GAIL's Bakery - Wimbledon Broadway delivery from Wimbledon

Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens

Adults need around 2000 kcal a day

About GAIL's Bakery - Wimbledon Broadway
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks....

Popular with other people

HAM & CHEESE CROISSANT
758 kcal
£5.90
DAILY DOSE ORANGE JUICE
49 kcal
£4.95
SPINACH & FETA ROLL
372 kcal
£5.00
GAIL's SOURDOUGH 650g
£5.20
SAUSAGE ROLL
563 kcal
£5.10
SEEDED SOURDOUGH 650g
£5.40
SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS
460 kcal
£8.10
CARROT CAKE
764 kcal
£5.90
MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.20
SAN FRANCISCO SOURDOUGH 650g
£5.20

Bundles

Hot Drink, Sandwich and Treat
Treat yourself to a hot drink, a sandwich and a treat
£12.70
Hot Drink & Afternoon Sweet Treat
Treat yourself to a hot drink and a treat
£6.90
Hot Drink, Pastry & Breakfast Pot
Your choice of a hot drink, pastry and a breakfast pot
£11.70

Sandwiches

MOZZARELLA & PESTO SANDWICH
Made with our Wasteless Sourdough, crafted from surplus bread giving it a rich, complex flavour.Filled with basil pesto, sun-dried tomatoes, rocket, and fresh mozzarella.
613 kcal
£7.30
HAM & SWISS CHEESE CIABATTA
Ham, Swiss cheese, mustard butter and Eaten Alive's 'Bread & Butter' style pickled cucumbers served in our freshly baked ciabatta.
626 kcal
£8.00
PASTRAMI SANDWICH
Kiln-smoked pastrami from Chapel & Swan, mustard mayonnaise and Eaten Alive's 'Bread & Butter' style pickled cucumbers, piled into our everything-topped roll
554 kcal
£8.30
SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS
Smoked salmon, pink pickled onion, cream cheese, capers, cucumber and watercress on a plain bagel
460 kcal
£8.10
MINI AVOCADO & CHICKPEA
Avocado salsa verde, chickpeas, radish and coriander cress in a plant-based challah bun
266 kcal
£3.50
MINI SALAMI & CORNICHON
Fennel seed salami with mustard butter and cornichons in a brioche cream bun
216 kcal
£3.50
MINI SMOKED SALMON & AVOCADO YOGHURT
Smoked salmon, avocado yogurt and chives in a poppyseed sourdough roll
158 kcal
£3.50
SOUFFLE EGG, SPINACH & CHEDDAR SLIDER
Fluffy cheese soufflé with spinach and tomato relish in a brioche bun
611 kcal
£7.20

Savouries

CHICKEN, TARRAGON & HAM HAND PIE
Golden, flaky pastry filled with roasted chicken thighs, leeks, ham, mustard & spinach
511 kcal
£6.50
SAUSAGE ROLL
Minced pork seasoned with rosemary, thyme, sage, oregano and mustard, wrapped in buttery puff pastry and sprinkled with sesame and nigella seeds.
563 kcal
£5.10
SPINACH & FETA ROLL
Feta cheese, spinach and leeks wrapped in buttery puff pastry and sprinkled with fennel seed and cheddar topping
372 kcal
£5.00
MUSHROOM & CARAMELISED ONION QUICHE
Short, crumbly pastry quiche filled with oyster and button mushrooms, caramelised onions and Dijon mustard in a savoury egg custard.
628 kcal
£6.20
HAM & CHEESE CROISSANT
Unsold, surplus croissant filled with rich béchamel sauce, ham and Lincolnshire Poacher cheese. Part of our Waste Not range.
758 kcal
£5.90
BOREKITA
Golden, flaky pastry filled with feta and olives
206 kcal
£2.70
CHEESE STRAW
Crispy puff pastry with mature cheddar cheese
293 kcal
£3.20
CHEDDAR & CHIVE DROP SCONE
Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives
358 kcal
£3.60
SQUASH & SAGE SLICE
A crustless pie with butternut squash, spinach, feta, and sage
427 kcal
£6.20

Salads

CHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.
399 kcal
£10.80
FOUR BEANS, TENDERSTEM & HAVERSTOCK LABNEH
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, tenderstem broccoli, and a creamy Harverstock White labneh from Nettle Foods, pickled fennel from Eaten Alive, and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice.
486 kcal
£10.20
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.
668 kcal
£8.20
ROASTED SWEET POTATO & FREEKEH SALAD
Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds
652 kcal
£8.20
SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.
375 kcal
£8.20

