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About Thai Orchid - Maidstone
Remaining loyal to the aromas of Thailand, Thai Orchid have crafted a menu full of culinary gems.
Popular with other people
75. Pad Thai Chicken
£13.9530. Thai Green Curry
£12.9532. Thai Red Curry
£12.9536. Massaman Curry
£13.9571. Thai Orchid Special Fried Rice
£12.9514. Orchid Platter (For 2 People)
£17.5074. Pad Thai Prawn
£14.5034. Panang Curry
£12.9573. Pad Kee Mao
£13.9543. Sam Rot
£12.95
Starters
1. Chicken Satay
Marinated chicken skewers, grilled and served with peanut sauce. Not spicy.£8.7014. Orchid Platter (For 2 People)
Chicken Satay, Prawn Tempura, Prawn on Toast, Tung Thong chicken parcels, Duck Spring Roll & Vegetable spring roll.£17.505. Prawn on Toast
Marinated minced prawn sprinkled with sesame seeds & served on toast with sweet chilli sauce. Not spicy.£8.7010. Duck Spring Roll
Tender duck in a deep fried pancake served with sweet chilli sauce. Not spicy.£8.70Thai Spicy Prawn Crackers
£4.2513. Prawn Tempura
Marinated king prawns, coated in breadcrumbs and fried served with sweet chilli sauce.£8.709. Crisy Chicken Parcels (Tung Thong)
Golden crispy bags filled with marinated minced chicken, water chestnuts & black pepper, served with sweet chilli sauce. Not spicy.£8.7012. Calamari (Plamuek Tod)
Succulent calamari, coated in breadcrumbs & fried served with sweet chilli sauce£8.702. Grilled Pork Skewers (Mooyang)
Served with a spicy Thai sauce. Spicy sauce only.£8.706. Thai Dim Sum (Kanoom Jeeb)
Steamed minced prawn and chicken dumplings served in soy sauce. Not spicy.£8.703. Thai Prawn Cakes (Tod Mun Koong)
Minced fish, blended with red curry paste, green beans, lime leaves & chilli, served with sweet chilli & ground peanut sauce.£8.70
Vegetarian Starters
15. Vegetarian Spring Rolls - Poh Pia Tod
Thai spring rolls with mixed vegetables, served with sweet chilli sauce.£7.7020. Thai Royal Platter (For 2 People)
Vegetarian spring rolls, vegetarian tempura, fried tofu, vegetable on toast & vegetarian Dim Sum£15.5016. Vegetable Tempura (Pak Tod)
Deep-fried mixed vegetables in light batter, served with sweet chilli sauce.£7.7019. Vegetarian Dim Sum (Khanom Jeeb Pak)
Steamed vegetable dumplings served with soy sauce & crispy garlic.£7.7018. Vegetable on Toast (Khanomm Pang Pak)
Marinated minced vegetables sprinkled with sesame seeds & served on toast with sweet chilli sauce.£7.7017. Fried Tofu (Tofu Tod)
Deep-fried golden chunks of bean curd served with sweet chilli & ground peanut sauces.£7.70
Soup
Mostly served extra spicy but can be adapted to taste.
21. Tom Yum Koong
Hot & spicy prawn soup with mushroom, lemongrass & fresh Thai chilli.£8.7023. Tom Kha Gai
Coconut soup with chicken, spiced with galangal, lemongrass & roast chilli.£8.70
Vegetarian Soup & Salad
24. Tom Yum Hed
Spicy lemongrass soup with mushroom & fresh chilli.£7.7026. Som Tum
Spicy Thai salad whit shredded carrot, tomato, green bean , chilli&peanut£9.9525. Tom Kha Hed
Coconut soup with mushroom, spiced with galangal, lemongrass & roast chilli.£7.70
Curries
30. Thai Green Curry
Beef or chicken cooked with green curry paste, aubergines & bamboo shoots cooked in coconut milk, pepper and basil leaves.£12.95Popular32. Thai Red Curry
Beef or chicken cooked with red curry paste, pepper & basil leaves.£12.95Popular36. Massaman Curry
Lamb or chicken cooked with mussaman curry sauce with onions, potatoes & peanuts.£13.95Popular34. Panang Curry
Beef or chicken cooked in a panang coconut sauce.£12.95Popular33. Thai Red Curry Prawn
Prawns cooked with red curry paste, pepper & basil leaves.£13.9531. Thai Green Curry Prawn
Prawns cooked with green curry paste, aubergines & bamboo shoots cooked in coconut milk, peppers and basil leaves.£13.9535. Panang Prawn Curry
Prawns cooked in a panang coconut sauce.£13.9538. Jungle Curry
Beef or chicken in our hottest sauce with aubergines, bamboo shoots, green bean , carrot&bamboo shoot£12.95
Pan Fried Dishes
39. Chicken and Cashew Nuts (Gai Pad Med Mamuang)
Stir-fried chicken sauté with cashew nuts, onion, pepper, mushroom and spring onions.£12.9543. Sam Rot
Lightly battered chicken or beef, green & red peppers, pineapple & onion, three taste of Thai sauce.£12.9540.Pad Kraprow
Spicy Stir-fried chicken or beef with Thai holy basil leaves, onions, pepper, mushroom, & spring onions.£12.9542. Nam Prik Pow
Lightly battered chicken or beef, green and red pepper, sweet basil and Thai-style chilli oil.£12.9546. Chicken with Ginger (Gad Pad Khing)
