Going the extra mile
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About The French Market - Whetstone
THE FRENCH MARKET is an artisanal French bakery, fine food and wine shop. Our bakery range is traditional French: Baguette, Croissant and Pain au Chocolat that will transport you back to Paris. Everything is fresh from the day and made from scratch on-site. Our magic recipe is the incredible savoir-faire of our bakers and the use of premium ingredients sourced in France.
Popular with other people
Comté 24M Cheese - Approx 200g - Unpasteurised
£13.35Espelette Pepper Saucisson
£11.00Maison Argaud Goose Rillettes
£10.70Cassoulet au canard by Maison Argaud 740g
£16.90Cornichons Extra Fine 720ml - Edmond Fallot
£10.30Plain Saucisson
£10.00Frederic Mochel Pinot Noir Trovium 2023
£33.50
Pastries And Cakes🥐🍪
Our selection of sweet bakery goods freshly baked from the day. Everything is artisanal with no additives.
Croissant
The classic French pastry. Made with isigny pastry butter and t45 label rouge from Foricher. Wheat, Sugar, Salt, Yeast, Butter, Egg£3.50Pain Au Chocolat
The chocolaty version. Made with Valrhona chocolate isigny pastry butter and t45 label rouge from Foricher. Wheat, Sugar, Salt, Yeast, Butter, Egg, Chocolate£4.00Pain Suisse
Cross laminated croissant dough, caramelised on the top, the filling is vanilla creme patisserie and there is a milk chocolate caramel center£6.10PopularAlmond Pain Au Chocolat
Our pain au chocolat twice baked and filled with a delicious almond cream sprinkled with almond flakes and icing sugar.Wheat, Sugar, Salt, Yeast, Butter, Egg, Chocolate, Almond, Icing Sugar£4.95Vanilla Canelé
A canelé is a traditional delicacy from the Bordeaux region of France with a baked caramelised crust and a soft custardy heart.Vanilla, Egg, Butter, Sugar, FlourAlcohol-free£4.55Almond Croissant
Our classic croissant twice baked and filled with a delicious almond cream sprinkled with almond flakes and icing sugar. Wheat, Sugar, Salt, Yeast, Butter, Egg, Almond, Icing Sugar£4.95Pain Au Raisin
Homemade puff pastry roll with crème patisserie and raisins. Wheat, Sugar, Salt, Yeast, Butter, Egg, Milk, Cream, Raisin, Rum£4.40Cinnamon Bun
New & improved recipe! Softer texture and now with icing on top made from cinnamon, icing sugar and waterWheat, Sugar, Salt, Yeast, Butter, Egg, Milk, Cream, Cinnamon, Water£4.00Brownie
Fondant heart walnut brownie. A chocolate lover's delight.Wheat, Sugar, Salt, Baking Powder, Butter, Egg, Walnuts, Chocolate£5.30Parisian Flan (French Custard Tart)
Currently sold out£5.15Chocolate Macaron
Allergen: nuts, dairy, eggs£3.50VegetarianMango Macaron
Allergens, eggs, nuts, dairy£3.50Gluten freeCookie
Homemade cookie with hazelnut, chocolate chips and a pinch of sea salt. Wheat, Muscovado Sugar, Salt, Baking Powder, Butter, Egg, Chocolate£2.55Raspberry Macaron
Allergens: eggs, nuts, dairy£3.50VegetarianCoconut Rock
Little coconut rock bomb. Gluten FreeCoconut, Egg White, Sugar£1.25Gluten free
Sandwich And Savoury Snacks🥪🧀
Our range of delicious savoury products. Everything is prepared daily with fresh ingredients.
Le Parisiene Baguette
Half a sourdough baguette sandwich with salted butter, ham and cornichonsAllergens: Dairy, gluten, mustard, sulphites£8.45PopularTarragon Chicken Baguette
Half a sourdough baguette with cooked diced chicken breast and a grated apple and celeriac mayonnaise with tarragonAllergens: Gluten, dairy, eggs, mustard, sulphites, celery£9.75Halal
Artisan Bread🥖🍞
Artisanal,traditional and authentic french selection of Bread. Everything is freshly made from scratch every morning at The French Market.
