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Jai (Vegan Chinese Restaurant) - Chinatown

4.6 Excellent (119)

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  • About Jai (Vegan Chinese Restaurant) - Chinatown

    We select the daily fresh vegetables and materials, serve the 100% original vegan dishes!
    ... Read more

Popular with other people

  • Kung Pao Vegetarian “Chicken” with Peanuts 宮保斋鸡

    £12.00
  • General Tso's Vegetarian “Chicken” 左宗棠斋鸡

    £12.00
  • Mapo Tofu 麻婆豆腐

    £12.00
  • Shanghai Style Tofu Lo Mein (soft noodles) 上海豆腐捞面

    £11.00
  • Vegetarian Spicy Singapore Vermicelli 斋星州炒米粉

    £11.00
  • Green Pepper and Black Bean Sauce 豉椒炒

    £12.00
  • Sweet and Sour Sauce 咕咾汁炒

    £12.00
  • Vegetables Chow Mein 杂菜炒面

    £11.00
  • Buddha’s Delight 罗汉烧素燴

    £12.00
  • Cashew Nuts and Vegetarian Oyster Sauce 斋蚝油腰果炒

    £12.00

Soup 汤类

  • Vegetarian Won Ton Soup (Mock "Meat" and Vegetables) with Pak Choi 素云吞湯

    A warming bowl of vegetarian won ton soup (mock "meat" and vegetables) with pak choi, freshly prepared and full of flavour.
    £6.00
    Popular
  • Vegetarian Hot and Sour Soup 斋酸辣汤

    A warming bowl of vegetarian hot and sour soup, freshly prepared and full of flavour.
    £5.00
  • Shredded "Rainbow" Vegetable and Tofu Soup 七彩豆腐羹

    A warming bowl of shredded "rainbow" vegetable and tofu soup, freshly prepared and full of flavour.
    £5.00
  • Sweetcorn Soup 粟米汤

    A warming bowl of sweetcorn soup, freshly prepared and full of flavour.
    £5.00
  • Tom Yum Mushroom Soup 蘑菇冬荫功汤

    Tom Yum Mushroom Soup cooked with mushrooms in a savoury sauce.
    £5.00

Dim Sum 点心类

  • Spicy Wonton Sichuan Style in Chilli Oil (5) 素红油抄手

    Spicy Wonton Sichuan Style in Chilli Oil (5) in a bold, spicy Sichuan-style sauce.
    £5.00
    Popular
  • Vegetables Spring Rolls with Sweet and Sour Dip (3) 斋春卷

    Crispy golden spring rolls with a savoury filling.
    £5.00
  • Smokey Vegetables Dumplings with Sweet Chilli Dip 斋煎饺子

    Smokey Vegetables Dumplings with Sweet Chilli Dip with aromatic chilli for a warming kick.
    £5.00
    Popular

Cold Dish/Salad 冷盤

  • Sichuan Style Spicy Cold Noodles and Cucumber with Sesame &Peanut Sauce Dressing 四川麻辣黃瓜丝凉面

    Sichuan Style Spicy Cold Noodles and Cucumber with Sesame &Peanut Sauce Dressing in a bold, spicy Sichuan-style sauce.
    £7.00
  • Smashed Cucumber in Garlic Sauce 拍黃瓜

    Smashed Cucumber in Garlic Sauce cooked with fragrant garlic and savoury seasoning.
    £5.00
  • Sliced Celery and Peanuts Salad 花生拌爽口西芹

    Sliced Celery and Peanuts Salad freshly prepared with flavourful seasoning and quality ingredients.
    £5.00

Appetisers 头盘类

  • Skewered Vegetarian “Chicken” with Peanut Satay Sauce 沙爹斋鸡串 – A taste of Southeast Asia

    Skewered Vegetarian “Chicken” with Peanut Satay Sauce – A taste of Southeast Asia in a rich, nutty satay-style sauce.
    £6.00
  • Salt and Pepper Vegetarian “Chicken" 椒盐斋鸡

