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Gang Keow Warn Nua, Gai Moo Or Goong
£9.70Thai Chef Platter (For Two Persons)
£14.60Panang Nua, Gai Or Goong
£9.70Gang Ped Nua, Gai Or Moo
£9.70Lamb Mussaman
£9.70Ruam Talay Yang
£10.60Gang Garee Gai
£9.70Gang Mussaman Gai
£9.70Op Maw Din
£10.60Gang Pa Nua, Gai Or Goong
£9.70
Starters
Phed Sawan
Crispy duck wrapped in pancake roll, served with plum sauce.£5.40Por Pia Tord
Vegetable spring rolls, served with sweet chilli sauce.£5.12Thai Chef Platter (For Two Persons)
A selection including prawn toast, chicken satay, spring rolls, prawn cake and spare ribs.£14.60Kanom Geed
Thai style steamed dumpling with minced pork and prawns served with soy sauce.£5.40PopularSatay (Chicken)
Barbecued chicken on bamboo sticks with peanut sauce.£5.40Tord Mun Khao Pode
Sweet corn cake, served with sweet chilli sauce. Vegetarian.£5.50Thoong Thong
Thai golden bags, thin pastry skins filled with minced chicken, deep fried skewered with sweet chilli sauce.£5.40Si-Krog Moo Ping
Spare ribs marinated in barbecue sauce and charcoal grilled.£5.40Tord Mun Goong
Traditional spicy prawn cake, blended with red chilli paste, green bean and lime leaves served with chilli sauce.£5.40Tempura Pak
Vegetarian.£4.85Tempura Goong
Vegetables, prawns, golden fried in tempura batter with sweet chilli sauce.£6.00Ka-Nom-Pung Na Goong
Crispy Fried prawns on toast served with chilli sauce.£5.40
Thai Salads
Som Tum
Refreshingly spicy salad of grated carrot with garlic and fresh chilli garnished with coriander and peanut.£6.34Laab Gai
Spicy minced chicken with ground rice, chilli and lime juice.£9.40Yum Ruam Mit Talay
Mixed seafood, seasoned with special spicy dressing, tossed with spring onion, lemons grass, onion and coriander.£9.40Yum Nua
Thin strips of lean beef, char grilled rare, combined with onion, tomatoes, cucumber, coriander and fresh chilli.£9.40
Chicken Dishes
(Gai).
Gai Priew Warn
Sweet and sour chicken.£9.08Gai Pad Med Ma-Muang
Fried Chicken with cashew nuts.£9.08Gai Pad Gra-Tiam Prik Tai
Stir fried chicken with garlic and pepper.£9.08PopularGai Pad Khao Pode On
Fried chicken with baby sweet corn.£9.08Gai Pad Khing
Fried Chicken with fresh ginger and black mushrooms.£9.08Gai Kra-Prow
Fried chicken with chilli and basil leaves.£9.08Gai Loul Dang
A spicy red sauce with garlic and onions, flavoured with Thai whisky.£9.08
Beef Dishes
(Nua).
Nua Pad Gra-Prow
Fried beef with chilli and fresh basil leaves.£9.08PopularNua Pad Broccoli
Fried beef with fresh broccoli and oyster sauce.£9.08Nua Pad Khing
Fried beef with fresh ginger.£9.08Nua Wine Dang
Fried beef with red wine sauce.£9.08Nua Pad Nam Mon Hoi
Beef in oyster sauce.£9.08
Duck Dishes
(Phed).
Crispy Duck
Roasted duck with the Thai Chef's special sauce.£9.75Gaeng Ped Phed Yang
Roasted duck slices cooked in red curry sauce with coconut milk and pineapple.£9.75Phed Pad Khing
Fried duck with fresh ginger and black mushrooms.£9.75Phed Ta-Krai
Stir fried roasted duck with chilli, lemon grass, onion, red and green peppers topped with basil leaves.£9.75
Prawn Dishes
(Goong).
Chu-Chi Goong
Stir Fried prawns with red curry paste and coconut milk.£10.60Goong Pad Med-Mamuang
Stir fried prawns with cashew nuts, onion, carrot, red and green pepper.£10.60Goong Gra-Prow
Fried prawns with chilli and fresh basil leaves.£10.60Goong Gra-Tiam Prik Tai
Fried prawns with garlic and pepper.£10.60Goong Priew Warn
Sweet and sour prawns.£10.60Goong Yai Gra-Thi
King prawns quickly stir fried in coconut cream, flavoured with kaffir lime leaves.£10.60
Squid Dishes
(Pla Muk).
