The Chutney - ALMA ROAD LONDON delivery from Wandsworth

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Going the extra mile
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About The Chutney - ALMA ROAD LONDON
With an array of dishes that come from all parts of India, The Chutney do curries of the highest order. TripAdvisor's Certificate of Excellence ensures that The Chutney's takes on Sea Food Curries, Tandooris and Biryanis will be top notch.
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Popular with other people

Chicken Korma Razala
£10.95
Chicken Tikka Masala
Highly rated
Tikka Masala is one of the most popular dishes around. Chicken tikka from the tandoor cooked in a smooth, sweet and fruity butter sauce.
£11.50
Chicken Tikka Pasanda
£11.50
Chicken Jalfrezi
£10.95
Kashmiri Lamb Rogan Josh
£11.25
Garlic Chilli Chicken
£10.95
Lamb Dansak
£11.25
Chicken Bhuna
£10.95
Chicken Tikka
£10.50
Jaal Ghost
£11.25

Vegetarian Starters

Onion Bhajia
Finely chopped onions mixed with gram flour, seasoned with herbs and spices, deep fried. Very popular starter.
£5.25
Paneer Tikka
Home made paneer steeped in yogurt and very light. Gilled slowly in the tandoor. A classic starter.
£6.75
Vegetable Samosa
Deep fried thin and crispy pasty filled with lightly spiced fresh vegetables.
£5.25
Subzie Pakora
Seasonal vegetables marinated with gram flour with a touch of spice and deep fried.
£6.75
Vegetarian Platter
A slection of four different vegetarian items.
£7.50

Non-Vegetarian Starters

Chicken Tikka (Non-Vegetarian Starters)
Cubes of chicken breast marinated overnight in yoghurt and hand pounded light spice. Delicately grilled in the tandoor.
£6.75
Popular
King Prawn Puri
Tiger king prawns in a delicious light and zesty sauce and wrapped in a puri.
£8.25
Chum Chum Chicken
Chicken piece marinated in chefs special recipe.
£7.50
Non-Vegetarian Platter
A selection of four different non-vegetarian items.
£8.50
Pan Fried Squid
Seasonal squid marinated in fresh ground spices. Slowly pan fried with fresh pepper.
£6.95
Keema Pattice
Shallow fried potatoes cake stuffed with spicy lamb mince.
£6.75
Seekh Kebab Kongri
Minced lamb coated with cheese, fresh herbs and light spices and glazed in the tandoor.
£6.95
Reshmi Kebab
A traditional kebab of Mughlai cuisine. Minced steak pan fried giving it a juicy and succulent taste. Wrapped in fried egg.
£6.95

Tandoori Dishes

Chicken Tikka
Cubes of chicken breast marinated overnight in yoghurt and hand pounded light spice. Delicately girlled in the tandoor.
£10.50
The Chutney Tandoori Feast
A selection of tandoori dishes which include tandoori chicken, lamb chop chicken tikka. paneer tikka and tandoori king prawn.
£14.95
Chicken Shashlik
Chicken tikka delicately cooked on a skewer with grilled capsicum and tomatoes.
£12.50
Paneer Shashlik
Skewered and grilled chunks of cottage cheese delicately cooked with capsicum and tomatoes.
£10.50
Tandoori Chicken
Spring Chicken marinated overnight in yogurt and hand pounded spice.
£10.50

Sea Food

King Prawn Bhuna
Prawns cooked in thick sauce with chopped onions, pepper, quartered tomatoes with a touch of ginger and garlic.
£16.95
Goan Fish Curry
This famous dish is a Goan speciality. Consisting of fish simmered in a tangy curry with accompanied with coconut and red chillies.
£11.95
King Prawn Chilli Chilli
King prawns cooked with fresh chopped chilli, ginger, tomatoes and curry leaves.
£16.95
Bay Machli Masala
A seasonal fish cooked with onions, tomatoes, garlic with touches of cumin mustard seeds and red chillies.
£11.95
Fish Vindaloo
White tilapia fish cooked with potatoes, prepared in ground spices in a vinagerette sauce.
£11.95
Handi Zinga Lazeez
A central Indian type of cooking. Prawns cooked in a cream, pepper and tomato based sauce finished with coarsely grounded spices.
£12.95
Zinga Pathia
Prawns cooked in a light sweet and sour sauce.
£12.95
King Prawn Saag
King prawns cooked with spinach, fenugreek and spices.
£16.95

