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Dalchini

placeholderVegetarian·Chinese·Indian
0.80 miles away·Closes at 22:45·£7.00 minimum·£0.49 delivery

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  • About Dalchini

    Gujarati for the Chinese cultivated spice, cinnamon, Dalchini’s menu fuses the cooking of India and China with exciting results. The Szechuan Paneer is a great example, using the classic Indian fresh cheese, cooked in an extremely hot Chinese red sauce.
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Popular with other people

  • Dry Chilli Chicken

    Highly rated
    Chicken sauteed with chilli oil, garlic, soy and green chillies.
    £15.75
  • Aromatic Duck Quarter

    £19.95
  • Kung Pao Chicken

    £15.75
  • Green Chicken Thai Curry

    £17.50
  • American Chop Suey

    £17.05
  • Aromatic Duck Half

    £35.50
  • Prawn & Pak Choi in Ginger Soy Wine Sauce

    £18.65
  • Fish spicy coconut curry

    £18.75
  • Prawn Pimento

    £18.85
  • Hakka Chilli Chicken

    £15.75

Starters

  • Spicy Chicken Lollipops (Medium Spicy)

    Highly rated
    · Succulent, slow fried marinated chicken chops dusted with chef’s spice mix.
    £11.55
  • Pepper Chilli Paneer (Medium Spiced)

    A robust combination of Indian and Chinese spices and ingredients. Indian cheese wok tossed with chopped onion, garlic, spring onions, black pepper and a little green chilli.
    £11.55
  • Dry Gobi Manchurian

    Cauliflower sauteed in Manchurian sauce. Popular street starter from Mumbai.
    £10.55
  • Veg Spring Rolls

    An old favourite which needs no introduction.
    £9.95
  • Aromatic Duck Quarter

    6 Pan cake, cucumber, spring onion & hoisin sauce.
    £19.95
  • Hakka Fried Chicken

    Boneless chicken served Hakka style with green chillies, garlic and soy sauce.
    £11.15
  • Crispy Shredded Lamb

    Juliennes of crispy fried lamb tossed with Bell peppers, Fresh Red chillies, Scallions with a sprinkle of sesame seeds to serve a appetizing treat.
    £13.65
  • Pepper Chilli Lamb

    Lamb tossed in wok with onion, garlic, spring onions, green chillies and black pepper.
    £13.30
  • Crunchy Mushroom

    Crispy frIed mushroom tossed in tangy sauce.
    £11.15
  • Squid Pepper Salt (Medium Spicy)

    Highly rated
    · Light batter-fried squid topped with tossed garlic, chillies and freshly crushed aromatic black pepper.
    £10.90
  • Kung Pao Potatoes

    Potatoes in sweet and spicy tomato sauce tossed with cashew nuts.
    £10.15
  • Mongolian Vegetable Crispies

    Crispy fried mixed szechuan vegetable.
    £10.30
  • Aromatic Duck Half

    12 Pan cake, cucumber, spring onion & hoisin sauce.
    £35.50
  • Prawn Gyoza

    Dumplings filled with minced prawns wrapped in thin dough.
    £11.85
  • Chilli Garlic Potatoes

    Firm favourite amongst vegetarians. Potato chips tossed in Chef's special chilli garlic sauce.
    £10.15
  • Tempura Prawns

    Light crispy tempura batter fried prawns.
    £13.15
  • Dry Chicken Manchurian

    Wok tossed batter fried chicken in Indo- Chinese style
    £13.15
  • Chow Chu Cauliflower (Medium Spicy)

    Crisp, batter fried small florets of cauliflower topped with fried sliced fresh chillies.
    £10.30
  • Vegetable Gyoza

    Dumplings filled with minced vegetable wrapped in thin dough.
    £10.30
  • Plain Prawn Crackers

    £4.95
  • Saute Edamame Beans

    £7.00
  • Fish Koliwada

    Speciality of Mumbai. Spiced bread crumbed fried fish fingers served with mint chutney.
    £11.90

Soup

  • Sweetcorn Chicken Soup

    Delicious creamy corn soup mixed with chicken and egg.
    £8.65
  • Chicken Man Chow Soup (Medium Spicy)

    Flavour of garlic, ginger, green chilli and mix chopped vegetable with light soy sauce garnished with crispy noodles.
    £8.65
  • Vegetable Hot and Sour Soup (Very Spicy)

    Perfect to brighten up a dull moment. As the name suggests hot with chilli oil, sour with vinegar and flavoured with light soy.
    £8.15
  • Chicken Hot and Sour Soup (Very Spicy)

    Perfect to brighten up a dull moment. As the name suggests hot with chilli oil, sour with vinegar and flavoured with light soy.
    £8.65
  • Vegetable Man Chow Soup (Medium Spicy)

    Flavour of garlic, ginger, green chilli and mix chopped vegetable with light soy sauce garnished with crispy noodles.
    £8.15
  • Sweetcorn Vegetable Soup

    Delicious creamy corn soup mixed with cabbage and carrot.
    £8.15
  • Tom Yum Chicken Soup (Spicy)

