Cooper Thai Restaurant - Harrow delivery from Wealdstone

Deliveroo’s Choice
This is one of our best value restaurants, with great prices, service and quality.
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Thai Noodles (Phad Thai)
£9.00
Green Curry (Gaeng Kiew Wan)
£9.00
Panang Curry (Gaeng Panang)
£9.00
"Drunkards Noodles" (Phad Khi Maow)
£9.00
Red Curry (Gaeng Daeng)
£9.00
Special Fried Rice with Pineapple (Khaow Phad Supparod)
£9.00
Lamb Massaman (Gaeng Massaman Khat)
£12.00
Special Starter Platter (Per Person)(Chefs Special Platter)
£14.00
Egg-Noodles (Chow Mein)
£9.00
Aromatic Duck Roll (Ped Peking)
£14.00

Lamb Massaman (Gaeng Massaman Khat)
Massaman curry paste with lamb, potato and onions (Contains peanuts).
£12.00
Spicy Thai Beef Salad (Yum Neur)
Sliced beef with in-house special sauce and salad.
£9.80
Pla Pad Cha
Deep-fried pangasius fillet cooking with galangal, lemongrass, fresh chilli and finished with basil.
£12.50

Starters

Vegetable Spring Rolls (Po Pia Pak)
Vegetables and glass noodles in rice pastry, served with chilli sauce.
£7.80
Popular
Chicken Satay (Satay Khai)
Chicken satay, marinated, grilled and served with traditional peanut sauce.
£8.50
Prawn Toast (Nah Khoong)
Deep-fried marinated prawns on toast topped with sesame seeds, served with sweet chilli sauce.
£8.50
Squid Tempura (Plameuk Tod)
Deep fried squid in batter, served with sweet chilli sauce.
£8.70
Special Starter Platter (Per Person)(Chefs Special Platter)
House special platter of mixed starters - samples of satay, chicken wings, prawn toast, vegetable tempura, spring roll, special fish cake, golden bags, dim sum and deep-fried prawns. Contains peanuts and egg.
£14.00
Vegetable Dim Sum (Khanom Jeeb Pak)
Steamed dumplings with mixed vegetables topped with fried garlic and soy sauce. Contains Egg.
£7.80
Dim Sum (Khanom Jeeb)
Steamed dumplings with minced pork,prawns and water chestnut topped with fried garlic and soy sauce.
£8.50
Aromatic Duck Roll (Ped Peking)
Shredded deep-fried aromatic duck, served with sliced carrots, cucumber,and spring onions, with pancakes and hoi sin sauce.
£14.00
Sweetcorn Cake (Tot Mun Kapoot)
Sweetcorn in flour based fritters with red curry paste.
£7.80
Golden Bags (Thoong Ngean)
Fried sweet corn, carrots and onions wrapped.
£7.80
Spare Ribs (Ka Dook Moo)
Pork spare ribs with thai marinade sauce.
£8.70
Vegetable Satay (Satay Pak)
Fried mixed vegetables served with traditional peanut sauce.
£7.80
Special Fish Cakes (Tod Man Pla)
Deep-fried fish cakes with minced prawns and chicken with cucumber , peanut and chilli sauce (contains peanuts).
£8.70
Chicken Wings (Peek Khai Tod)
Deboned chicken wings stuffed with minced chicken, glass noodles and onions. Served with sweet chilli sauce.
£8.50
Vegetable Tempura (Pak Tod)
Deep-fried vegetables in batter, served with sweet chilli sauce.
£7.80
Deep-Fried Prawns (Khoong Tod)
Deep-fried king prawns in batter, served with thai chilli sauce.
£8.70

