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Popular with other people
- Chef's Special Beef Fried Ho Fun £15.66
- Salted Egg Yolk Tofu £18.56
- Aromatic Crispy Duck £20.15
- King Prawn Wonton in Spicy Oil Soup £18.56
Dim Sum
- King Prawn Wonton in Spicy Oil Soup Contains gluten. No MSG! Hot & authentic, top famous street food in szechuan, king prawns & minced pork wonton in a hot chilli oil soup.£18.56
- Mushroom & Vegetable Buns Steamed.£12.91
- Shao Mai Contains gluten. No MSG! A classic dim sum filled with pork & king prawns.£11.46
- Prawn Dumpling No MSG! Steamed prawn dumplings filled with king prawn, pork & bamboo shoots.£12.91
- Char Siu Bun Contains gluten. Classic Chinese filled pork buns.£12.91
- Xiao Long Bao Contains gluten. No MSG! A famous elegant steamed bun filled with delicious barbecued pork and soup.£12.91
- Chinese Leaf & Pork Dumplings Contains gluten. One of the most popular mum-made dumplings in china, an authentic Chinese filling set.£17.26
Starter & Soup
- Capital Ribs Using high-quality ribs, tossed in our own tangy sauce.£12.89
- King Prawn Wonton Soup Home-made wonton with real king prawns and minced pork.£9.96
- Hot and Sour Soup We cook this soup in a very authentic way, soup made with roast pork, shrimp, chicken, bamboo shoot and black fungus.£8.96
- Chicken & Sweetcorn Soup Shredded chicken with sweet corns.£6.09
- Prawn Cracker House-made prawn cracker.£4.78
- Traditional Starter Platter (for 2 people) Contains sesame, gluten. Per person. Min for 2. Ocean "Crispy” seaweed dry spare ribs (1 piece / person) sesame prawn on toast (1 piece / person) (using high-quality king prawns) hand-made vegetable spring rolls (1 piece / person) (serving with house special sweet & chilli sauce) satay chicken on skewers (1 piece / person) (dipping with a chef's special peanut sauce).£25.00
- Crisply "Seaweed" Made from fresh sliced cabbage & with fish floss on top.£9.42
- Vegetable Spring Rolls Contains gluten. With cabbage, carrot, bamboo shoot, vermicelli & ear cloud fungus.£11.30
- Sesame Prawn on Toast One of our best sellers! Made from real king-size prawns, taste totally different from you ate somewhere before, really taste in rich and tender with very thick prawn meat on! Served with chef's special sweet & chilli sauce.£12.89
- Dry Spare Ribs Using high-quality ribs.£12.89
- BBQ Ribs Tossed with chef's special BBQ sauce.£11.31
- Chiu Yim Ribs Sing high-quality ribs, tossed in our chef's special peppercorns & spiced salt.£13.63
- Chiu Yim Chicken Also called “salt & pepper chicken" tossed with chef's spiced salt.£12.90
- Chiu Yim Chicken Wings Tossed with peppercorns & spiced salt.£14.35
- Chiu Yim King Prawns Using high-quality king prawns, tossed in peppercorns & spiced salt.£14.35
- Tempura King Prawns 6 pieces. A classic Japanese style king prawns.£15.66
Aromatic Crispy Duck
- Aromatic Crispy Duck Long-time cooked aromatic duck served with pancakes, cucumber spring onions & homemade hoi-sin sauce.£20.15
- Extra Pancakes Traditional Chinese thin steamed pancakes.£6.09
- Extra Cucumber & Spring Onions Slices Hand-cut fresh cucumber and spring onion slices.£6.09
- Hoi-sin Sauce Chef's special homemade hoi-sin sauce.£6.95
Chicken & Duck
- Sweet & Sour Chicken With fresh passion fruit.£12.90
- Chicken Balls Served with sweet & sour sauce.£12.90
- Chicken with Black Beans With onion, red & green peppers.£12.90
- Sichuan Chicken Hot & slightly sweet with added ginger.£12.90
- Chicken with Ginger & Spring Onions Slices of chicken breast cooked with chef's special ginger & spring onions.£12.90
- Lemon Chicken With fresh lemon zest.£12.90
- Thai Chicken with Lemongrass With a chef's special, garlic, chilli, sweet and lemongrass sauce of multiple flavours.£12.90
- Chicken with Cashew Nuts Diced chicken breast cooked with cashew nuts.£14.35
- Chef's Special Gong Bao Chicken Gong Bao Chicken is a deliciously little spicy and savory dish that features tender pieces of chicken stir-fried with peanuts, and dried chili peppers. This classic Sichuan dish packs a punch with its combination of bold flavors and mouth-numbing Sichuan peppercorns.£14.35
