Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Bombay Delight - Wimbledon
Bombay Delight takes pride in its rich Indian cuisine, serving up a vibrant range of curries and grilled meats straight from the tandoor. Its menu showcases all the usual comfort food suspects, with creamy tikka masalas and rich, coconuty kormas.
7 Meal Deals from £12
Good value everyday
Meal 4 Two
2 Choice of your appetisers, 2 Choice of your Main dishes and 2 Choice of Rice or nan bread.£34.50Meal 4 One
1Choice of your appetiser, 1 Choice of your Main dish and 1 Choice of Rice or nan bread.£17.50Paneer Lababdar(Mild) Meal
Vegetarian's Favourite Paneer dish with choice of Nan or Rice£13.00Chicken Tikka Masala Meal
Chicken Tikka Masala with choice of Nan or Rice£13.50Butter Chicken Meal
Butter Chicken with choice of Nan or Rice£14.50Lamb Rogan Josh Meal
Lamb Rogan Josh with choice of Nan or Rice£15.00Chana Masala Veg (Medium) Meal
All time famous chana masala with choice of Nan or Rice£12.00
Popular with other people
Chicken Tikka Masala (Mild)
£14.00Butter Chicken (Mild)
£15.00Dal Makhani (Mild)(V)
£12.00Mumbai Ka Murga (Medium)
£15.00Paneer Butter Masala
£13.00Chicken korma (Mild)
£14.00Chicken Biryani (Medium)
£15.50Methi Chaman (Medium)(V)
£12.00Lamb Rogan Josh (Hot)
£15.00Lamb Biryani (Medium)
£16.50
Bombay Street Food
Bombay Delight serving authentic and famous food from the street of Bombay.
Pav Bhaji
A spicy mixed vegetables curry cooked in a special blend of spices and served with soft bread.£9.00VegetarianPaneer Tikka Kathi Roll
Paneer tikka rolled in flat bread with pepper onoins and chutneys.£9.00VegetarianChicken Tikka Kathi Roll
Chicken tikka rolled in egg washed flat bread with pepper onoin and chutneys.£11.00Vada Pav
A deep-fried potato fritters placed inside a bread bun and chutneys.£7.00Bhel Puri
Served Cold crunchy Puffed rice with peanuts, pomegranate, tomato, onion, lime, tamarind, and green chutney.£8.00VeganDahi Vada
Soft lentil fritters drenched in creamy, sweet yogurt & topped with house made spiced powder£9.00VegetarianPani Puri
very refreshing served with chana mix and freshly blended tamarind and green chutney water.£8.00VeganAnda (Egg) Masala
Very popular street food of India cooked in onion tomato gravy with house spices, ginger, garlic and fresh coriander.£11.00Chaat Bombs
An exploding delicious savoury chat snack from Mumbai. It is sweet, sour, tangy, spicy, and crispy.£8.00VegetarianRagda Patice
Mumbai’s famous street potato patties served with white pea curry and house made chutney£8.00VegetarianAaloo Papri Chaat
Whole wheat biscuits mixed with spiced mash and three fresh chutneys£8.00VegetarianSamosa Pav
Deep-fried Punjabi samosa placed inside a bread bun and chutneys.£6.00Keema Pav
Spiced lamb mince curry with soft bread£11.00Kolkata Mutton Roll
Delicious flaky flat bread, covered with egg on one side and filled with tender mutton chunks£10.00Besan Papdi Roll
Protein enhanced vegan pancake made with gram flour, green spices, salad and finished with house chutneys£8.50VeganExtra Pav (Single Roll)
Just in case in need to finish if something left£1.50
Appetizers
Onion Bhaji
Flavorsome onion fritters folded with gram flour, carom seeds and green herbs. Medium.£6.50PopularChilli Garlic Mushroom (Limited time)
Celebrating Veganuary! Enjoy the tangy & spicy flavours of your homemade chilly garlic mushroom!£8.00VeganSamosa Chat (Medium)(V)
Deep fried crispy samosa with chickpeas,chopped onion & tomato in a fresh mint and tangy tamarind sauce.£8.00PopularChilli Paneer (Hot)(V)
Popular “Indo Chinese” style paneer with bell peppers, spring onions & shredded chilies.£8.00PopularPunjabi Samosa (Mild)(V)
Authentic Indian shortcrust pastry stuffed with potatoes & sautéed green peas.£6.00Green Soyabean Tarkari (Limited time)
Celebrating Veganuary! Sauted green pods of soyabeans with onion tomato ginger & hint of green chilly.£7.00VeganBaigan & Lauki Pakoda (Limited Time)
