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About Thai Tho
Homely Thai Tho is renowned for being one of Andy Murray's favourite places to dine during tournaments. The rustic dishes they serve up are truly ace, like the Larb Gai – chicken cooked in a fragrant mix of Thai herbs, ground rice, fish sauce and lime juice.
Popular with other people
Pad Thai (E) (N)
£14.50Kuoy Tiaw Pad Se-ew (E) (G)
£14.50Pad Prik
£13.95Pad Khing
£13.95Pad Met Ma Muang (N)
£13.95Singapore Noodles (E)
£15.95Kuoy Tiaw Pad Kee Mao
£14.50Aromatic Duck
£20.95Pad Pak
£13.95Special Fried Rice (E)
£14.50
Starters
Vegetable Spring Roll (V)
Deep-fried pastry wrapped with vegetables and vermicelli served with sweet chilli sauce.£8.25PopularChicken Satay (N)
Barbecued marinated chicken served with peanut sauce.£8.95Duck Spring Roll
A very popular roll of marinated duck breast and vegetables served with hoisin sauce.£9.50PopularPrawn Crackers (Per Basket)
£4.25Prawn Tempura
Deep-fried prawns in batter served with sweet chilli sauce.£8.95Aromatic Duck
Crispy aromatic duck served with pancakes, hoisin sauce, spring onions and cucumber.£20.95Ka Nom Pang Na Kung (Prawn on Toast) (E)
Minced prawns spread on bread, deep-fried with a sesame seed topping served with sweet chilli sauce.£8.50Moo Ping
Barbecued marinated pork served with Thai-style dipping sauce.£8.95Mixed Starter (Minimum of 2 People) (E)
Two spring rolls, two chicken satays, two prawns on toast and two fried chicken wings.£18.95Thai Fish Cakes (4 pcs) (E)
Fish mixed with mild curry and long beans, deep-fried and served with sweet chilli sauce.£8.75Squid Tempura
Deep-fried squid in batter served with mayonaise-chilli sauce.£8.50Ka Nom Jeeb (Dim Sum) (E)
Steamed minced chicken and prawns wrapped with won ton pastry.£8.95Crispy Won Ton (E)
Deep-fried minced prawns wrapped in won ton pastry served with sweet chilli sauce.£8.50Vegetable Tempura (V)
Deep-fried vegetables in batter served with sweet chilli sauce.£8.25Seafood Platter (Minimum of 2 People)
Excellent selection of seafood - grilled marinated king prawns, squid and mussels, grilled scallop skewers served with plum sauce and hot chilli sauce.£21.95Chicken Wing BBQ
Grilled chicken wings with barbecue sauce.£8.25Corn Cakes (V) (E)
Deep-fried sweet corn mixed with curry paste served with sweet chilli sauce.£8.25
Soups
Tom Yum Gai / Tom Yum Kung
Hot and sour chicken or prawns soup with mushrooms, lemongrass, lime leaves and chilli.£8.50Tom Kha Gai / Tom Kha Kung
Creamy coconut soup with chicken or prawn, galangal, mushrooms, lemongrass and lime leaves.£8.50Won Ton Soup (E)
Won ton wrapped minced prawns and chinese leaves in clear soup.£8.95Tom Yum Hed (V)
Hot and sour soup with mushrooms, lemongrass, lime leaves and chilli.£8.25Tom Kha Hed (V)
Creamy coconut soup with mushrooms, lemongrass, galangal and lime leaves.£8.25Tom Yum Pho Teak
Hot and sour soup mixed with seafood and herbs.£11.95
Yum (Salads)
Yum Nua
Sliced grilled beef mixed with fresh salad in hot and sour dressing with tossed onions.£13.95Som Tum (V) (N)
