Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Special Starter Platter (Per Person)(Chefs Special Platter)
£14.00Phad Thai Noodles
£9.99Aromatic Duck Roll (Ped Peking)
£14.00Lamb Massaman (Gaeng Massaman Khat)
£12.00Lamb Massamam (Gaeng Masamam Khat)
£12.00Spicy Thai Beef Salad (Yum Neur)
£9.80Garlic and Pepper Fish (Pla Kratiem)
£12.50Phad Si-Euw (Special Thai Noodles)
£9.99Special Fried Rice
£9.99Spicy Thai Beef Salad (Yam Neur)
£9.80
Recommended
The new menu recommended by our chef
Lamb Massaman (Gaeng Massaman Khat)
Massaman curry paste with lamb, potato and onions (Contains peanuts).£12.00Spicy Thai Beef Salad (Yum Neur)
Sliced beef with in-house special sauce and salad.£9.80Pla Pad Cha
Deep-fried pangasius fillet cooking with galangal, lemongrass, fresh chilli and finished with basil.£12.50
Lunch Offer: Stir-Fried Served with Rice
Selection out of 10 types of stir-fried with choice of protein and it also comes with a choice of rice. Available from 11:30am-2:30pm.
Stir-Fried with Cashew Nuts
Stir-fried with garlic, onion, spring onion, mushroom, carrot, red and green pepper, pineapple and cashew nut£9.99Stir-Fried with Fresh Chilli
Stir-fried with chilli, garlic and onions.£9.99Stir-Fried with Ginger
Stir-fried with ginger, soya beans, onions and spring onions.£9.99Stir-Fried with Lemon Grass
Stir-fried with lemongrass.onion, red and green pepper, garlic, chilli and spring onion.£9.99Stir-Fried with Basil
Stir-fried with chilli, garlic, onions and holy basil leaves.£9.99Stir-Fried with Garlic
Stir-fried with garlic, black pepper and spring onions.£9.99Stir-Fried with Prik Pau Paste
Stir-fried with prik pau paste, french beans, lime leaves and onion.£9.99Stir-Fried with Sweet and Sour Sauce
Stir-fried with sweet and sour sauce, cucumber pineapple and spring onions.£9.99Stir-Fried with Oyster Sauce
Stir-fried oyster sauce with carrot, broccoli, onion, spring onion, Red and green pepper and mushroom.£9.99Stir-Fried with Chilli Paste
Stir-fried with red chilli paste, onion, ladyfinger root, lime leaves, french beans, red & green pepper£9.99
Lunch Offer: Curries Served with Rice
5 Different Thai curries. Choice of protein and also comes with a choice of rice. Available from 11:30am-2:30pm.
Green Curry
Green curry paste with vegetables and coconut milk.£9.99Massaman Curry
Masaman curry paste with potato and onion. Contains peanuts.£9.99Panang Curry
Red curry paste with red and green peppers, holy basil, lime leaves finish with evaporating milk.£9.99Red Curry
Red chilli paste curry with vegetables and coconut milk.£9.99Jungle Curry
Fried chilli paste curry with herbs and bamboo.£9.99
Lunch Offer: Special Fried Rice
Stir-fried jasmine rice, selection of vegetable with your choice of protein. Available from 11:30am-2:30pm.
Special Fried Rice
Stir-fried rice with vegetable.£9.99Stir-Fried Rice with Pineapple
stir-fried rice with onion, red & green pepper, pineapple, carrot,cashewnut and egg.£9.99Stir-Fried Rice with Basil
Stir-fried rice with chilli and basil.£9.99
Lunch Offer: Noodles
Stir-fried noodles with vegetables and choice of protein. Available from 11:30am-2:30pm.
