Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Starters
Thoong Thong
Thai golden bags, thin pastry skins filled with minced chicken, deep fried skewered with sweet chilli sauce.£6.99Ka-Nom-Pung Na Goong
Crispy Fried prawns on toast served with chilli sauce.£6.25Phed Sawan
Crispy duck wrapped in pancake roll, served with plum sauce.£5.99Satay (Chicken)
Barbecued chicken on bamboo sticks with peanut sauce.4.6(12)£5.99Tord Mun Goong
Traditional spicy prawn cake, blended with red chilli paste, green bean and lime leaves served with chilli sauce.£5.40Si-Krog Moo Ping
Spare ribs marinated in barbecue sauce and charcoal grilled.£6.99Por Pia Tord
Vegetable spring rolls, served with sweet chilli sauce.£5.50Tord Mun Khao Pode
Sweet corn cake, served with sweet chilli sauce. Vegetarian.£5.50Tempura Pak
Vegetarian.£5.25Tempura Goong
Vegetables, prawns, golden fried in tempura batter with sweet chilli sauce.£7.50Kanom Geed
Thai style steamed dumpling with minced pork and prawns served with soy sauce.4.9(10)£6.50Thai Chef Platter (For Two Persons)
A selection including prawn toast, chicken satay, spring rolls, prawn cake and spare ribs.£14.50
Thai Salads
Som Tum
Refreshingly spicy salad of grated carrot with garlic and fresh chilli garnished with coriander and peanut.£7.00Laab Gai
Spicy minced chicken with ground rice, chilli and lime juice.£10.00Yum Nua
Thin strips of lean beef, char grilled rare, combined with onion, tomatoes, cucumber, coriander and fresh chilli.£10.00Yum Ruam Mit Talay
Mixed seafood, seasoned with special spicy dressing, tossed with spring onion, lemons grass, onion and coriander.£10.00
Chicken Dishes
(Gai).
Gai Kra-Prow
Fried chicken with chilli and basil leaves.£9.99Gai Pad Med Ma-Muang
Fried Chicken with cashew nuts.£9.99Gai Priew Warn
Sweet and sour chicken.£9.99Gai Pad Gra-Tiam Prik Tai
Stir fried chicken with garlic and pepper.£9.99Gai Pad Khing
Fried Chicken with fresh ginger and black mushrooms.£9.99Gai Pad Khao Pode On
Fried chicken with baby sweet corn.£9.99Gai Loul Dang
A spicy red sauce with garlic and onions, flavoured with Thai whisky.£9.99
Beef Dishes
(Nua).
Nua Wine Dang
Fried beef with red wine sauce.£10.25Nua Pad Nam Mon Hoi
Beef in oyster sauce.£10.25Nua Pad Broccoli
Fried beef with fresh broccoli and oyster sauce.£10.25Nua Pad Khing
Fried beef with fresh ginger.£10.25Nua Pad Gra-Prow
Fried beef with chilli and fresh basil leaves.£10.25
Duck Dishes
(Phed).
Crispy Duck
Roasted duck with the Thai Chef's special sauce.£10.50Phed Pad Khing
Fried duck with fresh ginger and black mushrooms.£10.50Phed Ta-Krai
Stir fried roasted duck with chilli, lemon grass, onion, red and green peppers topped with basil leaves.£10.50Gaeng Ped Phed Yang
Roasted duck slices cooked in red curry sauce with coconut milk and pineapple.£10.50
Prawn Dishes
(Goong).
Goong Pad Med-Mamuang
Stir fried prawns with cashew nuts, onion, carrot, red and green pepper.£10.60Goong Priew Warn
Sweet and sour prawns.£10.60Goong Gra-Prow
Fried prawns with chilli and fresh basil leaves.£10.60Goong Gra-Tiam Prik Tai
Fried prawns with garlic and pepper.£10.60Goong Yai Gra-Thi
King prawns quickly stir fried in coconut cream, flavoured with kaffir lime leaves.£10.60Chu-Chi Goong
Stir Fried prawns with red curry paste and coconut milk.£10.60
Squid Dishes
(Pla Muk).
