King prawns coated with bread crumbs, sesame seeds, and spices fried until golden.
£6.95
Salmon Pakora
Salmon pieces marinated in a lightly spiced gram flour batter, fried until crispy.
£5.50
Chilli Garlic Prawns
King prawns tossed in garlic and green chillies.
£7.95
Salmon Fish Tikka
Marinated salmon mixed in chef`s special spices.
£6.95

Chef's Specials

Chicken 65
Spicy coated chicken cooked with garlic, ginger, tomato, and curry leaf.
£6.95
Pakora
Marinated in a lightly spiced gram flour batter, fried until crispy.
£5.95
Chicken Chaat Puri
Chopped chicken tikka cooked with spices and tamarind sauce served in puri.
£5.95
Tandoori Delight
A mixed platter of chicken tikka, lamb chop, seekh kebab, and king prawn.
£7.95
Vegetable Delight
A mixed platter of bharwan aloo, paneer tikka, and hara bhara kebab.
£6.95

Specials

Our tandoori mains are cooked in a clay oven giving you a truly authentic taste. Served with curry sauce.

Chicken Shashlik
Tender pieces of chicken marinated with yogurt and our chef’s special spices, cooked with bell peppers and onions.
£11.95
Lamb Shashlik
Tender pieces of lamb marinated with yogurt and our chef's special spices, cooked with bell peppers and onions.
£12.95
Chicken Tandoori
Chicken marinated with yogurt and tandoori spices (on the bone).
£11.95
Popular
Mixed Special Grill
Platter of king prawn, chicken tikka, lamb chop, seekh kebab, and reshmi kebab.
£13.95
Paneer Shashlik
Indian cottage cheese marinated with yogurt and cooked with bell peppers and onions.
£10.95
Jhinga Shashlik
Tiger prawns marinated with yogurt and our chef’s special spices, cooked with bell peppers and onions.
£13.95

Platter

For two.

Vegetarian Platter
An assortment of samosa, hara bhara kebab, and onion bhaji.
£10.95
Non-Vegetarian Platter
An assortment of popular kebabs – chicken tikka, reshmi kebab, seekh kebab, and lamb tikka served with salad.
£12.95
Seafood Platter
An assortment of salmon tikka, tandoori prawns, and jhinga puree.
£15.95

Seafood Mains

Fish Molee
A famous fish curry from Kerala cooked with coconut milk and curry leaves.
£11.95
Dumke Jinga
Marinated prawns grilled and served against a backdrop of tomato gravy.
£12.95
Goan Machli
A famous fish curry from Kerela cooked with coconut milk and curry leaves.
£11.95
Jhinga Malai Curry
Butterfly king prawns cooked in coconut milk lightly spiced with mustard.
£12.95
Malvani Fish Curry
A spicy fish curry cooked with authentic spices.
£11.95
Jhinga Mirchi
King prawns cooked with mixed bell peppers, onions, and green chillies.
£12.95

Traditional Mains

Tikka Masala Sauce
Nation’s favourite cooked with yogurt, spices, and creamy tomato sauce.
£7.95
Popular
Madras
Cooked with Madras special curry powder, red chillies, and black pepper.
£7.95
Korma
A mild curry flavoured with coconut, cream, yogurt, and nuts.
£7.95
Karahi
Cooked with green pepper and onions with a touch of garlic and ginger.
£7.95
Popular
Rogan Josh
A traditional Moghul dish cooked with chef's own recipe and fresh tomatoes.
£7.95
Bhuna
Onions, garlic, and tomatoes perfectly spiced to give a rich flavour.
£7.95
Jalfrezi
A dish packed with a rich aroma of chillies, garlic, and tomatoes in an onion-based sauce.
£7.95
Pasanda
A mild dish with yogurt, cream, and cashew nut sauce.
£7.95
Balti
Made with special spices with a touch of fresh coriander and tomatoes.
£7.95
Vindaloo
Traditional Goan dish cooked in red chilli paste.
£7.95

