Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Noks Thai Street Food
Award-winning Authentic home cooked Thai street food in the heart of Bramhall village using the best imported herbs and spices directly from Thailand
Popular with other people
Pad Thai (Vegetarian options)
£12.00Goyteow Pad Kimow
£12.00Penang (Gluten Free)
£12.50Massaman (Gluten Free)
£12.50Gaeng Keo Wan (Gluten Free)
£12.50Gaeng Ped (Gluten Free)
£12.50Heavenly Beef
£14.00Mixed Starter Selection
£8.95Kow Pad
£12.00Goyteow Pad Si Yew
£12.00
Noks Specials
Noks Jacob's Ladder Short Beef Ribs
Beef ribs marinated for 24 hours in Nok’s secret sauce and then slow cooked for 5 hours in our oven, creating a soft and delicious texture that is sticky on the outside and soft on the inside. Served with Nok’s Traditional Thai Penang sauce.£17.95HalalSQUARE PRAWN & PORK PASTRY GUNG GRA BUANG
50% prawns and pork blended with garlic, fresh coriander, spring onion, ground black pepper, eggs and soya. Wrapped in Thai style flat spring roll pastry served on top of crispy noodles. Sprinkled with spring onions and served with homemade plums chilli dipping sauce.£7.95Pla Sam Ross Seabass in Three Part Sauce
Crispy, fried sea bass In Nok’s homemade sauce. The dish has 3 flavors common to Thai cuisine - sweet, sour and salty. Made with chilli, garlic, coriander, red pepper, red onion, salt and tamarind.£16.95HalalFruit Salad
Fruit Salad with your choice of protein. Freshly prepared with seasonal mixed fruit - green apple, mango, grape, carrot, pineapple, sweetcorn, sliced red onions, chilli and garlic mixture with “homemade salad sauce“, topped with cashew nuts.£7.50
Starters
Po Pia Pet
Duck spring rolls with sweet chilli dip.£8.50PopularKow Giap Gung
Thai prawn crackers with homemade sweet chilli dip.£3.95Crispy 5 Star Chicken
Thai style crispy 5-star chicken. Seasoned boneless strips served with a sriracha chilli sauce Low Chilli Content.£7.95Satay Gai (Gluten Free)
Marinated skewers of chicken served with peanut sauce and fresh cucumber pickle.£7.95Po Pia Jay (Vegan)
Miniature spring rolls served with homemade sweet chilli dipping sauce.£6.75Si Krong
Spare ribs marinated in garlic, ginger and coriander root served with plum dipping sauce.£8.50Tod Man Kow Pohd (Vegan)
Sweet corn cakes with cucumber and pickle sauce.£6.95VeganNua Det Deow
Strips of marinated rump steak topped with sesame seeds and served with a chilli garlic dip.£7.25Mixed Starter Selection
Chicken satay, Thai fish cake, miniature spring roll and pork spare rib Low Chilli Content.£8.95Gung Hima
king prawns deep fried with homemade batter and breadcrumbs served with plum sauce.£8.95Vegetarian Mixed Starter (Vegan)
vegetable spring rolls, sweet corn cake, tempura vegetables.£7.95VeganTod Man Pla
Spicy Thai fish cakes served with cucumber and peanut pickle.£7.95Tempura Pak (Vegan)
Tempura Vegetables Aubergine, courgette, green bean, carrots, onion, pepper mixed vegetables in batter.£7.95
Rice and Noodles
Pad Thai (Vegetarian options)
Thailand's street food dish - pad Thai soft fried rice noodles, beansprouts, tofu, preserved radish, egg, red onion, tamarind, chives.£12.00PopularGoyteow Pad Kimow
A Noks Thai favourite - soft rice noodles, Thai broccoli, Thai red chilli, egg, soy sauce, garlic topped with crispy basil leaves. Medium Chilli£12.00PopularKow Pad
Thai jasmine rice fragrant wok fried rice, egg, cherry tomato, spring onion, oyster sauce.£12.00Goyteow Pad Si Yew
Soft noodles stir-fried with oyster sauce, Thai broccoli, egg.£12.00
Curry
Penang (Gluten Free)
Southern-style, rich and flavoursome curry with coconut milk Thai red chilli, kaffir leaf, tomato. Gluten Free, Medium Chilli Content.£12.50PopularMassaman (Gluten Free)
Thai Muslim curry; a rich yet mild curry with, baby potatoes, crispy shallots. Low Chilli Content.£12.50PopularGaeng Keo Wan (Gluten Free)
Traditional Thai green coconut milk curry with sweet Thai basil, bamboo shoots and Thai red chilli Gluten Free, Medium Chilli Content.£12.50Gluten freeGaeng Ped (Gluten Free)
Traditional Thai red coconut milk curry with sweet Thai basil, bamboo shoots Thai red chilli Gluten Free, Medium Chilli Content.£12.50Gluten freeLamb Shank Massaman Curry (Gluten Free)
Whole lamb shank, massaman curry sauce, potatoes and crispy shallots. Low Chilli Content.£22.00Dairy free
Stir Fry
Heavenly Beef
Noks Thai signature dish. Wok fried succulent sliced 28 days aged rump steak, oyster sauce, coriander seeds topped with Thai crispy basil leaves. Contains: Molluscs, Gluten.£14.00Pad Krapow
Spicy stir fry with basil leaves and fresh chilli onion. Contains: Gluten, Molluscs, Crustaceans, Soya. High Chilli Content.£12.00Gai Met Mammuang
Chicken stir-fried with cashew nuts and dried chilli. Contains: Gluten, Molluscs, Soya, Nuts. Contains Nuts, Low Chilli Content.£13.50Pad Preowan
Sweet and sour stir fry with mixed peppers, courgettes, tomato, onions, and pineapple homemade sweet and sour sauce. Contains: Gluten, Celery, Molluscs.£12.00Tod Kratiem
Stir-fried with crispy garlic and black pepper served on a crispy iceberg leaf. Contains: Soya, Crustaceans, Molluscs, Gluten.£12.00
Accompaniments
Kow Kai
Wok fried egg fried rice.£3.50Kow (Gluten Free)
Steamed fragrant rice.£3.00VeganKow Neow (Gluten Free)
Thai sticky rice.£3.50VeganChips
£4.50VeganPeanut Sauce
A small tub of homemade peanut sauce. Contains: Peanuts.£1.00Sweet Chilli Sauce
Homemade sweet chilli sauce.£1.00Chilli Oil
A small tub of chilli oil.£1.00Cucumber Dip
A small tub of homemade cucumber dip.£1.00Sriracha Sauce
A small tub off sriracha sauce. High Chilli Content.£1.00