Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Thai Square
Serving up amazing food, Thai Square sits in the heart of Windsor and Eton. With dishes you're guaranteed to love, order now for delivery within 32 minutes
Popular with other people
Panang Curry 🌶
£15.25Pad Thai Prawns
£16.95Thai Square Fried Rice
Highly ratedHouse special fried rice with prawns, egg, spring onions, tomatoes and vegetables.£15.95Aromatic Duck
£22.00Mixed Starters for 2
£22.00Chilli Lamb 🌶🌶
£16.95Bangkok Street Set for 1
Highly ratedEach set comes with:Free Prawn Crackers1 Main Dish1 Accompaniment1 Drink£21.00Duck Curry 🌶🌶
£17.50Jungle Curry 🌶🌶🌶
£15.25Grilled Pork Neck 🌶
£16.95
Meal Deals✨
Bangkok Street Set for 1
Highly rated· Each set comes with:Free Prawn Crackers1 Main Dish1 Accompaniment1 Drink£21.00
Starters 🌶️
Salt & Pepper Squid 🌶
Batter-fried and sprinkled with fresh chillies, chopped spring onion, and garlic flakes. Served with sweet chilli sauce.£9.75Gluten freeChicken Satay
Chargrilled marinated chicken skewers, served with peanut sauce.£8.75Gluten freeThai Dumplings
Steamed parcels with chicken and prawns, shiitake mushrooms, and water chestnut, topped with crispy garlic flakes. Served with sweet soya sauce.£8.75PopularAromatic Duck
Deep fried quarter roasted duck. Served with steamed pancakes, cucumber, spring onions and hoisin sauce.£22.00Duck Spring Rolls
Shredded duck wrapped in crispy pastry with vermicelli, cabbage, carrot, and spring onion. Served with hoisin sauce.£8.95Butterfly Prawns
Thai-style prawn tempura coated in breadcrumbs. Served with sweet chilli sauce.£9.75Mixed Starters for 2
Including: Chicken Satay; Thai Dumplings, Veg Rolls, Corn Cakes, Butterfly Prawns£22.00Halal
Vegan Starters 🌱
Vegetable Spring Rolls
Crispy skin wraps with vermicelli, carrots and cabbage. Served with sweet chilli sauce.£7.65VeganSalt and Pepper Tofu
Deep fried fresh tofu with chillies and spring onion. Served with sweet chilli sauce.£8.50VeganCorn Cakes
Deep fried sweet corn patties with shredded lime leaves. Served with sweet chilli sauce.£8.25VeganVegetable Tempura
Batter fried mixed vegetables, served with sweet chilli sauce.£8.25VeganVegan Papaya Salad 🌶🌶
Thailand's most popular salad from the northeastern region - young papaya mixed with, cashew nuts, lime juice, palm sugar and chillies.£10.50VeganMushroom in Coconut Soup 🌶
With galangal, lemongrass, shimeji mushrooms and lime leaves. Topped with roasted chillies.£8.75VeganVegetarian Mixed Starters for 2
Including: Vegetable Spring Rolls; Corn Cakes; Vegetable Tempura; and Satay Jay.£19.50VeganVegetable and Tofu Satay
Fried tofu, aubergines, tomatoes, onion and bell pepper chargrilled on skewers. Served with peanut sauce.£8.50Vegan
Soup & Salad 🥗
Papaya Salad (Som Tum) 🌶🌶
Thailand's most popular salad from the northeastern region - young papaya mixed with, cashew nuts, lime juice, palm sugar, fish sauce and chillies.£10.50Gluten freeSpicy Prawn Soup (Tom Yum Goong) 🌶🌶
Classic Thai lemongrass broth with bird’s eye chilli, galangal, lime leaves, shimeji mushroom and a dash of milk.£9.95Gluten freeChicken in Coconut Soup (Tom Kha Gai) 🌶
With galangal, lemongrass, shimeji mushrooms, lime leaves and drops of chilli oil. Topped with roasted chillies.£9.50Gluten freeLaab Minced Chicken Salad