Soups

Hot and Sour Prawn Soup (Tom Yam Khoong)
Hot and sour prawn soup with mushrooms, lemon grass and lime juice.
£8.75
Chicken and Coconut Soup (Tom Kha Khai)
Creamy coconut soup with chicken, mushrooms, lemon grass, galangal and lime juice.
£8.50
Hot and Sour Vegetable Soup (Tom Yam Jay)
Hot and sour soup with vegetables, lemon grass and lime juice.
£7.80
Hot and Sour Chicken Soup (Tom Yam Khai)
Hot and sour chicken soup with mushrooms, lemon grass and lime juice.
£8.25
Mushroom and Cocounut Soup (Tom Kha Hed)
Creamy coconut soup with mushrooms, lemon grass, galangal and lime juice.
£7.90
Thai Noodle Soup (Tom Cheut Wun Sen)
Minced chicken with clear noodle and Chinese leaf.
£7.80
Hot and Sour Seafood Soup (Po Tak)
Hot and sour soup with mixed seafood, lemon grass and lime juice.
£8.95
Hot and Sour Mushroom Soup (Tom Yam Hed)
Hot and sour soup with mushrooms, lemon grass and lime juice.
£7.80
Vegetable and Coconut Soup (Tom Kha Jay)
Creamy coconut soup with vegetables.
£7.90
Baby Corn and Coconut Soup (Khow Pot Oon)
Creamy coconut soup with baby corn, courgettes, lemon grass, galangal and lime juice.
£7.90

Salads and Vegetables

Spicy Thai Salad (Som Tam)
Original thai salad with shredded carrot, green beans, tomato, swede, chilli, garlic and lemon juice (contains peanuts).
£8.50
Vegetable and Soy Sauce (Pad Pak Ruam)
Stir-fried mixed vegetables with soy sauce.
£8.50
Spicy Minced Chicken (Lab Khai)
Spicy minced chicken with chilli, mixed herbs and lemon juice.
£9.80
Spicy Thai Beef Salad (Yam Neur)
Sliced beef with chilli, mixed herbas and lemon juice.
£9.80
Spicy Minced Pork (Lab Moo)
Spicy minced pork with chilli, mixed herbs and lemon juice.
£9.80
Spicy Squid Salad (Yam Pla Muk)
Squid marinade with chilli, mixed herbs and lemon juice.
£10.00
Mushroom and Garlic (Pad Hed Kratiem)
Stir-fried mushrooms with garlic and soy sauce.
£8.50
Thai Salad and Peanut Sauce (Salad Kake)
Lettuce, carrot, red and green pepper, pineapple,tomato-cucumber top with Deep-fried tofu with egg, peanut sauce.
£8.50
Beansprout and Soy Sauce (Pad Tuang Nger)
Stir-fried bean sprouts in a rich soy sauce.
£7.50
Spicy Minced Beef (Lab Neur)
Spicy minced beef with chilli, mixed herbs and lemon juice.
£9.80
Spicy Prawn Salad (Yam Khoong)
King prawn marinade with chilli, mixed herbs and lemon juice.
£10.00
Mixed Seafood Salad (Yam Talay)
Mixed seafood marinade with fresh chilli, mixed herbs and lemon juice, with sliced cod fillet, crab, squid and prawns.
£10.00

Stir-Fried (Main Course)

Stir-Fried with Basil (Phad Krapow)
Stir-fried with chilli, garlic, onions and holy basil leaves.
£8.30
Stir-Fried with Cashew Nuts (Phad Met Mamuang)
Stir-fried with garlic, onion, spring onion, mushroom, carrot, red and green pepper, pineapple and cashew nut.
£8.30
Popular
Stir-Fried with Sweet and Sour (Phad Priew Wan)
Sweet and sour sauce with cucumber, pineapple and spring onions.
£8.30
Stir-Fried with Fresh Chilli (Phad Prik)
Stir-fried with chilli, garlic and onions.
£8.30
Stir-Fried with Oyster Sauce (Phad Nam Man Hoi)
Stir-fried oyster sauce with carrot, broccoli, onion, spring onion, Red and green pepper and mushroom.
£8.30
Stir-Fried with Ginger (Phad Khing)
Stir-fried with ginger, soya beans, onion, and spring onion.
£8.30
Duck Breast with Tamarind sauce.
Tamarind sauce cuts through the richness of fried duck breasts. Serve on a bed of lettuce and topped with fried shallot.
£13.50
Stir-Fried Broccoli (Phad Broccoli)
Stir-fried broccoli with oyster sauce.
£8.30
Stir-Fried with Garlic (Phad Kratiem Prik Thai)
Stir-fried with garlic, black pepper and spring onions.
£8.30
Stir-Fried with Lemon Grass (Phad Thakai)
Stir-fried with lemongrass.onion, red and green pepper, garlic, chilli and spring onion.
£8.30
Stir-Fried with Chilli Paste (Phad Prik Khing)
Stir-fried with red chilli paste, onion, ladyfinger root, lime leaves, french beans, red & green pepper finish with evaporating milk
£8.30
Stir-Fried with Prik Pao Paste (Phad Prik Pao)
Stir-fried with prik pao paste, french beans, lime leaves and onions.
£8.30
Duck Breast with Tamarind sauce.
Tamarind sauce cuts through the richness of fried duck breasts. Serve on a bed of lettuce and topped with fried shallot.
£13.50