    Traditional Thai favourite, hot & sour clear soup.
    £9.65
  • Seafood Clear Soup

    Seafood with fresh lemon juice, ginger and coriander
    £9.40
  • Jade Chicken Soup

    A delectable and delicate emulsion of spinach, egg and chicken. A rem gem of soup.
    £8.65
  • Tom Yup Prawns Soup (Spicy)

    Traditional Thai favourite, hot & sour clear soup.
    £9.90

Mains

  • Chicken Manchurian

    Boneless chicken tossed in soy sauce flavoured with minced garlic, onions and green chilli.
    £15.50
    Popular
  • Dry Chilli Chicken

    Highly rated
    · Chicken sauteed with chilli oil, garlic, soy and green chillies.
    £15.75
  • Vegetable Manchurian

    Mixed vegetable fritters with ginger, garlic,chilli and coriander sauce.
    £14.35
    Popular
  • Hakka Chilli Chicken

    Tender boneless chicken stir fried with green chillies, garlic and onion in light soy sauce. Light in flavour.
    £15.75
  • Hakka Chilli Fish

    Fish stir fried with green chillies, garlic and onion in soy sauce.
    £16.35
  • Chicken Sweet & Sour

    Sweet and sour sauce with onion, carrots and capsicum.
    £15.90
  • Lamb Curry

    Succulent pieces of lamb cooked with onion and tomato base gravy flavoured with garam masala.
    £18.55
  • Garlic Prawns

    Stir fried prawns in a slightly sweet and tangy sauce.
    £18.55
  • Green Chicken Thai Curry

    Chicken cooked with chef's Thai green curry paste and various Thai spices.
    £17.50
  • Chicken Black Beans

    Chicken sauteed with green chilli, black bean, onions and capsicum.
    £15.65
  • Lamb Black Beans

    Lamb sauteed with chopped green chillies, black beans, onion and capsicum.
    £18.75
  • Lamb Pak Choy

    Lamb tossed with garlic, Chinese greens, soy and oyster sauce.
    £18.65
  • Kung Pao Chicken

    Chicken tossed with sweet and spicy tomato & garlic sauce and toasted cashew nuts.
    £15.75
  • Chicken Szechuan

    Chicken with onions & peppers coked with in-house made Szechuan sauce.
    £15.90
  • Ginger Paneer

    Paneer tossed with chef's special spices and aromatic root ginger.
    £16.00
  • American Chop Suey

    Sweet sour chicken mixed with vegetables on a bed of crispy noodles topped with fried egg- Mumbai style.
    £17.05
  • Chicken Chilli Basil

    Chicken strips cooked with mixed peppers, chilli, garlic and bamboo shoot flavoured with Thai seasoning.
    £16.25
  • Ginger Chicken

    Chicken tossed with chefs special spices and aromatic root ginger.
    £15.65
  • Hunan Chicken

    Chicken sauteed with smoked dry red chillies and star anise.
    £15.90
  • Kung Pao Tofu

    Tofu tossed with sweet and spicy tomato & garlic sauce and toasted cashew nuts.
    £14.65
  • Szechuan Tofu

    Tofu cooked with hot szechuan sauce.
    £14.90
  • Chinese Greens

    Imported oriental greens in soy sauce
    £13.55
  • Green Duck Thai Curry

    Duck cooked with chef's Thai green curry paste and various Thai spices.
    £18.95
  • Green Prawn Thai Curry

    Prawns cooked with chef's Thai green curry paste and various Thai spices.
    £18.95
  • Sweet & Sour Prawns

    Sweet and sour sauce with onion, carrots and capsicum.
    £18.55
  • Chicken Curry

    Succulent pieces of chicken cooked with onion and tomato base gravy flavoured with garam masala.
    £16.55
  • Fish Manchurian

    Boneless fish tossed in soya sauce flavoured with minced garlic, onions and green chilli.
    £16.55
  • Paneer Szechuan

    Batons of indian cottage cheese Sweet and sour sauce with onion, carrots and capsicum.
    £16.00
  • Paneer Masala

    Indian cottage cheese cooked with tomato, onion and ginger with Indian spices flavoured with curry leaves.
    £15.90
  • Buddhas Delight

    Tofu,carrots, bamboo shoots, water chestnuts & broccoli tossed in garlic and light soy sauce to delight the Buddha.
    £14.90
  • Hakka Aubergine

    Aubergines cooked soft with chilli, garlic and soy
    £12.80
  • Prawn & Pak Choi in Ginger Soy Wine Sauce

    Prawn and pak choi wok tossed in a light soy oyster, chilli and ginger wine sauce.
    £18.65
  • Red Chicken Thai Curry

    Chicken cooked in coconut milk, chilli stir fried, peppers, Thai basil leaves in chef's own red curry paste.
    £17.50
  • Lamb Dry Red Chilli

    Quick fried lamb tossed with spring onions, crunchy water chestnuts, garlic and red chillies in soy sauce.
    £18.75
  • Prawn Manchurian

