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About Turquoise - Weybridge
Turquoise serves flavourful Mediterranean/Turkish cuisine, from beloved classics to innovative creations.
Popular with other people
Mixed Grill
£27.00Chicken Beyti (Wrapped)
£23.00Hot Meze to Share
£23.00Chicken Shish with Yogurt
£23.00Chicken Wings
£19.00Chicken Shish
£20.00Rib-Eye Steak
£34.00Turquoise Sharing Platter
£60.00Lamb Beyti
£24.00Lamb Chops
£26.00
Cold Meze
Hummus
Crushed chickpeas, tahini, lemon juice, garlic, and olive oil.£7.00Tarama
Salted cured roe of cod.£7.00Cacik
Creamy yogurt, cucumber, garlic, mint, and dill.£7.00Kisir
Bulgur wheat, spring onions, tomato purée, celery, mixed herbs, and pomegranate molasses.£7.00Saksuka
Aubergine, courgettes, and peppers with tomato sauce.£7.00Mixed Sicilian and Gaeta Olives
£6.00Cold Mezze to Share
Mixed olives, Turkish bread, hummus, tarama, cacik, kisir, and saksuka.£21.00
Hot Meze
Turkish Lahmacun
Very thin Turkish pizza covered with seasoned minced lamb and served with salad.£10.00PopularShrimps Saganaki
Sautéed with spring onion, tomatoes, garlic butter with white wine sauce.£12.00Sigara Boregi
Light filo pastry with feta cheese, herbs, and sweet chilli dip.£8.00Hot Meze to Share
Halloumi, sucuk, falafel, sigara boregi, and Padrón peppers, served with Turkish bread.£23.00Sucuk
Char-grilled mild spicy beef sausage served with sweet chilli.£8.00Padrón Peppers
Finishing touch of a sprinkle of premium sea salt and yogurt dip.£7.50Halloumi
Char-grilled halloumi served with mixed salad.£8.50Black Sea Style Sardines
Chargrilled sardines served with mixed salad and aioli dips.£8.00Turquoise Homemade Falafel
Served with hummus dip and mixed salad.£8.00Chicken Liver
Sautéed diced chicken liver with red onion and herbs.£9.00Garlic Mushrooms
Oven baked with cheese.£8.00Calamari
Crispy served with homemade tartare sauce.£8.00Mydia (Mussels)
Steamed with spring onion, tomato and white wine cream sauce.£11.00
Salads
Greek Salad
Greek feta cheese, tomato, cucumber, mixed Sicilian olives, parsley, onions, and pomegranate dressing.£10.00Avocado or Halloumi Salad
Mixed leaves, tomato, and virgin olive oil.£10.00Watermelon and Ezine Salad
Indulge in the refreshing combination of juicy watermelon, and aromatic mint leaves with Ezine cheese.£13.00
Chef Signature
Turquoise Sharing Platter
Lamb ribs, Adana kebab, chicken shish, lamb shish, and chicken wings served with bulgur, rice, salad, and dipped sauces.£60.00PopularLamb Casserole
Diced cubes of lamb, onion, peppers, mushrooms, and tomato sauce in special red wine sauce. Served with rice and bulgur.£22.00Chicken Delight
White wine, chicken breast with homemade butter, cream sauce with mushrooms, peppers, and garlic. Served with rice and bulgur.£22.00PopularKleftiko
Greek lamb shank, 7 hours slow-cooked in parchment paper with Mediterranean vegetables.£22.00Meat Moussaka
Layers of potatoes, aubergines, courgettes, and minced meat with bechamel sauce. Served with bulgur, rice, or salad.£20.00Chicken Casserole
Chicken, mushroom, onion, mixed peppers, and tomato sauce with white wine. Served with rice and bulgur.£22.00Tandir Kebab
Slow oven-cooked lamb with tomato sauce, walnuts, and dry organic grapes. Served with rice and bulgur.£19.00
On the Charcoal
All our dishes are cooked over British woodlands coal and served with mixed salad, rice, bulgur, and dipping sauces.
