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Thai Tho

Thai·Noodles·Seafood
2.60 miles away·Opens at 11:30·£7.00 minimum·£2.49 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • About Thai Tho

    Homely Thai Tho is renowned for being one of Andy Murray's favourite places to dine during tournaments. The rustic dishes they serve up are truly ace, like the Larb Gai – chicken cooked in a fragrant mix of Thai herbs, ground rice, fish sauce and lime juice.
    ...

Popular with other people

  • Pad Thai (E) (N)

    Highly rated
    Stir-fried rice noodles with chicken or prawns, bean sprouts, egg, spring onions and crushed peanuts.
    £17.95
  • Pad Met Ma Muang (N)

    Highly rated
    Stir-fried chicken / pork / beef with cashew nuts, pineapple, peppers and spring onions.
    £16.50
  • Pad Prik

    £16.50
  • Mad Sa Man (N)

    £17.95
  • Pad Pak

    £16.50
  • Kuoy Tiaw Pad Se-ew (E) (G)

    £17.95
  • Singapore Noodles (E)

    £18.95
  • Aromatic Duck

    £24.95
  • Chow Mein (E)

    £17.95
  • Special Fried Rice (E)

    £17.95

Starters

  • Vegetable Spring Roll (V)

    Deep-fried pastry wrapped with vegetables and vermicelli served with sweet chilli sauce.
    £9.75
  • Duck Spring Roll

    A very popular roll of marinated duck breast and vegetables served with hoisin sauce.
    £11.95
  • Chicken Satay (N)

    Barbecued marinated chicken served with peanut sauce.
    £10.75
    Popular
  • Prawn Crackers (Per Basket)

    £4.95
  • Aromatic Duck

    Crispy aromatic duck served with pancakes, hoisin sauce, spring onions and cucumber.
    £24.95
  • Thai Fish Cakes (4 pcs) (E)

    Deep-fried fish meat mixed with mild curry paste and long beans served with sweet chilli sauce.
    £10.75
  • Moo Ping

    Barbecued marinated pork served with Thai-style dipping sauce.
    £10.75
  • Prawn Tempura

    Deep-fried prawns in batter served with sweet chilli sauce.
    £10.75
  • Ka Nom Pang Na Kung (Prawn on Toast) (E)

    Minced prawns spread on bread, deep-fried with a sesame seed topping served with sweet chilli sauce.
    £10.75
  • Squid Tempura

    Deep-fried squid in batter served with mayonaise-chilli sauce.
    £10.25
  • Corn Cakes (V) (E)

    Deep-fried sweet corn mixed with curry paste served with sweet chilli sauce.
    £9.75
  • Ka Nom Jeeb (Dim Sum) (E)

    Steamed minced chicken and prawns wrapped with won ton pastry.
    £10.75
  • Crispy Won Ton (E)

    Deep-fried minced prawns wrapped in won ton pastry served with sweet chilli sauce.
    £10.75
  • Chicken Wing BBQ

    Grilled chicken wings with barbecue sauce.
    £9.50
  • Seafood Platter (Minimum of 2 People)

    Excellent selection of seafood - grilled marinated king prawns, squid and mussels, grilled scallop skewers served with hot chilli sauce.
    £25.50
  • Mixed Starter (Minimum of 2 People) (E)

    Two spring rolls, two chicken satays, two prawns on toast and two fried chicken wings.
    £20.95
  • Vegetable Tempura (V)

    Deep-fried vegetables in batter served with sweet chilli sauce.
    £9.95
  • Edamame

    Steamed Edamame soybeans sprinkled with salt
    £4.95

Soups

  • Tom Yum Gai / Tom Yum Kung

    Hot and sour chicken or prawns soup with mushrooms, lemongrass, lime leaves and chilli.
    £10.50
  • Tom Kha Gai / Tom Kha Kung

    Creamy coconut soup with chicken or prawn, galangal, mushrooms, lemongrass and lime leaves.
    £10.50
  • Tom Yum Pho Teak

    Hot and sour soup mixed with seafood, chilli and herbs.
    £12.95
  • Won Ton Soup (E)

    Won ton wrapped minced prawns and chinese leaves in clear soup.
    £11.95
  • Tom Yum Hed (V)

    Hot and sour soup with mushrooms, lemongrass, lime leaves and chilli.
    £10.25
  • Tom Kha Hed (V)

    Creamy coconut soup with mushrooms, lemongrass, galangal and lime leaves.
    £10.25

Yum (Salads)

  • Som Tum (V) (N)

    Spicy salad with green papaya, fresh chilli, lime juice, fish sauce, tomatoes, green beans and peanuts.
    £13.50
  • Larb Gai

    Finely chopped chicken mixed with spices, fresh herbs and toasted rice powder.
    £14.50
  • Yum Nua