    Salt and Pepper Vegetarian “Chicken" tossed with onions, peppers and aromatic salt-and-pepper seasoning.
    £7.50
  • Salt and Pepper Tofu 椒盐豆腐 (头盘)

    Salt and Pepper Tofu tossed with onions, peppers and aromatic salt-and-pepper seasoning.
    £6.00
    Popular
  • Garlic Mushroom 蒜香炸蘑菇 – Stir fried lightly battered mushrooms with dry spice and garlic

    Garlic Mushroom – Stir fried lightly battered mushrooms with dry spice and garlic cooked with fragrant garlic and savoury seasoning.
    £6.00
  • Cauliflower with Sticky Lemon Sauce 柠檬花菜

    Cauliflower with Sticky Lemon Sauce with a bright, tangy lemon sauce.
    £6.00
  • Wor Tar Vegetables 锅塌素菜 – Lightly battered vegetables with sweet chilli sauce

    Wor Tar Vegetables – Lightly battered vegetables with sweet chilli sauce with aromatic chilli for a warming kick.
    £6.00

Chef's Special 厨师推荐

  • Kung Pao Vegetarian “Chicken” with Peanuts 宮保斋鸡

    A popular Sichuan dish with a perfect combination of sweet, tangy and spicy flavours.
    £12.00
    Popular
  • General Tso's Vegetarian “Chicken” 左宗棠斋鸡

    Cooked in a sweet and sour sauce with a hint of ginger; one of the popular dishes in North American’s Chinese restaurant.
    £12.00
  • Mapo Tofu 麻婆豆腐

    Highly rated
    · Yet another classic Sichuan dish. Ma Po in chinese means a "pockmarked face elderly lady"; as the old lady who created this lightly spicy dish had a pockmarked face, people therefore named her popular tofu dish "Ma Po Tofu."
    £12.00
  • Buddha’s Delight 罗汉烧素燴

    Braised tofu, straw mushroom, peppers and baby sweet corn, black fungus in vegetarian oyster sauce.
    £12.00
  • Spicy Poached Tofu in Hot Chilli Sauce 水煮豆腐

    Spicy Poached Tofu in Hot Chilli Sauce with aromatic chilli for a warming kick.
    £12.00
  • Silk Tofu in Mushroom Sauce 斋蚝油滑豆腐

    Lightly battered silk tofu cooked in a delicious mushroom sauce.
    £12.00
  • Stir Fried Dried Beancurd and Broccoli in Old Grandma's Chilli Oil 老干媽炒豆干西兰花

    Stir Fried Dried Beancurd and Broccoli in Old Grandma's Chilli Oil with aromatic chilli for a warming kick.
    £12.00
  • Chongqing Spicy Vegetarian “Chicken” 辣子斋鸡

    Hot and spicy dry fried vegetarian chicken with dried bird's eye chilli, peppercorn and toasted sesame.
    £12.00
  • Stir Fried Green Bean with Preserved Vegetables 干煸四季豆

    Stir Fried Green Bean with Preserved Vegetables stir-fried until tender-crisp in a light savoury sauce.
    £12.00

Other Popular Main Dishes 其他主食

  • Green Pepper and Black Bean Sauce 豉椒炒

    Highly rated
    · Green Pepper and Black Bean Sauce cooked in a rich black bean sauce with peppers and onions.
    £12.00
  • Sweet and Sour Sauce 咕咾汁炒

    Sweet and Sour Sauce served in a tangy sweet-and-sour sauce.
    £12.00
  • Cashew Nuts and Vegetarian Oyster Sauce 斋蚝油腰果炒

    Cashew Nuts and Vegetarian Oyster Sauce stir-fried with crunchy cashew nuts and vegetables.
    £12.00
  • Curry Sauce 咖喱汁炒

