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GAIL's Bakery - Windsor

4.8 Excellent (500+)

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  • 2025 Restaurant Awards Winner

    Awarded for going above and beyond for their local communities
  • About GAIL's Bakery - Windsor

    We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
    ...
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • MUSCOVADO ICED LATTE

    184 kcal

    £5.00
  • SAN FRANCISCO SOURDOUGH 650g

    £5.30
  • SEEDED SOURDOUGH 650g

    £5.50
  • BLUEBERRY & VANILLA CUSTARD BRIOCHE

    352 kcal

    £5.20
  • SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS

    460 kcal

    £8.40
  • SMOKED CHICKEN CAESAR CLUB

    1067 kcal

    £10.40
  • CHOCOLATE & ALMOND CROISSANT

    795 kcal

    £4.90
  • PISTACHIO & CHOCOLATE CROISSANT

    752 kcal

    £5.10
  • ICED MATCHA LATTE

    176 kcal

    £5.10
  • MANGO & PASSIONFRUIT CHIA POT

    144 kcal

    £5.40

Bundles

  • Drink, Sandwich and Treat

    Treat yourself to a hot drink, a sandwich and a treat
    £13.80
  • Drink, Pastry & Breakfast Pot

    Your choice of a drink, pastry and a breakfast pot
    £12.50
  • Drink & Afternoon Sweet Treat

    Treat yourself to a drink and a treat
    £8.50

Highlights

  • 1 video

    Get to know us

  • 1 video

    Chef's Specials

  • 1 video

    What’s new

Sandwiches

  • SMOKED CHICKEN CAESAR CLUB

    The triple-decker classic. Slices of our sandwich Challah tin loaf are layered with crispy free-range bacon, smoked free-range chicken, slaw coated in Caesar style dressing and finished with fresh tomato and peppery rocket.

    1067 kcal

    £10.40
    Popular
  • BREAKFAST EGG SLIDER

    Fluffy cheese soufflé with spinach and tomato relish in a brioche bun

    611 kcal

    £7.40
    Vegetarian
  • SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS

    Smoked salmon, pink pickled onion, cream cheese, capers, cucumber and watercress on a plain bagel

    460 kcal

    £8.40
  • MINI AVOCADO & CHICKPEA

    Avocado salsa verde, chickpeas, radish and coriander cress in a plant-based challah bun

    229 kcal

    £3.60
    Vegan
  • HARISSA CHICKEN SANDWICH

    Chicken breast marinated in yogurt, harissa paste, tomato, caraway seeds, honey, smoked paprika and shifka peppers.Potato and rosemary sourdoughPreserved lemon and Kalamata olive mayoFresh tomato, and spinach.

    497 kcal

    £8.80
  • PASTRAMI RACHEL

    A variation of the famous Reuben pastrami sandwich, this sandwich is layered with slices of slowly smoked brisket, Eaten Alive sauerkraut, a Russian dressing with horeradish and served between slices of our Potato and Rosemary Sourdough.

    432 kcal

    £9.10
  • MOZZARELLA & PESTO SANDWICH

    Made with our Wasteless Sourdough, crafted from surplus bread giving it a rich, complex flavour.Filled with basil pesto, sun-dried tomatoes, rocket, and fresh mozzarella.

    442 kcal

    £7.70
    Popular
  • MINI SMOKED SALMON & AVOCADO YOGHURT

    Smoked salmon, avocado yogurt and chives in a poppyseed sourdough roll

    158 kcal

    £3.70
  • HAM, CHEESE & PICKLE

    A satisfying and balanced sandwich layering mustard butter, Swiss Lady cheese and pickles from Eaten Alive.

    658 kcal

    £8.20

Savouries

  • CHEDDAR & CHIVE DROP SCONE

    Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives

    358 kcal

    £4.00
  • CHEESE STRAW

    Crispy puff pastry with mature cheddar cheese

    292 kcal

    £3.50
    Vegetarian

Salads

  • HARISSA CHICKEN SALAD

    Fiery and smoky harissa chicken sits alongside potatoes dressed in preserved lemon and kalamata olive mayo, sweet roasted peppers and garlic sumac yoghurt. A smoky freekeh salad is bejewelled with pomegranate seeds, all dressed in herbs and EVOO.

