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About The Chutney - ALMA ROAD LONDON
With an array of dishes that come from all parts of India, The Chutney do curries of the highest order. TripAdvisor's Certificate of Excellence ensures that The Chutney's takes on Sea Food Curries, Tandooris and Biryanis will be top notch.
Popular with other people
Chicken Tikka Masala
£11.50Chicken Korma Razala
£10.95Kashmiri Lamb Rogan Josh
£11.25Garlic Chilli Chicken
£10.95Chicken Tikka
£10.50Chicken Jalfrezi
£10.95Chicken Tikka Pasanda
£11.50Murgh Biryani
£11.95Lamb Bhuna
£11.25Chicken Tikka Balti
£11.50
Vegetarian Starters
Onion Bhajia
Finely chopped onions mixed with gram flour, seasoned with herbs and spices, deep fried. Very popular starter.£5.25PopularVegetable Samosa
Deep fried thin and crispy pasty filled with lightly spiced fresh vegetables.£5.25Paneer Tikka
Home made paneer steeped in yogurt and very light. Gilled slowly in the tandoor. A classic starter.£6.75Vegetarian Platter
A slection of four different vegetarian items.£7.50Subzie Pakora
Seasonal vegetables marinated with gram flour with a touch of spice and deep fried.£6.75
Non-Vegetarian Starters
King Prawn Puri
Tiger king prawns in a delicious light and zesty sauce and wrapped in a puri.£8.25Chicken Tikka (Non-Vegetarian Starters)
Cubes of chicken breast marinated overnight in yoghurt and hand pounded light spice. Delicately grilled in the tandoor.£6.75Non-Vegetarian Platter
A selection of four different non-vegetarian items.£8.50Chum Chum Chicken
Chicken piece marinated in chefs special recipe.£7.50Pan Fried Squid
Seasonal squid marinated in fresh ground spices. Slowly pan fried with fresh pepper.£6.95Keema Pattice
Shallow fried potatoes cake stuffed with spicy lamb mince.£6.75Seekh Kebab Kongri
Minced lamb coated with cheese, fresh herbs and light spices and glazed in the tandoor.£6.95Reshmi Kebab
A traditional kebab of Mughlai cuisine. Minced steak pan fried giving it a juicy and succulent taste. Wrapped in fried egg.£6.95
Tandoori Dishes
Chicken Tikka
Cubes of chicken breast marinated overnight in yoghurt and hand pounded light spice. Delicately girlled in the tandoor.£10.50The Chutney Tandoori Feast
A selection of tandoori dishes which include tandoori chicken, lamb chop chicken tikka. paneer tikka and tandoori king prawn.£14.95Tandoori Chicken
Spring Chicken marinated overnight in yogurt and hand pounded spice.£10.50Chicken Shashlik
Chicken tikka delicately cooked on a skewer with grilled capsicum and tomatoes.£12.50Paneer Shashlik
Skewered and grilled chunks of cottage cheese delicately cooked with capsicum and tomatoes.£10.50
Sea Food
King Prawn Bhuna
Prawns cooked in thick sauce with chopped onions, pepper, quartered tomatoes with a touch of ginger and garlic.£16.95King Prawn Chilli Chilli
King prawns cooked with fresh chopped chilli, ginger, tomatoes and curry leaves.£16.95King Prawn Saag
King prawns cooked with spinach, fenugreek and spices.£16.95Goan Fish Curry
This famous dish is a Goan speciality. Consisting of fish simmered in a tangy curry with accompanied with coconut and red chillies.£11.95Bay Machli Masala
A seasonal fish cooked with onions, tomatoes, garlic with touches of cumin mustard seeds and red chillies.£11.95Fish Vindaloo
White tilapia fish cooked with potatoes, prepared in ground spices in a vinagerette sauce.£11.95Handi Zinga Lazeez
A central Indian type of cooking. Prawns cooked in a cream, pepper and tomato based sauce finished with coarsely grounded spices.£12.95Zinga Pathia
Prawns cooked in a light sweet and sour sauce.£12.95
Biryani
Lamb Biryani
Cooked with basmati rice, spices and herbs, served with daal.£12.95Murgh Biryani
