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Mango Lounge - Windsor and Eton

placeholderCurry·Indian·Vegetarian
7.20 miles away·Closes at 21:45·£9.00 minimum·£4.99 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Bombay Chicken 🌶 🌶

    Highly rated
    Chicken Tikka cooked in the clay oven and simmered in a fenugreek-scented tomato sauce. Medium.
    £17.50
  • Rose Petal Chicken Korma

    Highly rated
    Breast of chicken in golden saffron sauce with creamy coconut and cashew nut puree and a hint of sweetness. Garnished with dried rose petals in the true Mughal tradition. Mild. Contains: nuts, dairy.
    £17.50
  • Lal Maas 🌶 🌶 🌶

    £17.95
  • Lamb Korma Nilgiri 🌶

    £18.95
  • Lamb Seekh Kebab

    £10.95
  • Tiger Prawn Martini

    £15.95
  • Paneer Tikka Masala 🌶 🌶

    £15.95
  • Chicken Hyderabadi 🌶

    £18.25
  • Pulled Duck Jhalfrezi 🌶 🌶 🌶

    £19.95
  • Lamb Coconut Curry 🌶 🌶

    £17.95

Sizzling Platters

  • Assorted Platter for Two (Non-Vegetarian)

    Marinated rice crusted king prawn, herbal chicken tikka, pickling chicken tikka, batter fried fish and lamb Seekh kebabs. Contains: Crustacean, egg, mustard seeds.
    £32.25
  • Assorted Platter for Two (Vegetarian)

    Samosa, paneer tikka, broccoli asparagus tikki, potato patties, onion and potato fritters.
    £23.25

Chef’s Signature Starters

  • Herbal Green Chicken Tikka

    With the distinctive taste of basil, succulent chicken breast Tikka marinated in a blend of spinach, fresh coriander, chilli, rose water, mace powder, ginger, chilli, yoghurt and mild Cheddar cheese.
    £9.95
    Popular
  • Chicken Tikka with Pickling Spices

    Tender and juicy chicken thigh Tikka containing pickling spices infused with mustard oil, garlic, ginger and chilli. Contains: Mustard Seeds.
    £9.95
  • Tiger Prawn Martini

    (Winner of the best signature dish award in the National curry week competition 2010) Succulent warm water prawns marinated in lemon juice, ginger, garlic and anise, coated with rice flakes and deep-fried. Presented in a shot glass, layered with a trio of chutneys and topped with a dash of martini. Contains: Crustacean, Egg, Mustard.
    £15.95
  • Lamb Seekh Kebab

    Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
    £10.95
  • Smoked Lamb Chops

    Star anise smoked lamb chops marinated in yoghurt, ginger, cumin, and garam masala and cooked in a clay oven.
    £16.25
  • Chargrilled Tandoori Prawns

    Marinated in raw mango, laced with cardamom, clove and garlic, grilled in the tandoor on the shell seasoned with mango and chilli. Contains: Crustacean.
    £20.50
  • Batter-Fried Fish

    Fish pangus marinated in lemon, carom seeds, ginger, green chilli and nutty gram flour. Contains: Fish.
    £10.25
  • Pepper Fried Squid

    Squid marinated in garlic, red chilli, coriander seeds, red onion, and garam masala. Served with a sprinkling of lemon juice and spring onions. Contains: Molluscs.
    £9.95
  • Duck Spring Rolls

    Crispy duck rolls spiced with chilli and scented with fragrant lemongrass shrimp paste served with a delicious soy and honey sauce. Contains: Soy, Crustacean.
    £10.50
  • Chilli Prawns

    Fried prawns tossed in garlic chilli, soy and lemon. Contains: Crustacean, Soy.
    £18.25
  • Tandoori Guinea Fowl

    Marinated in Persian spices (chilli, coriander, cloves, cinnamon, ginger, garlic, apricot) and yoghurt. Served with cucumber yogurt and plum sauce.
    £10.50
  • Chilli Scallops

    (Winner of the best signature dish award in the National curry week competition 2011) Pan seared scallops with chilli, chives and coriander, served with spiced green pea mash and chilli jam.Contains: Fish
    £16.50

