About Maya DD's Restaurant - Woolwich
We are not your usual Nepalese restaurant. We are here to introduce and make you fall in love with authentic Nepalese food. Due to its geographic location, Nepalese food has Indo-chinese influences. However, it is made unique because of regular use of lesser-known Himalayan spices. Although food menu is quite diverse, Maya DD’s Restaurant has chosen the best dishes for you. We have everything from well-known dishes to lesser known ethnic dishes.
Popular with other people
Jhol Momos
£8.50Fried Rice
£8.50Chicken Curry on the Bones
£10.50Sadheko Momo
£9.50Samosa Chaat
£8.95Chickpeas Curry
£8.50Paneer Chilli
£8.50Chicken Chilli
£8.50Mutton Sukuti
£10.50Tama Aloo Bodi (Bamboo Shoots Curry)
£8.50
Platters
Thakali Khana/Thali
If you're unsure about what you'd prefer, this is a perfect platter that consists of small portion of almost all our curries with rice. Thakali Khana consists of one meat or veg curry, two stir-fried veggies, one veg curry, onion pickle, aloo achar and rice.£15.95Samay Baji
Samay Baji is a traditional platter that is normally eaten during feasts and consists of rice flakes as a base and a mix of Aloo Achar, Bodi, Bhatmas, Chhoila and Bhuttan from our authentic starters category. Veg patter consists of Tama Aloo and Cauli Aloo instead of meat items.£11.50Chhole Bhature
A platter that consists of 2 Bhatura breads, small portion of chickpeas and aloo achar .£9.50Jeri puri tarkari
A platter consists of 2 Jeris, 2 Puris and small portion of chickpeas curry£9.50
Well Known Favourites
Samosa (V) (2pcs)
Nepalese style triangular pastry filled with spiced potatoes and served with homemade tamarind chutney. Vegan.£5.50Pani Puri (V) (Hot)
Golgappa with spicy gram, mashed potato and refreshing mint, tamarind flavoured water. Use the hollow golgappa as a bowl and fill water and potatoes in and eat them on one bite for extra burst of flavour (Served cold). Vegan.£6.95Chips Chilli (V) (Mild)
A must try, these are golden fried chips tossed with peppers, onions, added with exotic seasoning sauces giving a remarkable taste and flavour of the dish.£6.95Pork Belly in Chilli Sauce
Delicate pieces of pork belly flavoured in a spicy sauce with onions, pepper, chillies and tomatoes.£7.50
Authentic Starters
Jeera Aloo (V)
Potatoes fried with cumin and Himalayan spices (Vegan).£6.95Chicken Lollipop
Chicken lollipop is chicken winglet, wherein the meat is cut loose from the bone end and pushed down, creating a lollipop appearance.£8.50Mutton Chhoila (Extra Spicy)
Mutton version of the chhoila is grilled, then mixed with onions, tomatoes, coriander is a spicy garlic and chilli paste. (Served cold).£10.50Bhuttan
Slow cooked and fried tripe and offal of mutton served with a topping of green chilli and red onion.£7.50Pork Belly Fried
Pork belly stir-fried with special spices served with a topping of green chilli and red onion.£7.95Aloo Achar (Spicy potato salad) (V) (Exta Spicy)
Spicy potato salad mixed with garlic, carrot and cucumber, seasoned with ground sesame and timoor. (Served cold). Vegan.£6.95Bodi (Mild) (V)
Packed with vital nutrients, black eyed beans is an excellent vegan starter. Vegan.£6.95Chatpate (V) Rice Krispies Salad (Mild)
Rice krispies mixed with finely diced Nepalese salad, lemon juice, chilli. (Served cold). Vegan.£6.95Bhatmas Sadheko (Brown roasted soyabeans) (V)
Instead of the usual green soyabeans, we use crunchy light brown soyabeans mixed with raw onion and ginger-garlic slices. (Vegan)£7.50
Premium Starters
Samosa Chaat
Crushed samosas mixed with red onions, tantalising yoghurt and marinated sauces (Served cold).£8.95Buff Sukuti
Fried smoke flavoured buffalo jerky mixed with onions, green chillies and Maya DD's special spices£10.95Paneer Chilli
Melt-in-the-mouth paneer cooked in a spicy sauce with onion, pepper and green chilli.£8.50Chicken Chilli
Our take on the well-known sweet chilli chicken is made with boneless chicken fried in chilli sauce with onions, peppers and green chillies.£8.50Mutton Sukuti
Mutton jerky mixed with onions, green chillies and Maya DD’s special spices. Goes really well with beers.£10.50Sukuti Chatpate (Rice krispies Salad with mutton jerky)
Savoury rice krispies, mixed with dried mutton meat, crunchy bhujiya, onion, tomatoes, lemon juice and green chillies (Served cold).£9.95Mutton Chilli
Made with boneless mutton fried in chilli sauce with onions, peppers, and green chillies.£9.95
Momos
Momos are an ideal snack if you wanted something light yet deliciously satisfying. There’s more than one way to enjoy the momos. Choose your favourite style of dumplings.
