About WJF Takeaway - Willesden
We offer some of the finest Jamaican cuisine. All our meat is sourced as Halal, and we use only rapeseed and olive oil for cooking. Additionally, we exclusively use basmati rice. Our Head Chef and Owner has crafted and refined their own recipes over time to provide you with the taste of a home-cooked meal from a takeaway shop. For the best experience, we recommend enjoying any of our meals on a plate or in a bowl to fully appreciate the home-cooked feel.
Popular with other people
Boneless Jerk Chicken
£12.50Curry Goat
£12.50Oxtail
£13.50Jerk Chicken
£10.50Curry Chicken
£10.50Steamed Vegetables
£10.00Callaloo Meal
£10.00Ackee and Saltfish
£13.00Fried Red Brim Slices
£10.50Jerk Prawns
£7.50
Porridge
Cornmeal
For those who enjoy cornmeal porridge, this offering is sure to delight. Fine cornmeal is combined with coconut milk and spices, then boiled and sweetened to perfection. This dish is available exclusively on Mondays, Wednesdays, and Fridays.£5.00VegetarianTriple Treat
Currently sold out£5.50Vegetarian
Soups
Chicken Soup Medium
Made every Monday and Wednesday - Chicken leg pieces, vegetables and dumplings. Finished in our IRIE BWOI soup base and seasoned to taste.£0.00HalalRed Peas Soup
Currently sold out£0.00Mutton Soup
Currently sold out£0.00HalalFish Soup
Currently sold out£0.00Vegetable
Currently sold out£0.00
Port Royal Patties
Beef and Cheese
Port Royal’s finest Cheese & Beef patty, freshly baked every day in store and throughout the day£3.50HalalBeef
Currently sold out£3.50HalalVegetable
Port Royal’s finest Vegeyable patty, freshly baked every day in store and throughout the day£3.50VegetarianChicken
Port Royal’s finest Chicken patty, freshly baked every day in store and throughout the day£3.50HalalLamb Patty
Port Royal’s finest Lamb patty, freshly baked every day in store and throughout the day£3.50HalalSalt fish
Currently sold out£3.50
Stuffed Dumplings
Jerk Chicken
Boneless chicken thighs marinated overnight then pan jerked. Filled in our amazing burger shaped dumpling. Finished off with our signature IRIE BWOI jerk sauce.£6.00Fry Chicken
Boneless chicken leg pieces marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Filled in our amazing burger shaped dumpling and our signature IRIE BWOI jerk sauce.£6.00HalalSaltfish
Salted Pollock, cooked with onions, sweet peppers, tomatoes, spring onions and delicately seasoned to taste. Then filled into our amazing burger shaped dumpling£5.50Callaloo and saltfish
Callaloo and Saltfish, cooked with onions, sweet peppers, tomatoes, spring onions and then delicately seasoned to taste. Filled in our amazing burger shaped dumpling.£5.50Ackee
Jamaican ackee cooked with onions, sweet peppers, spring onions and then delicately seasoned to taste. Then filled in our amazing burger shaped dumpling£5.50Akee and Salt fish
£6.00Callaloo
£5.50Vegan
Main Meals - Vegetarian
Beans and Vegetable Curry
Currently sold out£10.50VeganCallaloo Meal
Callaloo cooked down with onions, and sweet peppers and lightly seasoned to taste. Served with a carbohydrate of your choice.£10.00VegetarianSteamed Vegetables
Freshly cut white cabbage and carrots topped with sweetcorn, sweet peppers and spring onions. Delicately seasoned and steamed using olive oil and rapeseed oil. Served with a carbohydrate of your choice.£10.00VeganAckee
Jamaican ackee cooked with onions, sweet peppers, tomatoes, spring onions and then delicately seasoned to taste. Served with a carbohydrate of your choice.£11.00VegetarianLentil and Spinach Curry
Red split lentils simmered in a curry sauce with spinach, served alongside your choice of carbohydrate£10.50Vegetarian
Main Meals - Chicken
Boneless Jerk Chicken
Boneless chicken thighs marinated overnight, then pan jerked, served with our IRIE BWOI jerk sauce and a carbohydrate of your choice.£12.50HalalBrown Stew Chicken
Chopped chicken legs marinated overnight. Fried and then cooked down in a brown stew sauce until chicken is nice and tender. Served with a carbohydrate of your choice.£10.50HalalCurry Chicken
Overnight marinated chicken legs chopped up to bite size, cook down with carrots and potato and season to taste served with the carbohydrate of your choice.£10.50HalalJerk Chicken
Chicken legs marinated overnight, then pan jerked, served with our IRIE BWOI jerk sauce and a carbohydrate of your choice£10.50HalalBoneless Fry Chicken
Boneless chicken leg Marinated overnight then coated in a flour and breadcrumbs mix then fried in rapeseed oil, server with brown Stew gravy or jerk sauce and a carbohydrate of your choice.£12.50HalalFry Chicken
Chicken legs marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Can be served with brown stew gravy or our IRIE BWOI jerk sauce and a carbohydrate of your choice£10.50Halal
Main Meals - Red Meat
Curry Goat