Fish and Shellfish

  • Tiger Prawns in Spiced Coconut Sauce 🌶

    Tiger prawns simmered in spiced coconut milk with mustard seeds, lemon and curry leaves. Contains: nuts, mustard seeds.
    £24.50
  • Crab Xec Xec 🌶 🌶 🌶

    An Indo-Portuguese dish with soft shell crabs in a Goan-style coconut and chilli sauce. Hot. Contains: nuts.
    £21.95
  • Jelferzi Lobster

    Marinated lobster tail cooked with onion, pepper, ginger, garlic, chilli and fresh lemon juice
    £46.50
  • Lobster Chettinad Biryani 🌶 🌶

    Served with raita and sauce. Medium. Contains: crustacean.
    £49.95
  • Cocum cod Fish 🌶 🌶

    Cod loin marinated in lemon, carom seeds, ginger, green chilli and cooked in brindle berry . Medium. Contains: fish.
    £21.50
  • Zafrani Tiger Prawn Biryani 🌶 🌶

    A classic south Indian offering; tiger prawns cooked with onion, ginger, garlic, cumin and nutmeg and layered with saffron infused basmati rice and served with a spiced sauce and raita. Contains: nuts.
    £25.96

Main Courses

  • Chettinad Chicken 🌶 🌶 🌶

    Winner of the Best Traditional Dish award in the National Curry Week competition. Aggressively spiced, but mellowed with yogurt and coconut, a black pepper infused chicken curry in an onion and tomato sauce. Hot. Contains: nuts, mustard seeds.
    £17.50
    Popular
  • Hyderabadi Lamb Biryani 🌶 🌶

    Highly rated
    · A classic South Indian offering, cubed lamb cooked with onion, ginger, garlic, cumin and nutmeg, layered with naturally fragrant pearls of basmati rice and served with a spiced sauce and raita. Hot.
    £21.50
  • Bombay Chicken 🌶 🌶

    Highly rated
    · Chicken Tikka cooked in the clay oven and simmered in a fenugreek-scented tomato sauce. Medium.
    £17.50
  • Rose Petal Chicken Korma

    Highly rated
    · Breast of chicken in golden saffron sauce with creamy coconut and cashew nut puree and a hint of sweetness. Garnished with dried rose petals in the true Mughal tradition. Mild. Contains: nuts, dairy.
    £17.50
  • Chicken Biryani 🌶 🌶

    A classic dish from Hyderabad in South India, cubed chicken layered with India's heritage product, the fragrant basmati rice, and served with a spiced sauce and raita. Hot.
    £19.95
  • Lal Maas 🌶 🌶 🌶

    (Winner of ‘Best Traditional Dish award in the National Curry Week competition) A fiery lamb curry from Western India. Cubes of lamb steeped in a spice-laced yogurt marinade and cooked with a generous amount of chillies and spiced with cardamom and cumin. Hot.
    £17.95
  • Lamb Herbal Masala 🌶 🌶

    Lamb cubes marinated and simmered in blend of basil, baby spinach, fresh coriander, spring onions, garlic, ginger, green chilli, onion & tomato and aromatised with garam masala. Medium.
    £17.95
  • Lamb Korma Nilgiri 🌶

    Named after the stunning mountain range in South India, cubes of lamb marinated in yogurt, mint and coriander and cooked in a light onion & coconut sauce with chilies, black pepper, mustard seeds and curry leaves.Chef Ashwani Kumar’s signature dish (highly commended in the semi-finals of National Chef of the Year Competition 2012). Medium. Contains: coconut, mustard seeds and nuts.
    £18.95
  • Mixed Pepper Chicken 🌶 🌶 🌶

    A highly popular north Indian chicken dish stir-fried in an Indian cast-iron wok. Spectacular flavours and appearance. Medium.
    £17.95
  • Lamb Coconut Curry 🌶 🌶

    Lamb cubes marinated and simmered with fresh coriander, spring onions, garlic, ginger, green chilli, lemon grass, red chillies, shrimp paste and potatoes aromatised with a dash of lemon juiceMedium. Contains: crustacean.
    £17.95
  • Pulled Duck Jhalfrezi 🌶 🌶 🌶

