About Colombo Kitchen - Hopper and Kottu Bar
Our menu offers an enthralling mix of specialty Sri Lankan food and our Head Chef, Sylvia Perera’s signature recipes.
Popular with other people
Ceylon Chicken Curry
£14.00Mutton Curry
£15.50Negombo King Prawn Curry
£17.00Chicken Lamprais
£17.00Chicken Kottu
£17.00Chicken Biryani with Raita
£17.00Paneer and Aubergine Kottu (Vegetarian)
£17.00Mutton Kottu
£17.00Clay Pot King Fish Curry
£17.00Vegetarian Lamprais
£17.00
Starters
2 Rolls - Mutton Rolls
Fried, breaded savoury crepe rolls with a spicy, juicy meat and/or vegetable filling.£6.502 Pattis - Fish
A spicy empanada with fish filling with perfectly flaky buttery crust. Fish.£6.503 Cutlets - Fish
Spicy breaded croquettes. Fish.£6.00Roti Tacos with Devilled Prawns
Unique fusion tacos made from flaky roti with a devilled filling.£17.00Roti Tacos with Devilled Chicken
Unique fusion tacos made from flaky roti with a devilled filling.£17.00Poppadom with Mango Chutney
Perfect starter or accompaniment with a main. Vegetarian.£6.003 Vadai
Spiced, donut shaped fritters served with creamy coconut sambal. Gluten Free, Vegan, Vegetarian.£6.00VeganFried okra with chilli sauce
Crispy fried okra with a chilli dipping sauce£7.00*New* curry puff chicken
Crispy curry puff with chicken filling£8.00Devilled Paneer roti taco
Two roti tacos with devilled paneer filling£17.00Vegetarian2 Pattis - Jackfruit
A spicy empanada with jackfruit filling with perfectly flaky buttery crust. Vegetarian.£6.50Vegetarian*New* curry puff vegetable
Crispy puff with curry vegetable filling£8.00Vegetarian3 Cutlets - Jackfruit
Spicy breaded croquettes. Vegetarian.£7.00Vegetarian2 Rolls - Jackfruit
Fried breaded savoury crepe rolls with a spicy, juicy meat and/or vegetable filling. Vegetarian.£6.50
Hoppers
Served with sambal. Gluten Free, Vegetarian.
2 Plain Hopper
Bowl-shaped pancakes made from fermented rice flour and coconut milk. Vegetarian.£9.00VegetarianEgg Hopper
Plain hopper with a runny egg cooked in the middle.£5.50VegetarianJaggery hopper
Cripy plain hopper topped with coconut milk and jaggery (sri lankan palm sugar)£7.50VegetarianNutella hopper
Plain hopper topped with nutella£7.50VegetarianMilk Hopper
Plain hopper with coconut milk. Vegetarian£5.00Vegetarian
Live Kottu
A uniquely Sri Lankan spicy street food dish made on a hot griddle, mixing flat bread with a vegetable or meat curry of your choice below and a selection of vegetables and aromatic spices.
Chicken Kottu
Chopped paratha, spices, vegetables with Chicken. Choice of mild, medium, hot or extra hot.£17.00PopularPaneer and Aubergine Kottu (Vegetarian)
Chopped paratha, spices, vegetables with paneer and aubergine curry Choice of mild, medium, hot or extra hot. With egg or without egg. Vegetarian.£17.00VegetarianMutton Kottu
Chopped paratha, spices, vegetables with Mutton. Choice of mild, medium, hot or extra hot.£17.00Seafood kottu roti
£25.00
Seafood Curries
Negombo King Prawn Curry
A chef's special inspired by her hometown, perfectly cooked prawns in a mildly spiced fragrant, creamy coconut curry. Choice of mild, medium or hot. Seafood.£17.00Clay Pot King Fish Curry
Fresh king fish delicately cooked in a creamy coconut sauce. Choice of mild, medium or hot. Fish. May contain bones.£17.00Hot butter prawns
Beer butter prawns tossed in a spicy butter sauce£17.00Jaffna Crab Curry
Whole king crab cooked in a unique, spicy sauce. Choice of medium or hot. Seafood.£28.00Devilled Prawns
Spicy king prawns stir-fried with chilli and spices. Seafood.£17.00Fried king fish
Delicious deep fried marinated king fish.£17.00Salt and Pepper Squid
Crispy squid with salt and pepper seasoning£17.00
Meat Curries
Ceylon Chicken Curry
Perfectly cooked chicken in a sauce made with an onion base and a homemade curry powder. Choice of mild, medium or hot.£14.00PopularMutton Curry
