Colombo Kitchen - Hopper and Kottu Bar delivery from Worcester Park

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Colombo Kitchen - Hopper and Kottu Bar
Our menu offers an enthralling mix of specialty Sri Lankan food and our Head Chef, Sylvia Perera’s signature recipes.
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Popular with other people

Ceylon Chicken Curry
£14.00
Chicken Lamprais
Highly rated
Consists of basmati rice, chicken curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.
£17.00
Mutton Curry
£15.50
Chicken Kottu
Highly rated
Chopped paratha, spices, vegetables with Chicken. Choice of mild, medium, hot or extra hot.
£17.00
Paneer and Aubergine Kottu (Vegetarian)
£17.00
Negombo King Prawn Curry
£17.00
Mutton Kottu
£17.00
Mutton Lamprais
Highly rated
Consists of basmati rice, mutton curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.
£17.00
Sylvia's Aubergine Moju
£14.00
Vegetarian Lamprais
£17.00

Starters

2 Rolls - Mutton Rolls
Fried, breaded savoury crepe rolls with a spicy, juicy meat and/or vegetable filling.
£6.50
*New* curry puff chicken
Crispy curry puff with chicken filling
£8.00
Devilled Paneer roti taco
Two roti tacos with devilled paneer filling
£17.00
Vegetarian
Roti Tacos with Devilled Chicken
Unique fusion tacos made from flaky roti with a devilled filling.
£17.00
Roti Tacos with Devilled Prawns
Unique fusion tacos made from flaky roti with a devilled filling.
£17.00
Poppadom with Mango Chutney
Perfect starter or accompaniment with a main. Vegetarian.
£6.00
Fried okra with chilli sauce
Crispy fried okra with a chilli dipping sauce
£7.00
3 Cutlets - Fish
Spicy breaded croquettes. Fish.
£6.00
3 Vadai
Spiced, donut shaped fritters served with creamy coconut sambal. Gluten Free, Vegan, Vegetarian.
£6.00
Vegan
*New* curry puff vegetable
Crispy puff with curry vegetable filling
£8.00
Vegetarian
3 Cutlets - Jackfruit
Spicy breaded croquettes. Vegetarian.
£7.00
Vegetarian
2 Rolls - Jackfruit
Fried breaded savoury crepe rolls with a spicy, juicy meat and/or vegetable filling. Vegetarian.
£6.50
2 Pattis - Fish
A spicy empanada with fish filling with perfectly flaky buttery crust. Fish.
£6.50
2 Pattis - Jackfruit
A spicy empanada with jackfruit filling with perfectly flaky buttery crust. Vegetarian.
£6.50
Vegetarian

Hoppers

Served with sambal. Gluten Free, Vegetarian.

2 Plain Hopper
Currently sold out
£9.00
Vegetarian
Egg Hopper
Currently sold out
£5.50
Vegetarian
Jaggery hopper
Currently sold out
£7.50
Vegetarian
Milk Hopper
Currently sold out
£5.00
Vegetarian
Nutella hopper
Currently sold out
£7.50
Vegetarian

Live Kottu

A uniquely Sri Lankan spicy street food dish made on a hot griddle, mixing flat bread with a vegetable or meat curry of your choice below and a selection of vegetables and aromatic spices.

Chicken Kottu
Highly rated
· Chopped paratha, spices, vegetables with Chicken. Choice of mild, medium, hot or extra hot.
£17.00
Paneer and Aubergine Kottu (Vegetarian)
Chopped paratha, spices, vegetables with paneer and aubergine curryChoice of mild, medium, hot or extra hot.With egg or without egg. Vegetarian.
£17.00
Vegetarian
Mutton Kottu
Chopped paratha, spices, vegetables with Mutton. Choice of mild, medium, hot or extra hot.
£17.00
Seafood kottu roti
£25.00

Seafood Curries

Negombo King Prawn Curry
A chef's special inspired by her hometown, perfectly cooked prawns in a mildly spiced fragrant, creamy coconut curry. Choice of mild, medium or hot. Seafood.
£17.00
Clay Pot King Fish Curry
Fresh king fish delicately cooked in a creamy coconut sauce. Choice of mild, medium or hot. Fish. May contain bones.
£17.00
Devilled Prawns
Spicy king prawns stir-fried with chilli and spices. Seafood.
£17.00
Hot butter prawns
Beer butter prawns tossed in a spicy butter sauce
£17.00
Fried king fish
Delicious deep fried marinated king fish.
£17.00
Jaffna Crab Curry
Whole king crab cooked in a unique, spicy sauce. Choice of medium or hot. Seafood.
£28.00
Salt and Pepper Squid
Crispy squid with salt and pepper seasoning
£17.00

