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Jaipur of Chigwell - 734 Chigwell Road

Curry·Indian·Spicy
1.20 miles away·Opens at 17:00·£15.00 minimum·£2.50 delivery
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  • About Jaipur of Chigwell - 734 Chigwell Road

    Voted Nr. 1 Restaurant in Redbridge area by Tripadvisor and Redbridge council. Winner of various awards for our food.
    ...
  • 10% off entire menu

    For orders over £30. T&Cs apply

Popular with other people

  • Tikka Masala

    £12.95
  • Chicken Biryani

    £12.95
  • Butter Chicken Dheli Style

    £12.95
  • Tandoori Mixed Grill

    £14.95
  • Chicken

    £12.95
  • Lamb

    £12.95
  • Prawn

    £12.95
  • Korai

    £12.95
  • Mixed Special Starter

    £13.95
  • Achari

    £12.95

Appetizers

  • Relish

    Red onion salad, Mint Sauce, Mango Chutney, Red sauce,Chutney red sauce. Per person
    £0.80
  • Papadoms

    Plain, Spicy
    £0.85
  • Raitha

    Cucumber, Onion
    £2.00

Traditional Starters

  • Onion Baji

    Thinly sliced onions coated in a spiced batter then fried.until golden and crisp. Served with salad.
    £3.95
  • King Prawn Puri

    King Prawns sauteed with exotic spices, served on hot,crispy puri (deep fried bread). Served with salad.
    £8.95
  • Tikka (Chicken, Lamb, Tandoori Chicken)

    Cubes of meat marinated in our chef's specially preparedsauce cooked in tandoori clay oven. Served with salad.
    £5.95
  • Chicken Popcorn

    Chicken breast pieces marinated in yoghurt, herbs andspices, crispy deep fried in oil.
    £4.95
  • Somosa (Lamb, Chicken, Veg)

    Fried Gujarati filo pastries with a warmly seasonedstuffing of your choice. Served with salad.
    £3.95
  • Tandoori Lamb Chop

    Lamb chop marinated in our chef's specially preparedsauce cooked in tandoori clay oven.
    £6.95
  • Prawn puri

    £6.95
  • Bombay Spring Roll (Lamb, Chicken, Veg)

    Fried handmade Gujarati filo pastries with a warmlyseasoned stuffing of your choice.
    £4.95
  • Chaat Puri (Aloo, Veg)

    A fine, crispy puri served with a warmly seasoned saucesauteed in a stuffing of your choice. Served with salad.
    £4.95
  • Chaat Puri

    A fine, crispy puri served with a warmly seasoned saucesauteed in a stuffing of your choice. Served with salad.
    £6.95
  • King Prawn Butterfly

    King prawn marinated in light spices and flavouredwith mint, wrapped in breadcrumbs and deep fried toperfection. Served with salad.
    £5.95
  • kebab

    Grilled minced kebab spiced with cumin and herbs cooked inthe tandoori oven. Served with salad.
    £6.95
  • Tandoori Salmon

    Onion sauteed sauce infused with chilli garlic, then cooked in ourtandoori day oven. Served with caramalised onion and salad.
    £8.95
  • Keema Bora

    Seasoned minced meat mixed with cheese and garlicthen coated in breadcrumhs and deep fried.
    £6.95
  • Tandoori King Prawn

    Onion sauteed sauce infused with garlic, then cooked in ourtandoori day oven. Served with caramalised onion and salad.
    £7.95

Special Starters

  • Spinich Pakora

    Spinach and shredded potatoes in a gram flour paste,deep fried & served with tamarind sauce.
    £4.95
  • Paneer

    Cubes of Indian cheese with thick cut onions andcapsicum, fried In a sweet/Garlic chilli sauce. (Sweetchilli, Garlic chilli)
    £6.95
  • Coco Chilli King Prawns

    Jumbo king prawns marinated in coconut cream withfresh chopped green chillies.
    £8.85
  • Fried Crab

    Scottish crab marinated in light spices and flavoured withmint and fried in our special batter. Served with salad.
    £9.95
  • Nariyal Bombay Scallops

    Marinated scallops tossed in a frying pan sauted in ourspecial sauce topped with fresh chives.
    £9.95

Platters

  • Kebab Platter

    (Sheek, Shami & Reshmi)
    £7.95
    Popular
  • Mixed Special Starter

    Comprises of Lamb Chop, Grilled King Prawn, Chicken Tikka, Lamb Tikka & Onion Baji.
    £13.95
  • Mixed Hors D'oeuvres

