About Imm Thai Fusion
Imm Thai Fusion is one of the South London's best reviewed takeaways. The main focus is Thai cuisine, with several unique and unusual dishes on offer, like their red curry with pumpkin, or the Ped Makham Rad Prick – duck-breast, grilled in tamarind sauce.
Popular with other people
Pad Thai (N)
£11.95Green Curry
£12.95Panang
£13.95Street Fried Rice (G)
£10.95Mussaman Curry
£13.95Stir-Fried Cashew Nuts (n)
£10.95Vietnamese Fresh Spring Rolls
£10.95Stir-Fried Thai Basil and Chillies
£10.95Red Curry
£16.95Stir-Fried Aubergine and Tofu
£11.95
Classic Thai
Green Curry
The most famous Thai curry. It is mildly sweet, creamy thanks to coconut milk.£12.95PopularPanang
A mild red curry version with thicker curry sauce. Popular with beef.£13.95Mussaman Curry
A Thai curry with strong influence of Middle East and South Asian curries. Sweet and creamy, flavoured by star anise and cloves.£13.95Duck Tamarind
Grilled duck with tamarind, basil, chilli, and garlic sauce.£15.95Stir-Fried Cashew Nuts (n)
Stir-fried cashew nuts with onions, bell peppers, in tasty sauce.£10.95Stir-Fried Thai Basil and Chillies
Stir Fried Thai Basil, crushed chillies and garlic, with Thai fish sauce, oyster sauce and a dash of light soya sauce.£10.95Red Curry
This curry is spicier than the green one. It is made with coconut milk and the red colour comes from a combination of fresh and dried red chillies.£16.95Stir-Fried Aubergine and Tofu
Aubergine and Tofu with Fresh Crushed Garlic, Chilli, and Basil (VG) (G)£11.95imm Duck Red Curry
New recipe! This curry is made with home-made chillies paste, grilled duck breast, pineapple, plum tomatoes, and full of herbs.£15.95Jungle Curry
A non-coconut based red curry, spiced with finger roots, peppers and the choice of your meat.£10.95Sweet and Sour
Thai style sweet and sour dish, made with our home made sweet and sour sauce. It comes with fresh pineapple, tomatoes, and cucumber£10.95Stir-Fried Black Pepper
A Chinese influence dish. This is a stir-fried dish with a meat of your choice, onions and capsicums in home-made black pepper sauce£10.95Grilled Rib Eye Steak marinated in Thai Spices (Approx. 200g) (G)
Famously known as “weeping tiger”. It is very tasty so much so that tigers would cry as you eat. Served with tamarind sauce.£19.95Pan Fried Salmon with Choo-Chee Gravy
Pan fried salmon fillet topped with sweet and creamy red curry gravy.£15.95Salmon Teriyaki
Pan-fried salmon fillet topped with home-made teriyaki sauce.£15.95Chicken Teriyaki
Grilled chicken thighs topped with teriyaki sauce with Thai interpretation.£12.95Stir-Fried Lemongrass Chillies and Garlic
Another spicy stir fried dish, flavour with chopped lemon grass, chilli and garlic.£10.95Stir-Fried Chicken Ginger and Soy Sauce (G)
Much like the garlic and oyster sauce but this one is stir fried chicken with ginger and light soy sauce.£11.95Stir-Fried Garlic and Oyster Sauce
If spiciness does not please your palate, this is an all-time tasty stir fried dish which comes with your favourite meat, mushroom, onion, and bell peppers.£10.95Sizzling Pad Cha (G)
Known as Pad Cha in Thai. Stir fried seafood dish with chilli past, basil, garlic, and crush chillies.£20.95Sizzling Rib Eye Slices (G)
With chilli and lemon grass£19.95Pla Jien
Steamed double fillet SeaBass in Soy Sauce, Ginger, and Spring Onion (G)£17.95Pla Makham
Pan Fried whole seabass with tamarind, basil, chilli and garlic sauce£17.95Duck Teriyaki
Crispy duck breast topped with teriyaki sauce with Thai interpretation.£15.95Uncle Noi's Beef
Char-Grilled rib-eye slices tossed in garlic butter, black pepper, and soy sauce, served on sizzling plate. A pass-down recipe created by a chef who came to fine UK in 80s.£16.95
Classic Starters
Vegetable Spring Rolls (VG) (G)
£6.95PopularSteamed Chicken Gyoza (G)
£6.95Prawn and Chicken on Toast (G)
£7.50PopularImm Mix Starter (N) (For 2 People)
Prawn Thai tempura, chicken satay, prawn and sesame on toast, steamed chicken gyoza, grilled beef salad, vegetable spring rolls.£22.00Grilled Chicken Satay (N)
£7.95Papaya Salad (N)
All time favourite Thai street food. Crunchy green papaya stripes mixed with carrots, French beans, tomatoes and peanuts.£12.95Thai Prawn Crackers
With sweet chilli dip.£4.25Steamed Vegetable Gyoza (VG) (G)
£6.95Sweet Corn Cake (VG) (N)
£7.95Grilled Beef Salad
