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Red Chilli - China Town - Manchester

4.5 Excellent (500+)

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  • About Red Chilli - China Town - Manchester

    A SUPERB PLACE FOR AUTHENTIC CHINESE FOOD. Red Chilli is a restaurant with a mission - to enhance your experience in Chinese food, looking after your pocket, stomach and soul. We specialise in the finest Beijing and Sichuan dishes.
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    New users only. Min spend £10. Fees apply.

Popular with other people

  • Crispy Shredded Beef in Cantonese Sauce (西式炸牛柳丝)

    £13.50
  • Sweet & Sour Chicken (咕咾鸡)

    £13.00
  • Beef with Green Pepper in Blackbean Sauce (豉椒牛肉)

    £13.00
  • Special Fried Rice 招牌炒饭

    £13.50
  • Aromatic Crispy Duck (1/4) (香酥鸭 (1/4只))

    £13.50
  • Spicy Grilled Fish 烤魚

    £14.00
  • Geleshan Dried Fried Diced Chicken with Peppercorn & Dried Chilli 歌乐山辣子鸡

    £14.00
  • Sautéed Sliced Pork Belly with Chilli (山城回锅肉)

    £14.00
  • Beef with Ginger & Spring Onion 葱爆牛肉

    £13.00
  • Chicken with Green Pepper in Blackbean Sauce (豉椒鸡)

    £13.00

Dim Sum 点心

  • Seasam Prawn Toast 虾多士(4)

    Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden
    £5.50
    Popular
  • Vegetables spring roll (V) 素春卷(3)

    Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce
    £5.50
    Popular
  • Har Kau (steamed prawn dumplings) 虾饺 (4)

    The most popular dim sum dish. Juicy prawn filling wrapped in a translucent skin and steamed
    £6.00
  • Xiao long bao 小笼包(3)

    delicate steamed dumpling filled with pork and soup
    £5.50
  • Pork Spring rolls 春卷 (3)

    Crispy pastry stuffed pork with julienned veggies.
    £5.50
  • Wor Tip 锅贴(3)

    Special pan fried pork dumplings
    £5.50
  • Pan fried Vegetables Dumplings (V) 素锅贴(5)

    Pan fried Vegetables Dumplings (V)
    £5.50
    Vegan

Appetisers 头盘类

  • OK spare ribs OK骨

    Spare ribs doused in a OK barbecue sauce
    £8.90
  • Chicken in Black Pepper Sauce 黑椒鸡球

    Tender chicken wok-tossed in a savoury black pepper sauce
    £8.90
  • Crispy Seaweed (酥炸海草)

    Crispy shredded greens seasoned for a light, savoury crunch.
    £4.90
  • Aromatic Crispy Duck (1/4) (香酥鸭 (1/4只))

    Served with Shredded Cucumber, Spring Onion, Hoi-sin Sauce & Steamed Pancakes.
    £13.50
  • Prawn crackers 虾片

    Light and crispy prawn crackers, perfect for sharing.
    £4.00
  • Skewered Chicken with Peanut Satay Sauce 沙爹鸡串

    Skewered Chicken with Peanut Satay Sauce in a rich, nutty satay-style sauce.
    £8.90
  • Aromatic Crispy Duck (Whole) (香酥鸭 (整只))

    Served with Shredded Cucumber, Spring Onion, Hoi-sin Sauce & Steamed Pancakes.
    £40.00
  • Aromatic Crispy Duck (1/2) (香酥鸭 (半只))

    Served with Shredded Cucumber, Spring Onion, Hoi-sin Sauce & Steamed Pancakes.
    £22.00
  • Spare Ribs in Sweet and sour 生炒骨

    A classic favourite. spare ribs served with a tangy, fruity sauce
    £8.90
  • Wasabi King Prawn 芥末虾(6)

    Wasabi King Prawn (6) cooked until succulent with savoury Chinese-style seasoning.
    £9.90
  • Vegetarian Skewered “Chicken” in Peanut Satay Sauce 沙爹素鸡串

    Vegetarian. Served in a rich peanut sauce
    £8.50
  • Deep Fried King Prawn (6)with Thousand Island sauce 千岛虾球

    Fresh King prawn and with the special salad sauce
    £9.90
  • Steamed King Prawn in Garlic sauce 蒜蓉蒸虾球(6)

