About Farmer J - St James's Park
Honest, seasonal food that's mindfully sourced, bursting with flavour and scratch cooked on-site. For the ultimate Farmer J experience, pick your favourite combo to create a signature Fieldtray (a base, a main and two sides). Allergies & Intolerances: We cannot guarantee our dishes are allergen free. Our meat is hand-butchered and our fish is hand-fileted with care. While we strive to be bone-free, please note that we cannot guarantee this. Please contact hello@farmerj.com for more information
Popular with other people
Charred Harissa Chicken
£13.95Charred Grass-Fed Flank Steak
£15.75Gochujang Salmon
£36.00Chermoula Chicken & Tahini
£24.00J's Classic
£13.95Seasonal Mac 'N' Cheese (now with Spinach & Peas)
£18.00NEW: Butcher's Cut
£15.75Gochujang Salmon Fillet
£11.00NEW: Lime Leaf Cauliflower
£11.95NEW: Smoked Chilli Miso Tofu
£24.00
FIELDTRAY FAVOURITES
Farmer J’s classic combos
J's Classic
Charred Harissa Chicken, Brown Rice, Seasonal Mac ‘N’ Cheese (now with Spinach and Peas), Ponzu Sesame Broccoli£13.95PopularNEW: Farmer's Catch
Currently sold out£16.75Gluten freeNEW: Butcher's Cut
Charred Grass-Fed Flank Steak, Spinach, Seasonal Mac ‘N’ Cheese with Spinach and Peas, J's Feta Caesar Salad£15.75NEW: The Middle Eastern
Chermoula Chicken, Farmer's Grains, Spiced Date Sweet Potato, Chickpea + Pickles Salad£13.95HalalNEW: Where My Vegans At?
Currently sold out£13.95VeganNEW: Season's Greens
Currently sold out£11.95Vegan
CREATE YOUR OWN FIELDTRAY
Choose a main, a base and two sides
Gochujang Salmon
Roasted Scottish salmon fillet in a gochujang marinade£16.75PopularCharred Grass-Fed Flank Steak
British grass-fed beef marinated in our classic Dijon mustard and garlic steak sauce - best served with chimichurri sauce£15.75PopularCharred Harissa Chicken
Marinated for 24 hours in punchy harissa£13.95PopularChermoula Chicken & Tahini
Marinated for 24 hours in our aromatic chermoula marinade, finished with tahini dressing£13.95PopularNEW: Smoked Chilli Miso Tofu
Roasted tofu, aubergine and hispi in a coconut smoked chilli miso sauce£13.95VeganNEW: Lime Leaf Cauliflower
Zero waste roasted cauliflower and greens in our house lime leaf curry sauce£11.95VeganNEW: Miso Shrooms + Hispi
Roasted oyster and portobello mushrooms with hispi in our house miso dressing£11.95VeganSeasonal Mac 'N' Cheese (now with Spinach & Peas)
Our Farmer J classic now with spinach and peas£11.95VegetarianSpiced Date Sweet Potato
Roasted sweet potato in shawarma spice and Medjool date syrup£11.95VeganPonzu Sesame Broccoli
Charred broccoli dressed in a tamari soy lemon ponzu dressing£11.95Vegan
FIELDBOWLS
A smaller taste of our favourite flavours
NEW: Harissa + Pickles
Brown Rice, Harissa Chicken and Chickpea + Pickles Salad£9.95HalalNEW: Lime Leaf Cauli + Rice
Brown Rice, Lime Leaf Cauliflower, Sesame + Cashew Mix£9.95VeganNEW: Smoked Chilli Miso Tofu + Rice
Brown Rice, Smoked Chilli Miso Tofu, Ponzu Sesame Broccoli£9.95Vegan
FARM BOXES
Sharing boxes for 2-4
Charred Grass-Fed Flank Steak
Each Farm Box contains 4 x 120g British grass-fed flank steaks marinated in our classic Dijon mustard and garlic steak sauce - best served with chimichurri sauce - serves 2-4£28.00Gluten freeGochujang Salmon
Roasted Scottish salmon fillet in a gochujang marinade - serves 2-4£36.00Gluten freeCharred Harissa Chicken
Marinated for 24 Hours in Harissa marinade - serves 2-4£24.00HalalNEW: J’s Feta Caesar
