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Pre Starters (Quick Nibbles)
Poppadoms (Each)
Crunchy and hard to stop eating! Perfect to have while your food is being cooked.£0.75Masala Poppadoms (Each)
Crunchy plain poppadoms topped with finely chopped onion, cucumber, tomato and chillies; sprinkled with chat masala.£1.75Chutney Tray (Each)
Selection of homemade chutneys to complement the crunchy poppadoms and activate your taste buds.£1.00
Himalayan’s Special Starters
Poleko Rato Kukhura (Chargrilled Chicken)
Tender pieces of chicken marinated in yoghurt, fresh Nepalese herbs and spices, served with creamy coriander sauce.£4.95Lamb Himalayan
Chargrilled tender lamb marinated in fresh mint, garlic and fresh Nepalese herbs, served with creamy red wine sauce.£5.50Chicken Chilli
Marinated chicken pane in cornflour and shallow fried, cooked with capsicum, onions, tomato, soya sauce and chilli oil.£4.95Chicken 65
Dish originated from Hyderabad, India. Deep-fried chicken tossed with yoghurt, lemon and curry leaves£4.95Himalayan Special Grill Starter
Assortment of chargrilled chicken, lamb chop and jumbo prawn served with a special Nepalese chutney.£9.95Chilli Paneer
Indian cottage cheese, onions, peppers, spring onions and dark soya sauce tossed in a wok.£4.95Momo
Very famous Nepalese dish, mince chicken dumplings flavoured with medium spices, wrapped in pastry, steam cooked & served with typical Nepalese chutney. (please allow 15-20 minutes). Veg or chicken.£4.95Choila
Famouse newari dish from Palpa, Nepal roasted boneless chicken/lamb marinated with Nepalese with soya sauce and chilli sauce.£5.25
Favourite Starters
Vegetable Samosa
Crisp triangular pastries, stuffed with delicately spiced potatoes, peas, and herbs.£3.95Onion Bhaji
Onions fritters deep-fried in a coating of gram flour batter.£3.95Meat Samosa
Crisp triangular pastries, stuffed with delicately spiced meat, and herbs.£4.25Prawn Poori
Prawns cooked in special spice mix and served in a traditional ‘poori’ bread.£4.95King Prawn Butterfly
Deep fried king prawn finished in a crispy coating of breadcrumbs seasoned with delicate spices.£5.95Chicken Chat
Boneless chicken strips cooked in spicy-tangy sauce.£4.50Himalayan Fish Pakora
Battered fish, fried with aromatic herb and spices.£4.95Chicken Pakora
Deliciously crunchy chicken fritters served with special pakora sauce.£4.50Lamb Sheekh Kebab
Chargrilled minced lamb marinated with onions, garlic, ginger, green chilli and herbs.£4.50Prawn Cocktail
Juicy prawns tossed through cocktail sauce and served on a shredded lettuce.£5.50King Prawn Poori
King prawns cooked in special spice mix and served in a traditional `poori ‘ bread.£7.95
Tandoori Specialities
Tandoori specialities are marinated overnight with special inhouse spice mix and freshly chargrilled in the tandoori oven (Indian clay oven), served in sizzler with salad. Highly recommended for those looking for low-calory indian/nepalese dishes.
Lasooni King Prawns
Jumbo king prawns marinated in yogurt, ginger, garlic and blend of in-house spice mix.£12.95Tandoori Chicken (On the Bone)
Clay oven cooked chicken, India's foremost offering to the world cuisine. Marinated in yogurt, ginger, garlic and spices.£8.95Salmon Fish Tikka
Chargrilled boneless tender salmon, marinated in yogurt, ginger, garlic and delicate spices.£10.95Tikka Shashlik
Chargrilled chicken or lamb with peppers and onions marinated in ginger, garlic, garam masala.£9.50Hariyali Chicken Tikka
Chargrilled boneless tender chicken marinated with yoghurt, fresh coriander, mint and spices.£8.95Chicken Tikka
Chargrilled boneless tender chicken, marinated in yogurt, ginger, garlic and blend of inhouse spice mix.£8.95Lamb Tikka
Clay oven cooked boneless tender lamb, marinated in yogurt, ginger, garlic and blend of inhouse spice mix.£9.95Tandoori Lamb Chops
Clay oven cooked lamb chops marinated with garlic, ginger, yogurt and spices.£11.95Lamb Sheekh Kebab
Minced lamb marinated with cheese, ginger, garlic, green chilli, and herbs.£8.95Tandoori Mix Grill
Assortment of chargrilled chicken selections, lamb and jumbo king prawn served sizzling.£14.95Paneer Tikka Shashlik (V) (D)
Indian cottage cheese marinated with pickled spices and chargrilled with onions and peppers.£8.50Vegetarian Mix Grill (V)
Assortment of chargrilled mushrooms, broccoli, paneer, onions and peppers served sizzling.£9.95
Himalayan Spice Special Mains
Darjeeling Ko Veda (Lamb)
A delicious and famous lamb dish in Darjeeling, cooked in traditional Darjeeling style.£10.95Timur
Very special Nepalese style curry infused with Timur and spices. Timur is a special Himalayan black pepper that provides distinctive flavour to the curries. Choice of chicken, lamb or king prawns.£9.95Chilli Chicken Special
Himalayan spice’s offering for curry adventurers. An Indo-Chinese fusion dish cooked with onions, tomatoes, garlic, peppers and soya sauce; crunchy and yummy.£9.95Garlic Chicken Masala
Tender chicken cooked with fresh garlic, greenchillies, andcoriander offering an authentic Himalayan flavour.£9.95Chicken 65
Dish originated from Hyderabad, India. Deep-Fried chicken tossed with yoghurt, lemon and curry leaves.£8.95Talapia Fish Curry
Boneless Talapia tempered with curry leaves, mustard seeds and red chillies, cooked in a spicy masala sauce.£11.95Malai King Prawn Curry
King prawns simmered in rich coconut milk and aromatic Indian spices.£13.50Tikka Masala
Boneless chicken or lamb delicately marinated and cooked in a traditional clay oven and then pan tossed in a specially prepared creamy and nutty masala sauce.£9.50Butter Chicken
A famous dish from Punjab, India. Sliced chargrilled chicken cooked in a rich tomato and buttery sauce.£9.50Saag
Boneless chicken or lamb cooked with spinach and a special blend of aromatic herbs and spices.£9.50Paneer Tikka Makhani (V)
Clay oven cooked paneer (Indian cheese) cooked in a creamy and buttery tomato sauce.£8.50Garlic Bhutuwa
Chicken or lamb cooked with Nepalese spices and flavoured with green herbs and fairly hot.£8.50Bhuna
Cooked with onion & spices with a touch of ginger & garlic in a thick sauce.£8.50Gurkhali Chicken Riffle (Medium Hot)
Chicken whole breast stuffed with lamb mince & spiced potatoes grilled in tandoori served with thick Nepali traditional style sauce.£11.95
Favourite Curries
Choice of vegetable, chicken, lamb, prawn or king prawns.