    Totally locked the fresh flavour from the King Prawn.
    £9.90

Chips and Rice 主食类

  • Egg Fried Rice 蛋炒饭

    Our best seller. A great accompaniment to your favourite Chinese mains.
    £4.50
  • Salt and Pepper Chips 椒盐薯条

    Salt and Pepper Chips
    £5.00
    Popular
  • Chicken Fried Rice 鸡肉炒饭

    Steamed rice wok-tossed with tender chicken, soy sauce, eggs and mixed veggies
    £11.50
  • Special Fried Rice 招牌炒饭

    Steamed rice wok-tossed with seafood, mixed meats, soy sauce, eggs and mixed veggies
    £13.50
  • Beef Fried Rice 牛肉炒饭

    Steamed rice wok-tossed with tender beef, soy sauce, eggs and mixed veggies
    £11.50
  • Diced Chinese Dried Bacon & Chinese Sun-Dried Sausage Fried Rice 腊味炒饭

    Diced Chinese Dried Bacon & Chinese Sun-Dried Sausage Fried Rice
    £14.00
  • Boiled Rice 白饭

    Boiled Rice
    £4.00
  • Spicy Pig Intestines (辣子圈圈肠)

    Spicy Pig Intestines freshly prepared with flavourful seasoning and quality ingredients.
    £11.50
  • Chips 薯条

    Fried Chips
    £4.00
  • Yang Chow Fried Rice with Ham Shrimps 杨州炒饭

    Yang Chow Fried Rice with Ham Shrimps
    £11.50
  • Sichuan Style Fried Rice 四川炒饭

    Fried Rice in Sichuan Style
    £11.50
  • King Prawn Fried Rice 大虾炒饭

    Steamed rice wok-tossed with succulent king prawns, soy sauce, eggs and mixed veggies
    £16.50
  • Minced Pork and Beancurd Fried Rice 豆腐肉碎炒饭

    Minced Pork and Beancurd Fried Rice
    £11.50

Salt and Pepper Dishes 椒盐类

Spare Ribs, Chicken Wings, Chicken Ball, Squid, King Prawn, Dumplings, Fish, 'Veg Chicken', Tofu, Mushroom, Aubergine and Chips. Then stir-fried with our salt and chilli seasoning

  • Salt & Pepper Chicken Wings 椒盐鸡翅(6)

    stir-fried with our salt and chilli seasoning
    £8.90
  • Salt & Pepper Spare Ribs 椒盐骨 (6)

    stir-fried with our salt and chilli seasoning
    £8.90
  • Salt & Pepper Prawns 椒盐虾球(6)

    stir-fried with our salt and chilli seasoning
    £9.90
  • Salt & Pepper Vegetarian "Chicken" (V) 椒盐斋鸡(头盘)

    stir-fried with our salt and chilli seasoning
    £8.50
  • Salt & Pepper Squid 椒盐鲜鱿(头盘)

    stir-fried with our salt and chilli seasoning
    £9.90
  • Salt & Pepper Tofu (V) 椒盐豆腐(头盘)

    stir-fried with our salt and chilli seasoning
    £7.50
    Vegan
  • Salt & Pepper Aubergine (V) 椒盐茄子

    stir-fried with our salt and chilli seasoning
    £7.50
    Vegan
  • Salt & Pepper Mushrooms (V) 椒盐磨菇(头盘)

    stir-fried with our salt and chilli seasoning
    £7.50
  • Salt & Pepper Fish 椒盐鱼块(头盘)

    stir-fried with our salt and chilli seasoning
    £9.90

Beef Dishes 牛肉类

  • Crispy Shredded Beef in Cantonese Sauce (西式炸牛柳丝)

    Tender beef crispy shredded in cantonese sauce prepared in a savoury Chinese-style sauce.
    £13.50
    Popular
  • Beef with Green Pepper in Blackbean Sauce (豉椒牛肉)

    Tender beef wok-tossed with green peppers in a savoury black bean sauce
    £13.00
  • Beef with Ginger & Spring Onion 葱爆牛肉

    Tender beef coated in a soy sauce and Spring Onions
    £13.00
  • Beef with Broccoli 西兰花牛肉

    Hot wok beef slices with the fresh broccoli
    £13.00
  • Beef Curry (咖喱牛肉)