Celebrating Veganuary! Aubergine & lauki fritters folded with gram flour, chilly carom ginger & green herbs.£6.50VeganTiltala Jhinga (Medium)
Crispy succulent king prawns coated with de-shelled sesame seeds & gram flour.£9.50HalalCrispy Calamari
Deep fried calamari marinated with ginger, garlic & lemon juice£9.00Sticky tamarind wings
Chicken wings appetiser, marinated with ginger, garlic and tossed in signature tamarind sauce.£8.00Chiili Garlic Mogo
Cassava chips tossed with garlic, chilly & lemon Juice.£6.50Hara Bhara Kabab (Mild)(V)
Mouth-watering kabab made with spinach, peas, paneer and fresh green spices.£8.00Avocado Chat
Ripe avocado folded with potatoes, tamarind, green chutney finished with lime juice£8.00Shami Kabab
Finely minced lamb, gently spiced & fried, served with mint chutney£9.00
Tandoori
Trio of chicken tikka
Amazing 3 variety of chicken tikka marinated with various spices and hung yogurt.£10.00Achari Paneer Tikka (Mild)(V)
Fresh Indian cheese coated with an intoxicating mix of pickling spices & hung yogurt.£7.00Chicken Tikka (Medium)
Tender off-bone chicken, “marinated overnight” in natural yogurt & Kashmiri chilies.£6.50Salmon Tikka (Medium)
Marinated salmon chunks grilled & slightly fumed in a charcoal oven.£11.00Murgh Hariyali Tikka
Marinated Chicken breast with fresh green spices hung yogurt & grilled in tandoori oven.£6.50Sheek Kabab (Medium)
Minced lamb, marinated with ginger garlic juice, mint, coriander & green chilies.£6.50Tandoori Broccoli
Broccoli marinated in natural yogurt and Kashmiri chillies, grilled in a charcoal oven£8.00Tandoori Jhinga (Medium)
Marinated king prawns with mustard oil, coriander & “stone grinded” Kashmiri chili.£11.00Murg Malai tikka
Chicken marinated in cream, green cardamom & white spices, grilled in charcoal oven.£6.50Barrah Lamb Chops
Marinated middle neck lamb chops with stoned ground spices and dusted with Himalayan salt. Medium.£10.00Tandoori Mushroom
Cheese stuffed mushroom with malai marination£8.00Non-Veg Platter
Murgh Tikka, Murgh Malai Tikka, Seekh Kebab, Salmon Tikka, Lamb Chops (2 pieces each)£40.00
Seafood Mains
Jhinga Masala (Medium)
King prawns gently cooked with onion, garlic, tomato & finished with fresh curry leaf.£16.00Jhinga Dil Bahar
Delicious heart winning king prawns cooked with onion, tomato & coconut milk.£17.00Monkfish Alleppey
One of the Keralan fish delight with the twist of coconut & raw mango.£18.00Keralan Scallops Curry
Scallops cooked in coconut milk with onion tomato, sun dried red chillies and ground fennel seeds£18.00Salmon Tikka Masala (Medium)
7 Hours marinated Salmon cooked in clay oven & finished with tikka masala sauce.£14.50
Chicken Mains
Butter Chicken (Mild)
Bombay Butter Chicken-cooked on skewers, tomato based creamy sauce finished with dry fenugreek.£15.00PopularChicken Tikka Masala (Mild)
Overnight marinated chicken cooked in clay oven & finished with tikka masala sauce.£14.00PopularMumbai Ka Murga (Medium)
House special tandoori chicken cooked with onion, tomato, garlic & chili masala sauce.£15.00Chicken korma (Mild)
Chicken cooked with onion, tomato, simmered with rich cream & nut based gravy.£14.00Kori Gassi
A very famous Mangalorean chicken curry made with roasted chillies, spices and creamy coconut milk£16.00Gluten freeChefs Signature Murg Hariyali Masala (Medium)
Mouth watering chicken cooked in coconut milk & freshly stone blended fresh mint, coriander, green chilly and house spices.£16.50Dhaba Chicken
Dhaba style on bone chicken curry stands for every road trip£15.00HalalChicken Vindaloo (Hot)
Chicken cooked in a very special marinade prepared by blending whole spices, red chilies, garlic, ginger & vinegar.£14.00
Lamb Mains
Gosht Sagwala (Medium)
Lamb cubes cooked with spinach garlic, green herbs & house spices.£16.00Lamb Rogan Josh (Hot)