Baguette 250g
The quintessential French bread. A traditional French baguette made with Foricher T65 Label Rouge flour. Wheat, leaven (sourdough), salt, yeast, water. Contains no known allergens.£3.15Sourdough 600g
A mix of t65 label rouge and t80 stoneground flour. Wheat, Leaven (Sourdough), Salt, Yeast, Water£5.00VeganN20 Fruits & Nuts - New Recipe
A combination of t65, t80 and rye flour with our home seeded mix. Wheat, Corn, Leaven (Sourdough), Salt, Yeast, Water, Brown Flax, Golden Flax, Millet, Sunflower Seeds, Red Quinoa, Chia Seed, Poppy Seeds, Oats, Sesame, Pumpkin SeedsMix of dried fruits: Cranberries, Figs, Raisins, Apricots, DatesMix of nuts: Almonds, Pistachios, Hazelnuts, Walnuts£7.45Brown Sourdough 800G
Currently sold out£6.25Seeded Bread 800g - New Recipe
A combination of t65, t80 and rye flour with our home seeded mix. Wheat, Corn, Leaven (Sourdough), Salt, Yeast, Water, Brown Flax, Golden Flax, Millet, Sunflower Seeds, Red Quinoa, Chia Seed, Poppy Seeds, Oats, Sesame, Pumpkin Seeds£6.25VeganWildfarmed Wholemeal Bread 800g
Our Wholemeal Bread made with Wildfarmed T150 Flour that is produced from wheat grown through regenerative farming.Wheat, Leaven (Sourdough), Salt, Yeast, Water, Honey£6.25Large Sourdough
£6.25
Grocery 😋🛒
Our French Market Best Sellers
Cassoulet au canard by Maison Argaud 740g
Duck Cassoulet with pork, beans, sausage, vegetable broth, beef broth, chicken broth, salt, pepper, thyme, bay leaf & garlic. 740g£16.90Gluten freeMaison Argaud Goose Rillettes
Goose and pork rillettes with salt, pepper and thyme. 180g£10.70Cornichons Extra Fine 720ml - Edmond Fallot
Extra fine cornichons by Edmond Fallot, 680g potIngredients: gherkins (preservative Potassium Metabisulphite), water, spirit vinegar, onions, salt, tarragon, yellow Mustard Seeds, coriander seeds, natural flavours, firming agent: calcium chloride£10.30Rabbit Terrine
Rabbit terrine by Maison Argaud, 1906 potIngredients: rabbit meat 34%, free range label rouge pork, free range label rouge pork liver, chives 3%, EGGS, salt, pepper, sugar, garlic£7.90Wild Boar Terrine
Wild boat terrine by Maison Argaud, 190g pot Ingredients: wild boar meat, free range label rouge pork, free range label rouge pork liver, EGGS, salt, armagnac (SULPHITES), pepper, sugar, garlic£7.90Pickled Onions
Pickled onions in vinegar by Edmond Fallot, 120g pot. Perfect to add on a cheese board or add in sandwiches and burgers Ingredients: onions (SODIUM METABISULPHITE), water, vinegar, salt, citric acid£5.50Confit de canard by Maison Argaud
Confit duck with duck fat and salt. 740g.£23.00Gluten freeDuck & Mushroom Terrine
Duck and mushroom terrine by Maison Argaud, 190g pot Ingredients: duck meat 34%, free range pork, free range pork liver, porcini mushrooms, EGGS 2%, salt, pepper, garlic, sugar£7.90Conscious Coffee - Dos Pueblos House Blend Beans
250g pouch of beans. The origin is mixed as the seasons crops change£13.50Conscious Coffee - Decaf Colombia Beans
250g pouch of decaf coffee beans from Huila, Colombia. Blend of Castillo and Caturra. Decaffinated via the sugarcane process£13.50Le Fleur Fish Soup
780G glass jar of fish soup£7.80Anne Rozes Black Pudding
800g tin of Boudin Noir AKA black pudding. Cut in to slices and fry it£28.00Faugier Whole Chestnuts
420G glass jar of whole chestnuts. Already peeled and ready for you£14.00
Fruit Juices And Soft Drinks🧃🧋