    Beef Curry in a warming, savoury curry sauce.
    £13.00
  • Beef in Satay Peanut Sauce (沙爹牛肉)

    Beef in Satay Peanut Sauce in a rich, nutty satay-style sauce.
    £13.00
  • Beef with Mushrooms 蘑菇牛肉

    Wok beef slices with the fresh mushroom in soy sauce
    £13.00
  • Beef Fillet 牛柳

    Tender beef fillet prepared in a savoury Chinese-style sauce.
    £17.00
  • Stir Fried Beef with Onion & Coriander 炒烤牛肉

    Tender beef stir fried with onion & coriander prepared in a savoury Chinese-style sauce.
    £13.00
  • Beef Fillet & King Prawn in Oyster Sauce 蚝油牛柳虾球

    Beef Fillet & King Prawn in Oyster Sauce in a rich, savoury oyster sauce.
    £18.00

Chicken Dishes 鸡肉类

  • Sweet & Sour Chicken (咕咾鸡)

    A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables
    £13.00
  • Chicken with Green Pepper in Blackbean Sauce (豉椒鸡)

    Tender chicken wok-tossed with green peppers in a savoury black bean sauce
    £13.00
  • Chicken Curry (咖喱鸡)

    Chicken Curry in a warming, savoury curry sauce.
    £13.00
  • Chicken with Cashew Nuts 腰果鸡

    Chicken with Cashew Nuts stir-fried with crunchy cashew nuts and vegetables.
    £13.00
  • Chicken Wings 鸡翼

    Tender chicken wings prepared in a savoury Chinese-style sauce.
    £13.00
  • Gong Bao Diced Chicken with Peanuts & Dried Chilli (宫保鸡丁)

    A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts
    £13.00
  • Deep Fried Chicken with Lemon Sauce (柠檬鸡)

    Lightly battered chicken pan-fried in a tangy lemon sauce
    £13.50
  • Stir Fired Chicken with Fresh Chilli 大千子鸡

    Served with our traditional and special chilli
    £13.00

Vegetarian Dishes 斋餐

  • Vegetarian Spicy Tofu 'Mapo' Style 斋麻婆豆腐

    Highly rated
    · Soft tofu braised in a fiery vibrant sauce, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
    £12.00
    Vegetarian
  • Tofu in Sweet and Sour Sauce 古老豆腐

    A classic favourite. Crispy deep-fried tofu in a tangy, fruity sauce with chunky vegetables
    £12.00
    Vegetarian
  • Vegetarian "lamb" skewers in black pepper sauce 黑椒素羊串

    Served with in a savoury black pepper sauce.
    £13.00
    Vegetarian
  • Tofu with Green Pepper in Blackbean Sauce 豉椒豆腐

    Tofu wok-tossed with green peppers in a savoury black bean sauce
    £12.00
    Vegetarian
  • Tofu in Curry Sauce 咖喱豆腐

    Tofu in Curry Sauce in a warming, savoury curry sauce.
    £12.00
    Vegetarian
  • Aubergine in Aromatic Spicy Sauce 鱼香茄子

    Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
    £12.00
    Vegetarian
  • GongBao Vegetarian 'Chicken' with Peanuts and Dried Chilli 宫保斋鸡

    A tasty and spicy Szechuan-inspired dish with chilli peppers, vegetables and peanuts
    £13.00
    Vegetarian
  • Stir Fried Aubergine with Green Pepper in Blackbean Sauce 豉椒茄子

    Aubergine wok-tossed with green peppers in a savoury black bean sauce
    £12.00
    Vegetarian

Noodles 粉面类

  • Chicken Chow Mein 鸡炒面

    Wok-fried noodles with soy sauce, fresh chicken and mixed veggies
    £12.50
    Popular
  • Fried Soft Noodles with Beansprouts 芽菜炒面

    Wok-fried noodles with soy sauce, spring onions and beansprouts
    £9.00
  • Beef Chow Mein 牛肉炒面

    Wok-fried noodles with soy sauce, tender beef and mixed veggies
    £12.50
  • Stir Fried Thick Noodles Shanghai Style 上海粗炒

    Stir Fried Thick Noodles Shanghai Style
    £13.00
  • Spicy Singapore Fried Rice with Ham and Shrimps 星洲炒饭

    Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meata
    £12.00
  • Sichuan Dandan Noodles with Minced Pork & Chilli Sauce in Soup 四川担担面

    The most popular noodle dish from Sichuan. Freshly cooked wheat noodles tossed in a spicy and addictive sauce made of chilli oil, Sichuan pepper, sesame paste and garlic then topped with minced meat and pickled mustard greens.
    £13.00
  • Braised Beef Belly in Noodles Soup 红烧牛腩面

    Braised the tender beef belly pieces with vegs
    £13.00
  • Shredded Pork & Green Beans Braised Noodles 豆角肉丝焖面

    Shredded Pork & Green Beans Braised Noodles
    £13.00

Beijing and Sichuan Cuisine Selection 京川菜精选 🌶️

  • Spicy Grilled Fish 烤魚

    Highly rated
    · Spicy Grilled Fish freshly prepared with flavourful seasoning and quality ingredients.
    £14.00
  • Chicken with Aubergine & Salted Fish 咸鱼鸡粒茄子煲

    Tender chicken with aubergine & salted fish prepared in a savoury Chinese-style sauce.
    £14.00
  • Beef Brisket Casserole 柱候牛腩煲

    Tender beef brisket casserole prepared in a savoury Chinese-style sauce.
    £14.00
  • Geleshan Dried Fried Diced Chicken with Peppercorn & Dried Chilli 歌乐山辣子鸡

    Highly rated
    · A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.
    £14.00
  • Sautéed Sliced Pork Belly with Chilli (山城回锅肉)

    Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.
    £14.00
  • Aubergine with Minced Pork 肉末茄子

    Aubergine was in soy sauce stir-fried with crisped bits of ground pork.
    £14.00
  • Spicy Hot Poached pork in Chilli Oil 水煮肉片

    A hot, flavoursome and addictive Sichuan dish. Tender marinated pork simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
    £14.00
  • Spicy Hot Poached Pangansiun Fish Fillets in Chilli Oil 水煮鱼片

    A hot, flavoursome and addictive Sichuan dish. slices fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
    £14.00
  • Dry Braised Pork Belly with Cauliflower (五花肉干锅菜花)

    Dry Braised Pork Belly with Cauliflower prepared with savoury Chinese-style seasoning.
    £14.00
  • Spicy Hot Poached Beef in Chilli Oil 水煮牛肉

    A hot, flavoursome and addictive Sichuan dish. Tender marinated beef simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
    £17.50
  • Dry Braised Pig Intestines with Fried Beancurd, Green & Red Pepper Stew (干锅肥肠)

    Dry Braised Pig Intestines with Fried Beancurd, Green & Red Pepper Stew freshly prepared with flavourful seasoning and quality ingredients.
    £14.00
  • Braised Pig Feet in soy sauce 酱香猪手

    please be aware that served with bones
    £14.00
  • Fried King Prawn with Salted Duck Yolk 咸蛋黄焗虾球

    Fried King Prawn with Salted Duck Yolk cooked until succulent with savoury Chinese-style seasoning.
    £17.50
  • Sautéed Shredded Pork with Black Fungus in Sweet Spicy Sauce (鱼香肉丝)

    The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
    £14.00
  • Crispy Fried Pork Tenderloin With Sweet Vinegar 糖醋里脊

    Crispy Fried Pork Tenderloin With Sweet Vinegar prepared with savoury Chinese-style seasoning.
    £14.00
  • Silken Tofu with Seafood 海鲜玉子豆腐

    Silken Tofu with Seafood prepared with tender tofu and savoury seasoning.
    £17.50
  • Spicy and Sour Shredded Potato 酸辣土豆丝

    Potatoes julienned by knife and stir-fried with tangy spices. The thin strips of potatoes remain a little crunchy with an exciting flavour.
    £14.00
  • Sautéed Shredded Pork in Hoi-sin Sauce (京酱肉丝)

    Served with steamed pancakes.
    £14.00
  • Braised Pig Feet in Hot Spicy Sauce (香辣猪手)

    (Please be aware that this served with bones)
    £14.00
  • Dried Braised Spicy Chicken with Potato 干锅土豆鸡