overnight marinated goat meat slow cooked till tender finish off with some carrots and potato serve with the carbohydrate of your choice.£12.50HalalOxtail
Overnight marinated oxtail, slow cooked and finished off with small dumplings and butter beans. Served with the carbohydrate of your choice£13.50Halal
Main Meals - Fish or Shellfish
Ackee and Saltfish
Ackee and Salt fish Pollock, cooked with onions, sweet peppers, tomatoes and spring onions, then softly season to taste,, served with carbohydrate of your choice.£13.00Fried Red Brim Slices
overnight marinated sliced red bream fried completed with a brown Stew sauce or escovitch finish served with carbohydrate of your choice.£10.50Peppered Prawn
Whole King Prawns seasoned with jerk spices. Delicately cooked in a Dutch Pot and finished with our signature IRIE BWOI jerk sauce. Served with a carbohydrate of your choice.£11.50Callaloo and Saltfish
Callaloo and Salt fish pollock, cooked with onions, sweet peppers, tomatoes and spring onions, then softly season to taste, serve with the carbohydrate of your choice.£10.00Saltfish meal
Salted Pollock cooked down with onions, Peppers, tomatoes and lately season to taste, served with carbohydrate of your choice.£10.00
Sides
Plantain
£3.00VeganMacaroni & Cheese Pie
macaroni and cheese made with mature cheddar cheese in a rich creamy sauce then perfectly baked.£5.00VegetarianColeslaw
hand chopped coleslaw, white cabbage and carrots topped with tinned sweetcorn, sweet Peppers spring onions then lightly seasoned£2.50VegetarianFestival
A bite size finger sack with a sweat finish, just right to complete any dish£0.85Steamed Vegetables
freshly cut white cabbage and carrots topped with tinned sweetcorn, sweet Peppers spring onions then lightly seasoned. Steamed using olive oil£4.00VeganPlan Fry Dumpling
Small bite size dumpling fried in rapeseed oil, perfect alongside any porridge or meal£0.85VeganJerk Prawns
£7.50Jerk Sauces
£1.50Rice and Peas portion
red kidney beans soaked overnight with garlic and salt then boil with coconut milk till peas are soft then season to taste. Then washed basmati rice added slow cooked till ready.£5.00Vegan
Desserts
Rum Cake
Custard sold separately.£4.00Custard
£1.00
Drinks
Rum Punch
£10.00Pineapple Punch
£7.50Bigga ( Fruit Punch )
£3.00Feel Good Sea Moss Watermelon
A refreshing summer drink with added health benefit£6.00Feel Good Sea moss Mango
A refreshing summer drink with added health benefit£6.00Feel Good Sea Moss Pineapple
A refreshing summer drink with added health benefit£6.00Guinness Punch
£8.50Bigga (Pineapple)
£3.00Bigga ( Jamaican Kola)
£3.00Fruit Punch
£6.00Bigga ( Grape)
£3.00
Portions
Portions
Jerk Chicken
Chicken legs marinated overnight, then pan jerked and served with our IRIE BWOI jerk sauce.£0.00HalalBoneless Jerk Chicken
Boneless chicken thighs marinated overnight, then pan jerked, served with our IRIE BWOI jerk sauce.£0.00HalalBoneless Fry Chicken
Boneless chicken leg pieces marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Can be served with brown Stew gravy or our IRIE BWOI jerk sauce.£0.00HalalFry Chicken
Chicken legs marinated overnight. Coated in our flour and breadcrumb mix and fried in rapeseed oil. Can be served with brown Stew gravy or our IRIE BWOI jerk sauce.£0.00Brown Stew Chicken
Chopped chicken legs, fried and cooked down in a brown stew sauce until chicken is nice and tender.£0.00Curry Chicken
Overnight marinated bite size chicken leg pieces, cooked down with carrots and potatoes and seasoned to taste.£0.00Oxtail
Overnight marinated oxtail, slow cooked and finished off with small dumplings and butter beans.£16.50HalalCurry Goat
Overnight marinated goat meat, slow cooked until tender, finished off with carrots and potatoes.£12.00Callaloo and Saltfish
Callaloo slowly cooked with saltfish and lightly seasoned to taste.£9.00Ackee
Jamaican ackee cooked with onions, sweet peppers, tomatoes, spring onions and then delicately seasoned to taste.£0.00Ackee and Saltfish
Jamaican ackee and saltfish, cooked with onions, sweet peppers, tomatoes, spring onions and then lightly seasoned to taste.£13.00Saltfish
Salted Pollock cooked down with onions, sweet peppers, tomatoes and delicately seasoned to taste.£10.00Beans and Vegetable Curry
Currently sold out£8.00Callaloo
Callaloo cooked down with onions, tomatoes, sweet peppers and lightly seasoned to taste.£7.00Fried Red Brim Slices
Overnight marinated sliced Red Bream. Fried and complemented with either brown stew sauce or freshly made Escovitch.£9.00Plan Rice portion
cooked basmati rice, lightly seasoned with cooking onions£4.00VeganRice and Peas
Red kidney beans soaked overnight with garlic and salt. Boiled with coconut milk until peas are soft and lightly seasoned to taste. Peas are added to perfectly cooked Basmati Rice and gently slowed cooked to finish.£6.00