heading
About Aroy Thai - Whitechapel
Aroy, where we bring the exotic flavours of Thailand to your plate. Our authentic Thai cuisine is made using the freshest ingredients, traditional recipes, and bold spices to create a culinary experience like no other. Come and experience the flavours of Thailand at Aroy, where every dish is a journey for your taste buds.
Popular with other people
Pad Thai
£8.95Green Curry
£8.95Massaman Curry
£8.95Pad Kee Mao (Drunken Noodles)
£8.95Penang Curry
£8.95Pad See-Ew (Flat Noodles)
£8.95Chilli and Basil Fried Rice (Kao Pad Kra Praw)
£8.95Thai Fried Rice (Kao Pad)
£8.95Red Curry
£8.95Singapore Noodles
£9.95
Starters
Thai Calamari
Crispy, cornflour battered squid and seasoned with garlic and chilli. Served with our sweet chilli sauce.£6.95Vegetable Spring Rolls (V)
Hand-rolled crispy spring rolls filled with stir fried glass noodles, carrots, cabbage, fresh crispy vegetables and a touch of seasoning. Served with our sweet chilli sauce. (4 Pieces).£5.45Crispy Onion Fritters
Back by popular demand. One of our most popular recipes, spiced & crispy deep-fried onions and lentils bursting with flavour, accompanied by a minty yoghurt dip, seriously moreish.£7.95Chicken Satay
Marinated strips of juicy grilled chicken breast on bamboo skewers, served with peanut sauce. (4 Pieces).£6.95Sharing Platter (2 Persons)
A combination of chicken satay, prawn tempura, prawn toast, Thai fish cakes and vegetable spring rolls. Served with our sweet chilli sauce and peanut sauce.£14.95Dim Sum
Steamed minced prawns and chicken wrapped in fresh wonton pastry topped with garlic flakes. Served with sweet soya sauce. (4 Pieces).£5.65Prawn Tempura
Succulent oriental king prawns dipped in a tempura mixture and lightly fried. Served with our sweet chilli sauce. (4 Pieces).£6.95PopularSesame Prawn Toast
Minced prawns, chicken and spices spread generously on toast. Served with our sweet chilli sauce.£5.65Prawn Crackers
Amazing shrimp flavoured crackers are great as a snack but also works fantastically as an accompaniment. Served with our sweet chilli sauce.£3.45Sweetcorn Patties
Thai-style fritters flavoured with red curry and aromatic kaffir lime leaves. Served with our sweet chilli sauce. (4 Pieces).Contains: Gluten, Eggs.£5.45Thai Fish Cakes
Grey featherback fish and prawns, minced and blended with our in house spices, Bangkok-style. Served with our sweet chilli sauce. (4 Pieces).£5.95
Soups
Tom Yum Soup
The most popular and classic Thai spicy soup, a spicy broth infused with lime leaf, lemongrass and Thai red chilli.£6.95Tom Kha Soup
Mild soup in coconut broth, rich and dynamic in flavour, infused with lime leaf, lemongrass and Thai red chilli.Contains: Crustaceans, Sulphites.£6.95
Salads
Papaya Salad (Som Tam) (V)
Classic and the most authentic papaya salad with roasted peanut, tomatoes, green papaya and shredded carrots.£8.45PopularBeef Salad (Yum Nua)
Tender strips of grilled Brazilian topside beef, smothered in our homemade chilli, garlic and coriander dressing.Contains: Crustaceans, Fish.£9.95Spicy Chicken Salad
Grilled chicken breast tossed in our homemade chilli, garlic and coriander dressing mixed in an aromatic salad.£8.95
Noodles
Pad Thai
Thailand's most famous rice noodles - stir fried with eggs, bean sprouts, spring onion and carrots. Served with crushed roasted peanut, lime wedge and chilli flakes.£8.95PopularPad Kee Mao (Drunken Noodles)
Stir fried flat rice noodles with fresh chillies, green vegetables, mushrooms, garlic and baby corn. A hangover cure in Thailand hence the name.£8.95Pad See-Ew (Flat Noodles)
Softer ho-fun noodles stir fried with egg, beansprouts and spring greens.£8.95Chow Mein
Cantonese styled stir fried noodles with peppers, onions and carrots.£8.95Singapore Noodles
Singapore-style noodles is a dish of stir-fried cooked rice vermicelli, curry powder, vegetables, scrambled eggs and meat, most commonly chicken, beef or prawns.£9.95Mee Goreng (Egg Noodles)
Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that’s also found in Malaysia and other parts of South East Asia. With a sticky, savoury sweet sauce, noodles are tossed with chicken, prawns, vegetables and signature egg ribbons. A street food favourite.£8.95
Specials
Chu Chee Curried King Prawns
A Thai chilli and coconut prawn dish infused with fresh Thai basil, coriander and curry leaves.£15.95Grilled King Prawns (Goong Pow)
Butterfly grilled king prawns served with a mouth watering zesty spicy sauce.£15.95
Stir Fry
Pad Kra Pow (Chilli and Basil)
Stir fried with cashew nuts and peppers in oyster sauce, to give a crunchy texture.£8.95Pad Kratiem (Garlic and Pepper)
King’s palace recipe, stir fried with garlic, peppers, red chilli and beansprouts.£8.95Pad Med Mamuang (Cashew Nuts)
Stir fried with cashew nuts and peppers in oyster sauce, to give a crunchy texture.£8.95Singaporean Stir Fry
Stir fried in our own Singapore sauce with peppers onions and red chilli.£8.95Pad Priew Wan (Sweet and Sour)
Stir fried Thai sweet and sour sauce with pineapple, peppers, tomatoes and cucumber.£8.95Pad Num Mon Hoy (Oyster Sauce)
A Bangkok specialty, mild yet rich oyster sauce stir fry with vegetables.£8.95Nam Prig Pow (Roasted Chillies)
Stir fried with a roasted chilli paste, fine beans, onions and red chillies.£8.95
Curries
Green Curry
The quintessential Thai curry with fresh vegetables, simmered in coconut milk and filled with fragrant aromas and the perfect blend of spices. Old favourite of “farang” (foreigner) travelling in Thailand.£8.95Massaman Curry
“World’s best dish” (CNN Travel 2011, 2017). Rich, relatively mild Thai curry with new potatoes, peanuts and slow-cooked meat of your choice, simmered in coconut milk and perfumed with cumin, cardamom and star anise.Contains: Crustaceans, Fish, Peanuts.£8.95PopularPenang Curry
A rich and creamy, spicy yet balanced coconut curry infused with fresh red chilli and kaffir lime leaf and green beans.Contains: Crustaceans, Fish.£8.95PopularRed Curry
A richer and more robust blend of spices, herbs and vegetables, simmered in coconut milk. Taste the authentic favourite of Thailand. Contains: Crustaceans, Fish.£8.95
Fried Rice
Nasi Goreng Fried Rice
Malaysian stir fried rice cooked with egg, peppers, broccoli and red chilli.£8.95Chilli and Basil Fried Rice (Kao Pad Kra Praw)
Stir fried rice cooked with basil, egg, peppers and red chilli.£8.95Singapore Fried Rice
Stir fried rice cooked with peppers, onions and red chilli.Contains: Gluten, Eggs, Molluscs, Soya.£8.95Thai Fried Rice (Kao Pad)
Thai style fried rice cooked with egg, peppers, spring onions and carrots. Contains: Gluten, Eggs, Molluscs, Soya.£8.95
Vegan / Vegetarian
Vegan Red Curry
A richer and more robust blend of spices, herbs and vegetables, simmered in coconut milk.£9.75Vegan Pad Kee Mao (Drunken Noodles)
Stir fried flat rice noodles with fresh chillies, green vegetables, mushrooms, garlic and baby corn. A hangover cure in Thailand hence the name.£9.95Vegan Kao Pad (Thai Fried Rice)
Stir fried rice cooked with peppers, carrots, tomatoes and onions.£9.95Vegan Pad Pak
Stir fried seasonal vegetables with our vegan stir fry sauce.£8.75Vegan Pad Broccoli
Stir fried broccoli with garlic and our vegan stir fry sauce.£8.75Vegan Pad Ma Khuer
Stir fried aubergines with peppers and onions in our vegan stir fry sauce.£8.95Vegan Green Curry
The quintessential Thai curry with fresh vegetables, simmered in coconut milk and filled with fragrant aromas and the perfect blend of spices. Old favourite of “farang” (foreigner) travelling in Thailand.£9.75
Sides
Jasmine Rice
Steamed fragrant Thai rice. The perfect complement to your curry or stir-fry.£3.75Coconut Rice
Rich jasmine rice steamed in coconut milk.£3.95Egg Fried Rice
Fragrant rice with stir fried eggs and spring onions.£4.25Steamed Sticky Rice
Steamed glutinous rice.£3.95Stir Fried Noodles
Rice noodles with egg, beansprouts, carrots and sweet soya sauce.£4.25Chips
£3.50
Dips
Peanut Sauce
£1.00Sweet Chilli Sauce
£1.00Dim Sum Sauce
£1.00
Drinks
Bottled Still Water (500ml)
£1.79Coca-Cola 330ml
£1.79Diet Coca-Cola 330ml
£1.79Fanta (330ml)
£1.79Sprite (330ml)
£1.79