    Stir-fried with traditional Sichuan hot pot base ingredients
    £14.00

Home-Style Vegetarian Dishes 家常菜精选(素菜)🥬

  • Spicy Singapore Vermicelli with Ham and Shrimps 星洲炒米粉

    Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meata
    £13.00
    Vegetarian
  • Stir Fried Broccoli with Garlic Sauce 蒜蓉西兰花

    Minced garlic fried with fresh broccoli.
    £11.50
    Vegetarian
  • Beancurd, Vegetables and Vermicelli Casserole 砂锅粉丝白菜豆腐

    Beancurd, Vegetables and Vermicelli Casserole stir-fried until tender-crisp in a light savoury sauce.
    £13.00
    Vegetarian
  • Stir Fried French Bean with Chilli 干煸四季豆

    Green beans are first deep-fried quickly then stir-fried with aromatics. Tender-crisp and flavorful, with a distinctive blistered exterior.
    £13.00
    Vegetarian
  • Stir Fried Pak Choi 清炒小白菜

    Stir Fried Pak Choi stir-fried until tender-crisp in a light savoury sauce.
    £13.00
    Vegetarian
  • Tong Choi with Fragmented Beancurd with Shredded Chilli 椒丝腐乳炒通菜

    Tong Choi with Fragmented Beancurd with Shredded Chilli with aromatic chilli for a warming kick.
    £14.00
    Vegetarian
  • Braised Beancurd 家常豆腐

    Home made style tofu fried with soy and veg oyster sauce
    £13.00
    Vegetarian
  • Spicy Tofu 'Mapo' Style 斋麻婆豆腐

    Soft tofu braised in a fiery vibrant sauce, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
    £11.50
    Vegetarian
  • Beijing Style Braised Aubergine 京味茄子

    Aubergine braised in a complex and deliciously Beijing soy sauce.
    £13.00
    Vegetarian
  • Stir Fried Potato, Aubergine with Peppers 地三鲜

    A signature northern Chinese stir-fry made with “three treasures from the ground”, representing the potato, aubergine and green pepper in the dish.
    £13.00
    Vegetarian

Duck Dishes 鸭肉类

  • Duck in Plum Sauce 梅子鸭

    Duck in Plum Sauce served with a sweet and tangy plum sauce.
    £14.00
  • Duck in Cantonese Sauce 西汁鸭片

    Duck in Cantonese Sauce freshly prepared with flavourful seasoning and quality ingredients.
    £14.00
  • Duck with Cashew Nuts 腰果鸭片

    Duck with Cashew Nuts stir-fried with crunchy cashew nuts and vegetables.
    £14.00
  • Stir Fried Duck in "Hunan" Spicy 湖南鸭片

    Duck slices in a hot and spicy sauce
    £14.00
  • Duck with Green Pepper in Blackbean Sauce 豉椒鸭片

    Tender chicken wok-tossed with green peppers in a savoury black bean sauce
    £14.00
  • Duck with Mixed Vegetables 什菜鸭

    Duck with Mixed Vegetables stir-fried until tender-crisp in a light savoury sauce.
    £14.00
  • Deep Fried Duck with Lemon Sauce 柠檬鸭

    Lightly battered chicken pan-fried in a tangy lemon sauce
    £14.00

Seafood 海鲜类

  • Braised Whole Seabass 红烧鲈鱼

    Braised Whole Seabass freshly prepared with flavourful seasoning and quality ingredients.
    £24.00
  • Sweet & Sour King Prawn 古老虾球

    King Prawn in light batter cooked in a sweet & sour sauce
    £16.50
  • King Prawn in Spicy Sauce 香辣大虾

    Crispy King Prawn in a hot and spicy sauce
    £16.50
  • Thai Style Seabass Fillet 泰式鲈鱼柳

    Made with fresh lemongrass, kaffir lime leaves, fish sauce, chiles and lemon
    £18.50
  • Shrimps in Curry Sauce 咖喱虾仔

    Shrimps in Curry Sauce in a warming, savoury curry sauce.
    £14.50
  • Pangansiun Fish Fillet Strips with Green & Red Pepper (辣子白鱼条)

    Pangansiun Fish Fillet Strips with Green & Red Pepper freshly prepared with flavourful seasoning and quality ingredients.
    £14.50
  • Wok Fried Seabass Fillet 煎封鲈鱼柳