Biryani

Lamb Biryani
Cooked with basmati rice, spices and herbs, served with daal.
£12.95
Murgh Biryani
Cooked with basmati rice, spices and herbs, served with daal.
£11.95
Mixed Vegetable Biryani
Cooked with basmati rice, spices and herbs, served with daal.
£10.95
Prawn Biryani
Cooked with basmati rice, spices and herbs, served with daal.
£13.95

Chicken Dishes

Chicken Tikka Masala
Highly rated
· Tikka Masala is one of the most popular dishes around. Chicken tikka from the tandoor cooked in a smooth, sweet and fruity butter sauce.
£11.50
Chicken Korma Razala
Tender chicken cooked with smooth coconut powder, almond powder and blended with fresh cream and yogurt.
£10.95
Chicken Tikka Pasanda
Chicken tikka from the tandoor prepared in a rich creamy sauce finished with fresh cashew nuts.
£11.50
Chicken Jalfrezi
An extra spicy preparation of chicken breast sauteed with sliced onion, fresh green chillies, peppers and curry leaves.
£10.95
Garlic Chilli Chicken
Spicy preparation of chicken cooked in spices finished in a semi dry fresh garlic sauce.
£10.95
Chicken Mangalore
Tender chicken in a combination of coconut, tomatoes and spices. Finished in a rich zesty sauce.
£10.95
Popular
Chicken Tikka Balti
Fresh gound spices cooked largely in the same way as those for a curry. However, for the last ten minutes, the contents are cooked at high temperatures. The fresh spices, herbs and chillies added during the final stages of cooking make it flavoursome and colourful.
£11.50
Chicken Green Curry
Combination of finely grounded spices, fresh green herbs and touch of green chiilies all delicately cooked in a coconut based sauce.
£10.95
Chicken Bhuna
A hyderabadi specialtiy. Chicken cooked in a very simple thick tomato based sauce.
£10.95
Chicken Tikka Saag
Another popular Indian dish made with chicken strips from the tandoor. Cooked with fresh spinach, fenugreek and ground spices.
£11.50
Murgh Tikka Makhani
Chicken tikka from the tandoor immersed in a creamy tomato and almond sauce with additional flavouring of tamarind giving it a distinct sour taste.
£10.95
Karahi Murgh
This is a type of North West Indian style of cooking, using tender chicken accompanied with sliced peppers and onion, mixed in fresh ground spices, spicy with lots of flavours.
£10.95
Murgh Handi Laziz
A central Indian style of cooking. Chicken cooked in a cream, pepper and tomato based sauce finished with coarsely grounded spices.
£10.95
Daba Murgh
Popular Indian dish made with chicken and lamb mince simmered in a rich spicy flavoured tomato sauce.
£10.95

Lamb Dishes

Lamb Dansak
This classic Parsee dish consists of tender lamb cooked in hot lentil sauce.
£11.25
Popular
Kashmiri Lamb Rogan Josh
Tender lamb cooked in a tomato based sauce with fresh cooked tomatoes A traditional Kashmiri signature dish.
£11.25
Jaal Ghost
Lamb cooked in a spicy Naga chilli sauce. Classic Bengal dish.
£11.25
Moghlai Gosht
Lamb cooked in a creamy cashew nut and almond based sauce. Cooked mildly.
£11.25
Karhai Gosht
This is a type of north west Indian style of cooking, using tender lamb accompanied with sliced peppers and onion, cooked in fresh ground spices. Medium spiced with lots of flavours.
£11.25
Handi Gosht
A Central Indian style of cooking. Tender lamb cooked in a cream based sauce accompanied with peppers, tomatoes, ginger and coarsely grounded spices.
£11.25
Lamb Bhuna
A hyderabadi specialtiy. Lamb cooked in a very simple thick tomato based sauce.
£11.25
Lamb Balti
Fresh gound spices cooked largely in the same way as those for a curry. However, for the last ten minutes, the contents are cooked at high temperatures. The fresh spices, herbs and chillies added during the final stages of cooking make it flavoursome and colourful.
£11.25
Saag Gosht
Tender dices of lamb cooked with spinach, fenugreek and spices.
£11.25
Methi Ghost
Tender lamb cooked in ground spices and fresh fenugreek leaves.
£11.25
Lamb Green Curry
Combination of finely grounded spices, fresh green herbs and touch of green chiilies all delicately cooked in a coconut based sauce.
£11.25
Kabuli Gosht
Classic Afgan dish. Tender dices of lamb cooked with whole chick peas.
£11.25
Mirchi Lamb
Tender lamb sautéed with red peppers, fresh ginger, herbs and finished with crushed red hot chilli seeds.
£11.25