    Prawns tossed in soya sauce flavoured with minced garlic, onions and green chilli.
    £18.55
  • Chicken Broccoli, Babycorn and Beansprouts

    Wholesome dish of chicken, broccoli and babycorn in a soy flavoured stock crisped with bean sprout.
    £16.05
  • Dry Chilli Fish

    Fish sautéed with chilli oil, garlic, soy and green chillies.
    £16.65
  • Chinese Chop Suey

    Stir Fried Chicken with Garlic, Light Soy and Asian Vegetables served with Crispy Noodles and Fried Egg
    £17.05
  • Fish spicy coconut curry

    Simple curry with ginger, garlic,chilly,coriander,mustard seeds, fish sauce and coconut milk powder
    £18.75
  • Prawn Pimento

    Stir fried prawns in Szechuan pepper sauce and tossed with bell peppers. A rare delight.
    £18.85
  • Chana Masala

    Chick peas cooked with tomato, onion and ginger with Indian spices flavoured with curry leaves.
    £16.25
  • Red Vegetable Thai Curry

    Vegetables cooked in coconut milk, chilli stir fried, Thai basil leaves in chef's own red curry paste.
    £15.60
  • Chicken in Cashewnuts

    Chicken in carrot, celery, light soy sauce finished with cashewnuts.
    £16.25
  • Lemon Chicken

    Simple battered chicken fillet topped with light, tangy lemon sauce.
    £15.95
  • Fish Sweet & Sour

    Sweet and sour sauce with onion, carrots and capsicum.
    £16.45
  • Fish Black Beans

    Fish sauteed with green chilli, black bean, onion and capsicum.
    £16.45
  • Hakka Steamed Fish

    Fish fillet steamed in soy sauce with fresh stem ginger, mushrooms and broccoli.
    £18.45
  • Chilli Garlic Squid

    Light battered squid tossed in chef's own tangy sauce.
    £16.45
  • Szechuan Prawns

    Prawns cooked with hot szechuan sauce.
    £18.55
  • Red Prawn Thai Curry

    Prawns cooked in coconut milk, chilli stir fried, peppers, Thai basil leaves in chef's own red curry paste.
    £18.95
  • Prawn Black Bean

    Prawn sautéed with Green chilli, black bean, onion and capsicum.
    £19.25

Rice & Bread

In true Indian style, our fried rice is made using Indian Basmati Rice

  • Vegetable Hakka Noodles

    Traditional quick fried noodles with mixed vegetables.
    £8.75
    Popular
  • Egg Fried Rice

    Rice tossed with carrots and spring onion and mixed with egg.
    £7.95
  • Chicken Fried Rice

    £9.55
  • Vegetable Fried Rice

    Rice tossed with stir fry vegetables
    £7.95
    Popular
  • Szechuan Chicken Fried Rice

    Stir fried rice tossed with vegetables and chicken in spicy szechuan sauce.
    £11.15
  • Steamed Rice

    £4.65
  • Chicken Hakka Noodles

    Noodles tossed with vegetables and chicken in light soy sauce.
    £9.95
  • Special Fried Rice

    Fried rice tossed with carrot, spring onion, egg, chicken and prawns.
    £12.15
  • Burnt Ginger Rice

    Rice fried with scorched ginger. Chef's favourite.
    £8.25
  • Singapore Rice Noodles

    Rice noodles mixed with vegetables flavoured with Singaporean spices.
    £9.25
  • Chilli Garlic Noodles

    Noodles tossed with spicy and tangy chilli garlic sauce.
    £8.50
  • Szechuan Fried Rice

    Stir fried rice tossed with vegetables and spicy Szechuan sauce.
    £8.50
  • Szechuan Fried Noodles

    Stir-fried noodles in spicy, Szechuan sauce and vegetables.
    £9.00
  • Garlic Rice

    Rice fried with scorched garlic. Chef's favourite.
    £8.25
  • Paratha

    Indian flat bread, pan fried
    £3.45
  • Seafood Hakka Noodles

    Noodles tossed with vegetables and prawns, fish and squid in light soy sauce.
    £12.25
  • Chicken Singapore Rice Noodles

    Rice noodles tossed with Vegetables and Chicken mixed with singapore spices.
    £10.25
  • Chicken Pad Thai

    Thai style stir fired noodles tossed with Chicken, mixed vegetables and peanuts.
    £12.50
  • Vegetarian Pad Thai

    Thai style stir fried noodles tossed with mixed vegetables and peanuts.
    £11.25
  • Chinese Steam Bun

    Steamed light flour bun.
    £5.75

Desserts

  • Gulab Jamun

    Fried dough balls served in sugar syrup
    £6.95
  • Banana Fritters

    Lightly battered banana halves, fried to golden crisp and topped with honey
    £7.25

Drinks

  • Appletisers (275ml)

    £3.50
  • Tsing Tao Beer (330ml)

    £4.00
  • House Red Wine

    £25.00
  • House White Wine

    £25.00
  • Cobra Beer (620ml)

    £6.95

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