With shallot, spring onion, mint leaves, chilli powder, lime juice and roasted ground rice.£11.25Gluten free
House Specialities ✨✨✨
Grilled Pork Neck 🌶
Served with chilli tamarind dipping.£16.95Garlic Jumbo Prawns
Pan fried with loose shell in oyster sauce and black pepper. Served with garlic flakes and crispy seaweed.£18.95Crispy Tilapia
Tilapia fillet light battered, topped with sweet chilli and garlic sauce.£17.95Tamarind Duck 🌶
Our signature roasted duck leg topped with three-flavoured tamarind sauce. Served with grilled pineapple and dried chilli sprinkles.£19.25Chu Chi Jumbo Prawn 🌶
Served in loose shells in reduced red curry sauce, coconut cream and shredded kaffir lime leaves.£18.95Gluten freeSpicy Seafood 🌶🌶
Thai fishermen holy grail: stir fried prawns, squids, scallops and mussels with wild galangal, lemongrass, chilli and garlic.£18.95Prawns Love Scallops
Sautéed with babycorn, sugar snap peas, carrot and garlic in seasoned oyster sauce and soya sauce.£18.95
Curry 🥘
Green Curry 🌶🌶
Highly rated· Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.£14.25Gluten freeRed Curry 🌶🌶
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves.£14.25Gluten freeMassaman Curry (contains Peanuts)
A southern Thai signature dish cooked in Massaman curry paste with coconut milk, carrots, onions and potatoes. (contains Peanuts)£14.50Gluten freePanang Curry Lamb Shank 🌶
House special slow-cooked extra tender shank in reduced red curry. Topped with kaffir lime leaves and coconut sauce.£25.25Gluten freePanang Curry 🌶
Cooked in coconut milk un l reduced and creamy. Garnished with shredded lime leaves.£15.25PopularChicken Golden Curry
Chicken breast in mild turmeric curry and creamy coconut milk with potatoes and onions. Topped with crispy shallots.£14.50Gluten freeDuck Curry 🌶🌶
Roasted duck breast in red curry and coconut milk with lychee, pineapple, cherry tomatoes, and bell pepper. Sweet and savoury.£17.50Gluten freeJungle Curry 🌶🌶🌶
The spiciest curry in the house cooked without coconut milk in fresh Thai herbs, aubergines, bamboo shoots and long beans - great for chilli lovers.£15.25Gluten free
Stir Fry 🥘
Stir Fried with Cashew Nuts 🌶
Tossed in oyster sauce with cashew nuts, carrot, bell pepper, onion, spring onion and roasted chillies.£14.25Stir Fried with Basil Leaves 🌶🌶
Thailand’s most favourite stir fry with chillies, garlic, onions, long beans and basil leaves.£14.25Sweet and Sour
Stir fried in home-made sweer and sour sauce with pineapple, tomatoes, peppers, onions and cucumbers.£14.25Gluten freeChilli Lamb 🌶🌶
Very spicy stir fried slices of lamb with fresh chillies, Thai aubergines and long beans.£16.95Stir Fried with Ginger
With onions, spring onions and black fungus mushrooms in light soya sauce.£14.25Drunken Duck 🌶🌶
Roast duck breast with chillies, long beans, aubergines, peppercorn and Thai herbs.£16.95
Vegan Main Courses 🌱
Vegetable Green Curry 🌶🌶
Cooked in coconut milk with mixed vegetables, tofu, lime leaves, aubergines, bamboo shoots and basil leaves.£14.25VeganVegan Pad Thai
Thailand’s most popular noodle dish - rice noodles stir fried with tofu, crushed peanut and bean sprouts.£12.95VeganVegetable Jungle Curry 🌶🌶🌶