Spicy salad with green papaya, fresh chilli, lime juice, fish sauce, tomatoes and peanuts.£10.75Larb Gai
Finely chopped chicken mixed with spices, fresh herbs and toasted rice.£10.95
Curries
Green Curry
Green curry in coconut milk with sliced bamboo shoots, aubergine and sweet basil.£10.95PopularRed Curry
Red curry in coconut milk with sliced bamboo shoots, aubergine and sweet basil.£10.95Panang
An aromatic panang curry sauce with coconut milk and lime leaves.£10.95PopularMad Sa Man (N)
Currently sold out£14.95Duck Curry
A special red curry with pineapple, lychee, tomatoes and slices of grilled duck breast.£16.50Gang Pha (Jungle Curry)
Tropical thai curry with thai herbs (no coconut milk)£10.95
Stir-Fries
Pad Met Ma Muang (N)
Stir-fried chicken / pork / beef with cashew nuts and spring onions.£13.95Pad Prik
Stir-fried chicken / pork / beef with chilli, onions and sweet basil.£13.95Pad Priaw Waan (Sweet & Sour sauce)
Stir-fried chicken / pork / beef in sweet and sour sauce with tomatoes, pineapple, cucumber and spring onions.£13.95Pad Khing
Stir-fried chicken / pork / beef with ginger, mushrooms and spring onions.£13.95Pad Krathiam Prik Thai
Stir-fried chicken / pork / beef with garlic and ground pepper.£13.95Pad Namman Hoi
Stir-fried chicken / pork / beef with mushrooms and spring onions in oyster sauce.£13.95Pad Kee Mao
Stir-fried chicken / pork / beef with chilli, holy basil, pepper corn, sliced bamboo shoots, long green beans and lemongrass.£13.95Pad Ta Krai
Stir-fried chicken / pork / beef with lemongrass and dark soya sauce.£13.95Pad Pak
Stir-fried chicken / pork / beef with mixed vegetables.£13.95
Ped (Duck)
Ped Ma Kham
Roast duck topped with tamarind sauce.£16.50Ped Krathiam Prik Thai
Stir-fried duck breast with garlic and ground pepper.£16.50Ped Pad Prik
Stir-fried duck breast with chilli, onions and sweet basil.£16.50Ped Pad Met Ma Muang (N)
Stir-fried duck breast with cashew nuts and spring onions.£16.50
Kung (Prawn)
Kung Pad Prik
Stir-fried prawns with chilli, onions and sweet basil.£15.50Kung Pad Pak
Stir-fried prawns with baby corn, mushrooms and broccoli.£15.50Kung Pad Khing
Stir-fried prawns with ginger, mushroom and spring onions.£15.50Kung Tod Krathiam Prik Thai
Grilled king prawns topped with garlic and ground pepper sauce.£18.95Kung Ma Kham
Grilled king prawns topped with tamarind sauce.£18.95Kung Pao
Grilled marinated king prawns served with plum sauce and hot chilli sauce.£18.25Kung Chom Suan (N)
Grilled king prawns in plum sauce with cashew nuts and onions.£18.95Chu Chi Kung
Grilled king prawns topped with mild curry sauce.£18.95Kung Yai Gang Kiew
Grilled king prawns topped with thick green curry sauce mixed with sliced bamboo shoots, aubergine and sweet basil.£18.95
Pla (Fish)
Pla Nung (Fillet & Deboned)
Steamed sea bass with ginger and spring onions.£22.50Pla Rad Prik (Fillet & Deboned)
Deep-fried sea bass topped with sweet and sour sauce, chilli and sweet basil.£22.50Pla Tod (Fillet & Deboned)
Golden brown deep-fried fresh sea bass topped with garlic and ground pepper sauce.£22.50Pla Ma Kham (Fillet & Deboned)