Chicken stir-fried with fresh ginger, spring onions & mushrooms.£12.9541. Sweet and Sour Chicken (Gai Priew Wan)
Thai-style sweet & sour chicken with vegetables, tomatoes & pineapple.£12.95
Fish & Shellfish
49. Sweet & Sour King Prawns
Thai-style sweet & sour king prawns with crunchy vegetables.£15.9550. Steamed Sea Bass with Lemon
Whole steamed sea bass fillet topped with homemade chilli and garlic & coriander£17.9551. Steamed Sea Bass with Ginger
Whole sea bass steamed with spring onions, ginger, pepper, mushroom & soy sauce£17.9552. Pla Sam Rot Sea Bass
Deep-fried whole sea bass in light batter topped with our home-made sweet chilli sauce.£17.9553. Pla Panang Sea Bass
Deep-fried sea bass with red curry paste and coconut milk, sweet basil leaves and green and red peppers.£17.95
Vegetarian Menu
65. Massaman Veg
Massaman curry with chunks of deep fried bean curd, peanuts, carrot, onion and potato.£10.9562. Pad Thai Pak
Stir-fried noodles with eggs, bean sprouts, mixed vegetables, ground peanuts and bean curd.£10.9563. Pad Pak Mamuang Himmaparn
Stir-fried mixed vegetables and deep-fried bean curd with cashew nuts and pineapple.£10.95Jungle Curry Veg
Mixed Vegetables in our hottest sauce with aubergines, bamboo shoots, green bean , carrot&bamboo shoot and broccoli£10.9559. Pad Broccoli
Stir-fried broccoli, bean curd, carrot and onion with soy sauce with garlic.£10.5060. Green Curry Veg (Gang Kiew Wan Pak)
Mixed vegetables, bamboo shoots & bean curd in a green curry sauce and mixed vegetables.£10.9564. Pad Prik Gang Veg
Stir-fried tofu with red curry, green beans, red peppers, carrot, mushrooms and lime leaves.£10.9557. Pad Ga Prao Pak
Stir-fried mixed vegetables, bean curd, basil and chilli.£10.5058. Sweet & Sour Veg (Pad Prew Wan Pak)
Stir-fried mixed vegetables & bean curd in a sweet and sour sauce.£10.5056. Choi Sum
Stir-fried vegetables with soy sauce.£10.5061. Red Curry Veg (Gang Ped Pak)
Mixed vegetables, bamboo shoots and bean curd in a red curry sauce mixed vegetables.£10.95
Rice
67. Kao Suay
Steamed fragrant rice.£3.9569. Kao Neaw
Thai natural sticky rice.£4.5071. Thai Orchid Special Fried Rice
Stir-fried rice with chicken, prawns, broccoli & carrots with light soya sauce.£12.9568. Kao Khai
Stir-fried rice with egg, carrot & soya sauce.£4.5070. Kao Subprarod
Stir-fried rice with pineapple & prawns, onions, pepper, cashew nuts & raisins.£12.9566. Kao Kati
Thai fragrant rice mix with coconut milk, sugar & salt.£4.50
Noodles
75. Pad Thai Chicken
Stir-fried noodles with eggs, bean sprouts, carrot, spring onion, ground peanuts and chicken.£13.95Popular74. Pad Thai Prawn
Stir-fried noodles with eggs, bean sprouts, carrot, spring onion, ground peanuts and prawns.£14.5073. Pad Kee Mao
Stir-fried spicy flat rice noodles with beef & vegetables£13.9572. Pad See Ew
Stir-fried thick flat noodles with chicken, green vegetables, egg & dark soy sauce£13.95
Set Meals
£18.00 per person (Minimum order 2 persons)
Chiang Mai Special (Minimum Order 2 Persons)
Starters: Chiang Mai Platter - Chicken satay, pork skewers, prawn cake & spring roll. Main Course: Thai Green Curry - Chicken cooked with green curry paste, aubergines & bamboo shoots cooked in coconut milk, pepper & basil leaves. Beef Krapraw - Stir-fried beef with Thai holy basil leaves, onions, pepper, garlic & fresh chilli. Gai Priew Wan - Thai style sweet & sour chicken with vegetables, tomatoes & pineapple. Steamed Rice. Dessert of the day£58.00Vegetarian Set Menu (Minimum Order 2 Persons)
Starter Vegetarian Platter- Vegetarian spring rolls, deep-fried vegetables in batter, vegetable dim sum, Khanomm Pang Pak marinated vegetables on toast and Tofu Tod. Main Course Gang Kiew Wan Pak- Thai green curry with coconut milk, bamboo shoots, bean curd and mixed vegetables. Pad Kee Mao Pak- Spicy stir fried noodles with basil, bamboo shoots, chilli, mixed vegetables and bean curd. Pad Ga Prao Pak. Pad Pak Ruam. Steamed Rice. Dessert of the day.£48.00Samui Special (Minimum Order 2 Persons)
Starter Samui Platter- Prawn tempura, Thai prawn cakes, calamari & prawn on toast. Second Course Tom Yum Prawn- Hot and spicy prawn soup with mushroom, lemongrass & fresh Thai chilli. Main Course Pla Sam Rot- Deep-fried sea bass with red and green pepper, pineapple and three tastes of Thai sauce. Seafood Nam Prik Pao- Mixed seafood with onion, red & green pepper and sweet basil & Thai style chilli oil. Panang Curry. Rice & Stir-fried Noodles. Dessert of the day£74.00