Naijachopz - 43 Harvesters Way delivery from Vinters Valley

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Rice

Rice to go with any protein dish.

Jollof
Party Jollof that soothes your tastebuds
£10.00
Coconut
Made from natural coconut milk. Contains pieces of smoked turkey
£10.00
Fried
A combination of mixed vegetables and sweet peppers, also contains liver and prawns
£11.00
Native
Palm oil local rice
£10.00
Eforjollof
Jollof made with traditional efor ingredients
£10.00
White
portion of boiled rice
£5.00
Ofada
Plain rice to go with ofada sauce
£6.00

Stews all with onion and peppers and veg stock.

Ofada sauce
Contains assorted meat, eggs and is usually spicy(hot)
£10.00
Ayamase
a traditional Nigerian delicacy also known as Ofada Sauce. This vibrant green pepper sauce is a perfect blend of green bell peppers, scotch bonnet peppers, and onions, all simmered to perfection
£10.00
Ofe Akwu
Made from freshly extracted palm nut cream, this stew is a luscious blend of tender meats, and a medley of aromatic spices.
£12.00
Chicken Stew
Fresh tomatoes, chicken and broth
£10.00
Curry chicken Sauce
Curry from scratch, chicken and vegetables (contains cornstarch)
£10.00
Vegetable and fish
made from a leaf called ugu, and steamed fish
£12.00
Goat meat stew
Palm oil, goat meat, fried tomatoes
£12.00

All with stock.

Afang
This hearty soup is a vibrant blend of finely shredded Afang leaves (wild spinach) and waterleaf, creating a perfect balance of textures and flavours.
£15.00
Edikaikong
this soup is made with a generous mix of fresh fluted pumpkin leaves (ugu) and waterleaf
£15.00
Egusi
This flavourful soup is made from ground melon seeds, which give it a unique, nutty taste and a thick, satisfying texture.
£10.00
Ogbono
Made from wild mango seeds (ogbono) that are ground into a fine powder
£10.00
Seafood Okro
a delightful fusion of fresh seafood and traditional Nigerian ingredients.
£15.00
Fisherman
This soup is a seafood lover's dream
£15.00
Ofe Ede
This hearty soup is thickened with cocoyam paste, which gives it a smooth and velvety texture.
£12.00
Onugbu
This robust soup is distinguished by its use of bitter leaf
£12.00
Nsala or White Soup
choose below for nsala or white soup
£12.00
Oha
This hearty soup is made with tender Oha leaves
£15.00
Ewedu
Made from finely blended jute leaves
£10.00
Efo Riro
This richly flavoured dish is made with a generous amount of fresh spinach
£15.00
Black Soup
This unique soup is characterized by its dark color, derived from a blend of indigenous leaves such as scent leaf (efirin), and uziza
£12.00
Abula
a creamy soup made from blended beans
£10.00

With pepper stock.

Catfish
This light and flavorful soup features tender pieces of fresh catfish, simmered to perfection in a broth infused with a blend of traditional spices
£15.00
Goat
This hearty soup features tender pieces of goat meat, slow-cooked in a flavorful broth infused with a blend of traditional spices
£12.00
Chicken
This hearty soup features tender pieces of chicken, slow-cooked in a flavorful broth infused with a blend of traditional spices such
£10.00
Assorted peppersoup
Made with offal
£12.00

Plantain
pieces of fried plantain
£2.50
Gizdodo
a popular Nigerian dish that brings together succulent gizzard and sweet plantains in a harmonious blend.
£3.00
Naija salad
This dish is a delightful medley of fresh, crisp vegetables such as lettuce, cabbage, carrots, and tomatoes
£3.00
Coleslaw
Crispy and fresh coleslaw
£2.50
Isi Ewu
This dish features tender goat head meat, expertly cooked and seasoned with a blend of aromatic spices
£15.00
Abacha
also known as African Salad, a beloved dish from the Igbo region of Nigeria.
£10.00