Curries (Main Course)

Green Curry (Gaeng Kiew Wan)
Green curry paste with coconut milk & vegetables.
£9.00
Popular
Panang Curry (Gaeng Panang)
Red curry paste with red and green peppers, holy basil, and lime leaves.
£9.00
Massamam Curry (Gaeng Masamam)
Masamam curry paste with potato and onions (contains peanuts).
£9.00
Red Curry (Gaeng Daeng)
Red chilli paste curry with vegetables and coconut milk.
£9.00
Popular
Lamb Massamam (Gaeng Masamam Khat)
Masamam curry paste with lamb, potato and onions (contains peanuts).
£12.00
Jungle Curry (Gaeng Pha)
Red chilli paste curry with herbs and bamboo.
£9.00

Special Seafood (Main Course)

Garlic and Pepper Fish (Pla Kratiem)
Deep-fried pangasius fillet with garlic, black peppers and spring onions.
£12.50
Special Mixed Seafood (Phad Prik Pau Talay)
House special seafood with sliced pangasius fillet, crab, squid and mussels prepared in chilli oil.
£14.00
Mixed Seafood with Herbs (Phad Po Tak)
House special seafood with sliced pangasius fillet, crab, squid and mussels prepared in galangal, lemon grass, basil and fresh chilli.
£14.00
Fish with Curry Sauce (Pla Chu Chi)
Choice of steamed pangasius fillet or deep-fried pangasius fillet in batter, served with red curry sauce.
£12.50
Pla Phad Cha (Deep fried fish with Herbs)
Lightly deep-fried fillet of fish prepared in galangal, lemongrass,basil, and fresh chilli.
£12.50
Chilli Fish (Pla Lard Prik)
Deep-fried pangasius fillet with chilli sauce.
£12.50
Steamed Fish with Ginger (Pla Neung)
Steamed pangasius fillet with ginger, onion and spring onions.
£12.50
Sweet and Sour Fish (Pla Priew Wan)
Sweet and sour deep-fried pangasius fillet.
£12.50

Sizzlers

Sizzling Chilli Chicken (Khai Katat Ron)
Stir-fried chicken with chilli, garlic, peppers and spring onion.
£11.40
Sizzling Chilli Beef (Neur Katat Ron)
Stir-fried beef with chilli, garlic, onions and basil leaves.
£11.40
Sizzling Chilli Duck (Ped Katat Ron
Stir-fried duck with chilli, garlic, peppers and spring onion.
£12.50
Sizzling Chilli Pork (Moo Katat Ron)
Stir-fried pork with chilli, garlic, peppers and spring onion.
£11.40
Sizzling Chilli Vegetables (Pak Katat Ron)
Stir-fried mixed vegetables with chilli, garlic, onions and basil leaves
£9.50
Sizzling Chilli Prawn (Khoong Katat Ron)
Stir-fried prawns with chilli, garlic, peppers and spring onion.
£12.90
Sizzling Chilli Squid (Plameuk Katat Ron)
Stir-fried squid with chilli, garlic, peppers and spring onion.
£12.90
Volcano Chicken (Khai Pu Khao Fai)
Whole poussin with sweet and sour sauce flamed with brandy.
£13.50

Rice&Side

Egg-Fried Rice (Khaow Khai)
Egg-fried rice.
£3.90
Steamed Rice (Khaow Suey)
Steamed jasmine rice.
£3.50
Coconut Rice (Khaow Krati)
Steamed jasmine rice with coconut.
£4.20
Sticky Rice (Khaow Neaw)
Steamed glutinous Thai rice.
£4.00
Stir-Fried Broccoli (Phad Broccoli)
Stir-fried broccoli with oyster sauce.
£8.30
Stir-fried mixed vegetable and soy sauce (Phad pak ruam)
Stir-fried mixed vegetables with soy sauce.
£8.50
Mushroom and garlic (Phad Hed Kratiem)
Stir-fried mushroom with garlic and soy sauce.
£8.50

Special fried Rice

A house-special fried rice cook with vegetables, egg, house special sauce and your choice of proteins.