Deep-fried sea bass topped with tamarind sauce.£22.50
Seafoods
Talay Pad Cha
Stir-fried spicy mixed seafood with wild ginger (kra-chai), fish sauce, sweet pepper and sweet basil leaves.£19.95Scallops Pad Khing
Stir-fried scallops with ginger, onions, mushrooms and spring onions.£19.95Yum Scallops
Steamed scallops with lemongrass, lime leaves, spring onions, fresh chilli, lime juice and fish sauce.£19.95Yellow Soft Shell Crab
Crispy soft-shell crab topped with yellow curry powder, milk, egg, onions, pepper and spring onions.£22.50
Pak (Vegetables)
Pad Pak
Quick stir-fried chinese cabbage leaves and bean sprouts or stir-fried broccoli with garlic or pak choi.£9.95Pak Pad Prik
Stir-fried vegetables with chilli and sweet basil.£10.25Pad Pak Namman Hoi
Stir-fried broccoli, baby corn, mushrooms and carrots in oyster sauce.£9.95Tau Hu Pad Pak Khing
Stir-fried bean curd with ginger and mixed vegetables.£10.50
Noodles
Pad Thai (E) (N)
Stir-fried rice noodles with chicken or prawns, bean sprouts, egg, spring onions and crushed peanuts.£14.50PopularKuoy Tiaw Pad Se-ew (E) (G)
Stir-fried flat noodles with soya sauce, egg, chicken / pork or prawn, soya sauce, egg and vegetables.£14.50Kuoy Tiaw Pad Kee Mao
Stir-fried flat noodles with chicken or prawn, chilli, holy basil, sliced bamboo shoots, long green beans and lemongrass.£14.50Singapore Noodles (E)
Stir-fried rice vermicelli noodles in mild curry powder with prawns, duck breast, egg, chilli and vegetables£15.95Pad Thai Ja (V) (E) (N)
Stir-fried rice noodles with bean sprouts, peanuts, egg, spring onions and crushed peanuts.£12.95Kuoy Tiaw Pad Se-ew Ja (V) (E)
Stir-fried flat noodles with soya sauce, egg, and vegetables.£12.95Plain Noodles
Stir-fried rice noodles with soya sauce, bean sprouts and spring onions.£6.25
Rices
Egg Fried Rice (E)
£4.95Coconut Rice
£4.95Boiled Rice
£4.25Kao Neow (Sticky Rice)
Steamed glutinous rice.£4.95Special Fried Rice (E)
Fried rice with chicken or prawns, egg and vegetables.£14.50Kao Pad Thai Tho (E) (N)
Fried rice with prawns, pineapple, egg, carrots, raisins, sweet pepper and onions topped with cashew nuts.£15.95Brown Rice
£4.25Special Fried Rice Ja (V) (E)
Fried rice with egg and mixed vegetables.£12.95
Soft Drinks
Coke - Original Taste (Can)
Can 330ml.£1.95Sprite CAN 330ml
£1.95Ginger Beer 275ml
£3.25Coke Zero (CAN 330ml.)
£1.95Rose Lemonade 275ml
£3.25Diet Coke (Can 330ml.)
£1.95Victorian Lemonade 275ml
£3.25Sparkling 330ml.
Glass bottle.£3.25Still water 330ml
Glass bottle.£3.25
Beer
Singha Beer 330ml. (ABV 5.0%)
£4.75Chang Beer 320ml. (ABV 5.0%)
£4.75Peroni Nastro Azzurro Gluten Free 330ml. (5.1%)
£4.75Kopparberg Strawberry&Lime Cider 500 ml. (ABV 4.0%)
£4.75
White wine
Pinot Grigio, Sacchetto - Italy
Special price£22.95Colombard, Monsoon Valley - Thailand
Special price£24.95
Red Wine
Shiraz, Monsoon Valley - Thailand
£24.95Merlot, Domaine des Pourthie - France
£25.95
Sauce
Peanut Sauce
£0.50Sweet Chilli Sauce
£0.50Chilli Oil
£0.50Prik Nam Pla
Fish sauce with fresh chilli£0.50Hoi Sin Sauce
£0.50