    159 kcal

    £11.20
  • BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS

    Highly rated
    · Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.

    222 kcal

    £8.30
    Vegetarian
  • SPELT, CAULIFLOWER & FERMENTS SALAD

    Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.

    136 kcal

    £8.30
    Vegan
  • FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI

    A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.

    131 kcal

    £10.50
    Vegan

Crisps

  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80
  • TWO FARMERS SALTED CRISPS 150g SHARING BAG

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £5.00
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £5.00

Iced Drinks

  • ICED LATTE

    A summer favourite. All we need is ice, cold milk and our iconic espresso.

    157 kcal

    £4.60
    Vegetarian
  • MUSCOVADO ICED LATTE

    Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.

    184 kcal

    £5.00
    Popular
  • ICED MATCHA LATTE

    176 kcal

    £5.10
    Vegetarian
  • ICED BLACK

    One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.

    22 kcal

    £4.00
    Vegetarian
  • ICED CHAI LATTE

    A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.

    212 kcal

    £4.80
    Vegetarian
  • ICED FLAT WHITE

    113 kcal

    £4.50
    Vegetarian
  • SMALL ICED MATCHA LATTE

    110 kcal

    £4.80
    Vegetarian
  • ICED CHOCOLATE

    A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.

    265 kcal

    £4.70
    Vegetarian
  • SMALL ICED CHOCOLATE

    200 kcal

    £4.40
    Vegetarian
  • ICED MOCHA

    A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.

    253 kcal

    £5.00
    Vegetarian
  • ELDERFLOWER & CUCUMBER ICED MATCHA

    This summertime take on an iced matcha tea combines ceremonial grade matcha from our friends at JING with a splash of elderflower and cucumber cordial. Refreshing, grassy and floral, think elderflower blossoms in the sunshine, dew covered grass and freshly mowed lawns - summer in a cup.

    104 kcal

    £5.10
    Vegan
  • ICED MATCHA TEA

    £4.60
    Vegan
  • SMALL ICED MOCHA

    170 kcal

    £4.70
    Vegetarian
  • SMALL ICED MATCHA TEA

    30 kcal

    £4.30
    Vegan

Hot Drinks

  • REGULAR LATTE

    186 kcal

    £4.40
    Vegetarian
  • REGULAR CAPPUCCINO

    Double shot of House Blend Espresso a thick layer micro foam and textured milk

    176 kcal

    £4.40
    Vegetarian
  • FLAT WHITE

    Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet

    101 kcal

    £4.30
    Vegetarian
  • CHAI LATTE

    228 kcal

    £4.60
    Vegetarian
  • LONG BLACK

    22 kcal

    £3.70
    Vegetarian
  • MATCHA LATTE

    183 kcal

    £4.80
    Vegetarian
  • 48% MILK HOT CHOCOLATE

    A hot chocolate made with melted 48% milk chocolate and steamed milk.

    272 kcal

    £4.50
    Vegetarian
  • SMALL CAPPUCCINO

    Single shot of House Blend Espresso with a thick layer micro foam and textured milk

    109 kcal

    £4.10
    Vegetarian
  • 70% DARK HOT CHOCOLATE

    A hot chocolate made with melted 70% dark chocolate and steamed milk.