Kashmir’s special dish slowly braised in gravy for much loved spicy, warming curry.£15.00Bhuna Gosh (Medium)
Slowly cooked lamb with onion, tomato, ginger, garlic and house spices.£15.00Malabar Lamb
Lamb leg cooked in stone ground coconut masala with onion tomato and sun dried red chillies£17.00Lamb Angara (Medium)
Slightly fumed Lamb with onion, tomato, ginger, garlic and house spices cooked on slow flame.£16.00Lamb Mughlai
A very popular Mughlai dish, cooked in rich white nut-based creamy gravy£18.00Mahim Nihari (Medium)
Chefs signature slowly simmered lamb shank with hint of saffron and rose petals from very famous street of of Mahim, Mumbai.£24.00
Vegetarian
Bombay Tadka Dal (VG)
India’s most famous slowly cooked lentils finished with garlic & fresh coriander.£10.00VeganRajma Masala (Limited Time)
Celebrating Veganuary! Hearty & flavourful north indian red kidney beans cooked in spicy onion tomato gravy.£11.00VeganDal Makhani (Mild)(V)
Black lentils & red kidney beans simmered with house spices and finished with cream.£12.00Plant based Vegan Balls (Limited Time)
Celebrating Veganuary! Simmered in a rich, aromatic onion & tomato curry infused with our signature house-blend spices.£11.00VeganButternut Squash Tadka (Limited Time)
Celebrating Veganuary! Mustard & curry leaves tempered with butternut squash & onion tomatoes.£10.50VeganDouble Tadka Sag Chana Dal (Limited Time)
Celebrating Veganuary! Double tempered chana dal & spinach, good enough to warm you up in winter.£10.00VeganPaneer Lababdar (Medium)(V)
Indian cheese cooked in caramelized onion gravy. Finished with A touch of tomato sauce & grated Paneer.£13.00Paneer Butter Masala
Slightly fumed Indian cheese cooked in caramelised onion, Bombay style tomato sauce£13.00Sag Aaloo (Medium)(V)
Fresh spinach & potatoes cooked with onion, garlic & house spices.£10.00Methi Chaman (Medium)(V)
A popular Kashmir dish made with Paneer, Methi & spinach leaves is an absolute delight and all blended together with house spice.£12.00Baghare Baigan
Hyderabadi style baby eggplant curry with tamarind, peanuts, sesame and fresh coconut£10.00VeganBombay Aaloo
Tempered new baby potatoes with curry leaves and mustard folded with onion tomato masala.£10.00Bhindi Do Pyaza (Medium)(V)
Okra & chunky diced onion cooked in spiced onion tomato gravy.£11.00Masala Dosa
Crispy sour pancake roll stuffed with potato and onion filling served with sambar and chutney.£12.50VeganAaloo Gobi Mutter (Mild)(V)
Potato, cauliflower & Green Peas cooked in its own steam in an enclosed dish, lightly spiced.£10.00Chana Masala (Medium)(V)
Mumbai ’s version of the famous chickpea curry of India - Super scrumptious!£10.00Mutter Mushroom
Green peas and medley of wild mushroom cooked together with house spices & finished with creamy onion tomato gravy£11.00VegetarianNavratan Korma
Mix vegetables cooked in creamy nut gravy and enhanced with dry fruits and lotus seeds£12.00Vegetarian
Biryani
Chicken Biryani (Medium)
Chicken cooked with rice, mint, caramelised onion & saffron.£15.50Chicken Tikka Biryani
Chicken tikka cooked with rice, mint, caramelised onion & saffron.£17.50Lamb Biryani (Medium)
Lamb cooked with rice, mint, caramelized onion & saffron.£16.50Vegetable Dum Biryani (Medium)(V)
Mix baton vegetable slowly cooked with rice, mint, caramelized onion & saffron.£14.00Anda (Egg) Biryani
Very popular street biryani of India with boiled eggs folded in rice, mint, caramelised onion and saffron. Medium.£12.00King Prawn Biryani (Medium)
King tiger prawns cooked with mint, fine basmati rice & house spices.£21.00Vegan Dum Biryani (VG)
Mix baton vegetable slowly cooked with rice, mint, caramelised onion and saffron. Medium£12.00VeganBombay Delight Biryani (Medium)
Mix of chicken, lamb, & king prawns cooked with basmati rice, saffron, & mint.£24.00Jackfruit & Mango Biryani (Limited Time)