Our selection of natural soft drinks
Orange Juice - Alain Milliat 33cl
An Orange Juice made with orange from Sicily. Freshness, fine balance between acidity and sugar and delicate bitterness. 100% Orange Juice.£6.90Perrier Sparkling Water 33cl
Perrier Sparkling Water 33cl£2.50Hildon Still Mineral Water 33cl
Hildon Still Mineral Water 33cl£2.50
Fresh Foods 🥚🧀
Espelette Pepper Saucisson
Pork saucisson with espelette pepper£11.00PopularComté 24M Cheese - Approx 200g - Unpasteurised
Let yourself tempted by this wonderful comté. Aged during 24 month in a maturing cellar in Jura, this comté has a powerful and nutty taste. Cow's milk, salt, lactic ferments & animal rennets.£13.35Plain Saucisson
Pork saucisson straight from the Beaujolais region pork meat, lactose, skimmed milk powder, wheat dextrose, natural pork casin, preservative: potassium nitrate & lactic ferment.£10.00Saint Marcellin - 95g
A cheese made from double cream, very creamy and a good one to spread on your baguette! Unpasteurised cows milk Ingredients: cows MILK, LACTIC ferments, salt, animal rennet£7.45Salted Butter made in Normandy (France) 250g
The quality of the milk, special attention and historical know-how are the guarantee of a fresh, creamy butter. The addition of the Guérande salt crystals brings to this butter a real typical taste. Butter (milk from France), Sea salt crystals 2% (from France) 80% milk fat on total weight.£6.50PopularCacklebean Free Range Eggs - Box of 6
Beautiful free range white eggs with a rich yellow/orange yolk laid by the rare breed Arlington White£4.70Fourme D'Ambert
A pasteurised cows cheese that dates back to the Roman times! Not as strong as Roquefort, still creamy and goes lovely in a salad that has pears or apples. Approx 200g£7.50Chablis - 200g
A creamy cheese with a chablis wine washed rind. Pasteurised cows milk. Ingredients: cows MILK, salt, ferments, rennet, Chablis wine (SULPHITES), annatto£17.55Hazelnut Saucisson
pork meat, hazelnut, lactose, skimmed milk powder, wheat dextrose, natural pork casin, preservative: potassium nitrate & lactic ferment.£11.00Beaufort Cheese Saucisson
Pork saucisson with beaufort cheese pieces throughout£11.00
Alcohol 🥂
White Sancerre 2022 - Domaine Lemain Pouillot (Already Chilled)
Discover this beautiful Sancerre from Lemain Pouillot. Dry and full of minerals, this is a classic Sancerre with citrus & apple notes and a refreshing finish . Very easy drinking, delicious on its own but also with light food and cheese.GRAPE VARIETY: Sauvignon blancVITICULTURE: No herbicides, no chemicals, sustainable vine growing & winemaking£29.50Trilogie By Saint Preignan
A crisp and fresh wine from 2023, a blend of vermentino, muscat and viognier grapes. 750ml and 13% alcohol volume£16.50Richeaume Rose 2024
Domaine Richeaume 2024 rose. Made with a blend of 60% syrah and 540% grenache. 750ml and 12.5% volume alcohol£29.00Petit Chablis Domaine George
2023 chablis from the Burgundy region in France. 12.5% vol alcohol. 750ml£30.00Macon - Domaine De Roncevaux 2019
A chardonnay from Southern Burgundy. 13.5% vol. 750ml£30.00Merlet Wild Strawberry Liqueur
Wild strawberry liqueur. 18% vol alc. 20cl£12.50Domaine De Beaurenard Rasteau Sweet Wine (Red)