Vegetable Mains

Paneer Butter Masala
Tandoori spiced Indian cottage cheese cooked with onion, tomatoes, and chef’s own spices.
£8.95
Popular
Paneer Palak
Indian cottage cheese and spinach cooked with garlic and special spices.
£8.95
Tarka Dal
Yellow lentils simmered with tomatoes, onions, and tempered with cumin.
£4.95
Mumbai Potato
Potatoes cooked with chillies in tomato onion-based sauce.
£4.95
Saag Aloo
Creamy spinach curry with potatoes.
£4.95
Mushroom Bhaji
Mushrooms tossed with spring onions stir-fried with ground spices.
£4.95
Chana Pindi
Chickpeas cooked with onions and garlic.
£4.95
Palak Chole
Spinach and chickpeas cooked with garlic, chillies, and special spices.
£4.95
Dal Makhani
Red kidney beans, split chickpeas, and black lentils cooked with cream and tomatoes.
£4.95
Veg Kolhapuri
Vegetables and cottage cheese cooked with dried chillies, chilli paste, and coriander.
£4.95
Aloo Gobi
Potatoes and cauliflower cooked with onions, garlic, ginger, and tomatoes.
£4.95
Bhindi Dopiaza
Fresh okra stir-fried in ground spices and onions.
£4.95
Baingan Bharta
Oven-baked aubergine sautéed with tomatoes and onions.
£4.95
Veg Kofta Curry
Homemade vegetable dumplings cooked in a rich medium sauce.
£8.95
Bhindi Bhaji
Fresh okra stir-fried in ground spices and onions.
£4.95
Paneer Musallam
Indian cottage cheese cooked in a spicy tomato sauce.
£8.95

Signature Dishes

Chilli Chicken
Chicken cooked with green chillies, onions, peppers, garlic, ginger, and fresh coriander.
£11.95
Popular
Achari Chicken
Succulent chicken cooked with onion, ginger, and mixed spices used in Indian pickles.
£12.95
Chicken Chettinad
Very tasty dish with flavours of curry leaves, coconut, and mustard seeds.
£11.95
Keema Tawa Fry
Slow-cooked minced lamb, sautéed with peas, garlic, chillies, ginger julienne, and flavoured with fresh mint leaf.
£11.95
Dum Biryani
Cooked with the finest basmati rice and ground spices. Served with raita or vegetable curry sauce.
£9.95
Raga Chicken
Chicken cooked in tomatoes, yogurt, and cream topped with fried onions.
£10.95
Saagwala
A medium dish cooked in a spicy sauce with spinach and coriander.
£10.95
Naga
Tender cubes cooked with garlic, ginger, and special naga chillies.
£9.95
Gosht Lababdar
Juicy lamb chunks cooked to perfection with fresh home-ground spices in a mild spiced sauce.
£11.95
Masala Lamb Chops
Lamb chops marinated in Kashmiri chilli and ginger masala.
£12.95
Peshwari Chicken
Pieces of tandoori chicken cooked with cream, ginger, mixed nuts, and rose water.
£10.95
Duck Chilli
Shredded duck breast cooked with peppers, chillies, tomatoes, onions, and coriander.
£10.95
Bhindi Gosht
Tender lamb cooked with onions, chillies, tomatoes, and okra finished with fresh coriander.
£11.95
Dingri Gosht
Tender lamb cubes cooked with fresh mushrooms and chef's blend of spices.
£11.95
Hyderabadi Baigan Gosht
Lamb cooked with aubergines, yogurt, and chef’s special spice mix.
£10.95
Juicy Gosht
Marinated shank of lamb pot-roasted with onions, tomatoes, chillies, and coriander.
£12.95
Lamb Shank Khada Masala
Marinated shank of lamb pot-roasted with onions, tomatoes, chillies, and coriander.
£12.95
Saagwala
A medium dish cooked in a spicy sauce with spinach and coriander.
£9.95
Tawa
Green capsicum, onions, garlic, and ginger cooked with chef's own medium spices.
£9.95
Dhaba Murg
Cooked in diced onion and diced tomato.
£10.95
Chicken Lahori
A hot curry cooked in fiery tomato sauce, ginger, and garlic.
£10.95
Methi
A fenugreek-and-onion-based sauce cooked with chef’s special blend of herbs.
£9.95

Rice

Pilau Rice
£3.95
Plain Pilau Rice
£3.25
Fried Rice
£3.95
Steamed Rice
£2.75

Indian Breads

Garlic and Coriander Naan
£2.95
Plain Naan
£2.25
Peshwari Naan
£3.10
Chapati
£1.50
Keema Naan
£3.10
Chilli Naan
£2.95
Aloo Paratha
£2.95
Tandoori Roti
£1.95
Kulcha
£3.10

Children's Menu

Kid's Tikka Masala
£7.95
Kid's Rogan Josh
£7.95
Kid's Chicken Tikka
£7.95
Kid's Korma
£7.95
Kid's Fried Chicken
£7.95
Kid's Scampi
£7.95
Kid's Fish Fingers
£7.95

Accompaniments

Chips
£2.95
Punjabi Salad
£3.95
Plain Yogurt
£2.50
Raita
£2.95
Desi Salad
£2.95