Toast

AVOCADO ON TOAST
Avocado Salsa Verde, our blend of spicy mixed seeds and coriander cress all piled on slice of Seeded Sourdough toast and served with tomato relish. A light and fresh option, suitable for vegans and great for anyone looking for a substantial breakfast or brunch.
557 kcal
£8.00

Iced Drinks

MUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.
£4.80
ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.
155 kcal
£4.30
ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.
212 kcal
£4.50
ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.
1 kcal
£3.80
ICED FLAT WHITE
110 kcal
£4.20
ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.
265 kcal
£4.40
SMALL ICED CHOCOLATE
200 kcal
£3.90
ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.
265 kcal
£4.70
SMALL ICED MATCHA
115 kcal
£4.40
ICED MATCHA
180 kcal
£4.60

Hot Drinks

FLAT WHITE
90 kcal
£4.10
SMALL LATTE
134 kcal
£3.90
REGULAR LATTE
168 kcal
£4.20
MATCHA LATTE
187 kcal
£4.40
SMALL CAPPUCCINO
117 kcal
£3.90
REGULAR CAPPUCCINO
166 kcal
£4.20
SHORT BLACK
19 kcal
£3.20
LONG BLACK
19 kcal
£3.50
SMALL FILTER
Specially sourced and roasted every season
19 kcal
£3.20
REGULAR FILTER
Specially sourced and roasted every season
19 kcal
£3.50
CORTADO
45 kcal
£4.00
HOT CHOCOLATE 55% COCOA, MILK
With notes of caramel and malt
253 kcal
£4.20
HOT CHOCOLATE 75% COCOA, DARK
With notes of nuts and raisins
251 kcal
£4.20
SMALL MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso
167 kcal
£4.30
REGULAR MOCHA
Made with Islands chocolate and our GAIL's House Blend espresso
218 kcal
£4.60
CHAI LATTE
228 kcal
£4.40
ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.50
EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.50
PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.50
GREEN TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.50
LEMONGRASS & GINGER TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.50
ROOIBOS TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.50
DARJEELING SECOND FLUSH TEA
1 kcal
£3.50
BLACKCURRANT & HIBISCUS TEA
2 kcal
£3.50

Drinks

MOMO ELDERFLOWER KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.
19 kcal
£4.90
DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
49 kcal
£4.95
DAILY DOSE APPLE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
55 kcal
£4.95
DAILY DOSE STRAWBERRY
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil
45 kcal
£4.95
DAILY DOSE DULCE VERDE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
26 kcal
£5.10
DAILY DOSE TURMERIC SHOT
A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.
£4.00
DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper
52 kcal
£4.00
BELU SPRING WATER
330ml. Ethical British bottled still mineral water
£2.50
BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water
£2.50
CARTON WATER
500ml. Still water.
£2.50

