WJF Takeaway - Willesden delivery from Willesden

About WJF Takeaway - Willesden
We offer some of the finest Jamaican cuisine. All our meat is sourced as Halal, and we use only rapeseed and olive oil for cooking. Additionally, we exclusively use basmati rice. Our Head Chef and Owner has crafted and refined their own recipes over time to provide you with the taste of a home-cooked meal from a takeaway shop. For the best experience, we recommend enjoying any of our meals on a plate or in a bowl to fully appreciate the home-cooked feel.
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Boneless Jerk Chicken
£12.50
Curry Goat
£12.50
Oxtail
£13.50
Jerk Chicken
£10.50
Curry Chicken
£10.50
Steamed Vegetables
£10.00
Callaloo Meal
£10.00
Ackee and Saltfish
£13.00
Fried Red Brim Slices
£10.50
Jerk Prawns
£7.50

Porridge

Cornmeal
For those who enjoy cornmeal porridge, this offering is sure to delight. Fine cornmeal is combined with coconut milk and spices, then boiled and sweetened to perfection. This dish is available exclusively on Mondays, Wednesdays, and Fridays.
£5.00
Vegetarian
Triple Treat
Currently sold out
£5.50
Vegetarian

Soups

Chicken Soup Medium
Made every Monday and Wednesday - Chicken leg pieces, vegetables and dumplings. Finished in our IRIE BWOI soup base and seasoned to taste.
£0.00
Halal
Red Peas Soup
Currently sold out
£0.00
Mutton Soup
Currently sold out
£0.00
Halal
Fish Soup
Currently sold out
£0.00
Vegetable
Currently sold out
£0.00

Port Royal Patties

Beef and Cheese
Port Royal’s finest Cheese & Beef patty, freshly baked every day in store and throughout the day
£3.50
Halal
Beef
Currently sold out
£3.50
Halal
Vegetable
Port Royal’s finest Vegeyable patty, freshly baked every day in store and throughout the day
£3.50
Vegetarian
Chicken
Port Royal’s finest Chicken patty, freshly baked every day in store and throughout the day
£3.50
Halal
Lamb Patty
Port Royal’s finest Lamb patty, freshly baked every day in store and throughout the day
£3.50
Halal
Salt fish
Currently sold out
£3.50

Stuffed Dumplings

Jerk Chicken
Boneless chicken thighs marinated overnight then pan jerked. Filled in our amazing burger shaped dumpling. Finished off with our signature IRIE BWOI jerk sauce.
£6.00
Fry Chicken
Boneless chicken leg pieces marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Filled in our amazing burger shaped dumpling and our signature IRIE BWOI jerk sauce.
£6.00
Halal
Saltfish
Salted Pollock, cooked with onions, sweet peppers, tomatoes, spring onions and delicately seasoned to taste. Then filled into our amazing burger shaped dumpling
£5.50
Callaloo and saltfish
Callaloo and Saltfish, cooked with onions, sweet peppers, tomatoes, spring onions and then delicately seasoned to taste. Filled in our amazing burger shaped dumpling.
£5.50
Ackee
Jamaican ackee cooked with onions, sweet peppers, spring onions and then delicately seasoned to taste. Then filled in our amazing burger shaped dumpling
£5.50
Akee and Salt fish
£6.00
Callaloo
£5.50
Vegan

Main Meals - Vegetarian

Beans and Vegetable Curry
Currently sold out
£10.50
Vegan
Callaloo Meal
Callaloo cooked down with onions, and sweet peppers and lightly seasoned to taste. Served with a carbohydrate of your choice.
£10.00
Vegetarian
Steamed Vegetables
Freshly cut white cabbage and carrots topped with sweetcorn, sweet peppers and spring onions. Delicately seasoned and steamed using olive oil and rapeseed oil. Served with a carbohydrate of your choice.
£10.00
Vegan
Ackee
Jamaican ackee cooked with onions, sweet peppers, tomatoes, spring onions and then delicately seasoned to taste. Served with a carbohydrate of your choice.
£11.00
Vegetarian
Lentil and Spinach Curry
Red split lentils simmered in a curry sauce with spinach, served alongside your choice of carbohydrate
£10.50
Vegetarian

Main Meals - Chicken

Boneless Jerk Chicken
Boneless chicken thighs marinated overnight, then pan jerked, served with our IRIE BWOI jerk sauce and a carbohydrate of your choice.
£12.50
Halal
Brown Stew Chicken
Chopped chicken legs marinated overnight. Fried and then cooked down in a brown stew sauce until chicken is nice and tender. Served with a carbohydrate of your choice.
£10.50
Halal
Curry Chicken
Overnight marinated chicken legs chopped up to bite size, cook down with carrots and potato and season to taste served with the carbohydrate of your choice.
£10.50
Halal
Jerk Chicken
Chicken legs marinated overnight, then pan jerked, served with our IRIE BWOI jerk sauce and a carbohydrate of your choice
£10.50
Halal
Boneless Fry Chicken
Boneless chicken leg Marinated overnight then coated in a flour and breadcrumbs mix then fried in rapeseed oil, server with brown Stew gravy or jerk sauce and a carbohydrate of your choice.
£12.50
Halal
Fry Chicken
Chicken legs marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Can be served with brown stew gravy or our IRIE BWOI jerk sauce and a carbohydrate of your choice
£10.50
Halal