- Fragrant Chicken in a Pile of Chillies One of the most famous pork dish of Sichuan cuisine fried chicken, served with dry pepper, Sichuan chilies, spiced salt, sugar, vinegar with homemade chilli oil mixed with peanuts.£21.46
- Sweet & Sour Chicken Wings in China Mainland Style We cook this popular chicken wing dish in a very traditional and authentic way to guarantee your taste is as fabulous as it is in China. Highly recommended for chicken wing lovers.£15.56
- Duck in Plum Sauce Tossed in our chef's special plum sauce.£19.99
Pork
- Sweet & Sour Pork With fresh passion fruit.£12.90
- Twice Cooked Pork If you're a fan of pork, you won't want to miss Twice-Cooked Pork. This spicy and savory dish features slices of pork belly that are first boiled and then stir-fried with leeks, peppers, and spicy bean paste. The result is a dish that's bursting with flavor and texture.This classic dish gets its name from the fact that the pork is cooked twice, resulting in a tender and flavorful dish with a slightly crispy texture.£15.65
- Sweet & Sour Ribs in China Mainland Style Authentic mainland China-shanghai style, a dish of chopped ribs, glistening in a chef's special sauce.£15.65
- Ribs with Cumin Chopped ribs with fabulous cumin & chef' s special chilli sauce.£15.65
- Red-braised Pork with Potatoes This is a very famous dish in china, the tender, juicy pork belly is coated in a glossy sauce that is sticky, savory, sweet, and full of fragrance, if you want a real authentic pork dish, you can not miss this.£18.56
Beef
- Crispy Shredded Beef A very popular beef dish, deep-fried beef strips tossed with chef's special tangy sauce with some chilies.£12.90
- Beef with Black Beans With red & green peppers & onions.£12.90
- Beef with Ginger & Spring Onions Tender beef cooked with chef' s special ginger and spring onions.£12.90
- Boiled Beef Slices in a Fiery Sauce (Authentic & hot) one of the most popular beef dishes in Sichuan, sensationally hot, a dish based on lashing of chilli bean sauce and finished off with a sizzling pile of ground chilies and lip-tingling Sichuan pepper.£30.00
Seafood
- King Prawns with Black Beans With onion, red & green peppers.£14.35
- King Prawns with Ginger & Spring Onions Cooked with chef' s special ginger and spring onions.£14.35
- Sichuan King Prawns Hot & slightly sweet with added garlic.£14.35
- Sweet & Sour King Prawns With fresh passion fruit.£15.80
- Gong Bao King Prawns Authentic, signature prawn dish in Sichuan, a glorious medley of prawn flesh, golden peanuts and bright red chilies, the sauce is based on a light sweet & sour, pepped up with a deep chilli spiciness and a trace of Sichuan pepper that will make your lips tingle pleasantly.£17.25
- King Prawns with Cashew Nuts High-quality king prawns cooked with cashew nuts.£15.80
- Salt Egg Yolk King Prawns Tossed in our chef' s special duck yolk egg.£18.70
- Squid with Cumin If you like flavour of cumin and seafood, this dish is your choice!£17.11
- Mongolian Squid Using high-quality tai wan squid, cooking in chef's special, milky, spicy and sweet sauce of multiple flavours.£17.11
- Fish Slices in a Fiery Sauce Authentic & hot, fresh Sea Bass based on lashings of chilli bean sauce and finished off with a sizzling pile of ground chilies and lip-tingling Sichuan pepper.£37.52
- Steamed Sea Bass with Ginger & Spring Onions Sea bass cooked with ginger slice, scallion, salt, cooking wine, tender and slightly salty.£41.76
Curry
- Chicken Curry Chicken breast slices cooked with onion, pepper and peas in chef's special curry sauce.£12.90
- Beef Curry Beef slices cooked with onion, pepper and peas in chef's special curry sauce.£13.63
- King Prawn Curry High-quality king prawns cooked with onion, pepper and peas in chef's special curry sauce.£14.35
- Mixed Meat Curry Mixed chicken, beef & barbecued pork cooked with onion, pepper and peas in chef's special curry sauce.£14.35
