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Northern Delight - Shrewsbury Park

placeholderAfrican·Soup·Chicken
6.80 miles away·Opens at 14:00·£8.00 minimum
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  • About Northern Delight - Shrewsbury Park

    Best African cuisine in town.
    ...

Popular with other people

  • Jollof Rice

    £13.00
  • Fried Yam

    £13.00
  • Waakye

    £14.00
  • Tuo Zaafi

    £15.00
  • Banku and Okro Soup

    £15.00
  • Peanut Butter Soup

    £11.00
  • Red Red

    £10.00
  • Palmnut Soup

    £11.00
  • Spinach Stew (Equsi)

    £11.00
  • Boiled Yam

    £14.00

Starters

  • Peppered Chofi

    A Portion
    £8.50
  • Kelewele

    A portion. Diced ripe plantain spiced and deep fried served with roasted peanuts.
    £8.00
  • Peppered Kebabs

    A portion.
    £8.50
  • Peppered Gizzard

    A portion.
    £8.00
  • Peppered Chofi and Gizzard

    With mixed peppers. A portion.
    £9.00

Soups

  • Spinach Stew (Equsi)

    Spinach stew is made with spinach and egusi. Shrimp powder, palm oil, tomatoes, onions, garlic and Scotch bonnet.
    £11.00
  • Peanut Butter Soup

    Cooked with peanut butter, tomatoes, scotch bonnet, onions, fresh garlic and ginger, sunflower oil shrimp powder.
    £11.00
    Popular
  • Palmnut Soup

    Palm nut soup is a soup made from palm fruit made into a paste which is used to make the soup. Spices, scotch bonnet, shrimp powder garlic, ginger and onions.
    £11.00
  • Okro Stew

    Highly rated
    · Okro Soup is cooked with freshly cut okro with ginger, garlic and scotch bonnet blended with onions. Shrimp powder and and little salt to taste.
    £11.00
  • Tomato Stew

    Highly rated
    · Cooked with oil and onions, tomatoes and spices, shrimp powder. The Stew is Cooked for a period of time to reduce the amount of acidity present in tomatoes.
    £11.00
  • Ayoyo Soup

    Cooked with Ayoyo leaves (Corchorus Olitorius), scotch bonnet, onions, garlic and ginger, shrimp powder and oil. This is combined with tomato stew.
    £11.00
  • Light Soup

    Currently sold out
    £11.00

Dishes

  • Jollof Rice

    Spicy rice cooked in a delicious tomato stew with fish or meat.
    £13.00
    Popular
  • Fried Yam

    Fried yam is prepared with the best choice yam from Ghana cut into pieces and fried. You have a choice of Chofi or fried fish
    £13.00
  • Tuo Zaafi

    Highly rated
    · A signature dish from Northern Ghana served with ayoyo soup with assorted meat or fish.
    £15.00
  • Waakye

    A traditional rice and black eye pea bean dish served with fish or meat.
    £14.00
  • Fufu and Light Soup

    Currently sold out
    £15.00
    Popular
  • Banku and Okro Soup

    Served with banku cooked ground maize balls and fish or assorted meat. Stew / soup.
    £15.00
    Popular
  • Red Red

    Black eye bean cooked with onions, pepper and tomatoes in palm oil. Served with fried plantain. Fish is NOT included.
    £10.00
  • Kenkey

    Currently sold out
    £10.00
  • Omo Tuo (Weekend Special)

    Currently sold out
    £15.00
  • Boiled Yam

    Served with garden eggs stew or spinach stew and fish or meat
    £14.00

Grills

  • Grilled Tilapia

    Grilled tilapia with homemade spices.
    £24.00
  • Grilled chicken leg and thigh

    Grilled with homemade spices.
    £4.00
  • Grilled chicken wings

    Grilled chicken wings with homemade spices.
    £3.00

Extras

  • Jollof Rice

    Aromatic basmati rice, cooked with spices, Scotch bonnet, tomatoes, ginger, sunflower oil, bay leaf, shrimp powder, garlic and salt.
    £7.00
    Popular
  • Fufu

    Fufu is made from starchy foods- such as cassava, yam, or plantain - boiled, pounded, and rounded into balls. This can be eaten with soup, meat, fish or vegetables.
    £4.00
  • Fried Yam

    £4.00
  • Banku Ball

    Banku is cooked with a combination of fermented corn dough and cassava dough.
    £4.00
  • Kenkye

    Currently sold out
    £4.00
  • Ripe Plantain

    £4.00
  • Boiled Eggs

    1 egg
    £1.00
  • Red pepper

    £0.70
  • Fried Hake Fish

    Currently sold out
    £3.00
  • Black Ghanaian Shito

    £0.70
  • Fried Chicken

    1 piece
    £2.00
  • Tou Zaafi Ball

    Tuo Zaafi is a Northern Ghanaian dish made by cooking a combination of maize or millet flour and water. In the Hausa language, tuo means, and stirred, and zaafi means hot. Sticky, starchy, and full of carbohydrates tuo zaafi is traditionally served with okra soup.
    £4.00

Drinks

  • Supermalt original 330ml

    £2.00

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