Cooked with basmati rice, spices and herbs, served with daal.£11.95Prawn Biryani
Cooked with basmati rice, spices and herbs, served with daal.£13.95Mixed Vegetable Biryani
Cooked with basmati rice, spices and herbs, served with daal.£10.95
Chicken Dishes
Chicken Tikka Masala
Tikka Masala is one of the most popular dishes around. Chicken tikka from the tandoor cooked in a smooth, sweet and fruity butter sauce.£11.50PopularChicken Korma Razala
Tender chicken cooked with smooth coconut powder, almond powder and blended with fresh cream and yogurt.£10.95Garlic Chilli Chicken
Spicy preparation of chicken cooked in spices finished in a semi dry fresh garlic sauce.£10.95PopularChicken Jalfrezi
An extra spicy preparation of chicken breast sauteed with sliced onion, fresh green chillies, peppers and curry leaves.£10.95Chicken Tikka Pasanda
Chicken tikka from the tandoor prepared in a rich creamy sauce finished with fresh cashew nuts.£11.50Chicken Green Curry
Combination of finely grounded spices, fresh green herbs and touch of green chiilies all delicately cooked in a coconut based sauce.£10.95Chicken Tikka Balti
Fresh gound spices cooked largely in the same way as those for a curry. However, for the last ten minutes, the contents are cooked at high temperatures. The fresh spices, herbs and chillies added during the final stages of cooking make it flavoursome and colourful.£11.50Chicken Bhuna
A hyderabadi specialtiy. Chicken cooked in a very simple thick tomato based sauce.£10.95Chicken Mangalore
Tender chicken in a combination of coconut, tomatoes and spices. Finished in a rich zesty sauce.£10.95Karahi Murgh
This is a type of North West Indian style of cooking, using tender chicken accompanied with sliced peppers and onion, mixed in fresh ground spices, spicy with lots of flavours.£10.95Chicken Tikka Saag
Another popular Indian dish made with chicken strips from the tandoor. Cooked with fresh spinach, fenugreek and ground spices.£11.50Murgh Tikka Makhani
Chicken tikka from the tandoor immersed in a creamy tomato and almond sauce with additional flavouring of tamarind giving it a distinct sour taste.£10.95Daba Murgh
Popular Indian dish made with chicken and lamb mince simmered in a rich spicy flavoured tomato sauce.£10.95Murgh Handi Laziz
A central Indian style of cooking. Chicken cooked in a cream, pepper and tomato based sauce finished with coarsely grounded spices.£10.95
Lamb Dishes
Kashmiri Lamb Rogan Josh
Tender lamb cooked in a tomato based sauce with fresh cooked tomatoes A traditional Kashmiri signature dish.£11.25Lamb Bhuna
A hyderabadi specialtiy. Lamb cooked in a very simple thick tomato based sauce.£11.25Saag Gosht
Tender dices of lamb cooked with spinach, fenugreek and spices.£11.25Lamb Balti
Fresh gound spices cooked largely in the same way as those for a curry. However, for the last ten minutes, the contents are cooked at high temperatures. The fresh spices, herbs and chillies added during the final stages of cooking make it flavoursome and colourful.£11.25Moghlai Gosht
Lamb cooked in a creamy cashew nut and almond based sauce. Cooked mildly.£11.25Lamb Dansak
This classic Parsee dish consists of tender lamb cooked in hot lentil sauce.£11.25Mirchi Lamb
Tender lamb sautéed with red peppers, fresh ginger, herbs and finished with crushed red hot chilli seeds.£11.25Methi Ghost
Tender lamb cooked in ground spices and fresh fenugreek leaves.£11.25Handi Gosht
A Central Indian style of cooking. Tender lamb cooked in a cream based sauce accompanied with peppers, tomatoes, ginger and coarsely grounded spices.£11.25Karhai Gosht