Pla Muk Gratiam
Stir fried squid with garlic, pepper and spring onions.£10.00Pla Muk Sweay
Stir fried squid with onions and fresh chilli in red curry paste.£10.00Pla Muk Pad Gra Pow
Stir fried squid with chilli and sweet basil leaves.£10.00
Soup
Tom Yam Gai
Hot and sour chicken soup seasoned with lemon grass, galangal, lime leaves, chilli and mushrooms.£5.79Tha Kha Goong
A creamy lemony soup with prawns in coconut milk, seasoned with chilli and Thai herbs.£6.40Tom Yam Goong
Hot and sour prawn soup seasoned with lemon grass, galangal, lime leaves, chilli and mushrooms.£5.79Tom Kha Gai
A creamy, lemony soup with chicken in coconut milk, seasoned with chilli and Thai herbs.£5.79Poh Taek
Spicy hot and sour seafood sour flavoured with lemon grass, lime leaves, coriander leaves, spring onion and chilli.£8.10
Fish Dishes
(Pla).
Pla Rad Prik (Chilli Fish)
Crispy fried fish topped with flavoursome tamarind base sauce with chilli, garlic and spring onions.£10.60Pla Chu-Chi
Fried fish red curry paste and coconut milk.£10.60Pla Tord Gra-Tiam
Crispy pan-fried fish topped with garlic and pepper.£10.60Pla Priew Warn
Fried fish in sweet and sour sauce with cucumber, pineapple and fresh tomatoes.£10.60Pla Ghean
Deep fried fish topped with ginger, yellow beans tamarind sauce.£10.60Pla Lard
Crispy fried fish topped with a variety of fresh vegetables and Thai spicy dressing.£10.60
Mixed Seafood
(Ruam talay).
Ruam Talay Yang
Mixed seafood grilled, served with a dipping thai spicy sauce.£10.60PopularOp Maw Din
Prawns and squid steamed in a clay pot with mushrooms and transparent noodle, in a savoury sauce of fresh ginger, spring onions and celery.£10.60Hoy Op
Steamed mussels with galangal, lemon grass, sweet basil leaves, delicately enhancing the flavour of the mussels. Served with a dipping sauce made with chillies, soy sauce and lemon juice.£10.60Ruam Talay Pad Pong Gari
Stir fried mixed seafood with Thai yellow powder, spring onions, onions, celery and Thai herbs.£10.60Pad Ped Ruam Talay
Mixed seafood stir fried in a spicy sauce flavoured with lemon grass, galangal, kaffir lime leaves, spring onions, fresh sweet basil and chillies.£10.60
Curries
(Gang ped).
Gang Keow Warn Nua, Gai Moo Or Goong
Green curry with beef, chicken, pork or prawns in coconut milk.£9.70Lamb Mussaman
£9.70Panang Nua, Gai Or Goong
Dry curry with beef, chicken or prawns with a smooth delicious flavour.£9.70Gang Ped Nua, Gai Or Moo
Red curry with beef, chicken or pork in coconut milk.£9.70Gang Garee Gai
Yellow chicken curry. A mildly spiced yellow curry paste, coconut milk, onions and potatoes.£9.70Gang Pa Nua, Gai Or Goong
Jungle curry with chicken or beef, with herbs and fresh vegetables.£9.70Gang Mussaman Gai
Peanut butter curry with chicken.£9.70Red Curry With Monk Fish
£10.25
Vegetarian
(Pak).
Gang Keow Warn Pak Ruam
Green curry with mixed vegetables and coconut milk.£7.00Pad Pak Ruam
Stir fried mixed vegetables.£7.00Gang Dang Pak
Red curry with mixed vegetables and coconut milk.£7.00Pad Poey-Sian
Stir fried grass noodle with mixed vegetable and ginger.£7.00Priew Warn To Fu
Sweet and sour bean curd with vegetables.£7.00Hed Pad Med Ma-Muang
Stir fried mushrooms and cashew nuts, carrots and sweetcorn.£7.00
Rice or Noodles
Pad Thai
A classic Thai noodle with prawns or chicken.£9.00Pad Thai Jay
A classic Thai noodle with mixed vegetables.£8.60PopularKhao Suay
Steamed rice.£2.75Khao Ma Praow
Steamed coconut rice.£3.00Pad See-Ew Jay
Fried noodle with chicken and light soya sauce.£8.50Khao Pad Khai
Egg fried rice.£4.50Chef's Special Fried Rice
£6.50Pad Mee
Fried egg noodle with bean sprouts and spring onions.£8.00