    Chicken tikka, lamb tikka, tandoori king prawn & onionbhaji. Served with salad.
    £9.95
  • Sea Food Platter

    Grilled salmon & king prawn.
    £9.95
  • Mixed Vegetable Platter

    £4.95

Tandoori Oven Specials

  • Tikka

    Marinated in yoghurt with mild spices, grilled toperfection & served with green salad.
    £11.95
  • Tandoori

    Delicately marinated in mild spices and baked in thetandoor, grilled to perfection served with green salad.
    £11.95
  • Shashlick

    Tikka dish grilled to perfection, served with freshlygrilled onions capsicum & tomatoes, served with green salad.
    £12.95

Jaipur Tandoori Specials

  • Tandoori Mixed Grill

    A selection of baked chicken tikka, lamb tikka, tandoorichicken, & sheek kebab served with green salad, sizzlingonion & naan bread.
    £14.95
  • Champ-e-Peshwari

    Tandoori lamb chops marinated in a special blend ofspices.
    £15.95
  • Tandoori Ki Shaan

    A delightful platter of grilled chicken, lamb, king prawn,lamb chop & salmon tikka from our tandoori oven,served with naan bread and green salad.
    £18.95

Jaipur Balti Dishes

The origins of 'Balti' can be traced back to the area of Baltistan, Pakistan, where the people cook in a cast iron wok, mixing all ingredients and spices together, bringing a distinct aroma and flavour to the dish, enjoyed by the whole family together.

  • Prawn

    £12.95
  • Lamb

    £12.95
  • Chicken

    £12.95
  • Salmon

    £15.95
  • King Prawn

    £16.95
  • Paneer

    £11.95

Ultimate Balti Experience

  • Jaipur Balti Multi-Veg

    Made with aubergine, cauliflower, carrot, chickpeas, dal,peas and spinach.
    £11.95
  • Jaipur Balti Supreme

    Lamb minced meat with peas, potato, tomato, onionand capsicum delicately spiced, sweet and sour taste.
    £12.95
  • Jaipur Balti Navrattan

    Balti tropical: chicken, lamb and prawn with corrots, dalchickpeas, mushrooms, peas and spinach.
    £12.95
  • Sizzling Jaipur Balti Veg Sali

    A highly flavoured dish with mixed vegetables cooked inolive oil, prepared in a thick sauce of special herbs andMedium spices, topped with handmade thinly slicedcrispy potatoes.
    £11.95

Paneer House Special

  • Paneer Tawa

    Grilled paneer cooked to perfection with onions, peppers& a sauce consisting of yoghurt, cherrytomatoes, crushed garlic, ginger and a unique blendof spices. Medium.
    £11.95
  • Paneer Jalfrezi

    A robust combination of caramelised onions, tomato, ginger,onions, capsicum and topped with fresh green chillies servedin an aromatic sauce. Spicy Hot.
    £11.95
  • Paneer Korai

    Cubes of soft paneer sautéed in a flavourful tomatogravy infused with fresh bell peppers and cumin. Medium.
    £11.95
  • Paneer Balti Masala

    A mild and blend of onion, tomato,green peppers servedin rich dreamy sauce. Medium.
    £11.95
  • Handi Paneer

    A traditional curry cooked with juicy grilled Paneer increamy tomato sauce. Medium.
    £11.95

Seafood King Prawn House Specials

  • Jaipur Garlic Chilli King Prawns

    Hot and spicy flavoured king prawn heavily infused withfresh garlic & chillies. Spicy Hot.
    £16.95
  • King Prawns Jaipur Xacuti Bhuna

    A north Indian highly flavoured dish with king prawnprepared in a thick sauce of special herbs and mediumhot spices. Medium.
    £16.95
  • Daab Chingri

    A renown sweet and spicy king prawn dish cooked with freshcoconut infused with numerous exotic spices and herbs.
    £16.95
  • Jaipur Sylheti King Prawn

    Special award winning dish, cooked with jumbo sizedking prawns In their shells marinated In garlic, ginger,coriander, yoghurt & herbs with sliced green & red pepper. Medium.
    £16.95
  • Sizzling Sali King Prawn

    A highly flavoured king prawn dish cooked with olive oil,prepared in a thick sauce of special herbs and mediumhot spices topped with handmade, thin sliced crispypotatoes. Medium.
    £16.95
  • Chingri Jhal Masala

