Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Dhaniya Chicken (Medium)
Highly ratedTender chicken chunks cooked with coriander, onion, ginger, garlic paste and a touch of green chilli£14.95Paneer Butter Masala (Medium)
£13.80Chicken Chettinad (Medium)
£14.95Malai Kofta Curry (Mild)
£13.80Tandoori Lamb Chops
£12.65Kadai Paneer (Medium)
£13.80Kadai Chicken (Medium)
£14.95Mysore Masala Dosa
£12.00Chicken Biryani
£16.10Paneer Palak (Medium)
£13.80
Nibbles
Pappadum
Set of two with three chutneys and chopped onion salad£3.00
Starter - Veggie
Chilli Paneer
Cubes of Homemade cottage cheese cooked with onion, bell pepper chilly & coriander leaves (Indo-Chinese Fusion)£9.20Gobi Manchurian
Batter fried Cauliflower cooked with onion, ginger, garlic, bell pepper, chilly, soy sauce and coriander leaves (Indo-Chinese Fusion)£9.20Vegetable Manchurian
Mixed vegetable dumpling cooked with onion, ginger, garlic, bell pepper, chilly, soy sauce and coriander leaves (Indo-Chinese Fusion)£9.20Hariali Tikki
Potato patties mixed with all green vegetable, spinach, green peas, coriander, ginger and shallow fried£6.90Pani Puri
Crispy fried wheat shells, chaat masala mixture of spiced potatoes and chickpeas, with tamarind water.£6.90Chilli Aloo
An Indo- Chinese fusion potato dish tossed in a sweet and sour chilli sauce.£9.20Paneer Tikki
Cubes of Homemade cottage cheese cooked in clay oven, skewed with onion, bell pepper, yogurt, mint and spices£9.20Samosa Chat
Mashed Samosa’s, Chick peas with Chef’s Special Chat Masala, garnished with yoghurt & tamarind Chutney£9.20Dahi Puri
Fried crispy shells stuffed with mild spiced potato filling; topped with yoghurt and garnished with sev and pomegranate seeds.£8.05Onion Bhaji
A blend of tamarind and tomatoes simmered with a touch of garlic, black pepper and other spices.£6.90Vegetable Momo
Vegetable mince flavoured with spices & ginger. Wrapped in a fillo pastry & crispy fried£6.90Punjabi Samosa
Potato and green peas mildly spiced with garam masala & ginger. Wrapped in fillo pastry and crispy fried.£5.75PopularAloo Tikki
Potato patties cooked with allspice£6.90Pav Bhaji
A spicy curry of mixed vegetables potatoes –Bhaji cooked in a special blend of spices and served with soft buttered Pav (Bread -Shallow fried in Butter), is any Indian food lover's dream.£9.20Sai - Veg Platter (Serves - 2 Pax)
Paneer Tikka, Veg Samosa, Onion Bhaji & Hariali Tikki (2 maximum)£13.80Sai Paneer Shashlik (Medium)
Homemade cottage cheese marinated with yogurt and chefs own Tandoori spices.£13.80Papdi Chaat
£9.20Bhel Puri
A combination of puffed rice and sev mixed with potatoes, onions and chutneys.£0.00Ragada Pattice
Pan-fried crispy potato patties topped with pea curry with chutneys and yoghurt.£9.20
South Indian Traditional Savouries & Light Bites - Veggie
Served as required with coconut chutney, tomato chutney or sambar - traditional tropical vegetable and lentil preparation
Idly
Steamed rice flour & Lentil sponge patties served with chutney’s and Sambar. (2 maximum)£6.90Sambar Vada
Medhu vada (2 pieces) parboiled with Sambar (lentil soup) and flavoured with spices.£9.20Medhu Vada
Doughnut shaped savoury fritters made with south Indian lentil (Urad Dhal) (2 pieces).£5.75Idly & Vada (2+1) Combo
Idly and medhu vada combo served with chutneys and sambar.£9.20Dahi Vada
Medhu vada immersed in thick beaten yogurt and flavored with spices. (2 maximum)£8.05Masala Vada
Crispy savoury fritters made with chick peas lentil with a touch of ginger, onion & green chilies (2 pieces).£5.75Poori Masala
Pan cakes made with whole meal flour deep fried and served with enhanced & flavoured mash potato delight. (2 maximum)£9.20
Non-vegetarian starters and traditional kebabs from our clay oven
Sai Mix Grill Platter (Serves Two Pax)