    Duck slow cooked in the oven; the tender meat pulled and tossed with onion, pepper, ginger, garlic, chilli, fresh tomatoes and chilli sauce. Hot.
    £19.95
  • Lamb Shank with Masala Fig Sauce 🌶

    A new twist on this classic dish where lamb shank is simmered in a rich onion based sauce, with yoghurt to tenderise the meat, Kashmiri chilli and garam masala to add punch and fabulous figs to add an exotic touch. Mild.
    £25.95
  • Chicken Hyderabadi 🌶

    Breast of chicken stuffed with spinach, raisins and cashew nuts cooked in an enticing South Indian-style sauce with coconut and curry leaves. Mild. Contains: mustard seed and nuts.
    £18.25
  • Guinea Fowl Kali Mirch

    Originated in the Royal kitchens of Western India, guinea fowl cooked in a silky smooth cardamom-cream sauce containing yoghurt, pistachio and onion. Generously spiced with black pepper and a touch of fresh chillies. Medium. Contains: nuts.
    £19.95
  • Chicken Coconut Curry 🌶

    Chicken cooked in delicate Thai spices, kaffir lime leaf, bamboo shoots, shrimp paste, beans, pepper, lemon grass and spring onions. Mild. Contains: nuts, crustacean.
    £17.95
  • Venison Masala 🌶 🌶 🌶

    Roe deer meat bathed in a pool of superb tomato and chilli sauce with the warmth of cumin and garam masala. Hot. Contains: nuts.
    £21.95
  • Chicken Shaslik 🌶

    Chicken tikka with peppers and onions skewers, served with butter chicken sauce and garlic naan.
    £25.50
  • Rabbit Tikka Lababdar 🌶 🌶

    Tandoor- cooked rabbit, marinated in an infusion of spice-laced creamy yogurt and gently simmered in an onion and tomato based semi sauce with fenugreek, butter and single cream. Medium.
    £21.95

Vegetarian Starters

  • ONION BHAJJI

    FINELY SLICED ONION SMOTHERED IN A SIMPLE FRAGRANTLY SPICED BATTER AND FRIED TO CRISPY PERFECTION
    £7.50
  • Spinach and Feta Cheese Samosa

    Spiced with roasted cumin and chilli; raisins are added to lend a delightfully fruity note. Contains: Mustard Seeds.
    £8.50
    Vegetarian
  • Green Marrow and Fig Papdi Chaat

    Green marrow steamed and stuffed with figs and chickpeas; spiced with mint, green, chilli, ground coriander and a dash of Greek yoghurt.
    £8.95
    Vegetarian
  • Saunfia Paneer Tikka

    Tender morsels of Paneer, marinated in yoghurt, lemon juice, garam masala, aniseed, served with chutney.
    £9.50
    Vegetarian
  • Crispy Fried Okra 🌶

    Spiced okra with cumin ,carom seeds , red chilli powder ,garam masala ,lemon juice and gram flour
    £10.00
    Vegetarian
  • Potato Galette

    Lightly spiced with cumin, green chilli and garam masala flattened to form a cake and served on a bed of fragrant chickpeas.
    £8.99
    Vegetarian
  • Garlic and Chilli Mushrooms

    Three cheese spiced mushroom stuffed with deghi chilli, mace powder, ginger, pomegranate powder and raisins for a contrast in flavour. Batter fried and tossed in chilli-garlic sauce. Contains: Celery.
    £10.25
    Vegetarian
  • Avocado and Jack Fruit Patties

    Delectable cutlets made with avocado and jack fruits, spiced with green chilli, red onion, coriander, garam masala and fresh rosemary.
    £10.10
    Vegetarian
  • Oriental Jack Fruit

    Popular north Indian dish, cubes of jack fruit, red and green peppers stir-fried with garlic, ginger, red onion, soy sauce, chilli powder and sweet chilli sauce with a sprinkling of spring onion. Contains: Soy.
    £10.00
    Vegetarian

Vegetarian Main Courses

  • Paneer Tikka Masala 🌶 🌶

    Two of India's most popular ingredients meet in one dish; the timeless Paneer with India's jewel in the crown, the most fragrant of them all, tandoor seared marinated Paneer served in cashew and almond sauce. Medium. Contains: nuts.
    £15.95
  • Goat Cheese and Spinach Kofta Curry 🌶 🌶