    Sliced beef mixed with fresh salad in hot and sour dressing with tossed onions.
    £16.75

Curries

  • Green Curry

    Green curry in coconut milk with sliced bamboo shoots, aubergine, peppers and sweet basil.
    £12.50
    Popular
  • Red Curry

    Red curry in coconut milk with sliced bamboo shoots, aubergine, peppers and sweet basil.
    £12.50
  • Panang

    An aromatic richer red curry sauce with coconut milk and lime leaves.
    £12.50
  • Mad Sa Man (N)

    A rich flavourful mild curry with chicken / beef / lamb and potatoes.
    £17.95
  • Duck Curry

    A special red curry with pineapple, lychee, tomatoes, peppers and slices of duck breast.
    £18.95
  • Gang Pha (Jungle Curry)

    Tropical water-based curry bursting with Thai herbs (no coconut milk)
    £12.50

Stir-Fries

  • Pad Met Ma Muang (N)

    Highly rated
    · Stir-fried chicken / pork / beef with cashew nuts, pineapple, peppers and spring onions.
    £16.50
  • Pad Prik

    Stir-fried chicken / pork / beef with chilli, onions, peppers and sweet basil.
    £16.50
  • Pad Krathiam Prik Thai

    Stir-fried chicken / pork / beef with garlic and ground pepper.
    £16.50
  • Pad Priaw Waan (Sweet & Sour sauce)

    Stir-fried chicken / pork / beef in sweet and sour sauce with tomatoes, pineapple, cucumber, peppers and spring onions.
    £16.50
  • Pad Khing

    Stir-fried chicken / pork / beef with ginger, mushrooms, celery, peppers and spring onions.
    £16.50
  • Pad Namman Hoi

    Stir-fried chicken / pork / beef with mushrooms, peppers and spring onions in oyster sauce.
    £16.50
  • Pad Kee Mao

    Stir-fried chicken / pork / beef with chilli, holy basil, sliced bamboo shoots, long green beans and lemongrass.
    £16.50
  • Pad Pak

    Stir-fried chicken / pork / beef with mixed vegetables.
    £16.50
  • Pad Ta Krai

    Stir-fried chicken / pork / beef with lemongrass and dark soya sauce.
    £16.50

Ped (Duck)

  • Ped Pad Met Ma Muang (N)

    Stir-fried duck breast with cashew nuts, pineapple, peppers and spring onions.
    £18.95
  • Ped Pad Prik

    Stir-fried duck breast with chilli, onions, peppers and sweet basil.
    £18.95
  • Ped Ma Kham

    Roast duck topped with tamarind sauce.
    £18.95
  • Ped Krathiam Prik Thai

    Stir-fried duck breast with garlic and ground pepper.
    £18.95

Kung (Prawn)

  • Kung Chom Suan (N)

    Grilled king prawns in plum sauce with cashew nuts, peppers and onions.
    £21.95
  • Kung Pad Khing

    Stir-fried prawns with ginger, mushrooms, celery, peppers and spring onions.
    £18.50
  • Kung Tod Krathiam Prik Thai

    Grilled king prawns topped with garlic and ground pepper sauce.
    £21.95
  • Kung Pad Prik

    Stir-fried prawns with chilli, onions, peppers and sweet basil.
    £18.50
  • Kung Pao

    Grilled marinated king prawns served with hot chilli sauce.
    £21.95
  • Kung Yai Gang Kiew

    Grilled king prawns topped with thick green curry sauce mixed with sliced bamboo shoots, peppers, green bean, krachai, aubergine and sweet basil.
    £21.95
  • Chu Chi Kung

    Grilled king prawns topped with creamier and richer mild curry sauce.
    £21.95
  • Kung Pad Pak

    Stir-fried prawns with mixed vegetables
    £18.50
  • Kung Ma Kham

    Grilled king prawns topped with tamarind sauce.
    £21.95

Pla (Fish)

  • Pla Ma Kham (Fillet & Deboned)

    Deep-fried sea bass topped with tamarind sauce.
    £24.95
  • Pla Nung (Fillet & Deboned)

    Steamed sea bass with ginger, celery, chilli, peppers and spring onions.
    £24.50
  • Pla Tod (Fillet & Deboned)

    Golden brown deep-fried sea bass topped with garlic and ground pepper sauce.
    £24.95
  • Pla Rad Prik (Fillet & Deboned)

    Deep-fried sea bass topped with sweet and sour sauce, chilli and sweet basil.
    £24.95

Seafoods

  • Talay Pad Cha

    Stir-fried spicy mixed seafood with krachai, fish sauce, chilli, peppers green beans and sweet basil.
    £23.95
  • Yellow Soft Shell Crab

    Crispy soft-shell crab topped with yellow curry powder, milk, egg, onions, peppers, chilli and spring onions.
    £25.50
  • Scallops Pad Khing