Meat Curries

Mutton Curry
Tender pieces of mutton in a delicious and fragrant curry made with unique Sri Lankan spices. Choice of mild, medium or hot.
£15.50
Ceylon Chicken Curry
Perfectly cooked chicken in a sauce made with an onion base and a homemade curry powder. Choice of mild, medium or hot.
£14.00
Popular
Devilled Chicken
Perfectly cooked chicken tossed with peppers, onions and spices.
£15.50
Devilled Mutton
Perfectly cooked mutton tossed with peppers, onions and spices.
£15.50
Devilled Pork
Perfectly cooked pork tossed with peppers, onions and spices. Spicy.
£14.00
Pepper Pork
Stir fry pork with peppers.
£14.00
Negombo Black Pork Curry
Delicious traditionally made Sri lankan pork curry.
£14.00

Vegetable Curries

Stir-fry Beans
Mildly spiced fresh crunchy beans tossed with onions. Vegan, Vegetarian.
£9.00
Vegan
Cashew Curry
A creamy and fragrant coconut milk curry. Contains Nuts, Vegetarian.
£11.50
Vegetarian
Devilled Paneer
Fried paneer tossed with onions and chilli
£14.00
Popular
Lentil Coconut Curry
A mild and extremely fragrant dish of lentils cooked in coconut milk curry. Vegetarian.
£6.50
Popular
Sylvia's Aubergine Moju
Chef's special and customer favourite. Pickled sweet aubergine with peppers and onions. Vegan, Vegetarian.
£14.00
Vegan
Nanda's Jackfruit Curry
Perfectly cooked jackfruit in a lightly spiced creamy curry. Vegan, Vegetarian.
£14.00
Vegetarian
Potato Devilled
Cooked potatoes tossed with onions and chilli. Choice of medium or hot. Vegan, Vegetarian.
£10.00
Vegan
Potatoes with spinach
Delicious lighly spiced potatoes with spinach
£11.00
Vegetarian

Lamprais (Available on weekends)

A traditional Sri Lankan specialty dish with selection of rice and curries wrapped in a banana leaf which allows it to infuse the flavours of its contents.

Chicken Lamprais
Highly rated
· Consists of basmati rice, chicken curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.
£17.00
Mutton Lamprais
Highly rated
· Consists of basmati rice, mutton curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.
£17.00
Vegetarian Lamprais
Consists of rice, jackfruit curry, aubergine moju, ash plantain curry, devilled cashew, pineapple curry, vegetarian cutlet, fried onion sambal, devilled paneer wrapped in a banana leaf. Contains Nuts.
£17.00
Fish lamprais
Consists of basmati rice, fish curry, aubergine moju, ash plantain curry, prawn, sambal, devilled cashew, fried onion sambal with fish cutlet and fried egg wrapped in a banana leaf. Contains Nuts.
£18.00

Sides

Coconut Sambal
Grated coconut, chili pepper and red onion condiment. Vegetarian. Vegan.
£8.00
Papaya salad
Raw papaya salad
£10.00
Pineapple, cucumber and tomato salad
Mixed seasonal vegetables with cubed pineapple. Vegetarian.
£7.00
Pappadums
Pappadums - Perfect starter or accompaniment with a main. Vegetarian.
£7.00
Small pot of extra raita
Small pot of raita
£1.50
Vegetarian

Rice, Roti and Noodles

2 coconut roti with lunumiris
2 house made coconut roti with lunumiris (chili sambal)
£9.00
Paratha
Delicious layered roti
£7.50
Popular
Saffron Rice
Vegetarian.
£7.50
Popular
*NEW* Crab fried rice
Add a seafood touch to your rice with succulent fresh crab meat.
£19.00
Chicken fried rice
£15.00
Steamed Basmati Rice
Vegetarian.
£7.00
Seafood fried rice
£22.00
Gothamba Roti
Sri lankan roti
£7.50
Vegetarian Fried Rice
Vegetarian.
£8.00
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£0.01