Phad Thai Noodles
Thai-style stir-fried rice noodles with egg, beansprouts, carrot and spring onion. Contains Peanuts.£9.99Drunkards Noodles (Phad Khi Maow)
Thai-style stir-fried flat rice noodles with dark soy sauce and chilli.£8.95Phad Si-Euw (Special Thai Noodles)
Thai-style stir-fried flat rice noodles with egg, dark soy and vegetable.£9.99Chow Mein (Yellow Egg Noodles)
Stir-fried yellow egg noodles with egg, mixed vegetables.£9.99
Set Menus
Minimum of 2 people. If ordering for more than 2 people, divide the price shown by 2, then multiply by the number of people you are ordering for.
Set A
Starters: dim sum, deep-fried vegetables,deep-fried prawns,golden bags,chicken wings, prawn toast, vegetable spring rolls, special cakes, chicken satay. Main course: green chicken curry, beef with oyster sauce, sweet and sour chicken, garlic-fried prawns, vegetable noodles, steamed jasmine rice.£50.00Set B
Starters: dim sum, deep-fried vegetables, deep-fried prawns, golden bags, chicken wings, prawn toast, vegetable spring rolls, special cakes, chicken satay. A choice of chicken or tom yam soup. Main course: Chicken and cashew nuts, red chicken curry, chilli beef, garlic-fried prawns, vegetable noodles, egg-fried rice. Deep-fried banana & ice cream.£58.00Set C
Starters: vegetable spring rolls, deep-fried vegetables, golden bags, vegetable dim sum, Thai salad with peanut sauce, baby corn and coconut soup. Main course: red vegetable curry, vegetable with cashew nuts, fried garlic mushroom, vegetable noodles & steamed jasmine rice.£46.00
Starters
Vegetable Spring Rolls (Po Pia Pak)
Vegetables and glass noodles in rice pastry, served with chilli sauce.£7.80Prawn Toast (Nah Khoong)
Deep-fried marinated prawns on toast topped with sesame seeds, served with sweet chilli sauce.£8.50Chicken Satay (Satay Khai)
Chicken satay, marinated, grilled and served with traditional peanut sauce.£8.50Squid Tempura (Plameuk Tod)
Deep fried squid in batter, served with sweet chilli sauce.£8.70Special Starter Platter (Per Person)(Chefs Special Platter)
House special platter of mixed starters - samples of satay, chicken wings, prawn toast, vegetable tempura, spring roll, special fish cake, golden bags, dim sum and deep-fried prawns. Contains peanuts and egg.£14.00Vegetable Dim Sum (Khanom Jeeb Pak)
Steamed dumplings with mixed vegetables topped with fried garlic and soy sauce. Contains Egg.£7.80Aromatic Duck Roll (Ped Peking)
Shredded deep-fried aromatic duck, served with sliced carrots, cucumber,and spring onions, with pancakes and hoi sin sauce.£14.00Spare Ribs (Ka Dook Moo)
Pork spare ribs with thai marinade sauce.£8.70Sweetcorn Cake (Tot Mun Kapoot)
Sweetcorn in flour based fritters with red curry paste.£7.80Dim Sum (Khanom Jeeb)
Steamed dumplings with minced pork,prawns and water chestnut topped with fried garlic and soy sauce.£8.50Vegetable Tempura (Pak Tod)
Deep-fried vegetables in batter, served with sweet chilli sauce.£7.80Deep-Fried Prawns (Khoong Tod)
Deep-fried king prawns in batter, served with thai chilli sauce.£8.70Chicken Wings (Peek Khai Tod)
Deboned chicken wings stuffed with minced chicken, glass noodles and onions. Served with sweet chilli sauce.£8.50Special Fish Cakes (Tod Man Pla)
Deep-fried fish cakes with minced prawns and chicken with cucumber , peanut and chilli sauce (contains peanuts).£8.70Vegetable Satay (Satay Pak)