Celebrating Veganuary! Cooked with basmati rice, mint, caramelised onion & saffron served with curry sauce.£15.00Vegan
Accompaniments
Poppadum’s (V)
Plain poppadum's with 3 different dips & chutney.£2.50Cucumber Raita (V)
Natural yogurt with fresh cucumbers, delicious and cooling.£4.00Sambar
The good old South Indian curry that goes well with everything.£6.50Avocado Salad
Fresh avocado and seasonal mix salad leaves with cherry tomato & cucumber tossed in house dressing.£5.50Onion Salad (V)
Sliced onions with green chilies and lemon wedge.£2.50Dahi (V)
Natural nutritious yogurt, Indian homes are seldom without.£3.00Green Salad (V)
Seasonal mix salad leaves with cherry tomato & cucumber tossed in house dressing.£4.00
Rice Dishes
Pulao Rice (V)
Fine basmati rice cooked with saffron, turmeric cumin and aniseed.£4.50Lauki Rice (Limited Time)
Celebrating Veganuary! Lauki Rice£6.00VeganSteam Rice (V)
Steamed Basmati Rice£4.00Coconut Rice (V)
Basmati rice cooked with coconut, curry leaf and mustard seed.£4.50Mushroom Rice
Mushroom Rice£6.00VeganKeema Rice (Medium)
Our popular basmati rice cooked with lamb mince house spices and fished with coriander.£6.50
Breads
Garlic Nan (V)
Garlic Nan£4.00Peshawari Nan (V)
Nan stuffed with Grated coconut, almond, pistachio and raisins.£4.00Rumali Roti
Rumali Roti£4.00Olive Naan (Limited Time)
Celebrating Veganuary! Olive Naan£5.00VeganButter Nan (V)
Butter Nan£4.00Lachha Paratha (V)
Lachha Paratha£4.00Plain Nan (V)
Plain Naan£3.00Garlic Coriander Nan (V)
Garlic Coriander Nan£4.00Tandoori Roti (V)
Tandoori Roti£3.00Cheese & Chilli Nan (Medium)(V)
Cheese & Chilli Nan£5.00
Desserts
Rasmalai Cake
Cake drenched with saffron and cardamom milk, topped with whipped cream and pistachio£5.95Gajar Ka Halwa (V)
Rich, velvety carrot pudding topped with nuts & dry fruits.£5.00St Sebastian Cheesecake
Light creamy smooth baked cheesecake served with mix berries compote£6.50Gulab Jamun
Consisting of fried dough balls made from milk solids & soaked with an aromatic sugar syrup.£5.00Mango Cheesecake (Limited Time)
Celebrating Veganuary! Coconut digestive biscuit base topped with a smooth mango flavour filling with tangy mango & lime compote£6.00VeganChocolate Cappuccino
Warm chocolate fondant topped with chocolate ganache and served in cappuccino cup£6.50
Beer
Popular Indian beers
White Rhino IPA 5.5% ABV
Brewed by India's first craft brewery. Perfect balance between bitterness and sweetness, with subtle fruity and malty notes.£5.50Unity Lager 4.5 % ABV
Perfumed aromas, hints of peach and lemon skin, delicate champagne like bubbles, a creamy mouthfeel, and crispy finish.£5.00Asahi Zero Alcohol
Dry, crisp and refreshing taste. Asahi super dry 0.0% is brewed with precision to very high quality standards under the supervision of Japanese master brewers.£5.50Aspall Cyder 5.5% ABV
A crisp, medium dry cider with the aroma of Fresh Green Apples.£5.50Blushing Bride APA 4.2% ABV
Memories of summer in a glass. Fragrant orange blossom married beautifully with verdant, citrussy British and American hops.£5.50Zen Pale Ale 4.5% ABV (Vegan, Gluten Free)
British Pale Ale infused with single batch Kabusecha Japanese green tea, Fruity delicate and crisp. Refreshing, with green tea undertones.£5.50
Soft Drinks & Coolers
Mango Lassi
£3.25Thums Up
Very popular Indian cola drink. 300ml.£2.75LIMCA
300ml Very popular Indian Lemonade drink.£2.75Coca-Cola Zero Sugar
No Calories. 330ml.£1.85Coca-Cola
£1.85Sparkling Water
750ml£2.95Appletiser
100% Apple Juice | Lightly Sparkling£4.50Still Water
750ml£2.95
White Wines
Pinot Grigo Principato Italy
Stone fruit apple and floral nose.The plate shows delicate yet complex floral notes.£23.00Los Ganos Sauvignon Blanc, Chile
Gooseberry, grapefruit and green apples with hints of herb in the aroma a beautiful fresh and balanced white wine.£24.00Soldiers Block Chardonay, Victoria Australia.