    277 kcal

    £4.50
    Vegetarian
  • REGULAR MOCHA

    Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup

    263 kcal

    £4.90
    Vegetarian
  • CORTADO

    50 kcal

    £4.30
    Vegetarian
  • ENGLISH BREAKFAST TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.90
  • SMALL LATTE

    Single shot of House Blend Espresso with silky textured milk

    124 kcal

    £4.10
    Vegetarian
  • SMALL MATCHA LATTE

    123 kcal

    £4.50
    Vegetarian
  • MATCHA TEA

    £4.30
    Vegan
  • SHORT BLACK

    19 kcal

    £3.50
    Vegetarian
  • SMALL FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.40
  • REGULAR FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.70
  • SMALL HOT COCOA

    This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon

    185 kcal

    £4.20
  • REGULAR HOT COCOA

    This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon

    281 kcal

    £4.50
  • SMALL MATCHA TEA

    £4.00
    Vegan
  • SMALL MOCHA

    Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup

    175 kcal

    £4.60
    Vegetarian
  • EARL GREY TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.90
  • PEPPERMINT TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.90
    Vegan
  • GREEN TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.90
    Vegan
  • LEMONGRASS & GINGER TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.90
    Vegan
  • ROOIBOS TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.90
    Vegan
  • DARJEELING SECOND FLUSH TEA

    1 kcal

    £3.90
    Vegan
  • BLACKCURRANT & HIBISCUS TEA

    2 kcal

    £3.90
    Vegan

Drinks

  • DAILY DOSE GINGER ZINGER

    British carrots, apple, ginger, turmeric and lemon – peel, pulp and all.
    £4.90
    Vegan
  • DAILY DOSE GLORIOUS GREENS

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    78 kcal

    £5.20
    Popular
  • DAILY DOSE BERRY BOOST

    Strawberry, blackberry, blueberry, raspberry, banana and apple smoothie.
    £5.20
    Vegan
  • WILDPRESS APPLE

    100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
    £4.90
  • MOMO RASPBERRY & HIBISCUS KOMBUCHA

    Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion
    £5.00
  • BELU SPRING WATER

    330ml. Ethical British bottled still mineral water
    £2.60
    Vegan
  • MOMO RHUBARB KOMBUCHA

    Unfiltered, organic kombucha. Naturally effervescent fermented tea, with a slightly tart, slightly sweet rhubarb infusion.Created in collaboration with our friends at Natoora, the unique 'forced' rhubarb used in this seasonal special is grown in the famous 'Rhubarb Triangle' of West Yorkshire. Here, it's cultivated by candlelight in dark sheds, an artisanal method that produces the vibrant, sweet and tender stalks known to the region.
    £5.00
    Vegan
  • RAPSCALLION DRY LIME CAN

    Fresh lime juice is paired with macerated lime rind and perfumed kaffir lime leaf.
    £4.10
    Vegan
  • DAILY DOSE BRILLIANT BEETS

    Beetroots, seasonal apples, a kick of ginger and a twist of lemon – peel, pulp and all.
    £4.90
    Vegan
  • BELU SPARKLING WATER

    330ml. Ethical British bottled sparkling mineral water
    £2.60
    Vegan

Sweets & Cakes

  • CHOCOLATE CHUNK COOKIE

    Vanilla cookie with chunks of Valrhona dark chocolate

    472 kcal

    £3.90
    Vegetarian
  • PLAIN SCONE

    Sweet, crumbly dough with a light, golden crust

    439 kcal

    £3.40
    Vegetarian
  • BLUEBERRY & VANILLA CUSTARD BRIOCHE

    Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble

    352 kcal

    £5.20
    Vegetarian
  • BLUEBERRY MUFFIN

    Light vanilla sponge packed with fresh blueberries and topped with shortbread crumble

    550 kcal

    £4.30
    Vegetarian
  • REVERSE CHOCOLATE CHUNK COOKIE

    Dark chocolate cookie with white chocolate chunks

    415 kcal

    £3.90
    Vegetarian
  • CHOCOLATE MUFFIN

    Light vanilla sponge packed with chocolate chips

    547 kcal

    £4.30
    Vegetarian
  • OAT, PECAN & CRANBERRY COOKIE

    With cranberries, pecans and almonds

    388 kcal

    £3.90
    Vegetarian
  • CHOCOLATE BROWNIE FINGER

    A decadent, fudgey dark chocolate brownie finished with cocoa powder

    298 kcal

    £3.70
    Vegetarian
  • BARLEY, CHOCOLATE & HAZELNUT COOKIE

    A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.