Vegetable Main Dishes

Vegetable Korma
Seasoned vegetables cooked with onion, coconut, almonds and fresh cream sauce.
£9.50
Pumpkin Masala
Fresh pumpkin cooked in medium hot spices and roasted sesame seeds.
£9.50
Paneer Tikka Makhani
Paneer tikka from the tandoor immersed in a creamy tomato and almond sauce with additional flavouring of tamarind giving it a distinct sour taste.
£9.50
Chilli Paneer
Paneer grilled in tandoor and cooked in spicy fresh chillies, ginger, tomatoes and curry leaves.
£9.50
Handi Subjie
Central Indian style of cooking. Seasonal mixed vegetables cooked with pepper, tomatoes, ginger and grounded spices
£9.50
Vegetable Karahi
This is a type of north west Indian style of cooking, using vegetables accompanied with sliced peppers, tomatoes, ginger, spicy with lots of flavours.
£9.50
Vegetable Jalfrezi
An extra spicy preparation of vegetables sautéed with sliced onion, fresh green chillies, peppers and curry leaves.
£9.50

Side Order

Saag Paneer
Small cubes of Indian cottage cheese cooked with spinach in a creamy sweet sauce.
£5.95
Daal Saag
Mixed lentils cooked with spinach leaves.
£5.95
Popular
Brinjal Masala
Aubergine prepared with fresh onions, tomatoes and peppers.
£5.95
Tarka Dal
Yellow lentils cooked and sizzled with chopped garlic, cumin and red chillies.
£5.95
Sag Aloo
Chopped spinach tossed with quartered potato, chopped shallots, garlic and cumin.
£5.95
Bombay Aloo
A very simple potato preparation.
£5.95
Aloo Gobi
Lightly spiced potatoes and cauliflower dish.
£5.95
Mushroom Bhaji
Mushrooms cooked in dry stir fried method of cooking.
£5.95
Pindi Chana
Traditional north indian dish made with chickpeas cottage cheese and tomatoes.
£5.95
Bindi Dhupiaza
Stir fried fresh okra prepared with diced onions.
£5.95

Rice And Bread

Garlic Naan
Naan bread topped with garlic and corriander.
£3.95
Pulao Rice
Flavoured basmati rice.
£4.25
Peshwari Naan
Naan bread filled with almond paste and coconut.
£3.95
The Chutney Special Rice
Flavoured Basmati rice stir fried with eggs, and fresh vegetables.
£4.50
Mushroom Rice
Finely chooped mushrooms tossed in with pilau rice.
£4.50
Cheese Naan
Naan with a hint of cheese falvour.
£3.95
Keema Naan
Naan filled with fresh minced lamb.
£3.95
Naan
Leavened bread with flour, eggs and milk baked in the tandoor. Perfect with a tandoori dish.
£3.75
Chapati
Thin bread prepared on a dry pan.
£2.95
Tandoori Roti
Flat and crispy wheat bread. Baked in the tandoor.
£2.95
Paratha
Flaky thick bread layered with butter.
£3.95
Shadda Chawal
Special pearl boiled rice.
£3.95
Lemon Rice With Cashew Nuts
Pilau rice cooked with cashews and finely chopped fresh lemon zest.
£4.50
Puri
Light deep fried roti.
£2.95

Extras

Popodom
£0.95
mint / mango sauce
£0.50
Kachumber
An Indian salad of chopped cucumbers, tomatoes, onions, corriander and lemon juice garnished with cocktail onions.
£2.50
Mixed Raita
Home made yogurt, spices onion and tomatoes mixed together.
£2.50
Raita
Home made plain yogurt.
£2.25
Green Salad
Green leaves accompanied with chopped cucumber, tomatoes and sliced lemon wedges.
£3.50

Desserts

Gulabjam
Currently sold out
£2.50
Carrot Halwa
Currently sold out
£2.50

Drinks

Cobra Beer (660 Ml)
£5.50
Coke
£1.50
Diet Coke
£1.50
Kingfisher Lager (660 Ml)
Currently sold out
£5.50
Sprite Can
£1.50