Main Meals - Red Meat

Curry Goat
overnight marinated goat meat slow cooked till tender finish off with some carrots and potato serve with the carbohydrate of your choice.
£12.50
Halal
Oxtail
Overnight marinated oxtail, slow cooked and finished off with small dumplings and butter beans. Served with the carbohydrate of your choice
£13.50
Halal

Main Meals - Fish or Shellfish

Ackee and Saltfish
Ackee and Salt fish Pollock, cooked with onions, sweet peppers, tomatoes and spring onions, then softly season to taste,, served with carbohydrate of your choice.
£13.00
Fried Red Brim Slices
overnight marinated sliced red bream fried completed with a brown Stew sauce or escovitch finish served with carbohydrate of your choice.
£10.50
Peppered Prawn
Whole King Prawns seasoned with jerk spices. Delicately cooked in a Dutch Pot and finished with our signature IRIE BWOI jerk sauce. Served with a carbohydrate of your choice.
£11.50
Callaloo and Saltfish
Callaloo and Salt fish pollock, cooked with onions, sweet peppers, tomatoes and spring onions, then softly season to taste, serve with the carbohydrate of your choice.
£10.00
Saltfish meal
Salted Pollock cooked down with onions, Peppers, tomatoes and lately season to taste, served with carbohydrate of your choice.
£10.00

Sides

Plantain
£3.00
Vegan
Macaroni & Cheese Pie
macaroni and cheese made with mature cheddar cheese in a rich creamy sauce then perfectly baked.
£5.00
Vegetarian
Coleslaw
hand chopped coleslaw, white cabbage and carrots topped with tinned sweetcorn, sweet Peppers spring onions then lightly seasoned
£2.50
Vegetarian
Festival
A bite size finger sack with a sweat finish, just right to complete any dish
£0.85
Steamed Vegetables
freshly cut white cabbage and carrots topped with tinned sweetcorn, sweet Peppers spring onions then lightly seasoned. Steamed using olive oil
£4.00
Vegan
Plan Fry Dumpling
Small bite size dumpling fried in rapeseed oil, perfect alongside any porridge or meal
£0.85
Vegan
Jerk Prawns
£7.50
Jerk Sauces
£1.50
Rice and Peas portion
red kidney beans soaked overnight with garlic and salt then boil with coconut milk till peas are soft then season to taste. Then washed basmati rice added slow cooked till ready.
£5.00
Vegan

Desserts

Rum Cake
Custard sold separately.
£4.00
Custard
£1.00

Drinks

Rum Punch
£10.00
Pineapple Punch
£7.50
Bigga ( Fruit Punch )
£3.00
Feel Good Sea Moss Watermelon
A refreshing summer drink with added health benefit
£6.00
Feel Good Sea moss Mango
A refreshing summer drink with added health benefit
£6.00
Feel Good Sea Moss Pineapple
A refreshing summer drink with added health benefit
£6.00
Guinness Punch
£8.50
Bigga (Pineapple)
£3.00
Bigga ( Jamaican Kola)
£3.00
Fruit Punch
£6.00
Bigga ( Grape)
£3.00

Portions

Jerk Chicken
Chicken legs marinated overnight, then pan jerked and served with our IRIE BWOI jerk sauce.
£0.00
Halal
Boneless Jerk Chicken
Boneless chicken thighs marinated overnight, then pan jerked, served with our IRIE BWOI jerk sauce.
£0.00
Halal
Boneless Fry Chicken
Boneless chicken leg pieces marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Can be served with brown Stew gravy or our IRIE BWOI jerk sauce.
£0.00
Halal
Fry Chicken
Chicken legs marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Can be served with brown Stew gravy or our IRIE BWOI jerk sauce.
£0.00
Brown Stew Chicken
Chopped chicken legs, fried and cooked down in a brown stew sauce until chicken is nice and tender.
£0.00
Curry Chicken
Overnight marinated bite size chicken leg pieces, cooked down with carrots and potatoes and seasoned to taste.
£0.00
Oxtail
Overnight marinated oxtail, slow cooked and finished off with small dumplings and butter beans.
£16.50
Halal
Curry Goat
Overnight marinated goat meat, slow cooked until tender, finished off with carrots and potatoes.
£12.00
Callaloo and Saltfish
Callaloo slowly cooked with saltfish and lightly seasoned to taste.
£9.00
Ackee
Jamaican ackee cooked with onions, sweet peppers, tomatoes, spring onions and then delicately seasoned to taste.
£0.00
Ackee and Saltfish
Jamaican ackee and saltfish, cooked with onions, sweet peppers, tomatoes, spring onions and then lightly seasoned to taste.
£13.00
Saltfish
Salted Pollock cooked down with onions, sweet peppers, tomatoes and delicately seasoned to taste.
£10.00
Beans and Vegetable Curry
Currently sold out
£8.00
Callaloo
Callaloo cooked down with onions, tomatoes, sweet peppers and lightly seasoned to taste.
£7.00
Fried Red Brim Slices
Overnight marinated sliced Red Bream. Fried and complemented with either brown stew sauce or freshly made Escovitch.
£9.00
Plan Rice portion
cooked basmati rice, lightly seasoned with cooking onions
£4.00
Vegan
Rice and Peas
Red kidney beans soaked overnight with garlic and salt. Boiled with coconut milk until peas are soft and lightly seasoned to taste. Peas are added to perfectly cooked Basmati Rice and gently slowed cooked to finish.
£6.00