Clean and crisp with tart citrus and apple flavours like Chablis. The Oked versions have riper and more tropical fruit.£28.00Riesling Ferin herb Abtel Himmerod,Mosel Germany.
Fresh Citrus and notes of green apples are predominant.£30.00Gavi CA Bianca Italy
Gavi with preety aromas of floral,Citrus and green apple combined with more complex hints of franfipane apple and lemon characters.£33.00Sancerre Domaine Michel Girard, Loire France.
Made from Sauvignon Blanc grapes dry , fruity with powerful flloral aromas and lemony impression.£45.00Chablis Domaine William Fevre, France
Stylish, rich, deftly oaked Chablis. A rich, rounded style, this has aromas of buttered toast yet with classic mineral tones, and fresh lemon on the finish.£55.00Kendall-Jackson Vinters Reserve Chardonay 2019,California
Rich understone of vanillla and toast to the vibrant tropical aromas and flavours pineapple , mango and papaya.£65.00Pouilly-Fuisswe Bouchard Pere & Fils 2019, Burgundy, France
Exotic aromas and flavours with a lovely touch of Oak that adds a slightly nutty character to the lush,ripe chardonnay fruit.£85.00
Red Wines
Montepulciano d`Abruzzo Pasqua, Italy
Characterful red wine with gentle tannins, excellent structure, offers sensations of ripe red fruits as well as spicy hints.£24.00Grovers `La Reserve Shiraz Cabernet, Nandi Hills, India
It combines grace and splendour on the palate with chocolate, coffee beans and vanilla flavours. The Finish is long, ample, and almost magical.£30.00Pacifico Sur Reserva Merlot, Chile
A soft, juicy, plummy, medium-bodied red wine with plum and sweet spice notes on the nose and the palate.£28.00Tamari Malbec, Argentina
Blackberry plum fruit and sweet spice. Silky and warming with more black fruit and Cherries. Well-structures integrated tannins.£28.00Rioja Vega Crianza, Spain
Intense black fruit and warm spice, good depth of flavour with some balancing freshness and supple tannins.£32.00Chateau De I'Hestrange Bourgogne Pinot Noir, France
Delicate, peppery, strawberry fruit, appealing nervy fruit and mouth-watering, dry tannins and elegant red fruit.£36.00Saint-Emilion Chateau Moulin des Graves, Bordeaux, France
Mouth filling, rich wild fruits are kept structured and tight with sweet tannins. Rich plummy fruit throughout, this is a medium-bodied, food-friendly Bordeaux.£45.00Marques de Riscal Rioja Reserva, Spain
Balsamic aroma with notes of ripe fruit.in the mouth it`s fresh, light, and persistent with soft and round tannins.£45.00Chateauneuf-du-pape Closerie de Vaudieu 2015, France
Ripe black fruite aromas balanced by lightly herbal , okay notes. The palate is generous with dark plum and black character and plump textures.£86.00Charmes de Kirwan Margaux 2019, France
Outstanding elegance and truly charming wine from Chateau kirwan a 3rd classified Growth in Margaux.£95.00Barolo Bussia Dardi le Rose 2017, Piemonte Italy
Ripe meaty nose with hints of dried figs, leather, spice and appealing berry aromas, Complex with warm, plummy and an herbal spicy fine tannic.£130.00
Rose Wines
White Zinfandel Rose, Burlesque, USA
Luscious strawberry ice cream on the nose supported by a bright, berry fruited palate and an off-dry finish.£26.00Henri Gaillard Cotes de Provence, France
Pale, raspberry-pink wine that is very drinkable. Delicate aromas are followed by lovely, sweet fruit from Grenache grapes. Clean and good depth.£33.00
Sparkling Wines
Lunetta Prosecco Brut Cavit Chile
A deliciously light and fruity Prosecco with hints of apple and peach on the nose and a fresh, softly sparkling palate.£35.00Cremant de Bourgogne Chateau de L`hestrange, France Chile
H M queen Elizabeth II`s 90th Birthday 2016 Special Cuvee, A sparkling wine fresh, elegant, and mineral. The perfect bubbly to celebrate!£55.00