Tofu and Vegetable
- Salted Egg Yolk Tofu Tossed in our chef's special duck yolk egg.£18.56
- A Medley of Vegetables Mixed fresh vegetables lightly cooked.£12.90
- Chef's Special Mapo Tofu If you're looking for a flavorful and satisfying tofu dish, Ma Po Tofu is a great option. This classic Sichuan dish features soft tofu that's cooked in a spicy and aromatic sauce made with chili bean paste, garlic, and ginger.The dish is named after a pockmarked (ma) old woman who supposedly created it, and is a must-try for lovers of bold and spicy flavors.£15.56
- Chui Yim Tofu Also called “salt and pepper tofu". Tossed with chef's special spiced salt.£15.66
- Stir-Fry Broccoli with Garlic A home-cooking style broccoli with garlic.£12.90
- Stir-Fry Pak Choy with Garlic Fresh Pak Choy cooked.£14.35
- Stir-fried Potato Slivers One of the most famous potato dish in china, if you like spicy choose hot peppers, or choose the classic with Chinese vinegar.£15.66
- Dry-Fried Green Beans with Minced Pork One of the Sichuan's most famous vegetable dishes, the spices and flavourings are all toasty and fragrant, the beans tender and juicy, scattering of ground pork choice of spicy. Available choice of vegan, available in vegan sections.£15.66
- Pak Choy with Mushrooms One of the most popular vegetable dishes from the northern part of China, cooked with authentic Chinese fragrant mushrooms in chef's special oyster sauce.£17.11
Chips & Noodles
- Chef's Special Beef Fried Ho Fun Authentic, most popular street Ho Fun dish in China with tender beef & chef's special soy sauce.£15.66
- Chips £6.38
- Chiu Yim Chips Also called "salt and pepper tofu” tossed with chef's special spiced salt.£11.31
- Plain Noodles £10.44
- Noodles with Bean Spouts £11.45
- Noodles with Mixed Vegetables With mixed vegetable & bamboo shoot.£11.89
- Noodles with Chicken £12.32
- Noodles with Beef £12.90
- Noodles with King Prawns £14.35
- Chef's Special Fried Noodles with Mixed Meat With chicken, barbecued pork & beef.£14.35
- Spicy Japanese Udon Noodles Cooked with chef's special spicy and hot sauce, choice of meat available.£15.65
- Singapore Vermicelli Noodles with Vegetable With mixed vegetables, onion, spring onions, bean sprouts & chillies in chef's special hot curry sauce.£12.90
- Singapore Vermicelli Noodles With chicken, shrimp, barbecued pork, onion, spring onions, bean sprouts & chillies in chef's special hot curry sauce.£13.34
- Singapore Vermicelli Noodles with King Prawns With high-quality king prawns, onion, spring onions, bean sprouts & chillies in chef's special hot curry sauce.£14.79
- Singapore Vermicelli Noodles with Mixed Meat £15.66
- Beef Brisket Soup Noodles A very authentic and popular soup noodle in China, long-time stewed beef brisket with chef's special spices.£18.56
Rice and Chips
- Egg Fried Rice £7.10
- Steamed Rice £4.93
- Vegetable Fried Rice £11.31
- Chicken Fried Rice £11.89
- Yeung Chow Fried Rice With shrimps, chicken, barbecued pork & peas.£12.76
- Singapore Fried Rice £14.36
- King Prawn Fried Rice Using high-quality king prawns.£14.21
- Fried Rice with Salted Egg Yolk A very authentic Chinese fried rice with traditional salted duck egg yolk.£14.21
- Chef's Special Mixed Meat Fried Rice Egg fried with chicken, barbecued pork & beef cooking in chef's special juice oyster sauce on top.£14.21
- Beef Brisket Rice with Potatoes Premier steamed rice top with chef's special long-time stewed beef brisket with chef's special soy & oyster sauce.£17.11
- Chef's Special Beef Fried Rice A very authentic chef's special beef fried rice, with lots of ginger and spring onion and chopped beef.£17.11
Sauce & Cutlery
- Sweet & Sour Sauce £4.35
- Curry Sauce £4.35
- Barbecue Sauce £4.35
- Soy Sauce £4.35
- Sweet & Chilli Sauce £5.51
- Hoi-sin Sauce £6.96
- Satay Sauce £6.96
- Chef's Special Chilli Oil £8.62
- VIP Cutlery Set Including a tailor-made cutlery of a pair of chopsticks, a fork, a napkin & a spoon.£2.88