    Stir-fried scallops with ginger, onions, mushrooms, celery, peppers and spring onions.
    £23.95
  • Yum Scallops

    Steamed scallops with lemongrass, lime leaves, spring onions, fresh chilli, lime juice and fish sauce.
    £23.95

Pak (Vegetables)

  • Pad Pak

    Highly rated
    · Quick stir-fried chinese cabbage leaves and bean sprouts or stir-fried broccoli with garlic or pak choi.
    £11.95
  • Pad Pak Namman Hoi

    Stir-fried seasonal vegetables in oyster sauce.
    £12.95
  • Pak Pad Prik

    Stir-fried mixed vegetables with chilli and sweet basil.
    £12.95
  • Tau Hu Pad Pak Khing

    Stir-fried tofu with ginger and mixed vegetables.
    £13.95

Noodles

  • Pad Thai (E) (N)

    Highly rated
    · Stir-fried rice noodles with chicken or prawns, bean sprouts, egg, spring onions and crushed peanuts.
    £17.95
  • Kuoy Tiaw Pad Se-ew (E) (G)

    Stir-fried flat rice noodles with chicken / pork / prawn, soya sauce, egg and mixed vegetables.
    £17.95
  • Singapore Noodles (E)

    Stir-fried rice vermicelli noodles in mild curry powder with prawns, duck breast, egg, chilli and mixed vegetables
    £18.95
  • Chow Mein (E)

    Stir-fired Chow Mein noodles with soya sauce, egg and mixed vegetables
    £17.95
  • Kuoy Tiaw Pad Kee Mao

    Stir-fried flat noodles with chicken or prawn, chilli, holy basil, sliced bamboo shoots, long green beans and lemongrass.
    £17.95
  • Pad Thai Pak (V) (E) (N)

    Stir-fried rice noodles with bean sprouts, egg, spring onions, seasonal vegetables and crushed peanuts.
    £15.95
  • Plain Noodles

    Stir-fried rice noodles / egg noodles with soya sauce, bean sprouts and spring onions.
    £7.25
  • Kuoy Tiaw Pad Se-ew Pak (V) (E)

    Stir-fried flat rice noodles with soya sauce, egg, and mixed vegetables.
    £15.95

Rices

  • Egg Fried Rice (E)

    £5.25
    Popular
  • Coconut Rice

    £5.25
    Popular
  • Boiled Rice

    £4.50
  • Kao Neow (Sticky Rice)

    Steamed glutinous rice.
    £5.25
  • Special Fried Rice (E)

    Fried rice with chicken / pork / beef / prawns, egg and vegetables.
    £17.95
  • Kao Pad Thai Tho (E) (N)

    Fried rice with prawns, pineapple, egg, carrots, raisins, pepper, tomatoes and onions topped with cashew nuts.
    £18.95
  • Special Fried Rice Pak (V) (E)

    Fried rice with egg and mixed vegetables.
    £15.95
  • Riceberry mixed Brown Rice

    £4.95

Soft Drinks

  • Coke - Original Taste (Can 330ml)

    Can 330ml.
    £2.50
  • Diet Coke (Can 330ml.)

    £2.50
  • Coke Zero (Can 330ml.)

    £2.50
  • Fanta (Can 330ml)

    £2.50
  • Sprite (Can 330ml)

    £2.50
  • Ginger Beer 275ml

    £3.75
  • Rose Lemonade 275ml

    £3.75
  • Sparking Elder flower 275ml

    £3.75
  • Victorian Lemonade 275ml

    £3.75
  • Still water 330ml

    Glass bottle.
    £3.50
  • Sparkling 330ml.

    Glass bottle.
    £3.50

Beer

  • Singha Beer 330ml. (ABV 5.0%)

    £5.50
  • Chang Beer 320ml. (ABV 5.0%)

    £5.50
  • Peroni Nastro Azzurro Gluten Free 330ml. (5.1%)

    £5.50
  • Kopparberg Strawberry&Lime Cider 500 ml. (ABV 4.0%)

    £5.50
  • Peroni 0% (330ml)

    £5.00

White wine

  • Colombard, Monsoon Valley - Thailand

    Special price
    £32.95
  • Pinot Grigio, Sacchetto - Italy

    Special price
    £28.95

Red Wine

  • Shiraz, Monsoon Valley - Thailand

    £34.95
  • Merlot, Domaine des Pourthie - France

    £32.95
  • Malbec El Camino

    £27.95

Sauce

  • Peanut Sauce

    £0.50
  • Sweet Chilli Sauce

    £0.50
  • Chilli Oil

    £0.50
  • Prik Nam Pla

    Fish sauce with fresh chilli
    £0.50
  • Hoi Sin Sauce

    £0.50

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