Delivered by God's Own Kitchen - Old Strood
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Starters
Nadan chicken Fry (F) with Bone
£16.00Prawns
£11.99Pazhampori (2pc) with beef with Bone
£8.50Nadan Chicken Fry (H) with Bone
£8.50Chicken Kondattam with Bone
£7.99Chicken 65
£6.99Chilli Paneer
Cottage cheese pan cooked in special masala sorted with onion tomato, and green pepper.£4.25Paneer 65
£5.50Chilli Gobi
£5.50Gobi 65
Fried cauliflower, spices, and herbs.£5.50
Veg Main Curry
Gobi Manchurian
Is a popular Indo-Chinese appetiser or side dish made with crispy fried cauliflower florets tossed in a flavourful and tangy Manchurian sauce.£6.95Aubergine Curry
Aubergine fried and cooked in sauce made from roasted coriander seeds, onion, and herbs and finished with coconut milk.£5.50Cabbage Thoran
Finely chopped cabbage stir-fried with onion coconut, and cumin seeds and tempered with black mustard.£5.25Mushroom Curry
Stir-fried with onion tomato sautéed in ginger and garlic paste seasoned with exotic herbs and cooked in Kerala masala.£5.75Mattar Paneer
North-Indian dish consisting of peas and paneer in a tomato-based sauce with garam masala.£6.25Dal Makhani
A creamy blend of black lentils and red kidney beans simmered to perfection in a savoury, buttery tomato gravy.£6.95Chana Masala
Chickpeas cooked in onion, garlic, and garam masala. Flavoured with freshly chopped coriander leaves.£5.50Okra Fry
Ladies finger cooked in sauce made from onion, garlic, ginger, coriander, and tomato and finished with coconut milk.£5.99
Main Course
Chilli Chicken
Boneless chicken is marinated in flavourful sauces, and fried until crispy, this is stir-fried with lots of ginger, garlic, onions, bell peppers, and sauces.£7.99Chicken Manchurian
Deep-fried chicken, in a sauce flavoured with soy sauce.£8.90Nadan Chicken Curry with Bone
This traditional dish features tender pieces of chicken cooked in a flavourful blend of aromatic spices, including fragrant curry leaves, mustard seeds, and the warmth of Kerala's own spices.£7.50Madras (Mutton or Chicken) with Bone
Madras vindaloo is available in both lamb and chicken variations. This classic South Indian dish features tender cuts of your choice, slow-cooked in a robust, spicy, and tangy curry sauce, infused with aromatic spices.£8.50Jalfrezi (Mutton or Chicken) with Bone
Savour the bold and vibrant flavours of our jalfrezi, with your choice of tender lamb or succulent chicken. This classic dish features marinated meat stir-fried with an array of colourful bell peppers, onions, a blend of spices.£8.50Kerala Mutton Curry with Bone
This dish features tender lamb pieces cooked to perfection in a fragrant curry sauce that includes a blend of traditional South Indian spices, aromatic curry leaves, and the warmth of Kerala's own spices.£8.50Kerala Beef Curry with Bone
£8.50Chicken Stew with Bone
£8.50Egg Curry
£6.50Fish Curry
£8.99Crab Curry
£11.99Lamb Shank
£15.99
Set Menu
Fried Rice with chilly chicken
Prawns marinated in a symphony of indigenous spices, featuring aromatic turmeric, fragrant curry leaves, and the warming embrace of mustard seeds.£5.50Neychoru with Chicken Fry with Bone
£6.00Porotta with Beef Curry with Bone
£6.55Kallappam with Fish Curry
£6.99Puttu With Kadala Curry
£5.50
Biryani
Where the meat or vegetable is marinated and cooked along with short-grained and fine rice. It is left on a slow fire or dum for a fragrant and aromatic flavour and served with raita and gravy.
Paneer Biriyani
£7.50Malabar Dum Fry Biryani with Bone
£7.50Mutton Biryani with Bone
£9.00Beef Biryani with Bone
£8.50Veg Biryani
£6.99King Prawns Biryani
£10.99Fish Biryani
£9.50
Dosas
South Indian, fermented crepe made from rice batter and lentils, served with sambar and chutneys.
Plain Dosa
£5.00Masala Dosa
£5.50Ghee Dosa
£5.50Chicken Masala Dosa
£7.85Mutton Masala Dosa
£7.95
Rice Varieties
Egg Fried Rice
Rice mixed with scrambled eggs, aromatic vegetables, and soy sauce, resulting in delicious.£4.50Plain Rice
It's the perfect accompaniment to any dish, with fluffy grains that offer a neutral canvas to complement and enhance the flavours of your favourite curries and sides.£3.50Pulao Rice
Each grain is infused with a delightful medley of spices, herbs, and aromatic ingredients, creating a savoury and satisfying side dish that can be enjoyed on its own or paired with your choice of entrée.£3.50Coconut Rice
Fragrant basmati rice is cooked with coconut milk, lending a subtly sweet and creamy essence to every bite.£3.50Lemon Rice
Fragrant rice is tossed with a refreshing burst of zesty lemon juice, tempered with traditional South Indian spices, and garnished with crispy fried curry leaves.£3.50Chicken Fried Rice
Tender pieces of chicken, aromatic vegetables, and fluffy rice come together in a wok to create a savoury and satisfying dish, complete with the rich umami of soy sauce and the warmth of traditional spices.£5.50Neychoru
£5.50
Breads
Kallappam
2 pieces.£2.99Paratha
2 pieces.£3.50Chapati
2 pieces.£2.99Puri
2 pieces.£2.50Puttu
£3.99
Savouries
Kizhi Porotta Chicken with Bone
£9.50Paal Porotta Chicken with Bone
£10.99Pazhampori Beef Kizhi with Bone
£9.50Paal Porotta Beef with Bone
£11.99Chatti choru
£11.99Fish Curry Meals
£9.99Chatti Porotta
£12.99Kizhi porotta Beef with Bone
£9.50
Fry and Roast
Beef Coconut Fry with Bone
£8.50Squid Roast
£8.99Chicken Roast with Bone
£7.50
Kappa Dishes
Kappa
£4.99Kappa with Fish Curry
£9.50Kappa Biryani (Beef) with Bone
£9.50
Desserts
Payasam
£3.99Mango Kesari
£2.50Gulab jamun
Home made Gulab jamun is usually made up of khoya and clarified butter ( ghee) , milk , kneaded to form a dough , moulded into small balls , deep fried and dropped into simmering sugar syrup .£3.99
Drinks
Mango Lassi
£3.50Coke
£1.99Fanta
£1.99Sprite
£1.99Diet Coke
£1.99Coke 1.75 Ltr
£4.50