Fried mixed vegetables served with traditional peanut sauce.£7.80Golden Bags (Thoong Ngean)
Fried sweet corn, carrots and onions wrapped.£7.80
Soups
Hot and Sour Prawn Soup (Tom Yam Khoong)
Hot and sour prawn soup with mushrooms, lemon grass and lime juice.£8.75Chicken and Coconut Soup (Tom Kha Khai)
Creamy coconut soup with chicken, mushrooms, lemon grass, galangal and lime juice.£8.50Mushroom and Cocounut Soup (Tom Kha Hed)
Creamy coconut soup with mushrooms, lemon grass, galangal and lime juice.£7.90Hot and Sour Vegetable Soup (Tom Yam Jay)
Hot and sour soup with vegetables, lemon grass and lime juice.£7.80Hot and Sour Chicken Soup (Tom Yam Khai)
Hot and sour chicken soup with mushrooms, lemon grass and lime juice.£8.25Vegetable and Coconut Soup (Tom Kha Jay)
Creamy coconut soup with vegetables.£7.90Hot and Sour Seafood Soup (Po Tak)
Hot and sour soup with mixed seafood, lemon grass and lime juice.£8.95Thai Noodle Soup (Tom Cheut Wun Sen)
Minced chicken with clear noodle and Chinese leaf.£7.80Hot and Sour Mushroom Soup (Tom Yam Hed)
Hot and sour soup with mushrooms, lemon grass and lime juice.£7.80Baby Corn and Coconut Soup (Khow Pot Oon)
Creamy coconut soup with baby corn, courgettes, lemon grass, galangal and lime juice.£7.90
Salads and Vegetables
Spicy Thai Salad (Som Tam)
Original thai salad with shredded carrot, green beans, tomato, swede, chilli, garlic and lemon juice (contains peanuts).£8.50Spicy Thai Beef Salad (Yam Neur)
Sliced beef with chilli, mixed herbas and lemon juice.£9.80Vegetable and Soy Sauce (Pad Pak Ruam)
Stir-fried mixed vegetables with soy sauce.£8.50Spicy Minced Chicken (Lab Khai)
Spicy minced chicken with chilli, mixed herbs and lemon juice.£9.80Spicy Squid Salad (Yam Pla Muk)
Squid marinade with chilli, mixed herbs and lemon juice.£10.00Spicy Prawn Salad (Yam Khoong)
King prawn marinade with chilli, mixed herbs and lemon juice.£10.00Mixed Seafood Salad (Yam Talay)
Mixed seafood marinade with fresh chilli, mixed herbs and lemon juice, with sliced cod fillet, crab, squid and prawns.£10.00Thai Salad and Peanut Sauce (Salad Kake)
Lettuce, carrot, red and green pepper, pineapple,tomato-cucumber top with Deep-fried tofu with egg, peanut sauce.£8.50Mushroom and Garlic (Pad Hed Kratiem)
Stir-fried mushrooms with garlic and soy sauce.£8.50Beansprout and Soy Sauce (Pad Tuang Nger)
Stir-fried bean sprouts in a rich soy sauce.£7.50Spicy Minced Pork (Lab Moo)
Spicy minced pork with chilli, mixed herbs and lemon juice.£9.80Spicy Minced Beef (Lab Neur)
Spicy minced beef with chilli, mixed herbs and lemon juice.£9.80
Stir-Fried (Main Course)
Stir-Fried with Basil (Phad Krapow)
Stir-fried with chilli, garlic, onions and holy basil leaves.£8.30Stir-Fried with Cashew Nuts (Phad Met Mamuang)
Stir-fried with garlic, onion, spring onion, mushroom, carrot, red and green pepper, pineapple and cashew nut.£8.30Stir-Fried with Fresh Chilli (Phad Prik)
Stir-fried with chilli, garlic and onions.£8.30Stir-Fried with Garlic (Phad Kratiem Prik Thai)
Stir-fried with garlic, black pepper and spring onions.£8.30Stir-Fried with Ginger (Phad Khing)
Stir-fried with ginger, soya beans, onion, and spring onion.£8.30Stir-Fried with Oyster Sauce (Phad Nam Man Hoi)
Stir-fried oyster sauce with carrot, broccoli, onion, spring onion, Red and green pepper and mushroom.£8.30Duck Breast with Tamarind sauce.