The spiciest curry in the house without coconut milk with tofu, broccoli, wild galangal, bamboo shoots, long beans and bell pepper.£14.95VeganSweet and Sour Tofu
With pineapple, cherry tomatoes, onion, cucumber and bell pepper.£13.95VeganSpicy Seafood 🌶🌶
Stir fried mixed seafood, flavoured with green peppercorn, shredded wild galangal, chillies and basil leaves.£12.95VeganTofu with Basil Leaves 🌶🌶
Thailand’s most favourite stir fry: with chillies, garlic, onions, long beans and basil leaves.£12.95VeganTofu with Cashew Nuts 🌶
Stir fried with onions, carrot and spring onion, garnished with roast chillies.£13.50VeganTofu with Ginger
Stir fried tofu with ginger, dried mushrooms and spring onions in light soya sauce.£12.95Vegan
Rice & Noodles 🍜
Pad Thai Chicken
Thai food royalty: rice noodles stir fried with egg, tofu, beansprouts, spring onion, sweet turnip, shallot and crushed peanuts.£14.95PopularDrunken Noodle 🌶🌶
A hangover remedy: spicy stir fried flat rice noodles with beef, bird's eye chillies, long beans, bamboo shoot, wild galangal, sweet basil and bell pepper.£14.95Pad Si Ew
Another popular street food: flat rice noodles stir fried with chicken, egg, broccoli, carrots and cabbage in dark soya sauce and white pepper.£14.95PopularPad Thai Prawns
Thai food royalty: rice noodles stir fried with egg, tofu, beansprouts, spring onion, sweet turnip, shallot and crushed peanuts.£16.95Gluten freeThai Square Fried Rice
Highly rated· House special fried rice with prawns, egg, spring onions, tomatoes and vegetables.£15.95Pad Thai Tofu
Thailand's most famous rice noodles stir fried with egg, tofu, bean sprouts, spring onions and crushed peanuts.£12.95Vegetarian
Sides 🍚
Steamed Jasmine Rice
£3.95VeganThai Square Noodles (Stir-Fried Plain Noodles)
Egg noodles with bean sprouts, spring onions, soya and oyster sauce, topped with sesame seeds.£8.75VegetarianEgg Fried Rice
Currently sold out£4.50VegetarianSticky Rice
£4.50VeganBrown Rice
£4.50VeganBroccoli with Garlic and Soya Sauce
£8.75VeganCoconut Rice
£4.50VeganMixed Vegetables with Garlic Sauce
£7.75Vegan
Extra Sauces
Peanut Sauce
£1.25VeganChopped Chilli
£1.25VeganSweet Chilli Sauce
£1.25VeganHoi Sin Sauce
£1.25VeganChilli Oil
£1.25Fish Sauce and Chopped Chilli
None£1.25Soya Sauce
£1.25VeganSriracha Sauce (Chilli Sauce)
£1.25Vegan
Soft Drinks
Coke
None£3.25Coke Zero
£3.25Lemonade
None£3.25Ginger Ale
None£3.25Still Mineral Water (750ml)
None£4.25Slimline Tonic
£3.25Soda Water
None£3.25Tonic Water
None£3.25Sparkling Mineral Water (750ml)
None£4.25
Beer
Chang Beer
A premium lager from Thailand with a sparkling gold appearance and a smooth, crisp taste - truly refreshing.£5.25
Champagnes and Sparkling Wine
Prosecco Spumante Brut NV, Lunetta (Veneto, Italy)
A deliciously light and fruity Prosecco with hints of apple and peach. (Dry)£38.00VeganGremillet Selection Brut
France, 12.5% (dry)£54.00VegetarianVeuve Clicquot Yellow Label
£105.00Laurent Perrier Rose
£130.00
White Wines
Catarratto, Ca' di Ponti
Italy, 12.5% (dry)£24.00VeganChenin Blanc, Cape Heights (Western Cape, South Africa)
Classic baked apple and citrus aromas with delicate apple fruit and crisp acidity. (Dry)£27.00VeganChardonnay, The Listening Station (Victoria, Australia)