A combination of Chicken Tikka, Lamb chops, Seekh kebab & King prawn (2 maximum)£19.55Chilli & Garlic Chicken
Succulent boneless chicken cooked with onion Bell pepper, coriander leaves, Garlic Sauce (Indo-Chinese Fusion)£10.35Chicken Tandoori HALF
Highly rated· Fresh chicken with bone marinated with yogurt and tandoori spices£12.65Chicken Tandoori FULL
Fresh chicken with bone marinated with yogurt and tandoori spices£20.70Chicken Tikka
Succulent boneless chicken marinated with yogurt and various spices£9.20Seekh Kebab
Minced lamb mixed with chefs Spices and coriander, moulded on to skewers & Grilled.£9.20Hariyali Chicken Tikka
Succulent boneless chicken marinated with a special green sauce consisting of coriander leaves, ginger, garlic, yoghurt and chef's special spices.£9.20Tandoori Lamb Chops
Tender of lamb chops Marinated with fresh garlic, ginger and other spices£12.65Reshmi Chicken Kebab (Mild-Medium Spicy)
Minced chicken in a juicy mixture with spices, then moulded on skewers and grilled.£9.20Chicken Lollipop (5)
Chicken wings deep fried with chef's special masala coating.£9.20Tiranga Kebab
Chicken tikka, malai tikka and haiyali tikka- 2 pieces of each juicy tender chicken pieces well marinated and grilled.£16.10Murgh Malai Tikka
Succulent boneless chicken pieces, marinated with yoghurt, cheese, cream and mild spices. Skewered and oven cooked£9.20
Seafood Starter from our Fisherman's Net
Chilli Garlic Prawn-Spicy
Corn Coated King Prawn sautéed with Chefs special chilli garlic sauce (Indo Chinese Fusion)£12.65Tawa Fish (sea bass fillet)
Sea bass marinated with chefs special spices and shallow fried, served with tamarind sauce.£11.50Amritsari Fish (5)
Traditional Punjabi style Tilapia fish marinated with green chilli, garlic, ginger, spices, and shallow batter fried.£10.35Tandoori King Prawn
Shell-on King prawns Marinated with saffron and chefs own spices cooked in a tandoori oven.£13.80Achari Fish Tikka (Tilapia- 4 pieces)
Finger-licking food, made of achari spices of mustard seeds fenugreek and filled with flavour.£12.65
Dosa (All dosa's are served with two chutney's(coconut, tomato and sambar)
Its main ingredients are rice and black gram ground together in a fine, smooth batter with a dash of salt.
Masala Dosa
Highly rated· Rolled plain dosa stuffed with special mashed potato delight.£11.00Mysore Masala Dosa
Plain Mysore dosa stuffed with spiced mash potato delight.£12.00Mysore Paneer Dosa
Mysore masala dosa topped with homemade grated cottage cheese masala delight.£13.00Butter Masala Dosa
Dosa flavoured with butter and stuffed with masala.£12.00Plain Dosa
Rice and lentil flour batter made as a thin crepe roll on hot griddle plate.£8.00Rava Masala Dosa
Rava dosa stuffed with spiced mash potato delight.£13.00Onion Rava Masala Dosa
Onion Rava dosa stuffed with spiced mash potato delight.£13.00Ghee Masala Dosa
Dosa flavoured with clarified butter & stuffed with special mashed potato delight£12.00Paneer Dosa
Dosa topped with homemade grated cottage cheese and served hot.£12.00Onion Rava Dosa
Rava dosa topped with finely cube chopped onions.£12.00Ghee Dosa
Dosa flavoured with clarified butter.£10.00Podi Dosa
Dosa coated one side with chef own hot grounded spices.£10.00Podi Masala Dosa
Dosa coated one side with chef own hot grounded spices and stuffed with masala.£12.00Butter Dosa
Dosa flavoured with butter.£10.00Rava Dosa
Rava dosa stuffed with spiced mash potato delight.£11.00Cheese Dosa
Dosa topped with freshly grated cheese.£10.00Mysore Plain Dosa
Dosa basted with Mysore chutney.£11.00
Uthappam (Served with two chutney's and sambar)
Uttapam is a dosa-like dish from South India made by cooking ingredients in a batter. Unlike a dosa, which is crisp and crepe-like, Uttapam is a thick pancake, with toppings cooked right into the batter.