Tender pieces of mutton in a delicious and fragrant curry made with unique Sri Lankan spices. Choice of mild, medium or hot.£15.50PopularNegombo Black Pork Curry
Delicious traditionally made Sri lankan pork curry.£14.00Devilled Mutton
Perfectly cooked mutton tossed with peppers, onions and spices.£15.50Devilled Chicken
Perfectly cooked chicken tossed with peppers, onions and spices.£15.50Devilled Pork
Perfectly cooked pork tossed with peppers, onions and spices. Spicy.£14.00Pepper Pork
Stir fry pork with peppers.£14.00
Vegetable Curries
Stir-fry Beans
Mildly spiced fresh crunchy beans tossed with onions. Vegan, Vegetarian.£9.00VeganLentil Coconut Curry
A mild and extremely fragrant dish of lentils cooked in coconut milk curry. Vegetarian.£6.50VegetarianPotato Devilled
Cooked potatoes tossed with onions and chilli. Choice of medium or hot. Vegan, Vegetarian.£10.00VeganSylvia's Aubergine Moju
Chef's special and customer favourite. Pickled sweet aubergine with peppers and onions. Vegan, Vegetarian.£14.00VeganNanda's Jackfruit Curry
Perfectly cooked jackfruit in a lightly spiced creamy curry. Vegan, Vegetarian.£14.00VegetarianCashew Curry
A creamy and fragrant coconut milk curry. Contains Nuts, Vegetarian.£11.50VegetarianPotatoes with spinach
Delicious lighly spiced potatoes with spinach£11.00VegetarianDevilled Paneer
Fried paneer tossed with onions and chilli£14.00
Lamprais (Available on weekends)
A traditional Sri Lankan specialty dish with selection of rice and curries wrapped in a banana leaf which allows it to infuse the flavours of its contents.
Chicken Lamprais
Consists of basmati rice, chicken curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.£17.00Vegetarian Lamprais
Consists of rice, jackfruit curry, aubergine moju, ash plantain curry, devilled cashew, pineapple curry, vegetarian cutlet, fried onion sambal, devilled paneer wrapped in a banana leaf. Contains Nuts.£17.00PopularMutton Lamprais
Consists of basmati rice, mutton curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.£17.00Fish lamprais
Consists of basmati rice, fish curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.£18.00
Sides
Coconut Sambal
Grated coconut, chili pepper and red onion condiment. Vegetarian. Vegan.£8.00Pappadums
Pappadums - Perfect starter or accompaniment with a main. Vegetarian.£7.00Pineapple, cucumber and tomato salad
Mixed seasonal vegetables with cubed pineapple. Vegetarian.£7.00Small pot of extra raita
Small pot of raita£1.50VegetarianPapaya salad
Raw papaya salad£10.00
Rice, Roti and Noodles
Steamed Basmati Rice
Vegetarian.£7.00Saffron Rice
Vegetarian.£7.50Seafood fried rice
£22.002 coconut roti with lunumiris
2 house made coconut roti with lunumiris (chili sambal)£9.00Vegetarian Fried Rice
Vegetarian.£8.00Chicken fried rice
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Biryani
Chicken Biryani with Raita
Spiced slow cooked chicken layered in fragrant and spiced rice.£17.00Mutton Biryani with Raita
Spiced slow cooked mutton layered in fragrant and spiced rice.£17.00Vegetable Biryani with Raita
Spiced slow cooked and layered fragrant rice with vegetables. Vegetarian.£17.00
Desserts
Chocolate Biscuit Pudding
Layers of delicious lightly soaked Marie biscuit in between luscious layers of chocolate mousse icing. With or without nuts. Vegetarian.£7.00Watalappan
A traditional pudding made from coconut milk, condensed milk and jaggery. With or without nuts. Gluten Free, Contains Nuts, Vegetarian.£7.00Jaggery Hopper
Hopper topped with cane palm sugar (jaggery) and coconut milk. Gluten Free, Vegetarian.£5.50Nutella Hopper
Plain hopper topped with Nutella. Contains Nuts, Vegetarian.£5.50
Soft Drinks
Coke
£3.50Diet Coke
£3.50Sprite can
£3.50Bottled Water (750ml)
Still or sparkling.£6.00Elephant House Cream Soda Can
£6.50Elephant House Necto
£6.50Elephant House Ginger Beer Can
£6.50