Vibes of Hyderabad - 115A Merton Rd delivery from Wimbledon

15% off entire menu
For orders over £15. T&Cs apply
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Tangdi Tandoori
Chicken leg marinated in the chef's special spices and cooked in a clay oven.
£12.99
Nizami Mix Platter
Malai (2), tikka (2), achari tikka (2), half tandoori chicken with chops (3), seekh (2), and lasooni tikka (2).
£33.99
Tandoori Murgh
Chicken marinated in yogurt spices and slow-cooked in a clay oven.
£9.99
Mughlai Grill Selection
Seekh kebab (1), lamb chops (2), malai kebab (2), and niblets (2).
£18.99

Tala Gosht
Lamb with Hyderabadi spices, served dry.
£10.99
Hyderbadi lamb Haleem
Hyderabadi haleem is a type of haleem popular in the Indian city of Hyderabad. Haleem is a stew composed of meat, lentils, and pounded wheat made into a thick paste.
£8.99
Shami kebab
Shami kebab are tender, wholesome patties made with lamb and chana dal (yellow split peas).
£9.99
Gilafi Seekh Kebab
Mince marinated in the chef's special herbs and then coated with mixed peppers.
£8.99
Akbari Lamb Chops
Lamb chops marinated in yogurt and spices then slow-cooked in a hot clay oven.
£14.99

Chicken 65
Battered chicken flavoured with yogurt, and house spices with green chilli and curry leaves.
£8.50
Chicken Majestic
Deep-fried buttered chicken with garlic, dry chilli and peanuts. Tadka in Chinese style.
£8.50
Deccani Murgh Tikka
Boneless chicken marinated overnight and then cooked in a clay oven.
£8.50
Chilli Chicken
Deep-fried buttered chicken with onion, chillies, and peppers, Chinese style.
£8.50
Chicken lulipop
£9.99
Halal
Dilbahar Achari Tikka
Boneless thigh chicken marinated in pickle spice and herbs.
£8.50
Chicken Manchurian
£8.50
Murgh Malai Kebab
Skewered chicken marinated cheese dash of cashew.
£8.50

Cut Mirchi
£5.99
Chilli Paneer
Paneer deep-fried and tossed with onion, chillies, and peppers, in Chinese style.
£7.50
Onion Bhaji
The secret is to cook them fresh and quickly in authentic batter.
£6.50
Gobi 65
Battered fried cauliflower, toasted with green chillies and curry leaves. Flavoured with house spices.
£6.50
Vegetable Manchurian
£7.99
Vegetable Samosa
Crispy pastry stuffed with special vegetables, moulded and deep-fried.
£6.99
Paneer Tikka Shashlik
Cottage cheese with pepper and onions, and cooked in an oven.
£7.50
Popular
Peri-Peri Mogo
Mogo deep-fried cassava flavoured with bell peppers and house spices.
£7.50

Grilled Fish
£15.99
Lassoni Fish
Tilapia fish marinated in garlic and spices then cooked in a flat pan.
£9.99
Chilli Prawns
Deep-fried battered prawns with onions, chillies, and peppers, in Chinese style.
£10.99
Tandoori King Prawns
£16.99

Hyderabadi Gosht Korma
Lamb cooked in coconut and melon seeds and finished with yogurt and garam masala.
£11.99
Bhuna Gosht
Marinated with aromatic spices and cooked in bhuna style.
£11.99
Dum Gosht
Cooked in cashew nut gravy in authentic Hyderabad style.
£11.99
Hyderabadi Mutton Masala
A vibes of special.
£11.99
Lamb Rogan Josh
Lamb cooked in a tomato and onion based gravy.
£11.99
Lamb Chettinad
Lamb cooked with whole spices, poppy seed paste and coconut.
£11.99
Kadai Gosht
A Dabar special. Classic karahi, cooked with chunky peppers, onions and fresh spices.
£11.99

Laziz Tikka Masala
Chicken tikka pieces cooked in an authentic style of a thick creamy onion and tomato gravy.
£9.99
Dum Ka Murgh
A Darbar special. Chicken cooked in cashew nut gravy in an authentic Hyderabad style.
£9.99
Hyderabadi Chicken Korma
Hyderabadi chicken korma chicken cooked in coconut and melon seeds, finished with yogurt and garam masala.
£9.99
Murgh Makhani
A chef's signature dish, tender chicken cooked in creamy, tomato sauce. Infused with spicy flavours.
£9.99
Mirch Masala Murgh
A Darbar special. An exquisite indulgence of chicken, herbs, spices, ginger, garlic and fresh coriander.
£9.99
Kadai Murgh
Classic karahi freshly cooked quickly in an open pan with chunky peppers, onions and fresh spices.
£9.99
Chicken Chettinad
Chicken cooked with whole spices and poppy seed paste; a Hyderadad special.
£9.99

Palak Paneer
Cottage cheese cooked in a spinach based gravy with fresh Indian spices.
£8.99
Bhindi Masala
Okra cooked in an onion and tomato gravy bhuna style.
£8.99
Achari Baigan
A Darbar special. Aubergine cooked in an onion and tomato gravy; finished with dry chillies, curry leaves and pickles.
£8.99
Zeero Aloo
Baby potatoes cooked in curry leaves, cumin, mustard, green chillies, and turmeric powder.
£8.99
Dal Makhani
special.
£8.50
Subz Kadai
Mixed vegetables cooked in an onion and tomato gravy with kadai spices.
£8.99
Paneer Makhani
A special. One of our chef's signature dishes cooked in a creamy tomato sauce. Infused with spicy flavours.
£8.99
Dal Fry
Yellow dal with curry leaves, mustard seeds, cumin seeds, garlic, chillies and coriander; finished with butter.
£8.99
Mutter Paneer
Gravy cooked with paneer and green peas. North Indian style.
£8.99
Kadai Paneer
Cottage cheese cooked in a spicy kadai masala.
£8.99
Paneer Tikka Masala
£8.99
Malai Kofta
£8.99

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