Pla Muk Gratiam
Stir fried squid with garlic, pepper and spring onions.£10.00Pla Muk Sweay
Stir fried squid with onions and fresh chilli in red curry paste.£10.00Pla Muk Pad Gra Pow
Stir fried squid with chilli and sweet basil leaves.£10.00
Soup
Tom Yam Gai
Hot and sour chicken soup seasoned with lemon grass, galangal, lime leaves, chilli and mushrooms.£6.25Tom Yam Goong
Hot and sour prawn soup seasoned with lemon grass, galangal, lime leaves, chilli and mushrooms.£7.99Tom Kha Gai
A creamy, lemony soup with chicken in coconut milk, seasoned with chilli and Thai herbs.£6.25Tha Kha Goong
A creamy lemony soup with prawns in coconut milk, seasoned with chilli and Thai herbs.£7.99Poh Taek
Spicy hot and sour seafood sour flavoured with lemon grass, lime leaves, coriander leaves, spring onion and chilli.£8.50
Fish Dishes
(Pla).
Pla Rad Prik (Chilli Fish)
Crispy fried fish topped with flavoursome tamarind base sauce with chilli, garlic and spring onions.£10.60Pla Priew Warn
Fried fish in sweet and sour sauce with cucumber, pineapple and fresh tomatoes.£10.60Pla Ghean
Deep fried fish topped with ginger, yellow beans tamarind sauce.£10.60Pla Chu-Chi
Fried fish red curry paste and coconut milk.£10.60Pla Lard
Crispy fried fish topped with a variety of fresh vegetables and Thai spicy dressing.£10.60Pla Tord Gra-Tiam
Crispy pan-fried fish topped with garlic and pepper.£10.60
Mixed Seafood
(Ruam talay).
Hoy Op
Steamed mussels with galangal, lemon grass, sweet basil leaves, delicately enhancing the flavour of the mussels. Served with a dipping sauce made with chillies, soy sauce and lemon juice.£10.60Op Maw Din
Prawns and squid steamed in a clay pot with mushrooms and transparent noodle, in a savoury sauce of fresh ginger, spring onions and celery.£10.60Ruam Talay Pad Pong Gari
Stir fried mixed seafood with Thai yellow powder, spring onions, onions, celery and Thai herbs.£10.60Pad Ped Ruam Talay
Mixed seafood stir fried in a spicy sauce flavoured with lemon grass, galangal, kaffir lime leaves, spring onions, fresh sweet basil and chillies.£10.60Ruam Talay Yang
Mixed seafood grilled, served with a dipping thai spicy sauce.£10.60
Curries
(Gang ped).
Gang Ped Nua, Gai Or Moo
Red curry with beef, chicken or pork in coconut milk.£9.70Gang Keow Warn Nua, Gai Moo Or Goong
Green curry with beef, chicken, pork or prawns in coconut milk.4.1(10)£9.70Gang Mussaman Gai
Peanut butter curry with chicken.£9.70Panang Nua, Gai Or Goong
Dry curry with beef, chicken or prawns with a smooth delicious flavour.£9.70Gang Pa Nua, Gai Or Goong
Jungle curry with chicken or beef, with herbs and fresh vegetables.£9.70Gang Garee Gai
Yellow chicken curry. A mildly spiced yellow curry paste, coconut milk, onions and potatoes.£9.70Lamb Mussaman
£9.70Red Curry With Monk Fish
£10.25
Vegetarian
(Pak).
Pad Pak Ruam
Stir fried mixed vegetables.£7.00Pad Poey-Sian
Stir fried grass noodle with mixed vegetable and ginger.£7.00Priew Warn To Fu
Sweet and sour bean curd with vegetables.£7.00Gang Dang Pak
Red curry with mixed vegetables and coconut milk.£7.00Gang Keow Warn Pak Ruam
Green curry with mixed vegetables and coconut milk.£7.00Hed Pad Med Ma-Muang
Stir fried mushrooms and cashew nuts, carrots and sweetcorn.£7.00
Rice or Noodles
Pad Thai
A classic Thai noodle with prawns or chicken.4.4(18)£9.00Khao Ma Praow
Steamed coconut rice.4.9(17)£3.00Khao Suay
Steamed rice.4.6(13)£2.75Khao Pad Khai
Egg fried rice.£4.50Chef's Special Fried Rice
£6.50Pad Thai Jay
A classic Thai noodle with mixed vegetables.£8.60Pad See-Ew Jay
Fried noodle with chicken and light soya sauce.£8.50Pad Mee
Fried egg noodle with bean sprouts and spring onions.£8.00