    A Parsi-Indian dish of Jumbo freshwater king prawnsprepared In their shells to retain a Juicy and succulenttexture. Fairly hot.
    £16.95
  • King Prawn Malai Curry

    King Prawn sauteed in coconut milk along with sweet-scented Indian spices. Aromatic and silky curry is apopular Bengali recipe from Kolkatta. Medium.
    £16.95
  • Hari Chingri

    A Keralan dish with king prawns prepared with coconutmilk, a touch of mustard and chopped curry leaves. Medium.
    £16.95
  • King Prawn Tawa

    Grilled king prawns cooked to perfection with onions,peppers & a sauce consisting of yoghurt, cherry tomatoes,crushed garlic, ginger & a unique blend of spices. Medium.
    £16.95
  • Coconut & Coriander Sea Bass

    This dish Is delicate In colour and flavour. It Is a fusion ofspice, chilli, coconut milk and gives a real south Indiantaste.
    £13.95
  • Jaipur Sea Bass Bhuna

    Sea bass marinated In ginger & garlic, grilled in ourchefs special sauce. Medium.
    £13.95
  • Salmon with Butter Beans

    Home style Medium curry with salmon& Butter beans, garnished with fresh coriander. Medium.
    £15.95
  • Salmon Bindi

    Homestyle Medium okra & salmon curry, garnishedwith fresh coriander. Medium.
    £15.95
  • Salmon Dillwala

    Fresh Scottish salmon tikka marinated in yoghurt andspices, glazed until golden in our clay oven. Medium.
    £15.95
  • Lucknowi Style Lobster

    Shelled Scottish freshwater Lobster cooked in AromaticStock, Dill, mace and Pink Peppercorn served withseasoned pilau rice. Medium.
    £31.46£34.95
  • Seafood Moilee

    Influences from Thai & Goan styles, a mix of scallops,king prawns and salmon is preparedwith a fiery mix of chillies, vine tomatoes, lychees andmango in a red curry sauce. Medium.
    £19.95

Chicken House Special

  • Butter Chicken Dheli Style

    A mild and blend of tomato, dry fenugreek and garlic.This delicious recipe was first conceived in the iconicrestaurants of old Delhi, where tandoori-grilled chickenwas prepared in a rich tomato, outter and cream sauce. Medium.
    £12.95
  • Coconut Delight

    This creamy Indian chicken curry with an ancy of aromatic warmspices, plain vogurt and coconut milk.
    £12.95
  • Jaipur Sizzling Shashlick Bhuna

    Tikka dish grilled to perfection, served withfreshly grilled onions capsicum and tomatoes, served ina bhuna sauce. Medium.
    £12.95
  • Bollywood Blast Naga

    Slow cooked chicken with a touch of the world's hottestNaga chilli. A truly explosive curry. Medium.
    £12.95
  • Kolapuri Masala

    A fiery dish from the west coast of India with coconutand red chilli. One of the spiciest dish on the Indiansub-continent, this traditional recipe mixes roastedspices with coconut to create a sauce that is burstingwith flavour. Spicy Hot.
    £12.95
  • Murgh Masala

    Spring chicken marinated in herbs, grilled with special mincedlamb and cooked in a delicious sauce.
    £12.95
  • Adraki Bhuna

    The word "Bhuna' refers to the rocess of rowning meatthat gives this rich and fragrant dish its name. The recipecombines caramelised onions, tomatoes, bell peppersand ginger in an aromatic brown sauce. Medium.
    £12.95
  • Chicken Chettinad

    Crispy chicken tossed in diced onions, tomatoes, cumin, Kasmiri chili,black pepper and coriander seeds. Medium.
    £12.95
  • Jaipur Sizzling Sali

    A highly flavored chicken dish cooked with olive oil,prepared in a rich sauce of special aromatic herbs andspices topped with handmade, thinly sliced crispy friedpotatoes. Medium.
    £12.95
  • Jaipur Mukta

    Barbecued chicken sauted with wild mushrooms & freshonions served on a sizzler. Medium.
    £12.95
  • Jaipur Garlic Chilli

    Hot and spicy flavoured chicken sauteed in a rich tomatogravy, heavily infused with fresh garlic and chillies. Medium.
    £12.95
  • Chicken Tawa

    Grilled chicken cooked to perfection with onions, peppers& a sauce consisting of yoghurt, cherry tomatoes,crushed garlic, ginger & a unique blend of spices. Medium.
    £12.95
  • Home Style Tandoori Chicken Masala