This is a type of north west Indian style of cooking, using tender lamb accompanied with sliced peppers and onion, cooked in fresh ground spices. Medium spiced with lots of flavours.£11.25Lamb Green Curry
Combination of finely grounded spices, fresh green herbs and touch of green chiilies all delicately cooked in a coconut based sauce.£11.25Kabuli Gosht
Classic Afgan dish. Tender dices of lamb cooked with whole chick peas.£11.25Jaal Ghost
Lamb cooked in a spicy Naga chilli sauce. Classic Bengal dish.£11.25
Vegetable Main Dishes
Vegetable Korma
Seasoned vegetables cooked with onion, coconut, almonds and fresh cream sauce.£9.50Pumpkin Masala
Fresh pumpkin cooked in medium hot spices and roasted sesame seeds.£9.50Paneer Tikka Makhani
Paneer tikka from the tandoor immersed in a creamy tomato and almond sauce with additional flavouring of tamarind giving it a distinct sour taste.£9.50Chilli Paneer
Paneer grilled in tandoor and cooked in spicy fresh chillies, ginger, tomatoes and curry leaves.£9.50Handi Subjie
Central Indian style of cooking. Seasonal mixed vegetables cooked with pepper, tomatoes, ginger and grounded spices£9.50Vegetable Karahi
This is a type of north west Indian style of cooking, using vegetables accompanied with sliced peppers, tomatoes, ginger, spicy with lots of flavours.£9.50Vegetable Jalfrezi
An extra spicy preparation of vegetables sautéed with sliced onion, fresh green chillies, peppers and curry leaves.£9.50
Side Order
Saag Paneer
Small cubes of Indian cottage cheese cooked with spinach in a creamy sweet sauce.£5.95PopularSag Aloo
Chopped spinach tossed with quartered potato, chopped shallots, garlic and cumin.£5.95Tarka Dal
Yellow lentils cooked and sizzled with chopped garlic, cumin and red chillies.£5.95Brinjal Masala
Aubergine prepared with fresh onions, tomatoes and peppers.£5.95PopularAloo Gobi
Lightly spiced potatoes and cauliflower dish.£5.95Daal Saag
Mixed lentils cooked with spinach leaves.£5.95Mushroom Bhaji
Mushrooms cooked in dry stir fried method of cooking.£5.95Bombay Aloo
A very simple potato preparation.£5.95Bindi Dhupiaza
Stir fried fresh okra prepared with diced onions.£5.95Pindi Chana
Traditional north indian dish made with chickpeas cottage cheese and tomatoes.£5.95
Rice And Bread
Pulao Rice
Flavoured basmati rice.£4.25Garlic Naan
Naan bread topped with garlic and corriander.£3.95Naan
Leavened bread with flour, eggs and milk baked in the tandoor. Perfect with a tandoori dish.£3.75Peshwari Naan
Naan bread filled with almond paste and coconut.£3.95Keema Naan
Naan filled with fresh minced lamb.£3.95Mushroom Rice
Finely chooped mushrooms tossed in with pilau rice.£4.50Paratha
Flaky thick bread layered with butter.£3.95Lemon Rice With Cashew Nuts
Pilau rice cooked with cashews and finely chopped fresh lemon zest.£4.50Cheese Naan
Naan with a hint of cheese falvour.£3.95Chapati
Thin bread prepared on a dry pan.£2.95The Chutney Special Rice
Flavoured Basmati rice stir fried with eggs, and fresh vegetables.£4.50Puri
Light deep fried roti.£2.95Shadda Chawal
Special pearl boiled rice.£3.95Tandoori Roti
Flat and crispy wheat bread. Baked in the tandoor.£2.95
Extras
Popodom
£0.95Kachumber
An Indian salad of chopped cucumbers, tomatoes, onions, corriander and lemon juice garnished with cocktail onions.£2.50mint / mango sauce
£0.50Raita
Home made plain yogurt.£2.25Green Salad
Green leaves accompanied with chopped cucumber, tomatoes and sliced lemon wedges.£3.50Mixed Raita
Home made yogurt, spices onion and tomatoes mixed together.£2.50
Desserts
Gulabjam
£2.50Carrot Halwa
£2.50
Drinks
Cobra Beer (660 Ml)
£5.50Coke
£1.50Kingfisher Lager (660 Ml)
£5.50Diet Coke
£1.50Sprite Can
£1.50