    Curry Sauce in a warming, savoury curry sauce.
    £12.00
  • Diced Pepper and Black Pepper Sauce 黑椒汁炒

    Diced Pepper and Black Pepper Sauce freshly prepared with flavourful seasoning and quality ingredients.
    £12.00
  • Kung Pao with Peanuts 宮保

    Kung Pao with Peanuts in a sweet, tangy and gently spicy sauce with vegetables.
    £12.00
  • Sweet and Aromatic Spicy Sauce 渔香

    Sweet and Aromatic Spicy Sauce freshly prepared with flavourful seasoning and quality ingredients.
    £12.00
  • Stir Fried Morning Glory (Tong Choi) with Chilli in Fermented Beancurd Sauce 椒丝腐乳通菜

    Stir Fried Morning Glory (Tong Choi) with Chilli in Fermented Beancurd Sauce with aromatic chilli for a warming kick.
    £12.00
  • Cantonese Sauce 中式汁炒

    Cantonese Sauce freshly prepared with flavourful seasoning and quality ingredients.
    £12.00
  • Ginger and Spring Onion with Garlic 姜葱蒜蓉炒

    Ginger and Spring Onion with Garlic cooked with fragrant garlic and savoury seasoning.
    £12.00
  • Shanghai Style Chilli Sauce 炒

    Shanghai Style Chilli Sauce with aromatic chilli for a warming kick.
    £12.00

Rice/Noodles/Side Dishes 粉面饭类

  • Salt and Pepper Chips 椒盐薯条

    Salt and Pepper Chips tossed with onions, peppers and aromatic salt-and-pepper seasoning.
    £4.00
  • Boiled Rice 白饭

    Fluffy steamed rice, ideal as a side to your favourite dishes.
    £3.00
  • Spicy Sichuan Style Fried Rice with Dried Beancurd 香辣豆干炒饭

    Spicy Sichuan Style Fried Rice with Dried Beancurd in a bold, spicy Sichuan-style sauce.
    £10.00
  • Shanghai Style Tofu Lo Mein (soft noodles) 上海豆腐捞面

    Wok-fried noodles with Shanghai Style Tofu Lo Mein (soft noodles).
    £11.00
  • Vegetarian Spicy Singapore Vermicelli 斋星州炒米粉

    Vegetarian Spicy Singapore Vermicelli freshly prepared with flavourful seasoning and quality ingredients.
    £11.00
  • Vegetarian Spicy Singapore Style Fried Rice 斋星州炒饭

    Wok-fried rice prepared with Vegetarian Spicy Singapore Style.
    £10.00
  • Pineapple Fried Rice 菠萝炒饭

    Wok-fried rice prepared with Pineapple.
    £10.00
  • Vegetables Chow Mein 杂菜炒面

    Wok-fried noodles with Vegetables.
    £11.00
  • Thai Style Fried Rice 泰式炒饭

    Wok-fried rice prepared with Thai Style.
    £10.00
  • Mixed Vegetables Fried Rice 杂菜炒饭

    Wok-fried rice prepared with Mixed Vegetables.
    £10.00
  • Pak Choi 小棠菜

    Pak Choi stir-fried until tender-crisp in a light savoury sauce.
    £7.00
  • Broccoli 西兰花

    Broccoli stir-fried until tender-crisp in a light savoury sauce.
    £7.00
  • Chips 薯条

    Chips freshly prepared with flavourful seasoning and quality ingredients.
    £3.00
  • Vegetarian Sichuan Dan Dan Noodles in Soup 斋四川担担面

    Vegetarian Sichuan Dan Dan Noodles in Soup in a bold, spicy Sichuan-style sauce.
    £11.00
  • Vegetables and Black Pepper Sauce Lo Mein 黑椒杂菜捞面

    Vegetables and Black Pepper Sauce Lo Mein stir-fried until tender-crisp in a light savoury sauce.
    £11.00

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