Biryani

Chicken Biryani with Raita
Spiced slow cooked chicken layered in fragrant and spiced rice.
£17.00
Mutton Biryani with Raita
Spiced slow cooked mutton layered in fragrant and spiced rice.
£17.00
Vegetable Biryani with Raita
Spiced slow cooked and layered fragrant rice with vegetables. Vegetarian.
£17.00

Desserts

Jaggery Hopper
Hopper topped with cane palm sugar (jaggery) and coconut milk. Gluten Free, Vegetarian.
£5.50
Watalappan
A traditional pudding made from coconut milk, condensed milk and jaggery. With or without nuts. Gluten Free, Contains Nuts, Vegetarian.
£7.00
Nutella Hopper
Plain hopper topped with Nutella. Contains Nuts, Vegetarian.
£5.50
Oreo hopper (without ice cream)
Our famous oreo hopper and chocolate sauce. The ice cream is excluded from this dish
£6.00

Soft Drinks

Sprite can
£3.50
Diet Coke
£3.50
Coke
£3.50
Bottled Water (750ml)
Still or sparkling.
£6.00
Elephant House Cream Soda Can
£6.50
Elephant House Necto
£6.50
Elephant House Ginger Beer Can
£6.50

Mother's Day Afternoon Tea for one - 30 March Only

Savory: Mini Mutton stuffed mas roti (Vegetable roti) Spiced mutton stuffed inside a gothamba roti parcel ~ Chicken pattis (Vegetarian pattis) Soft homemade pastry filled with a chicken or

Non-Vegetarian afternoon tea for 1
Savory:Mini Mutton stuffed mas roti (Vegetable roti)Spiced mutton stuffed inside a gothamba roti parcel~Chicken pattis (Vegetarian pattis)Soft homemade pastry filled with a chicken or vegetable filling~Three layer Sri Lankan rainbow sandwichA famous and authentic Sri Lankan snack with three vibrant vegetarian fillings~Mini Coconut Roti with lunumirisHandmade coconut roti with lunumiris (onion and chilli sambal)SWEET; Chocolate Guinness Cake, Love Cake and Traditional Lavariya
£40.00
Vegetarian afternoon tea for 1
Savory:Mini Mutton stuffed mas roti (Vegetable roti)Spiced mutton stuffed inside a gothamba roti parcel~Chicken pattis (Vegetarian pattis)Soft homemade pastry filled with a chicken or vegetable filling~Three layer Sri Lankan rainbow sandwichA famous and authentic Sri Lankan snack with three vibrant vegetarian fillings~Mini Coconut Roti with lunumirisHandmade coconut roti with lunumiris (onion and chilli sambal)SWEET: Chocolate Guinness cake, Love Cake and Lavariya
£40.00

Condiments and pickles

Homemade in jars for preservation

Sinhala Acharu/Achcharu - Pickled vegetables
Large jar. Homemade by Sylvia in small batches. A medley of crisp vegetables and fiery chilli, preserved in a fragrant, time-honoured Sri Lankan brine. This generously sized bottle brings bold, zesty flavour to every table — perfect as a vibrant accompaniment to rice and curry, roasts, or gourmet platters.Ingredients: Onion, Green chilli, pepper, papaya, vinegar, carrot, date, spices including mustard ,salt
£18.00
Polos Acharu/Achcharu - Jackfruit pickle
Large Jar. Sylvia’s Traditional Polos Acharu – a handcrafted delicacy made with tender young jackfruit, selection of vegetables, and a vibrant blend of spices in a time-honoured pickling brine. This generous bottle offers bold, tangy depth — perfect alongside rice and curry or as a sophisticated twist to elevate your cheese and charcuterie.Ingredients: Red Onion, Green chilli, polos, vinegar, date, spice blend including salt, mustard
£20.00
Seeni Sambal Fry
Sylvia’s speciality seeni sambal - spiced caramalised onion. A gourmet creation rooted in generations of culinary tradition, delicately crafted to deliver a rich, caramelized depth of flavour that embodies the elegance of authentic Sri Lankan cuisine.Perfect with Sri Lankan rice and curry, in a grilled cheese or an accompaniment to eggs.INGREDIENTS: Onion, vegetable oil, tamarind, jagary, srilankan mix spices.
£16.00