Tamarind sauce cuts through the richness of fried duck breasts. Serve on a bed of lettuce and topped with fried shallot.£13.50Duck Breast with Tamarind sauce.
Tamarind sauce cuts through the richness of fried duck breasts. Serve on a bed of lettuce and topped with fried shallot.£13.50Stir-Fried Broccoli (Phad Broccoli)
Stir-fried broccoli with oyster sauce.£8.30Stir-Fried with Sweet and Sour (Phad Priew Wan)
Sweet and sour sauce with cucumber, pineapple and spring onions.£8.30Stir-Fried with Prik Pao Paste (Phad Prik Pao)
Stir-fried with prik pao paste, french beans, lime leaves and onions.£8.30Stir-Fried with Chilli Paste (Phad Prik Khing)
Stir-fried with red chilli paste, onion, ladyfinger root, lime leaves, french beans, red & green pepper finish with evaporating milk£8.30Stir-Fried with Lemon Grass (Phad Thakai)
Stir-fried with lemongrass.onion, red and green pepper, garlic, chilli and spring onion.£8.30
Curries (Main Course)
Green Curry (Gaeng Kiew Wan)
Green curry paste with coconut milk & vegetables.£9.00PopularMassamam Curry (Gaeng Masamam)
Masamam curry paste with potato and onions (contains peanuts).£9.00Red Curry (Gaeng Daeng)
Red chilli paste curry with vegetables and coconut milk.£9.00PopularPanang Curry (Gaeng Panang)
Red curry paste with red and green peppers, holy basil, and lime leaves.£9.00PopularLamb Massamam (Gaeng Masamam Khat)
Masamam curry paste with lamb, potato and onions (contains peanuts).£12.00Jungle Curry (Gaeng Pha)
Red chilli paste curry with herbs and bamboo.£9.00
Special Seafood (Main Course)
Garlic and Pepper Fish (Pla Kratiem)
Deep-fried pangasius fillet with garlic, black peppers and spring onions.£12.50Mixed Seafood with Herbs (Phad Po Tak)
House special seafood with sliced pangasius fillet, crab, squid and mussels prepared in galangal, lemon grass, basil and fresh chilli.£14.00Chilli Fish (Pla Lard Prik)
Deep-fried pangasius fillet with chilli sauce.£12.50Special Mixed Seafood (Phad Prik Pau Talay)
House special seafood with sliced pangasius fillet, crab, squid and mussels prepared in chilli oil.£14.00Steamed Fish with Ginger (Pla Neung)
Steamed pangasius fillet with ginger, onion and spring onions.£12.50Pla Phad Cha (Deep fried fish with Herbs)
Lightly deep-fried fillet of fish prepared in galangal, lemongrass,basil, and fresh chilli.£12.50Fish with Curry Sauce (Pla Chu Chi)
Choice of steamed pangasius fillet or deep-fried pangasius fillet in batter, served with red curry sauce.£12.50Sweet and Sour Fish (Pla Priew Wan)
Sweet and sour deep-fried pangasius fillet.£12.50
Sizzlers
Sizzling Chilli Chicken (Khai Katat Ron)
Stir-fried chicken with chilli, garlic, peppers and spring onion.£11.40Sizzling Chilli Beef (Neur Katat Ron)
Stir-fried beef with chilli, garlic, onions and basil leaves.£11.40Sizzling Chilli Prawn (Khoong Katat Ron)
Stir-fried prawns with chilli, garlic, peppers and spring onion.£12.90Sizzling Chilli Pork (Moo Katat Ron)
Stir-fried pork with chilli, garlic, peppers and spring onion.£11.40Sizzling Chilli Squid (Plameuk Katat Ron)