Seasonal green beans, broccoli, kale, cavolo nero and cos tossed in our house Caesar dressing, topped with crumbled feta and pitta chips - serves 2-4£12.00VegetarianChermoula Chicken & Tahini
Marinated for 24 hours in our aromatic chermoula marinade, finished with tahini dressing - serves 2-4£24.00HalalSeasonal Mac 'N' Cheese (now with Spinach & Peas)
Our Farmer J classic now with spinach and peas - serves 2-4£18.00VegetarianNEW: Miso Shrooms + Hispi
Roasted oyster and portobello mushrooms with hispi in our house miso dressing - serves 2-4£15.00VeganBrown Rice
Dressed in lemon and extra virgin olive oil - serves 2-4£7.00VeganPonzu Sesame Broccoli
Charred broccoli dressed in a tamari soy lemon ponzu dressing - serves 2-4£15.00VeganFarmer’s Grains
Freekeh, bulgur wheat with za'atar and herbs - serves 2-4£8.00VeganNEW: Winter Leaf + Walnuts
Winter leaves, dill and avocado in a creamy almond and walnut dressing, topped with za’atar date walnuts - serves 2-4£12.00VegetarianNEW: Chickpea + Pickles
Roasted za’atar chickpeas with greens and pickles in a creamy lemon tahini dressing - serves 2-4£12.00VeganSpiced Date Sweet Potato
Roasted sweet potato in shawarma spice and Medjool date syrup - serves 2-4£15.00VeganNEW: Lime Leaf Cauliflower
Zero waste roasted cauliflower and greens in our house lime leaf curry sauce - serves 2-4£15.00VeganNEW: Cashew Kale Miso Slaw
Currently sold out£12.00VeganNEW: Smoked Chilli Miso Tofu
Roasted tofu, aubergine and hispi in a coconut smoked chilli miso sauce - serves 2-4£24.00Vegan
INDIVIDUAL MAINS
Add an extra main to your meal
Charred Grass-Fed Flank Steak
British grass-fed beef marinated in our classic Dijon mustard and garlic steak sauce - best served with chimichurri sauce£10.00Gluten freeCharred Harissa Chicken
Marinated for 24 hours in punchy harissa£8.00HalalGochujang Salmon Fillet
Roasted Scottish salmon fillet in a gochujang marinade£11.00Gluten freeChermoula Chicken & Tahini
Marinated for 24 hours in our aromatic chermoula marinade, finished with tahini dressing£8.00HalalNEW: Smoked Chilli Miso Tofu
Roasted tofu, aubergine and hispi in a coconut smoked chilli miso sauce£8.00Vegan
INDIVIDUAL SIDES
Add an extra side to your meal
Seasonal Mac 'N' Cheese (now with Spinach & Peas)
Our Farmer J classic now with spinach and peas£6.00VegetarianPonzu Sesame Broccoli
Charred broccoli dressed in a tamari soy lemon ponzu dressing£4.50VeganSpiced Date Sweet Potato
Roasted sweet potato in shawarma spice and Medjool date syrup£4.50VeganNEW: J’s Feta Caesar
Seasonal green beans, broccoli, kale, cavolo nero and cos tossed in our house Caesar dressing, topped with crumbled feta and pitta chips£4.50VegetarianNEW: Miso Shrooms + Hispi
Roasted oyster and portobello mushrooms with hispi in our house miso dressing£4.50VeganNEW: Cashew Kale Miso Slaw
Currently sold out£4.50VeganNEW: Lime Leaf Cauliflower
Zero waste roasted cauliflower and greens in our house lime leaf curry sauce£4.50VeganNEW: Chickpea + Pickles
Roasted za’atar chickpeas with greens and pickles in a creamy lemon tahini dressing£4.50VeganNEW: Winter Leaf + Walnuts
Winter leaves, dill and avocado in a creamy almond and walnut dressing, topped with za’atar date walnuts£4.50Vegetarian
SAUCES
J’s Aioli
Garlic yoghurt aioli – best served with Spiced Date Sweet Potato£0.75Red Pepper
Mildly spicy sweet roasted red pepper sauce – best served with any of our hot sides£0.75Chimichurri