Steamed Momo
Although momos originate from Tibet, these juicy dumplings have been an iconic dish of Nepal. Not to be missed£7.50PopularChilli Momo
Fried momos prepared in chilli sauce mixed with onions, pepper and coriander. These momos won’t be too runny as the momos absorb the sauce. Perfect for you if you prefer your momos spicy.£8.50Jhol Momos
The ultimate comfort food, jhol momos are dumplings served in curried tomato soup. Highly recommend on a cold weather£8.50PopularFried Momo
What’s better than momos you ask? Try the fried version of this iconic dish£8.50Sadheko Momo
Fried momos marinated in chilli paste, lemon juice, raw onion, tomatoes, green chillies and coriander. Another way to enjoy these devilishly delicious dumplings.£9.50Popular
Standalone Dishes
Chowmien
Stir-fried noodles with vegetables and/or meat with a twist of traditional Nepalese spices and served with tomato chutney which contains sesame. Veg chowmien does not contain fish sauce.£7.95PopularBiryani
This popular dish is seasoned rice mixed with meat-on-the-bones or vegetables served with tomato chutney which contains sesame.£8.95Fried Rice
Fried rice is Nepalese version of rice sautéed with fish sauce, soy sauce, onions, peas, mix veg and/or meat topped with Nepalese butter and served with tomato chutney which contains sesame. Veg fried rice doesn’t have fish sauce.£8.50PopularThukpa
Thukpa is a heart-warming soup noodle dish cooked with fish sauce, soy sauce, mixed vegetables, mixed herbs and/or meat. Veg Thukpa doesn’t contain fish sauce.£7.50Chatamari (Savoury Rice pancakes)
Savory rice flour pancakes topped with minced chicken or mashed potatoes and black eyed beans served with a side of veggie.£11.95
Mains
Chicken Curry on the Bones
Diced chicken slowly cooked in an onion, garlic and ginger-garlic paste. Similar to mutton curry, chicken curry is also slow-cooked to infuse the spices into the meat.£10.50Mutton Curry on the Bones
Slow-cooked mutton pieces made in onion and tomato gravy. The authentic way of having curries in a Nepalese household is with the bones and taking the time to infuse the spices with meat while cooking it. Be sure that’s how we did it too.£11.95Chickpeas Curry
Chickpeas boiled and slow cooked in a seasoned tomato paste. Similar to meat, any kind of grain also needs meticulous cooking. Every bite of our chickpeas is filled with awesome flavour. Goes best with bhatura, puri, naan or rice. Please ask for vegan alternative.£8.50Daal (Lentil Soup)
We know what you’re thinking when you see Daal. However, our daal is made in Nepalese way so be prepared to be surprised. Our daal is more soupey than your contemporary daals. So if you’re ordering this you are likely to need another side dish. Our lentil soup seasoned with Himalayan garlic leaf and Nepalese butter. Best eaten as a standalone soup or as a side with rice or naan(and preferably another curry). Please ask for vegan alternative.£6.50Pork Sekuwa (Grilled Pork Belly)
Juicy pork belly skewer grilled with onions and peppers served with tomato chutney which contains sesame. While sekuwa originates from Chitwan region of Nepal, it has made its mark in many places thanks to its versatility and ability of being an excellent companion with drinks. Goes best with rice or bhuja.£9.95Tama Aloo Bodi (Bamboo Shoots Curry)
Tangy bamboo shoots stewed with potatoes and black-eyed beans and seasoned with turmeric, coriander and other mixed spices. Goes best with rice or rice flakes. Please ask for vegan alternative.£8.50Cauli Aloo
Cauliflower fried with potatoes and seasoned with cumin, bay leaf, garlic and ginger. Goes best with Naan or Bhatura or as a side dish with rice since this dish doesn’t have any sauce. Please ask for vegan alternative.£8.95Rayo Ko Saag (Mustard Greens with garlic)