    With basil, pine nuts, coconut, mustard and a dash of red wine.Medium spice. Contains: nuts, mustard seeds, sulphites.
    £15.95
    Vegetarian
  • Jack Fruit Mutter 🌶 🌶

    Exotic jack fruit and green peas cooked in, onions, tomato, saffron, cardamom and single cream. Medium spice.
    £16.50
    Vegetarian
  • Miloni Vegetable 🌶 🌶

    A stunning array of mixed vegetables in a silky smooth sauce with subtle aromas. Medium. Contains: nuts.
    £14.50

Rice Bowl

  • Pulao Rice

    £5.50
    Popular
  • Steamed Rice

    £4.95
  • Green Peas and Onion Rice

    £5.95
  • Egg Fried Rice

    £5.95
  • Lemon Rice (Peanuts)

    £5.95
  • Mushroom Rice

    £5.95

Side Dishes

  • Black Lentils in a Butter Sauce

    The ever- popular dal makhani with tomato and fenugreek. Medium.
    £9.50
  • Saag aloo

    Spinach cooked with Aloo with aniseed and garlic.
    £8.50
  • Spiced Potatoes with Cauliflower (Dry) 🌶 🌶

    Cauliflower and potatoes braised with mustard seeds, cumin, caramelised onion and green chilli. Medium.
    £8.50
  • Five Lentils with Hot Oil Seasoning 🌶 🌶

    Tarka dal at its best; tempered with red chillies and cumin. Medium.
    £8.50
  • Five Spice-Laced Fried Okra 🌶 🌶

    Okra cooked with red onions and fresh tomatoes, tempered with punch phoran (a mixture of five types of whole spices). Mild. Contains: Mustard Seeds.
    £8.50
  • Baigan Aloo 🌶 🌶

    Cumin spiced potatoes cooked with aubergine. Medium.
    £7.95
  • Sir-Fried Pak Choy and Broccoli 🌶

    Cumin spiced Pak Choy and broccoli with red onion ginger and chilli. Mild.
    £7.50
  • Mushroom Bhaji 🌶 🌶

    Medium.
    £8.50
  • Bombay Aloo 🌶 🌶

    Baby potatoes cooked in yoghurt, with aniseed, red chilli, green chilli, red onion and tomatoes. Medium.
    £7.43
  • Stir Fried Beetroot 🌶

    With mustard seeds, curry leaf, red onion and desiccated coconut.
    £8.50

Bread Box

  • Garlic Naan

    £2.95
  • Plain Naan

    £2.75
  • Peshawari Naan

    Contains: Nuts.
    £3.50
  • Roti

    Wholemeal flat bread.
    £1.99
  • Lachha Paratha

    Butter-enriched layered flat bread.
    £3.75
  • Lamb Keema Naan

    Stuffed with spiced ground lamb.
    £4.95
  • Aloo Piaze Ka Kulcha

    Stuffed naan with onion and potatoes, gr, chilli.
    £4.50
  • Pudina Paratha

    Mint flavoured flat bread.
    £3.75
  • Truffle Oil and Rosemary Naan

    £3.95
  • Cheese and Chilli Naan

    £3.75
  • Duck Keema Naan

    Stuffed with spiced minced duck.
    £5.95

Accompaniments

  • Assorted Papadum Basket, Served with Chutneys

    Per head.
    £2.75
  • Spring Onion, Cucumber and Mint Raita

    £3.75

Dessert

Indian pudding

  • Gulab jamun

    Indian pudding
    £6.50
    Vegetarian

Drinks

APPLESTISER

  • COKE 330 ML

    GLASSES BOTTLE
    £4.50
  • APPLESTISER

    APPLE JUICE LIGHTLY SPARKLING
    £4.00
  • OASIS

    SUMMER FRUITS
    £1.99
  • OASIS NO SUGAR

    EXOTIC FRUITS
    £1.99

Mango lounge Logo BAgs

  • BAG (Mango lounge Windsor LOGO

    Reuseable , waterproof And washable Bag
    £0.99

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