Made from parsley, coriander, oregano, chilli, garlic and extra virgin olive oil – best served with our Charred Grass-Fed Flank Steak£0.75Tahini
Creamy tahini sauce with lemon and garlic – best served with Charred Harissa Chicken or Roasted Cauliflower£0.75
DRINKS
Diet Coke
330ml£1.80Farmer’s Lemonade
Homemade with fresh lemons – 330ml£2.95Original Kombucha
With a perfect balance of both sour and sweet, JARR Original kombucha is reminiscent of green apples and citrus fruits, a refreshing kick at any time of the day - 330ml£4.75Passion Fruit Kombucha
JARR's delicious Passion Fruit kombucha is made by blending their classic kombucha with just the right amount of 100% pure Ecuadorian passion fruit purée for a burst of tropical flavour - 330ml£4.75Pink Herbal Lemonade
Homemade herbal pink lemonade with fresh mint, sage, oregano, hibiscus, and lemon – 330ml£3.25Natural Orange Juice
Cold Pressed Orange Juice – 250ml£4.15Natural Apple Juice
Cold Pressed Apple Juice – 250ml£4.15Sparkling Water Kefir Passion Fruit + Raspberry
Agua de Madre in a can is bursting with billions of gut-loving live cultures, a proper thirst quenching, sparkling, vegan water kefir - 330ml£4.75Dash Water – Peach
Sparkling British water flavoured with wonky peaches, helping minimise food waste – 330ml£2.50Sparkling Water Kefir Pink Grapefruit & Lime
Agua de Madre in a can is bursting with billions of gut-loving live cultures, a proper thirst quenching, sparkling, vegan water kefir - 330ml£4.75TRIP - Peach Ginger CBD Drink
A deliciously refreshing, lightly sparkling drink infused with 15 MG CBD. Powered by natural adaptogens for authentic functionality in a vegan, gluten-free formula. No added sugar and no compromises - made in the UK in 100% recyclable cans – 250ml£3.99Coke
330ml£1.80Still Water
330ml£1.80TRIP - Elderflower Mint CBD Drink
A deliciously refreshing, lightly sparkling drink infused with 15 MG CBD. Powered by natural adaptogens for authentic functionality in a vegan, gluten-free formula. No added sugar and no compromises - made in the UK in 100% recyclable cans – 250ml£3.99Sparkling Water
330ml£1.80
TREATS
Doughlicious Chocolate Chip Cookie
A Great Taste Award winner is a timeless classic. Who wouldn’t love a cookie with melting pieces of the finest Belgian Dark Chocolate?£2.95VegetarianDoughlicious Matcha & White Chocolate Cookie
A worthy Great Taste Award winner. Discover our earthy matcha cookie dough with melting pieces of sweet white chocolate. A dream cookie for matcha fans.£2.95VegetarianReemie’s Vegan Banana Maple Dark Chocolate Mini
Currently sold out£5.00Banana Bread
Our banana bread is made with organic honey, crème fraiche and almonds£3.50VegetarianDoughlicious Oat + Cranberry Cookie
A flapjack crossed with a cookie! Fruity dried cranberries mixed with oats, pumpkin seeds, tropical coconut and a hint of warming cinnamon take the classic oat cookie to a whole new level.£2.95VeganBrownie
Gooey brownie made with Valrhona 70% dark chocolate£4.50VegetarianTony's Milk Chocolate Caramel and Sea Salt
Milk chocolate filled with crunchy caramel and a hint of sea salt – 47g bar£2.50Hu Cashew Butter and Pure Vanilla Bean Dark Chocolate
Dark vegan chocolate, packed with a creamy cashew butter and real vanilla bean centre – 80g bar£5.00Almond Bakewell Flapjack
Inspired by the classic British Bakewell tart this deliciously soft and chewy almond flapjack is hard to resist£3.25Vegetarian