A lovely red sweet wine made with Grenache grape variety, 2019 vintage. 500ml, 18% alcohol, biodynamic. A natural deposit may appear, this in no way affects the quality of the wine. This wine goes great with chocolate desserts£41.00Joseph Cartron Creme De Cassis Liqueur
500ml, 15% vol alc. Blackcurrant liqueur from the Burgundy region. Perfect for making Kir Royale or other cocktails£24.00Gaget Vinum Memoria Beaujolais 2023
12.5% vol alc. 750ml£25.00Gaget Morgon Cote Du Py 2023 Beaujolais
13.5% vol alc. 750ml. Gamay grape variety from Beaujolais£29.50
Condiments 🧂
Blackcurrent Dijon Mustard 205g By Edmond Fallot
Blackcurrant dijon mustard by Edmond Fallot, 105g pot Ingredients: water, MUSTARD SEEDS, white wine 16% (with SULPHITES), spirit vinegar, blackcurrant cream 5.4% (blackcurrant, alcohol, sugar, water), salt, natural blackcurrant flavour, MUSTARD SEED HUSKS WITH SULPHITES, sugar, colour: cochineal extract£5.45Green Peppercorn Mustard 210g By Edmond Fallot
Ingredients: water, mustard seeds, spirit vinegar, salt, green peppercorn (from Madagascar 3%), antioxidant: potassium metabisulphite (0.2%), acid: citric acid, turmeric£5.45Raspberry & Red Wine Vinegar
25cl glass bottle of red wine and raspberry vinegar£8.70Sugarcane Vinegar
250ml glass bottle of vinegar made from sugarcane£13.00
Sweet Treats 🍯
Peach Compote La Trinquelinette 370g
Peach compote by La Trinquelinette Ingredients: 83% peach, unrefined cane sugar, agar agar£8.60Apple Compote La Trinquelinette 370g
Apple compote by La Trinquelinette Ingredients: 83% apple, 17% unrefined cane sugar£8.60Strawberry La Trinquelinette Compote 370g
83% strawberry and 17% unrefined cane sugar£8.60Floral Honey
250g glass jar of floral honey by Miel 1991 who practices sustainable beekeeping with over 1,000 hives between Sologne in the Loire Valley and Sancerre region£11.50Sologne Forest Honey
250g glass jar of Solongne forest honey by Miel 1991 who practices sustainable beekeeping with over 1,000 hives between Sologne in the Loire Valley and Sancerre region£11.50Lavender Honey
250g glass jar of lavender honey by Miel 1991 who practices sustainable beekeeping with over 1,000 hives between Sologne in the Loire Valley and Sancerre region£11.50Bacanha Grenadine Syrup
Glass jar, 40cl grenadine syrup, perfect for cocktails, mocktails and anything else you want to use it for£11.90Bacanha Mint Syrup
Glass jar, 40cl. Perfect for using in cocktails, mocktails and sparkling water£11.90
🍲 SOUP SEASON 🍂
Baguette 250g
The quintessential French bread. A traditional French baguette made with Foricher T65 Label Rouge flour. Wheat, leaven (sourdough), salt, yeast, water. Contains no known allergens.£3.15Comté 24M Cheese - Approx 200g - Unpasteurised
Let yourself tempted by this wonderful comté. Aged during 24 month in a maturing cellar in Jura, this comté has a powerful and nutty taste. Cow's milk, salt, lactic ferments & animal rennets.£13.35Plain Saucisson
Pork saucisson straight from the Beaujolais region pork meat, lactose, skimmed milk powder, wheat dextrose, natural pork casin, preservative: potassium nitrate & lactic ferment.£10.00Salted Butter made in Normandy (France) 250g
The quality of the milk, special attention and historical know-how are the guarantee of a fresh, creamy butter. The addition of the Guérande salt crystals brings to this butter a real typical taste. Butter (milk from France), Sea salt crystals 2% (from France) 80% milk fat on total weight.£6.50PopularFrederic Mochel Pinot Noir Trovium 2023