Grilled Beef slices topped with refreshing lime and chilli dressing served with fresh leaves.£10.95
Thai Fusion Starters
Prawn Thai Tempura (4 pieces)
Battered and deep fried in Thai Style served with home-made tangy sweet chilli sauce (5 pieces).£8.50Vietnamese Fresh Spring Rolls
Getting bored of fried dish, try this fresh spring roll made with prawn, fresh leaves, mints, and rice vermicelli. Healthy option for your starters.£10.95Vietnamese Spring Rolls with Tamarind Lime Sauce
Spring rolls stuffed with prawn, chicken, mushroom, and a glass noodle. Meaty spring rolls with distinct flavour of black peppers.£8.50Duck Spring Rolls
A house speciality. Influenced by Chinese crispy duck but we love it in our crispy fried rolls.£8.95
Soups
Tom Yum
Tangy clear soup, flavoured by galangal, lemon grass, lime leaves and a hint of sweetness from chilli paste£7.50Tom Kha
Hot, sour, and creamy soup flavoured with galangal, lemongrass, coconut milk and lime leaves.£7.50
Fried Rice & Noodles
Pad Thai (N)
The most popular stir-fried rice noodle with bean sprouts, pickled radish, eggs, and spring onion in home-made tamarind sauce.£11.95PopularStreet Fried Rice (G)
A popular Thai Fried-rice with eggs, tomatoes, onions, and meat of your choice in Thai style. Good as a main dish or a side dish.£10.95PopularSingapore Fried Noodles (V)
£10.95Vegan Pad Thai No Eggs
£11.95Soft Egg Noodles Fried with Soy Sauce and Spring Onion (V)
£10.95
Vegetable Dishes
Pak Choi Stir-Fried
Stir fried Pakchoi with oyster sauce and crushed garlic or Soya Sauce£9.95Broccoli and Mushroom in Garlic and Soya Sauce (VG)
Stir-Fried Broccoli and Mushroom perfect for your side dish.£9.95Seasonal Vegetable
Stir fried mixed seasonal vegetables and mushroom with light soya and crushed garlic or oyster sauce£8.95VeganSpring Green
Stir fried British Spring greens with oyster sauce and crushed garlic or Soya Sauce£8.95
Side Dishes
Egg Fried Rice
£4.50Steamed Jasmine Rice (VG)
£4.50Coconut Rice
£4.50Sticky Rice
£4.50
Thai Wines
Chenin Blanc & Columbard (Monsoon Thai White) - 12% ABV (75cL)
Citrus with nuance of mango. Fine crisp palate with zesty lemon. An elegant soft wine with vibrancy and finesse.£24.00Shiraz & Thai Grapes - Pokdum (Monsoon Thai Red) - 13% ABV (75cL)
Lifted aroma of cherries, spices and earthy tone enhanced with nuance of sweet oak. Light body with fresh succulent fruits and spices. Subtle touch of oak and cherry harmonises the finish.£24.00Shiraz, Colombard & Chenin Blanc (Monsoon Thai Rose) - 12.5% ABV (75cL)
Fragrant aroma of guava and strawberry. Intense flavour with a lovely balance of racy acidity, sweetness, richness and fruit.£24.00
Thai & South East Asian Beers
Singha, Thailand (330 ml)
£5.50
Sauces
Seafood Sauce (3.5oz)
Tangy, refreshing, with a hint of sweetness and spicyness sauce. A traditinal recipe of Thai seafood sauce. Paired well with gtrilled seafood and grilled meat.£1.99Sweet Chili Sauce (3.5oz)
Home made sweet chillies sauce. Perfect with prawn crackers and fired chicken.£1.99Satay Sauce (3.5oz)
Home-made. Buttery and nutty taste with a hint of Thai chilies paste. Good wih Chicken satay and prawn crackers.£2.99Gyoza dipping Sauce (3.5oz)
Home-made tangy soya sauce. Made with vinaigrette, light soya, sesame and chilli oil.£1.99Teriyaki sauce
Home-made teriyaki sauce. Intense, rich, and aromatic. Perfect for pan-fried salmon and grilled chicken.£2.99
Thai Ice-Cream
Home made Thai ice-cream by our chef, Angie. It is so popular that she brands her ice-cream. Angie hopes to bring Thai street ice-cream to your dining table.
Matcha green tea
Made with Japanese green tea but brewed in Thai style which is mixing with condensed milk, then, turn into a lovely ice-cream.£3.99Mango
Creamy sweet mango ice-cream. An alternative to mango sorbet for those who like milky taste.£3.99Coconut
Made with coconut milk and Thai aga jelly. Smooth and delicate taste.£3.99Yam
Made from yam, a type of root vegetable. Nutty and creamy taste. Highly recommended.£3.99Durian
Durian is known as the king of tropical fruit. Nearly all Thai street ice-cream stalls sell this flavour. Its smell and taste are unique. You can only like or dislike like. Hardly anything in between. Worth a try.£3.99Thai red tea
Milky ice-cream. Sweet, intense, with a strong flavour of unique Thai red tea.£3.99