Mix Uthappam
£11.00Onion Uthappam
£10.00Onion & Chilli Uthappam
£10.00Tomato Uthappam
£10.00Tomato & Chilli Uthappam
£10.00
Extra Orders
Extra Sambar
£3.00Extra Coconut Chutney
Coconut£1.50Extra Tomato Chutney
Tomato£1.50
Main Course
Paneer Butter Masala (Medium)
Tandoori spiced homemade cottage cheese cooked with onion& tomato base sauce finished with cream.£13.80Kadai Paneer (Medium)
Cottage cheese with diced pepper onion tomato and special Kadai masala£13.80Paneer Palak (Medium)
Homemade cottage cheese & spinach cooked with, garlic and fenugreek leaves£13.80Baigan Bharta (Medium)
Oven baked aubergine sautéed with tomato, onion and coriander£13.80Dhal Makhani
Whole black lentil cooked in slow fire with onions, tomatoes, ginger and finished with cream and butter.£13.80Malai Kofta Curry (Mild)
Mashed potatoes stuffing with mixed nut, cottage cheese and served in korma style£13.80Bhindi Bhajee (Medium)
Fresh okra sautéed with crispy onion lemon juice and coriander£13.80Vegetable Makhanwala (Mild)
Seasonal mixed vegetable cooked with tomato base sauce, cashew nut, cream and coriander£12.65Jeera Aloo
Semi-saucy potato curry tossed with cumin, ginger, green chillies and coriander leaves.£12.65Aloo Gobi
Diced potatoes and cauliflower, cooked with onion tomato gravy and special seasonings.£12.65Vegetable Kolhapuri (Very hot)
Maharashtra traditional vegetables and homemade cottage cooked with dried chili, chili paste and coriander£12.65PopularVeg Chettinad
Special preparation of mix vegetables in roasted coconut base sauce and all spice flavours.£12.65Channa Pindi
Traditional Punjabi style chickpea curry.£12.65Achari Baigan
Fresh aubergine cooked with traditional achari spice onion and coriander£13.80Paneer Mutter (Medium)
Home made cottage cheese and green peas with ground herbs and spices£13.80Methi Corn Malai (Mild)
Fresh Baby corn cooked with fenugreek leaves onion, tomato, and cream£12.65Baby Corn, Mushroom & Paneer
A tantalizing combination of body corn, mushroom & cottage cheese in spicy gravy£13.80
Chicken
Kadai Chicken (Medium)
Tender chicken chunks cooked with chef’s special kadai masala and other spices£14.95PopularChicken Korma (Mild)- NUT BASE
Chicken breast chunks cooked with creamor yogurt, and rich spices and finish with coriander£14.95Dhaniya Chicken (Medium)
Highly rated· Tender chicken chunks cooked with coriander, onion, ginger, garlic paste and a touch of green chilli£14.95Chicken Tikka Masala (Medium)
Chicken breast chunks cooked with yogurt, mixed spices & creamy tomato sauce£14.95Chicken Chettinad (Medium)
A lovely flavoursome chicken curry dish from Tamil Nadu in South India. Toasting a number of spices with roasted coconut, black pepper and whole garam masala, producing an aromatic flavour.£14.95Butter Chicken
Authentic curry made from chicken with a spiced tomato and butter sauce.£14.95Chicken Tikka Lababdar (Mild)
Pre cooked chicken tikka chunks in a tomator, chopped onion gravy and fresh cream.£14.95Naga Chicken (Very hot)
Chicken cooked with onion, garlic, ginger and special Naga chilli£14.95Chicken Chinchinada (Hot)- on the bone
Tender chicken chunks cooked with chef’s special home style cooking masala and other spices£14.95
Lamb
Naga Lamb (Very hot)
Lamb cubes cooked with garlic, ginger and special Naga chilli£16.10Ludhiana Lamb (Mild)
Lamb cooked with tomato yogurt, chef’s special spice and egg finish with coriander£16.10Shuka Lamb (Hot and dry)
Tender lamb cooked with south Indian spice, coconuts, coriander and chefs own blend spices£16.10Pudhina Lamb (Medium)
Lamb cooked with fresh mint, coriander, onions, garlic, ginger and a touch of green chilli£16.10Lamb Kadai
Classic lamb dish cooked with chef's special masala spicy gravy, sauteed crunchy bell peppers and onions.£16.10Sai Juicy Lamb Shank (Hot)
Over night marinated shank of lamb, pot roasted with onion, tomatoes, chilli and coriander£18.40Bhindi Lamb (Hot)
