Thai @ Didsbury delivery from Didsbury

About Thai @ Didsbury
Order your favourite dish at home from Thai @ Didsbury thanks to Deliveroo's home delivery.
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Duck Spring Rolls
Spring roll of roast duck with celery, carrot, cabbage and onion, served with hoisin sauce.
£8.95
Kanom Jeeb
Steamed mixed chicken and prawn dumplings topped with fried garlic, served with soy sauce. Like Chinese dim sum, full of flavour and makes an interesting appetiser.
£8.95
Chicken Satay
Marinated grilled chicken skewers served with peanut sauce.
£8.95
Thai Fishcakes
Thai fishcakes made with red curry paste, green beans and kaffir lime leaves, served with sweet chilli sauce, with cucumber and peanuts.
£8.95
Sweetcorn Cakes
Sweetcorn cake made with red curry paste, green beans and kaffir lime leaves, served with sweet chilli sauce.
£8.50
Vegetarian Spring Rolls
Spring rolls made with vermicelli and mixed vegetables, served with sweet chilli sauce.
£8.50
Sesame Toasties
Fried bread stuffed with minced chicken, prawn and sesame seeds, served with sweet chilli sauce.
£8.95
Crispy Calamari
Quickly tossed calamari with salt and black pepper, served with sweet chilli sauce.
£8.95
Spicy Thai Crackers
Thai crackers served with sweet chilli sauce.
£5.25
King Prawns in Batter
Thai battered king prawns served with sweet chilli sauce.
£8.95
Vegetables in Batter
Thai battered vegetables served with sweet chilli sauce.
£8.50

Nuea Phad Prik Thai Dam
Sizzling beef, stir-fried with black peppercorn and garlic sauce.
£15.95
Golden Chicken
Tender sliced chicken in tempura batter, topped with sweet chilli sauce and sliced lemon pieces.
£14.95
Goong Pao
Marinated giant king prawn with garlic and black pepper in light batter, served with our chef's special sauce.
£18.95
Suea Rong Ha (Weeping Tiger)
Grilled marinated sirloin steak in our chef's special chilli sauce, served on a sizzling dish with onions and peppers.
£18.95
Grilled Duck
Grilled marinated duck served with crispy noodles, topped with our chef's special sauce.
£15.95
Goong Phad Nam Prik Pao
Stir-fried king prawns with chilli oil, chilli paste, special Thai herbs, fresh chilli, and basil leaves, served on sizzling plate.
£15.95
Ped Makham
Lightly cooked breast of duck, topped with rich, special sweet and sour tamarind sauce.
£15.95
Lamb Shank
Braised lamb shank with Massaman homemade curry shine in coconut milk, tamarind juice, onion and potatoes, topped with fried onions and cashew nuts.
£18.95

Hot and Sour Soup
A spicy soup with mushrooms and seasoned with Thai herbs, including chilli, lemongrass, and galangal.
£7.95
Spicy Coconut Cream Soup
Slightly hot. A spicy coconut milk and mushroom soup, seasoned with Thai herbs, chilli, lemongrass, and galangal.
£6.95

Som Thom Spicy Salad
Very hot. Thai papaya salad with lemon juice, peanuts, tomatoes, small fresh green beans, and fresh Thai chilli.
£11.95
Larbi Kai Spicy Salad
Minced chicken spicy salad served with dry chilli powder, ground roasted rice, lemon juice, fresh coriander, spring onion, and onion.
£12.95

Stir-Fried Cashew Nuts
Stir-fried mixed vegetables with cashew nuts.
£13.95
Stir-Fried Ginger and Onion
Stir-fried mixed vegetables with ginger, onions, and mushrooms.
£13.95
Pad Phed
Quick-fried with red curry paste, onions, kaffir lime leaves, chilli, coconut milk, and vegetables.
£13.95
Stir-Fried Sweet and Sour
Stir-fried mixed vegetables and sliced pineapple in a sweet and sour sauce.
£13.95
Stir-Fried Chilli and Basil Leaves
Very hot. Stir-fried mixed vegetables with minced meat, chilli, and holy basil, served with a fried egg.
£13.95

Steamed Sea Bass
Very hot. Steamed sea bass fillets flavoured with spicy seafood sauce and sliced lemons.
£17.95
Steamed Sea Bass with Ginger
Steamed sea bass fillets served with light soy sauce, fresh ginger, and coriander leaves.
£17.95
Pla Rad Prik
Crispy sea bass fillet topped with a sweet chilli sauce, onions, and peppers.
£17.95

Traditional Thai Green Curry
A fine blend of Thai herbs and green chilli paste, cooked with coconut milk, fresh basil and vegetables.
£14.95
Thai Massaman Curry
A traditional Muslim-style curry in mild spicy sauce with potatoes, onions, carrots, and peanuts.
£13.95
Thai Yellow Curry
A mild Southern yellow curry made with potatoes, onions, and carrots.
£13.95
Traditional Thai Red Curry
A fine blend of Thai herbs and red chilli paste, cooked with coconut milk, fresh Thai basil and vegetables.
£13.95

Railway Fried Rice
Special fried rice with your choice cooked with egg, onion, green cabbage and tomatoes. Option of a sweet chilli sauce.
£13.95
Drunken Noodle
Very hot. A popular dish among Thai people - stir-fried rice noodles cooked with eggs, chives, mixed vegetables, chilli, and Thai basil.
£13.95
Phad Thai
Stir-fried rice noodles with egg, vegetables, bean sprouts and peanuts in a tamarind sauce.
£13.95
Phad Mee Singapore
Slightly hot. Stir-fried soft Singapore yellow noodles with a dash of sriracha chilli sauce and vegetables.
£13.95

Steamed Jasmine Rice
£3.75
Egg Fried Rice
Stir-fried steamed jasmine rice with eggs.
£3.95
Chips with Pink Salt
£3.75
Pad Broccoli
Stir-fried baby broccoli with garlic and soya sauce.
£7.95
Khao-Neawl
Issan sticky-glutinous rice.
£3.95
Pad Aubergines
Very hot. Stir-fried aubergine with chilli and Thai basil leaves.
£7.95

Chocolate Fudge Cake
Triple chocolate fudge cake with vanilla ice cream.
£7.50
Mango Sticky Rice
Sweet sticky rice cooked in coconut milk, served on sweet ripe mango with sesame seeds and creamy coconut milk.
£12.00
Banana Fritter
Deep-fried banana tempura served with vanilla ice cream.
£7.50
Ice Cream
2 scoops of vanilla, strawberry or chocolate.
£3.95