Korma
Cooked in a creamy mild sauce combining almond and coconut.£8.00Balti
Balti sauce is based on garlic and onions, with turmeric and garam masala, among other spices.£8.00Madras
Tomato based sauce, with roasted ground spices, garlic and ginger.£8.00Jhalfrezi
Cooked with green chillies, peppers, roasted onion and lime juice finished with fresh coriander.£8.00Vindaloo
Very spicy. Cooked with white wine vinegar, red chilli peppers, potatoes, roasted onion and garam masala.£8.00Kadhai
Spicy curry tempered with cumin and coriander seeds, cooked with tomato and peppers.£8.00Dhanshak
Hot and sour curry cooked with lentils and tamarind.£8.00Pathia
Hot, sweet and sour curry influenced from Persian cuisine.£8.00
Vegetarian Curries
Mains and sides.
Tarka Dal
Yellow split cooked with cumin seed, garlic, onions and tomato.£3.95Saag Aloo
Diced potatoes and spinach, fried with cumin seed and cooked in a tasty Nepalese sauce.£3.95Palak Paneer
Spinach and cottage cheese cooked in a creamy sauce.£4.50Mutter Paneer
Green peas and cottage cheese cooked with cream and aromatic Indian spices.£4.50Kadhai Paneer
Cottage cheese cooked with onions, bel peppers, chilli and coriander.£4.50Bombay Aloo
Stir fried potatoes tempered with mustard seeds, curry leaves, ginger and coriander.£3.95Mix Vegetable Curry
Stir fried mixed seasonal vegetables finished in thick masala gravy.£4.50Chana Masala
Chick peas cooked in tangy masala, flavoured with roasted cumin.£3.95Mushroom Bhajee
Mushrooms cooked in a tangy masala, flavoured with garlic and cumin.£4.50Baigan Bharta
Smoked aubergines cooked with onions, tomatoes, cumin and chilli.£4.50Bhindi Bhajee
Okra flavoured with garlic and cumin seeds, cooked with onions and tomatoes.£4.50Aloo Gobi Shimla Mirch
A perfect combination of potato and cauliflower with peppers.£4.50
Biryani
A very popular dish of the sub-continent; believed to be influenced from the Persian cuisine. Slow cooked with aromatic basmati rice, saffron, cardamoms and garam masala and served with vegetable curry sauce and cucumber raita.
Vegetable Biryani (V)
£8.95Chicken Biryani
£9.95Chicken Tikka Biryani
£10.95Lamb Biryani
£10.95Lamb Tikka Biryani
£11.95Prawn Biryani
£12.95King Prawn Biryani
£13.95
Rice
Pulao Rice
Basmati rice cooked with aromatic spices.£3.50Mushroom Pulao
Mushrooms cooked with pulao rice.£3.95Steamed Rice
Steamed basmati rice.£2.95Himalayan Coconut Rice
Basmati rice flavoured with coconut.£3.95Egg Fried Rice
Steamed basmati rice and egg preparation.£4.50
Breads
Please note that most of the Indian breads contain dairy and are brushed with butter on top. Likewise, if you wish your bread to be served without butter on top.
Naan
Traditional Indian yeast bread baked in tandoor (plain / butter / garlic / chilli).£2.50Chilli and Garlic Naan
Traditional Indian yeast bread flavoured with fresh green chillies and garlic.£2.95Peshwari Naan
Refined flour bread with filling of coconut, raisins and almonds, baked in tandoor.£3.50Cheese Naan
Light yeast bread filled with cheddar cheese, baked in the tandoor.£2.95Keema Naan
Yeast bread with filling of spiced lamb mince, baked in tandoor.£3.50Roti
Traditional Indian whole wheat bread baked in a clay oven.£1.95Aloo Paratha
Lightly spiced whole wheat bread stuffed with potatoes, onions and coriander.£3.50Chapatti
Whole wheat bread cooked on a tava (flat skillet), very famous bread of the sub-continent.£1.95
Kid’s Meal
Scampi & Chips and Green Peas
£5.00Chicken Nugets (10 Pieces)
£4.00Onion Rings
£3.00Chips
£2.50Ching Wings (4 Pieces)
£3.00Cheese Chips
£3.00Fish and Chips
£5.00
Other Sides
Chips
£2.25Plain Yoghurt
£1.95Cucumber Raita
£2.50Fresh Salad
£2.50Pickle
£0.75Curry Sauce
£3.50