Tender lamb cooked with onion, green chilli, tomato and okra (bhindi) finish with coriander£16.10Lamb Roganjosh (Medium)
Spring Lamb cooked with onion, chilli, Tomatoes and chefs own spices£16.10
Samundar Ka Khazana (Seafood House Specials)
Fish Curry-House Special (Medium)
Fresh fish from Bengal, cooked in traditional Bengal style with aubergine and black onion seed.£16.10Mango Prawn Curry (Medium)
King prawns cooked with raw mango special gravy consisting of Indian spices, coconut milk and coriander.£16.10PopularGoan Machli (Hot)
Fresh fillet of Tilapia fish, cooked with coconut, tamarind and traditional goa’s spices£16.10PopularJhinga Mirchi (Hot)
King prawns cooked with mixed bell peppers, onion, tomato, green chilli and coriander.£16.10King Prawn Moilee
King prawns cooked with mixed bell peppers, onion, tomato, green chilli and coriander.£16.10
Biryani
Chicken Biryani
Basmati rice cooked with chicken, whole spices and special blend of spices with saffron.£16.10Egg Biryani
Basmati rice cooked with Boiled eggs and whole spices and special blend of spices with saffron.£14.95Lamb Biryani
Basmati rice cooked with lamb, whole spices and special blend of spices with saffron.£17.25Jack Fruit Biryani (Veg)
Basmati rice cooked with mixed Vegetables and whole spices and special blend of spices with saffron.£16.10Vegetable Biryani
Basmati rice cooked with mixed Vegetables and whole spices and special blend of spices with saffron.£13.80
Accompaniments
Green Salad
Fresh Green Veggies Sliced Onion Cucumber Carrot Tomatoes Chillies & Lemon)£2.95Raita
Choice of cucumber or onion.£2.95
Rice and Noodles
Pilau Rice
Basmati rice cooked with bay leaves onion and saffron£4.60Chicken Fried Rice
Pilau rice sautéed with Tender shredded Chicken and coriander.£10.35Plain Rice
Well cooked fluffy Basmati rice£3.45Egg Fried Rice
Pilau rice sautéed with eggs and coriander.£8.05Veg Pilau Rice
Basmati rice cooked with bay leaves onion ghee, saffron Mix Vegetables£6.90Onion Fried Rice
Basmati rice sautéed with onion soy sauce£5.75Mushroom Pilau Rice
Pilau rice sautéed with mushroom£5.75Vegetable Hakka Noodles
£9.20Egg Noodles
£10.35Chicken Noodles
£11.50
Classic Indian Breads From Our Clay Oven and Street Food Extravaganza
Butter Naan
Classic Indian bread baked in a clay oven with butter£4.00Garlic Naan
Classic Indian bread baked in a clay oven with garlic£4.00Kothu Roti- Chicken
Kothu Parotta just means its 'minced' or 'beaten-up' Parotta with chicken.£14.95Malabar Parotta
A parotta, is a layered flatbread, originating from the Indian subcontinent, Kerala, made from maida flour, popular in Southern India. It is a common street food in South India. (2 maximum)£5.15Tandoori Roti
Classic Indian whole meal bread cooked in a clay oven.£2.85Naan
Classic Indian bread baked in a clay oven.£3.45Chilli Naan
Classic Indian bread baked in a clay oven with green chillis£4.00Butter Roti
Classic Indian whole meal bread cooked in a clay oven topped with butter.£3.45Chapathi
Fine blended wheat’s flour dough rolled and shallow pan fried.£2.85Peshawari Naan
Naan bread stuffed with all mixed nut, sultana, coconut, sugar and cream.£5.15Potato Kulcha (Aloo)
Naan stuffed with Potato (Aloo)£5.15Kothu Roti – Veg
Kothu Parotta just means its 'minced' or 'beaten-up' Parotta with mix veg.£12.65Kothu Roti – Egg
Kothu Parotta just means its 'minced' or 'beaten-up' Parotta with EGG.£13.80Lachaa Porotta
Layered wholemeal bread-Pudina-Mint Leaves with butter cooked in a clay oven.£5.15Onion Kulcha
Naan stuffed with Onion.£5.15Cheese Kulcha
Naan stuffed with Cheese£5.15Keema Kulcha
Naan stuffed with Keema ( Minced Lamb)£5.15
Kids-Corner
Chips
£3.00Chicken Korma With Rice
£9.20Fish Finger With Chips
£9.20Chicken Nuggets With Chips
£9.20Murgh Malai Tikka With Chips
£9.20Chicken Korma With Chips
£10.35Butter Chicken With Rice
£10.35Reshmi Chicken Kebab With Chips
£9.20