12% alc volume. 750ml. A lovely pinot noir from Alsace. This pinot noir is a lovely ruby colour and has notes of wild berries and cherries with a little bit of spice. A red you can also have chilled£33.50Maison Argaud Goose Rillettes
Goose and pork rillettes with salt, pepper and thyme. 180g£10.70Cornichons Extra Fine 720ml - Edmond Fallot
Extra fine cornichons by Edmond Fallot, 680g potIngredients: gherkins (preservative Potassium Metabisulphite), water, spirit vinegar, onions, salt, tarragon, yellow Mustard Seeds, coriander seeds, natural flavours, firming agent: calcium chloride£10.30Wild Boar Terrine
Wild boat terrine by Maison Argaud, 190g pot Ingredients: wild boar meat, free range label rouge pork, free range label rouge pork liver, EGGS, salt, armagnac (SULPHITES), pepper, sugar, garlic£7.90Pickled Onions
Pickled onions in vinegar by Edmond Fallot, 120g pot. Perfect to add on a cheese board or add in sandwiches and burgers Ingredients: onions (SODIUM METABISULPHITE), water, vinegar, salt, citric acid£5.50Le Fleur Fish Soup
780G glass jar of fish soup£7.80Gaget Vinum Memoria Beaujolais 2023
12.5% vol alc. 750ml£25.00Gaget Morgon Cote Du Py 2023 Beaujolais
13.5% vol alc. 750ml. Gamay grape variety from Beaujolais£29.50
✨ New ✨
Pain Suisse
Cross laminated croissant dough, caramelised on the top, the filling is vanilla creme patisserie and there is a milk chocolate caramel center£6.10PopularLe Parisiene Baguette
Half a sourdough baguette sandwich with salted butter, ham and cornichonsAllergens: Dairy, gluten, mustard, sulphites£8.45PopularTarragon Chicken Baguette
Half a sourdough baguette with cooked diced chicken breast and a grated apple and celeriac mayonnaise with tarragonAllergens: Gluten, dairy, eggs, mustard, sulphites, celery£9.75HalalDomaine De Beaurenard Rasteau Sweet Wine (Red)
A lovely red sweet wine made with Grenache grape variety, 2019 vintage. 500ml, 18% alcohol, biodynamic. A natural deposit may appear, this in no way affects the quality of the wine. This wine goes great with chocolate desserts£41.00Sologne Forest Honey
250g glass jar of Solongne forest honey by Miel 1991 who practices sustainable beekeeping with over 1,000 hives between Sologne in the Loire Valley and Sancerre region£11.50Bacanha Mint Syrup
Glass jar, 40cl. Perfect for using in cocktails, mocktails and sparkling water£11.90Bacanha Grenadine Syrup
Glass jar, 40cl grenadine syrup, perfect for cocktails, mocktails and anything else you want to use it for£11.90Lavender Honey
250g glass jar of lavender honey by Miel 1991 who practices sustainable beekeeping with over 1,000 hives between Sologne in the Loire Valley and Sancerre region£11.50Joseph Cartron Creme De Cassis Liqueur
500ml, 15% vol alc. Blackcurrant liqueur from the Burgundy region. Perfect for making Kir Royale or other cocktails£24.00Sugarcane Vinegar
250ml glass bottle of vinegar made from sugarcane£13.00Merlet Wild Strawberry Liqueur
Wild strawberry liqueur. 18% vol alc. 20cl£12.50Gaget Vinum Memoria Beaujolais 2023
12.5% vol alc. 750ml£25.00Gaget Morgon Cote Du Py 2023 Beaujolais
13.5% vol alc. 750ml. Gamay grape variety from Beaujolais£29.50
🌾 Gluten Free 🌾
Chocolate Macaron
Allergen: nuts, dairy, eggs£3.50VegetarianMango Macaron
Allergens, eggs, nuts, dairy£3.50Gluten freeRaspberry Macaron
Allergens: eggs, nuts, dairy£3.50Vegetarian