Stir-fried squid with chilli, garlic, peppers and spring onion.£12.90Volcano Chicken (Khai Pu Khao Fai)
Whole poussin with sweet and sour sauce flamed with brandy.£13.50Sizzling Chilli Vegetables (Pak Katat Ron)
Stir-fried mixed vegetables with chilli, garlic, onions and basil leaves£9.50Sizzling Chilli Duck (Ped Katat Ron
Stir-fried duck with chilli, garlic, peppers and spring onion.£12.50
Rice&Side
Steamed Rice (Khaow Suey)
Steamed jasmine rice.£3.50Egg-Fried Rice (Khaow Khai)
Egg-fried rice.£3.90Coconut Rice (Khaow Krati)
Steamed jasmine rice with coconut.£4.20Sticky Rice (Khaow Neaw)
Steamed glutinous Thai rice.£4.00Stir-Fried Broccoli (Phad Broccoli)
Stir-fried broccoli with oyster sauce.£8.30Stir-fried mixed vegetable and soy sauce (Phad pak ruam)
Stir-fried mixed vegetables with soy sauce.£8.50Mushroom and garlic (Phad Hed Kratiem)
Stir-fried mushroom with garlic and soy sauce.£8.50
Special fried Rice
A house-special fried rice cook with vegetables, egg, house special sauce and your choice of proteins.
Special Fried Rice (Khaow Phad)
Stir-fried rice with egg and vegetable choice of vegetable, beef, chicken, pork, prawns or squid.£9.00Stir-Fried Rice with Basil (Khaow Phad Kapow)
Stir-fried rice with chilli and holy basil. Choice of vegetable, beef, chicken, pork, prawns or squid.£9.00Special Fried Rice with Pineapple (Khaow Phad Supparod)
Special fried rice with mixed vegetables and pineapple choice of vegetable, beef, chicken, pork, prawns or squid.£9.00
Noodles
Thai Noodles (Phad Thai)
Thai-style stir-fried noodles with egg, beansprouts and spring onion choice of vegetable, beef, chicken, pork or prawns (contains peanuts,egg).£9.00Popular"Drunkards Noodles" (Phad Khi Maow)
Thai-style stir-fried flat noodles dark soy sauce and chilli choice of chicken, beef, vegetables, pork or prawns. (Contains Egg)£9.00PopularSpecial Thai Noodles (Phad Si-Euw)
Thai-style stir-fried flat noodles with egg, dark soy and vegetables choice of vegetable, beef, chicken, pork or prawns. (Contain Egg)£9.00Egg-Noodles (Chow Mein)
Stir-fried yellow egg noodles with mixed vegetable choice of chicken, beef, vegetables, pork or prawns. (Contains Egg, sesame oil)£9.00Plain Noodles (Phad Tang Thek)
Stir-fried rice noodles with beansprouts and spring onion.£8.20
Extras
Prawn Cracker
Prawn crackers are made by mixing prawns, tapioca flour and water.£1.20Peanut Sauce (2oz)
£0.50Chilli Oil (2oz)
£0.50Pancake for Crispy Duck
£1.00Sweet Chilli Sauce (2oz)
£0.50Peking Duck Sauce (2oz)
£0.50Fresh Chilli & Soya Sauce (2oz)
£0.50Cashew Nuts
£0.75No Thank!
£0.00
Sweets & Desserts
Deep-Fried Banana with Ice Cream
Deep-fried banana in batter, with a choice of ice cream.£4.95Pandan Pancake with Ice Cream
Thai style green pandan pancake with a coconut filling, served with ice cream.£4.95Deep-Fried Banana
Deep fried banana in batter.£3.95Deep-Fried Pineapple with Ice Cream
Deep-fried pineapple in batter.£4.95Ice Cream 3 Scoops
Ice Cream£3.95
Drinks
Fizzy Drinks (Can)
£1.95Evian (Still Water)
£1.95Perrier (Sparkling Water)
£1.95