    A highly flavorsome tandoori chicken on the bone dishcooked in a authentic tomato based aravy infused withcordamon, ginger, mace, fenugreek seeds topped withgreen chillies. Medium.
    £13.95

Lamb House Specials

  • Lamb Delight

    This creamy Indian lamb curry with an array of anwarm spices, plain yogurt, and coconut milk. Medium.
    £12.95
  • Red Chilli Keema Korai

    A renown spicy lamb mince dish cooked with fresh bell.peppers and cumin sauteed in a flavorful tomato gravy. Medium.
    £12.95
  • Garlic Daal Ghost

    Tender pieces of lamb marinated overnight cooked inyogurt, lentils, garlic, cinnamon and coriander. Medium.
    £12.95
  • Bollywood Blast Naga

    Slow cooked lamb with a touch of the world's hottestNaga chilli. A truly explosive curry.
    £12.95
  • Lamb Tawa

    Grilled lamb cooked to perfection with onions, peppers & a sauce consisting of yogurt, cherry tomatoes, crushed garlic, ginger & a unique blend of spices. Medium.
    £12.95
  • Sizzling Shashlick Bhuna

    Tikka dish grilled to perfection, served with freshlygrilled onions capsicum and tomatoes, served in abhuna sauce. Medium.
    £12.95
  • Jaipur Garlic chilli

    Hot and spicy flavoured lamb sauteed in a rich tomatogravy, heavily infused with fresh garlic and chillies. Spicy Hot.
    £12.95
  • Lamb Dhamaka

    Succulent lamb pieces cooked in a tomato and chilligravy infused with crushed chillies and garlic. A trulyexplosive curry. Fairly Hot.
    £12.95
  • Jaipur Sizzling Lamb Sali

    A highly favoured lamb dish cooked with olive oil, preparedin a rich sauce of special aromatic herbs and spices toppedwith handmade, thinly slicy crispy fried potatotes.
    £12.95
  • Jaipur Lamb Chop Tehari

    Tender grilled lamb chops with saukora spices, chickpeas,touch of fresh chillies and garlic cooked in a mild tomedium sauce. Medium.
    £14.95
  • Sizzling Lamb Shank

    Marinated in a rich yogurt, cumin, fenugreek, cardamonand garlic for 12 hours and then slow cooked for 6 hoursfor tenderness, Served with a rich aromotic gravy. Medium.
    £14.95

Beef House Specials

  • Ghust Khata Mosalam

    Pieces of sliced beef cooked with onion pepper, coriander,garlic & ginger. Medium Hot.
    £12.95
  • Bollywood Blast Naga Beef

    Slow cooked beef with a touch of the world's hottestNaga chilli, A Truly explosive curry
    £12.95
  • Karala Style Chilli Beef

    This warming curry packs a punch. Very slow cookedwith salt, oil onion, garlic, bay leaf, ginger, tomato paste,turmeric, cinnamon stick, onion and a coriander leaf on lop.Spicy Hot.
    £12.95
  • Fragrant South Indian Beef Curry

    Premium quality beef cooked with our chef's special herbs,authentic Indian spices, peppers and red & green chillies,served with fried onion and a coriander leaf on top.
    £12.95
  • Dhaleshwari Beef

    Tender beef cooked with baby potatoes, tomatoes &fresh herbs. This dish was originally created for theMoghul emperor. Medium.
    £12.95
  • Jaipur sizzling Sali Beef

    A highly flavored chicken dish cooked with oliveoil, prepared in a rich sauce of special aromaticherbs and spices topped with handmade, thinlysliced crispy fried potatoes. Medium.
    £12.95
  • Shatkora Beef

    Succulen 1 beef pieces slow cooked in a rare South Asianwild lemon 'Shatkora' sauce, cooked to a dry finish. Medium.
    £12.95

Duck House Specials

  • Bengal Duck Roast

    An ambrosial type traditional royal Bengal dish whichuses tandoori roasted duck for optimum flavours,cooked with a masala of caramelised onions with a hintof chilli. A home cooked flavoured favourite prepared forspecial guests. Medium.
    £13.95
  • Dhaleshwari Duck

    Tender duck cooked with baby aubergine, tomatoes& fresh herbs. This dish was originally created for theMoghul emperor. Medium.
    £13.95
  • Jaipur Garlic Chilli

    Hot and spicy flavoured Duck heavily infused with freshgarlic and chillies. Spicy Hot.
    £13.95
  • Sizzling Sali Duck

    A highly flavoured duck dish with cooked in olive oil,prepared in a thick sauce of special herbs and Mediumspices topped with handmade, thin slice crispy potatoes.
    £13.95

Jaipur Biriyani

Thought to be originated from Persia, then brought to the Indian subcontinent by Arab traders. Biryani is a dish packed full of your favourite rice, vegetables and spices. Made with patience and lots of love. All dishes are served with a vegetable curry.