Mixed Grill
Lamb, chicken, and Adana.£27.00Chicken Shish
Corn-fed Suffolk chicken breast.£20.00PopularLamb Chops
Milk-fed Welsh lamb.£26.00Mixed Shish
Lamb and chicken shish.£23.00Mixed Chops (Signature)
4 lamb ribs and 2 lamb chops.£26.00Lamb Ribs
£24.00Adana Kebab
£20.00Lamb Shish
Prime-cut milk-fed Welsh lamb.£25.00Chicken Wings
£19.00Chicken Kofte
£19.00
Yogurt Dishes
Lamb Beyti
Lamb kebab wrapped with cheese in naan pastry topped with yogurt and tomato sauce, served with rice and bulgur.£24.00Chicken Beyti (Wrapped)
Chicken kofte wrapped with cheese in naan pastry topped with yogurt and tomato sauce served with rice and bulgur.£23.00Chicken Shish with Yogurt
Charcoaled prime chicken shish on a bed of bread croutons, covered with homemade tomato sauce and traditional strained yogurt with garlic, flavoured with butter sauce.£23.00Lamb Shish with Yogurt
Charcoaled prime lamb shish on a bed of bread croutons covered with homemade tomato sauce and traditional strained yogurt with garlic, flavoured with butter sauce.£26.00
Steak
Rib-Eye Steak
300 g. Served with cherry tomatoes, asparagus, chips, and gravy or peppercorn sauce.£34.00Surf and Turf
T-bone steak with char-grilled butterfly prawns, served with fresh naan bread, asparagus, cherry tomatoes, chips, and gravy or peppercorn sauce.£60.00T-Bone
Served with cherry tomatoes, asparagus, chips, and gravy or peppercorn sauce.£40.00
Vegetarian
Homemade Falafel
Hummus dip with gherkins and mixed salad. Served with rice and bulgur.£16.00Vegetarian Moussaka
Layers of aubergine, carrots, potatoes, courgette, mixed peppers, and garlic topped with a sauce and Parmesan cheese. Served with rice and bulgur.£18.50Veggie Beyti
Contains dairy. Falafel, hummus, saksuka and halloumi cheese wrapped in naan pastry topped with tomato sauce, served with yogurt, bulgur, and rice drizzled with butter.£19.00Vegan Mezze Platter
Hummus, kisir, saksuka, and falafel served with vegan bread. 10% of every sale of our vegan mezze platter will be donated to Unicef UK.£16.50
Seafood
Salmon Fillet (Charcoal)
Served on a bed of mixed vegetables and mashed potato.£23.00Char-Grilled King Prawns
Marinated with keralan sauce, lime and coconut, and bed of mixed vegetables. Served with mashed potato.£28.00Black Sea Style Marinated Sardines (Charcoal)
Served with mixed salad, aioli dip, and crispy chips.£17.50Mydia (Mussels)
Contains dairy. Greek style, steamed with white wine, spring onion, and with cream sauce. Served with chips.£18.00Sautéed Mixed Seafood
Slow-cooked king prawns, sea bass, salmon, mussels, and calamari. Sautéed with spring onion, tomato, garlic, and butter sauce. Served with rice and bulgur.£21.00Sautéed King Prawn
Sautéed king prawns with spring onion, tomatoes, and garlic butter sauce. Served with rice and bulgur.£22.00Sea Bass Fillet
Served with roasted vegetables and mashed potato.£23.00Tuna Steak
Pan-fried sesame tuna steak flavoured with Turquoise's butter sauce, served with mashed potato and fresh salad.£23.00
Pasta
Mixed Seafood Linguine
With fresh mussels, salmon, king prawns, calamari, baby prawns, garlic butter sauce, and fresh tomato sauce. Served with shaved Parmesan.£17.50Chicken Alfredo
Linguine pasta with cream chicken, mushrooms, and broccoli topped with shaved Parmesan.£17.00Turquoise Organic Squid Ink Pasta
Shrimp, tomato, confit, lemon, garlic, and beurre blanc. Served with shaved Parmesan.£19.00
Pide
All pides made with homemade dough an a mozzarella base, served with mixed salad and mixed pickles.
Turkish Sausage Pide
Turkish sausage, tomato, and mixed peppers.£15.00PopularSpinach Feta Cheese Pide
Spinach, mozzarella cheese, feta cheese, and tomatoes.£17.00Cheese Pide
Mozzarella cheese and tomato.£14.00Turkish Lahmacun
Very thin Turkish pizza covered with seasoned mixed lamb and onion served with salad.£16.00Seafood Pide
Mixed seafood, olive oil, mozzarella cheese, and mixed herbs.£18.00
Wood Fire Oven
Balloon Bread (Puffy Bread)
£5.00Garlic Bread with Cheese
£6.00Olive Oil Balsamic Bread
£4.00
Kids' Menu
Chicken Shish and Chips
£10.00Chicken Nuggets and Chips
£10.00Tom and Jerry Meatballs and Chips
£10.00Cheese and Tomato Pide
£10.00
Sides
Bread
£3.00Chips
£5.00Roasted Mixed Vegetables
£5.00Rice
£4.00Yogurt
£4.00Bulgur
£4.00Asparagus with Honey
£6.00Mixed Pickles
£5.00