    404 kcal

    £3.90
    Vegan
  • SEA SALT CARAMEL, BANANA & PECAN CAKE

    Banana bread topped with salted caramel and piled high with caramelised, salted pecans

    432 kcal

    £5.00
    Vegetarian
  • SULTANA SCONE

    Crumbly crust and soft, flaky interior with plump, juicy sultanas

    430 kcal

    £3.40
    Vegetarian
  • HONEY CAKE

    Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals

    139 kcal

    £2.40
    Vegetarian
  • MINI FLOURLESS CHOCOLATE CAKE

    Rich, light, flourless chocolate cake

    482 kcal

    £5.10
    Vegetarian
  • PISTACHIO, LEMON & ROSE CAKE

    Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals

    349 kcal

    £4.80
    Vegetarian
  • SOUR CHERRY & CHOCOLATE SCONE

    An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.

    512 kcal

    £4.50
    Vegetarian
  • SOHO BUN

    Little cream buns loaded with dark chocolate chips

    182 kcal

    £2.50
    Vegetarian
  • GRANOLA BAR

    Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon

    369 kcal

    £3.70
    Vegetarian
  • RASPBERRY FILLED COOKIE

    A toasted sunflower butter cookie with a jammy and oozing raspberry centre. A nostalgic nod to the very best of childhood sandwiches.

    402 kcal

    £4.30
    Vegetarian

Pastries & Breakfast Pots

  • CROISSANT

    Rich, all-butter flaky pastry

    374 kcal

    £3.40
    Vegetarian
  • PAIN AU CHOCOLAT

    Rich dark chocolate batons wrapped in golden, flaky croissant pastry

    423 kcal

    £3.70
    Vegetarian
  • CHOCOLATE BABKA BUN

    Laminated brioche dough liberally swathed in chocolate custard and dark chocolate chips before being rolled into buns. Brushed with demerara syrup straight out of the oven.

    511 kcal

    £4.50
    Vegetarian
  • CINNAMON BUN

    Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar

    501 kcal

    £4.50
    Vegetarian
  • MANGO & PASSIONFRUIT CHIA POT

    Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.

    144 kcal

    £5.40
    Vegan
  • PISTACHIO & CHOCOLATE CROISSANT

    Twice-baked Pain au Chocolat, drenched in demerara syrup and filled with pistachio frangipane and pistachio marzipan. This extravagent croissant is topped with an extra layer of pistachio frangipane and nibbed pistachios.

    752 kcal

    £5.10
    Vegetarian
  • CHOCOLATE & ALMOND CROISSANT

    Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.

    795 kcal

    £4.90
    Vegetarian
  • APPLE & BLACKCURRANT OVERNIGHT OATS

    Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.

    191 kcal

    £5.40
    Vegan
  • PAIN AUX RAISINS

    Golden, flaky pastry rolled with juicy raisins and pastry cream

    406 kcal

    £3.70
    Vegetarian
  • SESAME & CARDAMOM MORNING BUN

    Cardamom-studded brioche dough, laminated with butter, filled with sesame and cardamom filling, hand braided and rolled in spiced, salted demerara sugar before baking.

    547 kcal

    £4.50

Bread

  • SEEDED SOURDOUGH 650g

    Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
    £5.50
    Vegan
  • SAN FRANCISCO SOURDOUGH 650g

    A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.
    £5.30
    Vegan
  • GAIL's SOURDOUGH 650g

    House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
    £5.30
    Vegan

Grocery

  • GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £35.20
    Vegan
  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80
  • CRUNCHY HAZELNUT SPREAD

    Made by our partners at Islands, a sweet spread made with Italian hazelnuts

    567 kcal

    £11.00
  • TWO FARMERS SALTED CRISPS 150g SHARING BAG

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £5.00
  • ORGANIC STRAWBERRY JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    211 kcal

    £6.20
    Vegan
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 150g SHARING BAG

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £5.00
  • COMPANION 2

    In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.
    £9.50
  • GAIL's WHOLEBEAN DECAF 500g

    £18.70
  • Adults need around 2000 kcal a day

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