  • Chicken Biryani

    £12.95
  • Lamb Biryani

    £13.95
  • Chicken Tikka Biryani

    £13.95
  • Vegetable Biriyani

    £11.95
  • Salmon Biryani

    £15.95
  • Prawn Biryani

    £13.95
  • King Prawn

    £16.95
  • Chef Special Biriyani

    Chicken, Lamb or Prawn biryani topped with an omelette
    £14.95
  • Kacche Ghoshi Ke Biryani

    Lamb chop marinated in yoghurt and fried onion, bakedin a tandoor and saffron flavoured layered rice.
    £14.95
  • Lucknowi Dum

    Prepared with meat soaked in yogurt & marinated inspices overnight. Once cooked the meat is sandwichedbetween layers of fragrant basmati rice, and cooked indum' after sealing the handi with dough.
    £14.95
  • Mushroom Biriyani

    £11.95

Old Favourites

  • Tikka Masala

    Titled the UK's unofficial dish, smoky tikka pieces servedin a rich, creamy curry sauce that's well spiced withginger, cumin, coriander, amchoor, mace, groundcinnamon and turmeric to create a mild rich sauce.
    £12.95
  • Achari

    Cooked in a thick hot and sour sauce that's well spicedwith ginger, cumin, coriander, vinegar and mixed picklesto give it a great twist. Medium.
    £12.95
  • Korma

    Dish dating back to the 16th century. Fragrant spices suchas dried coconut, bay leaves, ginger & yogurt slow cookedand braised to create a rich, thick sauce.
    £12.96
  • Patia

    A unique blend of yoghurt, onions, garlic, ginger andmustard to create a slightly hot, sweet and sour flavor. Spicy Hot.
    £12.95
  • Dansak

    A slightly hot dish using fragrant spices such as Indianbay leaves, cardamon, ginger infused with 4 types oflentils, tomatoes and fenugreek seeds slow cooked tocreate a thick sauce. Spicy Hot.
    £12.95
  • Jalfrezi

    Jal' referring to hot and fiery. A hot dish sizzling awaywith onions, green peppers, capsicum, garlic, tomatoesand lots of spice to give it a real kick. Spicy Hot.
    £12.95
  • Korai

    A classic thick, deep dish sizzling away with onions,capsicum, garlic, tomatoes and lots of spice to give it areal kick. Medium.
    £12.95
  • Passanda

    A homemade butter infused curry in a creamy sauce withalmonds.
    £12.95
  • Malaya

    Mildly spiced dish cooked with fresh pineapple.
    £12.95
  • Kashmir

    Mid dish cooked in a rich sauce of almond, coconut,cream, pineapple and lychee.
    £12.95
  • Rezala

    A hot dish slightly tangy flavour with capsicum &tomatoes. Medium.
    £12.95

Traditional Classics

  • Bhuna

    Bhuna' refers to the cooking process. The spices used inthe curry are fried in ghee at a high temperature untilthey form a paste creating an intense aromatic sauce. Medium.
    £11.95
  • Madras

    Hot and fiery with a piquant flavour. It has a wonderfulvibrant deep red brown colour and the tart tanginessfrom fresh tamarind. Spicy Hot.
    £11.95
  • Vindaloo

    Originated from the Goa region. It's a heavily spiceddish that infuses fresh chillies, cardamon, blackpepper,potatoes and fresh tamarind for tanginess. Fairly Hot.
    £11.95
  • Rogan

    Originated from Kashmir, Medium spiced dish infusedwith butter, Greek yogurt, star anise, ginger, smokedpaprika and green chillies to create a deep rich sauce. Medium.
    £11.95
    Popular
  • Curry

    Medium spiced dish in a light sauce rich in authenticflavor. Medium.
    £11.95
  • Sag Wala

    Medium spiced using spinach, ghee, cinnamon & kasoorimethi to create a dry, thick curry. Medium.
    £11.95
  • Dopiaza

