Sopna Tandoori - Maidstone

Spend £20.00, get 20% off selected items – T&Cs apply

Tandoori main dishes served with mint sauce & green salad dry.

Marinated with spices & herbs, cooked with almonds coconuts, nuts in tasty creamy sauce cooked in marinated chicken, meat or king prawn spiced with special recipe & barbecued in a very tasty thick sauce.

Originated from Pakistan & Afghanistan border. These dishes are richly spiced with green masala, coriander, fenugreek leaves, cumin, onions, peppers & sopna's own recipe. Served with naan bread medium hot.

Long grain basmati rice cooked principle time with ghee & fragrant spices. Served with vegetable curry originated from the royal Persia & spread among Indian food lovers. Served with a vegetable curry sauce, usually medium hot.

Chef's recommended dishes. Served with pilau rice or naan bread.

All these dishes are served with pilau rice.

The influence of the Muslim culinary art cardamom, chilli, pepper, bay leaves & turmeric are but a few of the spices to be named out of the hundred or so spices used.

Another of the most popular dishes of South Indian origin. A rich, fairly hot taste. Extensively prepared with garlic, chilli & tomato puree. (Hot).

A South Indian dish widely known for its fiery, fabulously rich hot taste. Black pepper, lemon, ginger & red chilli are a few of the spices added to qualify this dish as the most extravagantly hot. (Very hot).

Fairly hot with coconut, black pepper, lemon, strong spices, sugar & milk for a hot & sweet taste. Coconut, black pepper & lemon with spices. (Fairly hot).

A garnish dish with tomatoes, onions & selected spices a thoroughly garnished dish with onion, garlic, tomato & spices. Extensively treated to provide a dish of medium strength. A little condensed but one of the most tasteful dishes. (Medium hot).

A garnish dish with tomatoes, onions & selected spices a special preparation with pimiento, garlic & garnished with tomatoes, a little dry. (Medium hot).

Chopped onions in a medium spiced sauce with fresh coriander a maximum quantity of onions seasoned & freshly applied with spices to produce a taste that is medium hot. A suitable dish for one who prefers a medium to sweet dish. (Medium hot).

Delicately prepared with onions, tomato puree, red chilli, black pepper, sugar & lemon. A hot sweet & sour taste served with pilau rice in which is used extensively. Served with pilau rice. (Hot).

Prepared with lentils, garlic, hot spices, sugar & lemon, hot sweet & sour taste served with pilau rice a beautiful combination of spices with lentils, garlic, lemon & sugar producing a hot, sweet & sour taste. Served with pilau rice. (Hot).

Spinach blended together with lamb, chicken or prawns in a spicy medium dry sauce. (Medium hot).

Delicately prepared fresh cream, yoghurt & little spice a creamy dish most suitable for beginners. A delicate operation of yoghurt, cream & spices producing a very mild but rich creamy texture. A flavour palatable for every kind of constitution. (Mild).

Prepared with green chillies, green peppers, tomatoes, onions & special herbs. (Hot).

Includes chips, tomato & peas.