    Wok Fried Seabass Fillet freshly prepared with flavourful seasoning and quality ingredients.
    £18.50
  • Spicy Beef with Silken tofu 豆花牛肉

    marinated beef simmered in an aromatic broth seasoned with soft tofu
    £26.00

Cold Plates 冷盘类

  • Hot & Spicy Sliced Beef (麻辣牛肉)

    An classic Sichuan side dish. Beef slices in soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.
    £9.50
  • Sliced Ox's Heart & Tongue & Tripe in Chilli Sauce with Peanuts (夫妻肺片)

    Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.
    £9.50
  • (V) Spinach Salad with Cashew Nuts 腰果菠菜

    Refreshing spinach salad made with fried cashew nuts
    £7.50
  • Poached Pork Belly with Crushed Garlic in Chilli Oil (蒜泥白肉)

    A classic spring and summer cold appetiser. Pork dressed in a sauce made from mashed garlic, spiced, sweetened soy sauce and chilli oil.
    £9.50
  • (V) Celery & Peanut Salad 爽口西芹丝

    Refreshing celery salad made with fried peanuts
    £7.50
  • Homemade Style Spicy Chicken (家乡口水鸡)

    An classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.
    £9.50
  • Smacked Cucumber salad 脆拍黄瓜

    Garlicky smashed cucumber salad tossed in soy sauce, sesame oil, Chinkiang vinegar, and red chilli oil. No Sichuan meal is complete without this tangy and refreshing side dish.
    £7.50

Soup 汤羹类

  • Chicken & Sweet Corn Soup (鸡蓉粟米汤)

    Silky and creamy sweetcorn soup with chicken stripsa
    £5.50
  • Won Ton soup 港式云吞汤

    Boiled dumplings in a savoury broth
    £6.50
  • Beijing Hot & Sour Soup (Contain Ham) (京都酸辣汤)

    A warming bowl of beijing hot & sour soup (contain ham), freshly prepared and full of flavour.
    £5.50
  • Thai Tom Yum Seafood Soup 冬阴功海鲜汤

    Tom Yum is a simple, but flavorful, soup made with fresh lemongrass, kaffir lime leaves, fish sauce, chiles, and protein
    £5.50
  • Vegetarian Hot & Sour soup(V) 素酸辣汤

    Hearty, spicy and tangy soup jam-packed with flavour
    £5.50
  • Sweet corn Soup (V) 粟米汤

    Silky and creamy sweetcorn soup.
    £5.50
  • Thai Tom Yum Seafood Soup(V) 冬阴功蘑菇汤

    Tom Yum is a simple, but flavorful, soup made with fresh lemongrass, kaffir lime leaves, chiles, and protei
    £5.50
  • Sliced Fish & Beancurd Soup (鱼片豆腐汤)

    Fresh sliced fish with the Chinese tofu, very fresh
    £5.50

Sauces 汁酱

  • Curry Sauce 咖喱汁

    Curry Sauce
    £2.50
  • Sweet & Sour Sauce 甜酸汁

    Sweet & Sour Sauce
    £2.50
  • Satay Peanut Sauce 沙爹汁

    Satay Peanut Sauce
    £2.50
  • Sichaun Sauce 四川汁

    Sichaun Sauce
    £2.50
  • Blackbean Sauce 豉汁

    Blackbean Sauce
    £2.50
  • Cantonese Sauce 中式汁

    Cantonese Sauce
    £2.50

Beer & Cider

  • Tiger Beer (330ml)

    Tiger Beer (330ml)
    £4.00
  • Tsing Tao Beer (330ml)

    Tsing Tao Beer (330ml)
    £4.00
  • Corona (330ml)

    Corona (330ml)
    £4.00
  • Koppaberg Mixed Fruit Cider

    Koppaberg Mixed Fruit Cider
    £5.50

Soft Drinks

  • Coke (can) (可口可乐)

    Coke (can) (可口可乐)
    £2.50
  • Diet Coke (can) (健怡可乐)

    Diet Coke (can) (健怡可乐)
    £2.50
  • Wong Lo Kat Herbal Tea (王老吉)

    Wong Lo Kat Herbal Tea (王老吉)
    £2.80
  • Ice Lemon Tea (柠檬茶)

    Ice Lemon Tea (柠檬茶)
    £3.30

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