    Medium spiced using both fried and boiled onions, mixedwith capsicum, ginger, garlic and curry leaves to create arich thick sauce. Medium.
    £11.95
  • Channa

    Medium spiced using chickpeas, ghee, cinnamon &kasoori methi to create a dry, thick curry.
    £11.95

Vegetables

  • Bombay Potato

    £5.50
  • Sag Alo

    £5.50
  • Cauliflower Bhaji

    £5.50
  • Tarka Dall

    £5.50
  • Sag Bhaji

    £5.50
  • Alo Gobi

    £5.50

Seasonal Vegetables Specials

  • Sag Paneer

    A well-loved vegetarian dish that's rich in flavor. Indiancottage cheese diced into sauteed spinach, heavy cream,lemon, garam masala & ginger
    £5.95
  • Broccoli

    An epic feast for vegetable lovers. Boiled broccolisauteed in garam masala, fennel, garlic and lemon juice.
    £5.95
  • Kashmiri Dum Alo

    This potato dish is a traditional Kashmiri favorite, combiningthe distinct flavours of ginger, fennel, baby potatoes in richonion tomato & cashewnut sauce.
    £5.95
  • Aloo Baigan

    A flovorsome dish of aubergines and baby potatoessauteed with curry powder, brown mustard & chilli.
    £5.95
  • Mathi Mutter Mali

    Seasoned fenugreek leaved and peas cooking in a lightsauce of ginger, garlic, fennel and chill.
    £5.95
  • Sag Dall

    A traditional medicinal dish used in to treat indigestion. A simpledish of Red lentils, baby spinach, curry powder, brown mustardseed & chill.
    £5.95
  • Sweetcorn Bhaji

    Bombay style pan fried sweetcorn cooked in a lightsauce of garlic, ginger, curry leaves and garam masalagarnished with fresh coriander.
    £5.95
  • Niramish Bahar

    Spinach, chickpeas & mixed vegetables cooked in a lightsauce of ginger, garlic, fennel and chill.
    £5.95
  • Dall Makhani

    With influences from punjab and India, a mix of lentils,red kidney beans slow cooked in ghee, garlic, tomato &garam masala to create a powerful dish.
    £5.95
  • Hari Pyazi

    Stir fried spicy potatoes, tomatoes and spring onions cookedin a light sauce of fennel, mace, cardamon and coriander.
    £5.95
  • Del Palak Dhungri

    A simple dish of Red lentils, baby spinach and wild mushroomssauteed in curry powder, brown mustard & chill.
    £5.95

Thali Specials

  • Vegetable Lovers Thali

    Onion bhaji, Sag bhaji, Aloo gobi, Vegetable Masalla,Bindi bhaji, Pilau rice, Nan & Raita
    £17.95
  • Meat Feast Thali

    Tandoori chicken, Chicken tikka Masalla, Lamb bhuna,Prawn dupiaza, Pilau rice, Nan & Raita
    £19.95
  • Balti Thali

    Balti king prawn, chicken balti, lamb balti, pilau rice,nan and raitha.
    £19.95

Rice

  • Pilau Rice

    £3.95
  • Plain Rice

    £3.50
  • Mushroom Rice

    £4.50
  • Coconut Rice

    £4.50
  • Keema Rice

    £4.95
  • Lemon Rice

    £4.50
  • Egg Fried Rice

    £4.50
  • Vegetable Rice

    £4.50
  • Special Fried Rice

    Basmati rice stir fried in egg, peas & onions.
    £4.50
  • Jaipur Special Rice

    Basmati rice stir fried in Prawn, egg, peas & onion
    £4.95

Naan

  • Garlic Naan

    £3.95
  • Plain Naan

    £3.50
  • Peshwari Naan

    £3.95
  • Chapati

    £2.25
  • Chilli Naan

    £3.95
  • Parata

    £3.95
  • Puree

    £2.25
  • Cheese Naan

    £3.95
  • Keema Naan

    £3.95
  • Jaipur Special Naan

    Shredded chicken tikka with garlic
    £4.95
  • Tandoori Roti

    £3.50
  • Stuffed Porata

    £3.95

Soft Drinks

  • Coke

    £1.95
  • Zero Coke

    £1.95
  • Lemonade

    £1.95
  • Diet Coke

    £1.95
  • Fanta

    £1.95
  • Appletizer

    £2.95
  • Voss Water

    £2.50
This place is currently closed. Check back during business hours to place an order.

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