Special Fried Rice (Khaow Phad)
Stir-fried rice with egg and vegetable choice of vegetable, beef, chicken, pork, prawns or squid.
£9.00
Stir-Fried Rice with Basil (Khaow Phad Kapow)
Stir-fried rice with chilli and holy basil. Choice of vegetable, beef, chicken, pork, prawns or squid.
£9.00
Special Fried Rice with Pineapple (Khaow Phad Supparod)
Special fried rice with mixed vegetables and pineapple choice of vegetable, beef, chicken, pork, prawns or squid.
£9.00

Noodles

Thai Noodles (Phad Thai)
Thai-style stir-fried noodles with egg, beansprouts and spring onion choice of vegetable, beef, chicken, pork or prawns (contains peanuts,egg).
£9.00
Popular
"Drunkards Noodles" (Phad Khi Maow)
Thai-style stir-fried flat noodles dark soy sauce and chilli choice of chicken, beef, vegetables, pork or prawns. (Contains Egg)
£9.00
Special Thai Noodles (Phad Si-Euw)
Thai-style stir-fried flat noodles with egg, dark soy and vegetables choice of vegetable, beef, chicken, pork or prawns. (Contain Egg)
£9.00
Egg-Noodles (Chow Mein)
Stir-fried yellow egg noodles with mixed vegetable choice of chicken, beef, vegetables, pork or prawns. (Contains Egg, sesame oil)
£9.00
Plain Noodles (Phad Tang Thek)
Stir-fried rice noodles with beansprouts and spring onion.
£8.20

Sweets & Desserts

Pandan Pancake with Ice Cream
Thai style green pandan pancake with a coconut filling, served with ice cream.
£4.95
Deep-Fried Banana with Ice Cream
Deep-fried banana in batter, with a choice of ice cream.
£4.95
Deep-Fried Banana
Deep fried banana in batter.
£3.95
Deep-Fried Pineapple with Ice Cream
Deep-fried pineapple in batter.
£4.95
Ice Cream 3 Scoops
Ice Cream
£3.95

Drinks

Fizzy Drinks (Can)
£1.95
Evian (Still Water)
£1.95
Perrier (Sparkling Water)
£1.95

Extras

Prawn Cracker
Prawn crackers are made by mixing prawns, tapioca flour and water.
£1.20
Peanut Sauce (2oz)
£0.50
Chilli Oil (2oz)
£0.50
Sweet Chilli Sauce (2oz)
£0.50
Peking Duck Sauce (2oz)
£0.50
Pancake for Crispy Duck
£1.00
Fresh Chilli & Soya Sauce (2oz)
£0.50
Cashew Nuts
£0.75
No Thank!
£0.00

Set Menus

Minimum of 2 people. If ordering for more than 2 people, divide the price shown by 2, then multiply by the number of people you are ordering for.

Set A
Starters: dim sum, deep-fried vegetables,deep-fried prawns,golden bags,chicken wings, prawn toast, vegetable spring rolls, special cakes, chicken satay. Main course: green chicken curry, beef with oyster sauce, sweet and sour chicken, garlic-fried prawns, vegetable noodles, steamed jasmine rice.
£50.00
Set B
Starters: dim sum, deep-fried vegetables, deep-fried prawns, golden bags, chicken wings, prawn toast, vegetable spring rolls, special cakes, chicken satay. A choice of chicken or tom yam soup. Main course: Chicken and cashew nuts, red chicken curry, chilli beef, garlic-fried prawns, vegetable noodles, egg-fried rice. Deep-fried banana & ice cream.
£58.00
Set C
Starters: vegetable spring rolls, deep-fried vegetables, golden bags, vegetable dim sum, Thai salad with peanut sauce, baby corn and coconut soup. Main course: red vegetable curry, vegetable with cashew nuts, fried garlic mushroom, vegetable noodles & steamed jasmine rice.
£46.00

Cooper Thai Restaurant - Harrow