Sweets & Cakes

POPPYSEED HAMANTASCHEN
Seasonal sweet shortcrust pastry filled with poppy seed paste made with honey, milk and lemon juice. Traditionally enjoyed throughout the Jewish festival of Purim.Available until 26th March
238 kcal
£3.25
ALMOND HAMANTASCHEN
Seasonal sweet shortcrust pastry filled with with ground almonds, lemon zest, and vanilla. Traditionally enjoyed throughout the Jewish festival of Purim.Available until 26th March
230 kcal
£3.25
FORCED RHUBARB & RICOTTA CAKE
Freshly baked throughout the day. Polenta & ricotta cake topped with rhubarb
344 kcal
£5.10
BARLEY, CHOCOLATE & HAZELNUT COOKIE
A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.
404 kcal
£3.60
CARROT CAKE
A decadently soft carrot cake with cinnamon, muscavado sugar, chopped pecans and smashed pineapple; topped with a generous helping of cream cheese icing and a caramelised pecan & orange crunch.
764 kcal
£5.90
PECAN & CINNAMON CRUMB CAKE
Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping
648 kcal
£4.90
BLUEBERRY & CUSTARD BRIOCHE
Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble
352 kcal
£4.90
SOHO BUN
Little cream buns loaded with dark chocolate chips
182 kcal
£2.10
HONEY CAKE
Bite-sized honey sponge cakes topped with cinnamon honey icing and blue cornflour petals
139 kcal
£2.30
MINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake
482 kcal
£5.00
SEA SALT CARAMEL, BANANA & PECAN CAKE
Banana bread topped with salted caramel and piled high with caramelised, salted pecans
432 kcal
£4.90
CHOCOLATE BROWNIE FINGER
A decadent, fudgey dark chocolate brownie finished with cocoa powder
298 kcal
£3.50
PISTACHIO, LEMON & ROSE CAKE
Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals
387 kcal
£4.75
PLAIN SCONE
Sweet, crumbly dough with a light, golden crust
437 kcal
£3.20
SOUR CHERRY & CHOCOLATE SCONE
An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.
512 kcal
£4.30
CHOCOLATE & TAHINI BITE
Sticky tahini and dark chocolate cake topped with sesame seeds
116 kcal
£2.30
CHOCOLATE MUFFIN
Light vanilla sponge packed with chocolate chips
547 kcal
£4.00
GRANOLA BAR
Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon
369 kcal
£3.60
CHOCOLATE BABKA QUARTER
Croissant dough offcuts swirled with chocolate custard, chocolate chunks and cocoa powder and baked into a loaf. Part of our WasteNot range.1827 kcal per loafNutritional information is per serving
447 kcal
£4.80
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
498 kcal
£7.40
CHOCOLATE CHUNK COOKIE
Vanilla cookie with chunks of Valrhona dark chocolate
428 kcal
£3.60
REVERSE CHOCOLATE CHUNK COOKIE
Dark chocolate cookie with white chocolate chunks
415 kcal
£3.60
OAT, PECAN & CRANBERRY COOKIE
With cranberries, pecans and almonds
388 kcal
£3.60
GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.
314 kcal
£13.20
LEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.
340 kcal
£13.20

Pastries & Breakfast Pots

CROISSANT
Rich, all-butter flaky pastry
365 kcal
£3.10
PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry
413 kcal
£3.45
PAIN AUX RAISINS
Golden, flaky pastry rolled with juicy raisins and pastry cream
406 kcal
£3.45
CINNAMON BUN
Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar
510 kcal
£4.25
ALMOND CROISSANT
Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.
741 kcal
£4.60
CHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.
785 kcal
£4.70
MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.
275 kcal
£5.20
GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries
220 kcal
£5.20
SEEDED OVERNIGHT OATS
Oats soaked in oat milk and coconut milk yoghurt alternative with a blend of sultanas, chia, sesame and sunflower seeds with date and almond bites, topped with sweet sesame butter, ground linseed and cacao nibs.
425 kcal
£5.20

Bread

GAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
£5.20
SAN FRANCISCO SOURDOUGH 650g
White flour, San Francisco starter with milk and yogurt. A tangy, creamy flavour and open, cake-like crumb.
£5.20
WASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
£5.40
SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
£5.40
HAZELNUT AND WALNUT SOURDOUGH
A hand shaped loaf baked using rye, spelt, emmer and chestnut flours. We flavour the dough with rosemary and studded with whole hazelnuts and walnuts.
£5.30
POTATO & ROSEMARY SOURDOUGH 650g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.
£5.60
CHALLAH SANDWICH LOAF 610g
An enriched, sweetened dough, with a tender, golden crust, and a light, soft crumb. Plaited and baked in a tin to make the perfect sandwich loaf.
£5.80
BAGUETTE
Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.
£3.10
GLUTEN -FREE SOURDOUGH
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.
£5.20
PLAIN BAGEL
Wheat flour, white starter and fresh yeast. Shaped, pressed, poached and baked, resulting in a chewy crust and dense, doughy crumb.
£1.50

Grocery

COMPANION
Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.
£7.20
TOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.
£27.50
CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.
216 kcal
£4.80
QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range
737 kcal
£5.40
ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
212 kcal
£6.20
CRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts
567 kcal
£10.00
VANILLA SHORTBREAD
Crumbly, buttery vanilla shortbread biscuits
736 kcal
£7.20
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt
597 kcal
£7.20
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
£7.20
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
498 kcal
£7.40
GINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.
314 kcal
£13.20
LEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.
340 kcal
£13.20
GAIL's WHOLEBEAN DECAF 500g
£17.60
GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£7.70
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£33.00