Prominent tangerine notes and intense grapefruit, lime and hints of spice. Refreshingly unoaked, citrus and white peach flavours and clean finish. (Dry)£31.00VeganPinot Grigio, Mastri Vernacoli (Trentino, Italy)
Lightly honeyed with floral, peachy notes and crisp finish. (Dry)£33.00VeganColombard, Monsoon Valley (Hua Hin, Thailand)
Lifted nose of well ripened gooseberry, green apple, passion fruit and a touch of Sauvignon Blanc’s character. Sweet fruit and punchy flavours within a tight, ripe acidic backbone giving length and a velvety dry finish. (Medium Dry)£40.00Sauvignon Blanc, MOKOblack (Marlborough, New Zealand)
Zesty citrus with white stone fruits. Hints of gooseberry and refreshing finish. (Medium Dry)£40.00VeganGavi, La Battistina (Piemonte, Italy)
Aromatic, zesty nose with apple and lime notes. Textured and gently nutty. (Medium Dry)£42.00VeganSancerre, Domaine Michel Girard (Loire, France)
Delicate and complex layers of green apples and lemons. (Dry)£57.00VeganChablis Vieilles Vignes, Domaine de la Motte (Burgandy, France)
Wonderful aromas of baked apple and complexity from the aged vines with fresh palate. (Dry)£58.00Pouilly-Fumé ‘Premier Millésimé’, Domaine Bouchié-Chatellier (Loire, France)
Top cuvée from selected grapes, green fruit and crisp citrus acidity. (Medium Dry)£70.00Vegan
Red Wines
Pinot Noir, Tabalí Vetas Blancas Reserva Especial (D.O. Valle del Limari, Chile)
Delicious and delicate smoky plum and redcurrant with hint of strawberry.£46.00VeganMerlot, Cape Heights (Western Cape, South Africa)
Soft, creamy, chocolatey nose with flavours of hedgerow fruits and a leafy finish. (Medium Dry)£28.00VeganCabernet Sauvignon, Bellefontaine (Pays d’Oc, France)
Quite ripe blackcurrant and wild berry with a hint of grassy herbs, medium to full-bodied fantastic with full flavoured red meat dishes. (Medium)£30.00VeganRioja Crianza, Artesa (Rioja, Spain)
Aromatics of violets and bramble fruit with perfumed jasmine, pepper and spice. (Medium Dry)£36.00VeganShiraz, Monsoon Valley (Hua Hin, Thailand)
Classic varietal characters of dark plum, cherries, toffee and spices. The fruits and sweet spicy flavours are from oak aging barrels adding length and structure. (Medium Dry)£32.00Séguret, ‘Les Coteaux Schisteux’ (Côtes du Rhône Villages, France)
Sweet Grenache with oak, exotic spice and vanilla. Opulent and full-bodied.£45.00VeganChianti Classico, San Felice (Tuscany, Italy)
Attractive spice nose with cranberry fruit, red cherry palate and a hint of cedar. (Dry)£48.00VeganMalbec, Nieto Senetiner (Mendoza, Argentina)
Deep dense blockbuster from 40+ year old vines. Blackberry plum fruit and sweet spice. Silky palate with a fresh finish. (Medium Dry)£48.00VeganSaint-Émilion, Château Milon ‘Cuvée Caprice’ (Bordeaux, France)
Beautifully perfumed with rich plummy fruit. Full-bodied and food-friendly Bordeaux. (Dry)£56.00Vegan
Rose Wines
Pinot Grigio Rosé, Ancora (Lombardia, Italy)
Dry, fresh and fruity rosé with delicate aromas of red berries. Soft and creamy textured with good intensity and vibrant finish. (Dry)£28.00VeganShiraz Rosé, Monsoon Valley (Hua Hin, Thailand)
Salmon pink Shiraz Rosé expresses intriguing wild strawberry, cherries and a lovely touch of spices on the nose. Fresh palate with a hint of tannin gives its length. (Medium Dry)£30.00