Stir-fried mustard green which is cooked in garlic oil.£9.50Mutton Sekuwa (Grilled Mutton)
Succulent and scrumptious mutton skewer grilled with peppers, onions served with tomato chutney which contains sesame. While sekuwa originates from Chitwan region of Nepal, it has made its mark in many places thanks to its versatility and ability of being an excellent companion with drinks. Goes best with rice or bhuja.£10.50Chicken Sekuwa (Grilled Chicken)
Succulent and scrumptious chicken skewer grilled with peppers, onions served with tomato chutney which contains sesame. While sekuwa originates from Chitwan region of Nepal, it has made its mark in many places thanks to its versatility and ability of being an excellent companion with drinks. Goes best with rice or bhuja.£9.95
Sides
Rice
Ask for Vegan£3.90Butter Naan
£3.95Vegan Wocha:
Wocha is an ethnic dish popular in Central part of Nepal. It's made of black ground lentils and seasoned with onions. Our Wocha can be eaten as a side dish and comes in two varieties: Plain and Chicken. It tastes best when eaten with either Tama Aloo Bodi or Meat Curry.£5.50Chapatti
Indian style wholewheat flat bread prepared in flat pan.£3.50Chicken Wocha: Savoury Black Lentil Pancake
Wocha is an ethnic dish popular in Central part of Nepal which is often made in the month of October. It's made of black ground lentils and often topped with minced meat for flavour. Our Wocha can be eaten as a side dish and comes in two varieties: Plain and Chicken. It tastes best when eaten with either Tama Aloo Bodi or Mutton Curry.£6.50French fries
£3.90Bhatura
Fluffy fried bread seasoned with cumin.£2.95Puri (V)
Oilier version of fried bread that goes really well with Jeri or chickpeas. Vegan.£2.95Chiura (V)
Rice flakes that is dry. Goes really well with Chhoila, Aloo Achar, Bhuttan, Pangra, Bodi. Vegan.£2.95Bhuja (V)
Slightly salted rice krispies that is often used in chatpate or is best eaten with Sekuwa, Sukuti or Chhoila, Bodi or Jeera Aloo. Vegan.£2.95
Desserts
Khuwa Yomari
Yomari are steamed sweet rice dumplings snack made by Newari ethnic community, mainly associated with a festival in December held in their honor, Yomari Punhi. They are made from homemade rice flour stuffed with condensed milk and coconut fillings and steamed£2.95Chaku yomari
Yomari are steamed sweet rice dumplings snack made by Newari ethnic community, mainly associated with a festival in December held in their honor, Yomari Punhi. They are made from homemade rice flour stuffed with jaggery, sesame paste, coconut fillings and steamed£2.95Sel Roti
Nepalese doughnuts made of rice flour, sugar and Nepalese butter.£2.25Jeri
Deep-fried plain flour in circular shape and soaked in sugar syrup.£1.50Lalmohan
Milk, flour and semolina dough balls fried and soaked in sugar syrup.£1.95
Drinks
Mango Lassi
Homemade yoghurt drink flavoured with mango.£3.95Coke (330ml Bottle)
Sold in glass bottle£2.50Masala Chiya
Spiced tea traditionally made by boiling milk, sugar and tea together.£2.95Sparkling Water (750ml Bottle)
Sold in glass bottle.£3.25Hot Lemon with Honey
£1.90Sprite (330 ml Bottle)
No sugar Sprite served in 330ml glass bottle.£2.25Sparkling Water (330ml Bottle)
Sold in glass bottle.£2.25
Frozen Items
Frozen Momo with Tomato Chutney
If you've got a steamer, boil these momos for 12-15 minutes in a steamer from frozen. Choose from Veg, chicken, mutton or pork.£15.00Frozen Veg Samosa (2 Pcs) with Tamarind Chutney
Defrost these homemade samosas for 2 minutes in a microwave then fry them in hot oil for a few minutes for best results.£2.95